Vineet Mittal1, Arun Nanda1. 1. a Department of Pharmaceutical Sciences , Maharshi Dayanand University , Rohtak , India.
Abstract
CONTEXT: Marrubium vulgare Linn (Lamiaceae) was generally extracted by conventional methods with low yield of marrubiin; these processes were not considered environment friendly. OBJECTIVE: This study extracts the whole plant of M. vulgare by microwave assisted extraction (MAE) and optimizes the effect of various extraction parameters on the marrubiin yield by using Central Composite Design (CCD). MATERIALS AND METHODS: The selected medicinal plant was extracted using ethanol: water (1:1) as solvent by MAE. The plant material was also extracted using a Soxhlet and the various extracts were analyzed by HPTLC to quantify the marrubiin concentration. RESULTS: The optimized conditions for the microwave-assisted extraction of selected medicinal plant was microwave power of 539 W, irradiation time of 373 s and solvent to drug ratio, 32 mL per g of the drug. The marrubiin concentration in MAE almost doubled relative to the traditional method (0.69 ± 0.08 to 1.35 ± 0.04%). The IC50 for DPPH was reduced to 66.28 ± 0.6 μg/mL as compared to conventional extract (84.14 ± 0.7 μg/mL). The scanning electron micrographs of the treated and untreated drug samples further support the results. DISCUSSION AND CONCLUSION: The CCD can be successfully applied to optimize the extraction parameters (MAE) for M. vulgare. Moreover, in terms of environmental impact, the MAE technique could be assumed as a 'Green approach' because the MAE approach for extraction of plant released only 92.3 g of CO2 as compared to 3207.6 g CO2 using the Soxhlet method of extraction.
CONTEXT: Marrubium vulgare Linn (Lamiaceae) was generally extracted by conventional methods with low yield of marrubiin; these processes were not considered environment friendly. OBJECTIVE: This study extracts the whole plant of M. vulgare by microwave assisted extraction (MAE) and optimizes the effect of various extraction parameters on the marrubiin yield by using Central Composite Design (CCD). MATERIALS AND METHODS: The selected medicinal plant was extracted using ethanol: water (1:1) as solvent by MAE. The plant material was also extracted using a Soxhlet and the various extracts were analyzed by HPTLC to quantify the marrubiin concentration. RESULTS: The optimized conditions for the microwave-assisted extraction of selected medicinal plant was microwave power of 539 W, irradiation time of 373 s and solvent to drug ratio, 32 mL per g of the drug. The marrubiin concentration in MAE almost doubled relative to the traditional method (0.69 ± 0.08 to 1.35 ± 0.04%). The IC50 for DPPH was reduced to 66.28 ± 0.6 μg/mL as compared to conventional extract (84.14 ± 0.7 μg/mL). The scanning electron micrographs of the treated and untreated drug samples further support the results. DISCUSSION AND CONCLUSION: The CCD can be successfully applied to optimize the extraction parameters (MAE) for M. vulgare. Moreover, in terms of environmental impact, the MAE technique could be assumed as a 'Green approach' because the MAE approach for extraction of plant released only 92.3 g of CO2 as compared to 3207.6 g CO2 using the Soxhlet method of extraction.
Entities:
Keywords:
2,2-diphenyl-1-picrylhydrazyl; High performance thin layer chromatography; SEM; conventional; green approach
Since ancient times herbs have been the source of a huge range of bioactive compounds such
as terpenoids, flavonoids, alkaloids, etc. The safe, effective, and energy efficient
extraction of natural products from herbs has always been a challenging task for
researchers. The limitations of conventional methods such as high solvent requirement, low
quality of extract, huge time consumption, and possible thermal decomposition of target
molecules paves the way for the emergence of novel extraction techniques for herbals (Luque
de Castro & Garcia-Ayuso 1998). The various
techniques have been developed to overcome such limitations like microwave assisted
extraction (MAE), ultrasound assisted extraction (UAE), supercritical fluid extraction
(SFE), accelerated solvent extraction (ASE), enzyme assisted extraction (EAE), and
pressurized liquid extraction (PLE) (Cuoco et al. 2009; Devgun et al. 2009; Gao et al.
2010; Hossain et al. 2011; Mustafa & Turner 2011; Sowbhagya et al. 2011). Moreover,
these methods can be assumed as ‘Green approach’ for the extraction of plants. Nowadays the
MAE technique is highly acceptable as powerful alternative to traditional methods for the
extraction of bioactive compounds from plants. Microwaves are the electromagnetic radiations
with a frequency range of 0.3 to 300 GHz. The intensification of extraction process in MAE
is mainly attributed to rapid increase in temperature due to high ionic conduction and
change in dipole rotations of solvent molecules (Eskilsson & Bjorklund 2000). The heating by microwave is also contributed
by the dissipation factor (tan δ) which in turn depends upon the dielectric constant of the
material surrounding the solvent (Mandal et al. 2007). Moreover, the moisture inside the plant cell vaporizes due to intense
heating and causes the rupturing of cell membrane. The cell disruption facilitates the
movement of solvent and solubilization of plant actives thus resulting in high yield of
secondary metabolites in relatively less time and with low volume of solvent (Rostagno
et al. 2009). The furanelabdanediterpene,
marrubiin (Figure 1) is assumed as the
chemotaxonomic marker among the various species of Marrubium genus
(Lamiaceae). Generally, marrubiin is isolated from the whole plant of Marrubium
vulgare Linn which exhibits a vast number of pharmacological properties such as
analgesic, antinociceptive, hypotensive, vasorelaxant, antispasmodic, antioxidant,
cardioprotective, gastroprotective, antioedematogenic, and antidiabetic activities (De Souza
et al. 1998; De Jesus et al. 2000; El Bardai et al. 2001, 2003; Meyre-Silva
et al. 2005; Mnonopi et al. 2011; Paula de Olivera et al. 2011; Zaabat et al. 2011; Zhang et al.
2011; Mnonopi et al. 2012). M. vulgare is a perennial herb distributed in
Kashmir (5000–6000 ft), Europe and North Africa region of world (Kirtikar & Basu 1996). The whole plant is generally extracted by
conventional techniques for the isolation of marrubiin (0.3–0.7%) (Rodrigues et al. 1998). For scale-up and industrial purpose of plant
actives, the different extraction parameters for medicinal plant could be optimized using
various designs. In the present study the central composite design (CCD) coupled with
response surface methodology was selected to optimize the extraction conditions for
M. vulgare using microwaves as heating source. The extracts obtained by
Soxhlet method of extraction (SME) and optimized batch of microwave assisted extraction
(MAE) were comparatively evaluated for the estimation of marrubiin by high performance thin
layer chromatography (HPTLC) and for antioxidant potential. The plant samples were also
analyzed by scanning electron micrograph (SEM) for possible microstructural changes.
Figure 1.
Marrubiin, the chemotaxonomic marker of Marrubium genus.
Marrubiin, the chemotaxonomic marker of Marrubium genus.
Materials and methods
Plant sample and reagents
The whole plant of M. vulgare Linn was collected in the month of June
2013 from the Pulwama district of Jammu and Kashmir state, India. Before processing, the
plant was identified by a Dr. Sunita Garg, Chief Scientist, National Institute of Science
Communication and Information Resources (NISCAIR) vide reference no
NISCAIR/RHMD/Consult/2013/2336-116 dated- 19-11-2013. A voucher specimen was kept in the
department for future reference. The marker compound, marrubiin, was purchased from
Extrasynthese (France). All the solvents used in the study were of HPLC grade. The
ascorbic acid and 2, 2-diphenyl-1-picrylhydrazyl was purchased from Loba Chemie Pvt. Ltd,
Mumbai.
Extraction of plant sample
The selected plant material was dried in shade to remove the moisture and pulverized
through a mixer grinder. The powdered sample was sieved to a size of 60–80 mesh before
extraction by different methods.
Soxhlet method of extraction (SME)
The powdered plant sample (10 g) was extracted with ethanol (500 mL) at 80 °C in a
Soxhlet apparatus until complete exhaustion of drug.
Microwave-assisted extraction (MAE)
The processed plant sample (5 g) was kept in a four necked round bottom flask with
solvent ethanol (50%). The sample was extracted in U-Wave 1000 Microwave synthesis
reactor (SINEO Microwave Chemistry Technology, China) at Power-time mode. The instrument
operates at an input power of 2000 W with operating frequency of 2450 MHz and works at
atmospheric pressure. The real time temperature was monitored by high precision platinum
resistance temperature sensor. The flask was connected to outside condenser through a
glass connecting tube (19 mm Φ) and a Ч shaped tube. The pulverized drug was extracted
at different operating conditions (Microwave power, irradiation time and different
volume of solvent/g of drug) as suggested by experimental design. The extracts obtained
by different techniques were cooled and centrifuged at 2000 rpm for 5 min before
filtration. Further the extract was filtered and concentrated under reduced pressure by
a rotary evaporator at 60 °C. The experiment was conducted in triplicate and percentage
yield (w/w) was determined using following formula:The extracts were kept in a desiccator before further analysis (Devgun et al. 2013).
Experimental design
In the present study three process variables like microwave power (X1),
irradiation time (X2) and volume of solvent per g of drug (X3) were
selected to investigate the effect of these factors on response, i.e. % yield of marrubiin
(R) using central composite design (CCD). The optimum conditions for the microwave
assisted extraction of selected plant were also determined with the help of response
surface methodology (RSM). As described by design, total sixteen experiments were
conducted representing eight factorial points, six axial points and two central points for
validation and suitability of model. The actual and coded values of independent factors
are given in Table 1. A polynomial second order
Equation (1) was used to determine the
linear (β), quadratic (β), and
interaction terms (β), for coded independent variable
xi and xj where β represents the
coefficient of interception and ɛ is the error (Prakash Maran et al.
2013a).
Table 1.
Coded levels with actual values of different independent factors.
Coded level
Independent factors
Unit
−α
−1
0
+1
+α
Microwave power (X1)
Watt
164
300
500
700
836
Irradiation time (X2)
s
31
150
325
500
619
Solvent to drug ratio (X3)
ml/g
3
15
33
50
62
Coded levels with actual values of different independent factors.The statistical analysis and significance of proposed model was determined by the
application of analysis of variance (ANOVA). The design expert software (7.0.3, Statease
Inc, Minneapolis, MN, trial version) was employed for design, analysis and to draw the
response surfaces.
Quantification of marrubiin by HPTLC
A previously developed and validated analytical method, using high performance thin layer
chromatography (HPTLC) system (CAMAG, Muttenz, Switzerland), in our laboratory was used
for the quantification of marrubiin in various extracts. The extracts were dissolved in
methanol (1 mg/mL) and filtered through 0.45 μm membrane filter before analysis. The
standard solution of marrubiin was prepared in a concentration of 1 mg/mL and was further
diluted to get a final concentration of 10 μg/mL. The precoated plates of silica gel 60
F254 (20 × 10 cm) supported on aluminum sheet were used as stationary phase.
The ten spots of marker compound was applied (40–400 ng) using CAMAG automatic sample
applicator (Linomat V) with the help of micro-syringe (100 μL). The chromatogram was
developed using toluene, ethyl acetate, and acetic acid (5:4:1) as mobile phase. The
chromatogram was developed by ascending technique up to 80% height of plates. The
developed plates were dried at room temperature and heated at 110 °C for 5 min on CAMAG
TLC plate heater. The spots were visualized in short UV light and scanned in UV-Visible
range using CAMAG TLC densitometric scanner. The WINCATS 1.4.8 software was used to
analyze the data. The area under curve (AUC) for different concentration of standard
compound (marrubiin) was calculated and standard curve was plotted of AUC versus
concentration. The concentration of marrubiin in different extracts was determined using
equation of straight line derived from calibration curve (Samaddar et al. 2013; Nanda & Mittal 2016).
Measurement of DPPH scavenging potential
The antioxidant potential of extracts was measured as capacity to scavenge the free
radical of DPPH (2,2-diphenyl-1-picrylhydrazyl). The test solution was prepared by
diluting the 2 mL of DPPH solution (0.5 mM in ethanol) with 0.2 mL of extract/ascorbic
acid and 2 mL of ethanol. The absorbance of the test solution was measured after 0 min and
30 min of incubation by spectrophotometric method at 517 nm. The % inhibition of extracts
has been calculated by using following formula:where Ab (t = 0) is the absorbance of test solution before the reaction at
0 min and Ab (t = 30) represents the solution absorbance after 30 min of
incubation. The concentration of the solution to scavenge the 50% DPPH (IC50)
was determined by analysis of dose response graph plotted between the different
concentration of test solution (20–40 μg of sample/mL of ethanol) and inhibition (%). All
the experiments were carried out in triplicate and results were expressed as mean ± S.D.
The significance of results was determined by ANOVA followed by Tukey test (Bersuder
et al. 1998).
Scanning electron microscopy (SEM)
After extraction with different methods, any change in the microstructure of drug sample
was confirmed by SEM analysis. The micrographs of treated sample were compared with the
untreated plant sample. The samples were subjected to thermal treatment at 40°–50 °C under
vacuum for 2 h, sputter coated and then examined with scanning electron microscope (Zhou
& Liu 2006).
Results and discussion
The whole plant of M. vulgare was extracted by the Soxhlet method of
extraction (SME) and the yield of extract was 11.27 ± 1.45% (w/w). The linear regression
equation for calibration curve was Y = 4.132 X + 13.02;
where Y was area under curve (AUC) and X stands for the
concentration of marrubiin (μg). The significant value (0.99) of coefficient of
determination (R2) suggests that the equation can be used to
evaluate the concentration of marrubiin in different extracts. The percentage yield (%) of
marrubiin in the extract obtained by SME was 0.69 ± 0.08.Generally, a variety of factors influence the productivity of active constituents by MAE
process. It includes the particle size, microwave power, irradiation time, extraction
temperature, nature of solvent, solvent concentration, solvent to feed ratio, etc. In the
present study the ethanol was used as solvent as it is a nontoxic and universal solvent.
Also the mechanism of MAE suggested that the generation of heat during extraction also
depends upon the dielectric constant of solvent. The solvent absorbs the radiations and
dissipates it in the form of heat. The dissipation factor is directly proportional to
dielectric constant of the solvent therefore the solvent with high dielectric constant, like
water (near 78 at about 80 °C) and alcohol (near 25 at about 70 °C) can be mixed to have a
solution which can be used for the efficient extraction in MAE. Moreover, the ethanol is a
good absorber of microwaves and is generally considered the best for microwave based
extraction of active constituents from herbs (Zhou & Liu 2006). Keeping in mind the stability, yield of active constituent
(marrubiin) and physical properties of solvent, the temperature for extraction was kept at
80 °C (Chan et al. 2011). Also on the basis of
some of our preliminary experiments the concentration of solvent was selected as 50% for all
the extraction procedure by MAE. Many researchers had applied the different designs for the
optimization of MAE process for herbs (Zheng et al. 2009). In the present study the response surface methodology (RSM) using central
composite design (CCD) was successfully employed for optimization of various extraction
parameters in MAE for M. vulgare. A total of 16 experiments were conducted
to study the effect of three selected independent factors (X1, X2 and
X3) on the % yield of marrubiin (R). A chromatogram of all the sixteen extracts
and pure marrubiin was simultaneously developed to confirm the presence of marrubiin
(Rf 0.48) in each extract (Figure 2).
The developed plates were scanned by CAMAG TLC densitometric scanner and 3 D diagram showing
area under curve (AUC) corresponding with same Rf (0.48) was considered for the
quantitative estimation of marrubiin in each extract (Figure 3). The marrubiin yield (%) for various experimental conditions as
prescribed by CCD was calculated by straight line equation (Table 2).
Figure 2.
TLC chromatogram of different extracts of MAE obtained in 16 experiments (2–17) along
with pure marrubiin (1) at 254 nm (UV light).
Figure 3.
3 D diagram showing AUC for marrubiin in different extracts of MAE.
Table 2.
% Yield of marrubiin (R) under various experimental conditions as
prescribed by CCD.
Actual values of different variables
%
Marrubiin Yield (R)
Run
X1
X2
X3
Extract Yield (%)
Actual
Predicted
1
700 (+1)
150 (−1)
15 (−1)
15.16
0.88
0.93
2
164 (−α)
325 (0)
33 (0)
12.04
0.75
0.81
3
700 (+1)
150 (−1)
50 (+1)
14.1
0.80
0.79
4
300 (−1)
150 (−1)
15 (−1)
11.3
0.684
0.683
5
300 (−1)
150 (−1)
50 (+1)
11.5
0.69
0.61
6
500 (0)
31 (−α)
33 (0)
8.3
0.56
0.61
7
500 (0)
325 (0)
3 (−α)
14.64
0.85
0.88
8
500 (0)
619 (+α)
33 (0)
17.96
1.09
1.14
9
700 (+1)
500 (+1)
15 (−1)
18.18
1.14
1.14
10
300 (−1)
500 (+1)
50 (+1)
16.24
0.92
0.91
11
836 (+α)
325 (0)
33 (0)
18.04
1.12
1.16
12
500 (0)
325 (0)
62 (+α)
12.62
0.78
0.84
13
500 (0)
325 (0)
33 (0)
19.84
1.32
1.32
14
700 (+1)
500 (+1)
50 (+1)
19.78
1.24
1.17
15
500 (0)
325 (0)
33 (0)
20.48
1.34
1.32
16
300 (−1)
500 (+1)
15 (−1)
16.34
0.99
0.93
Values in bracket show the coded level of the independent variable.
TLC chromatogram of different extracts of MAE obtained in 16 experiments (2–17) along
with pure marrubiin (1) at 254 nm (UV light).3 D diagram showing AUC for marrubiin in different extracts of MAE.% Yield of marrubiin (R) under various experimental conditions as
prescribed by CCD.Values in bracket show the coded level of the independent variable.The design expert software was used to apply the analysis of variance (ANOVA) to
experimental data to find out statistical significance of the model (Table 3). The model exhibits the F value of 16.13
which implies that there was only 0.15% chance that such large F value
occurs due to noise. Moreover, the lower p value (<0.001) further
confirms that the developed model was highly significant and regression equation can explain
the difference in response. The coefficient of determination
(R2) measures the degree of fitness for model and is the ratio
of explained variation to total variation. In present case, the
R2 approaches to unity (0.96) which suggests the better
fitness of model with the actual data and only 3.4% of total variations are not explained by
this model (Nath & Chattopadhyay 2007). In
addition, the adjusted R2 (0.90) was comparable to
R2 which further explains that the selected form of developed
model used to establish the relationship between the independent variables and response was
very well correlated. Further the lack of fit for the developed model has p
value <0.129 and F value of 33.87 which indicates that it was not
significant relative to the pure error. The small value of coefficient of variance (7.96)
clearly explains the reliability and precision of conducted experiments signal to noise
ratio of 11.97 justifies the fitness of model to navigate the design space (Dahmcune et al.
2015).
Table 3.
Analysis of variance (ANOVA) for experimental data and estimated coefficient for
various variables.
Parameter
Estimated coefficient
Sum of square
df
F value
p-value
Prob>F
Model intercept
1.32
0.82
9
16.13
0.001**
Linear
X1
0.10
0.14
1
25.32
0.002**
X2
0.16
0.33
1
58.52
0.0003***
X3
0.012
1.98
1
0.35
0.57
Interaction
X1 X2
0.020
3.24
1
0.57
0.47
X2 X3
0.013
9.46
1
0.17
0.69
X1 X3
0.011
1.43
1
0.25
0.63
Quadratic
X12
−0.12
0.13
1
23.17
0.003**
X22
−0.16
0.23
1
40.76
0.0007***
X32
−0.16
0.24
1
42.60
0.0006***
Lack of Fit
0.034
5
33.87
0.129
R2
0.96
Adjusted
R2
0.90
C.V% (coefficient of
variance)
7.96
df: degree of freedom.
Analysis of variance (ANOVA) for experimental data and estimated coefficient for
various variables.df: degree of freedom.
Model fitting
A mathematical model was developed by multiple regression analysis of experimental data.
The model represents the coefficient for various variables and was also used to study the
relationship between the response and independent variables. The second order polynomial
Equation (2) developed in terms of
coded variables is as follows:The coefficient of linear terms (X1 and X2) and all the quadratic
terms were highly significant (p < 0.01) whereas the interactive term
coefficients and one of the linear term coefficient (X3) were not considered to
be significant on the basis of p value (p > 0.05)
(Table 3).
Diagnostics of model adequacy
The adequacy of developed model was further evaluated by diagnostic plots. The normal
plot of residual between normal % probability and internally studentized residuals was
normally distributed with no significant deviation of variance which justifies the fitness
of developed model (Figure 4). The plot between
predicted and actual response clearly indicated that all the predicted values lie near to
the straight line and was in agreement with real values (Figure 5) (Thirugnanasambandham et al. 2015).
Figure 4.
Normal plot of residual between normal % Probability and internally studentized
residuals.
Figure 5.
Plot between predicted vs. actual response.
Normal plot of residual between normal % Probability and internally studentized
residuals.Plot between predicted vs. actual response.
Response surface analysis
The 3 D response surface graph predicts the relationship between the response and two
process variables, keeping the third factor at zero level. The effect of microwave power
(X1) and irradiation time (X2) on percentage yield of marrubiin
(R) was shown in Figure 6(a) while the
solvent/drug ratio (X3) was kept at zero level. It was clear from the figure
that the yield of marker compound increases linearly with power up to 500 W, after that
rise in response was not so significant up to 620 W and further increases in power
slightly decrease the marrubiin yield (%). It could be explained as the power rises with
time more it would more dissipated as heat inside the plant cell and extractant. The
intensity of heat depends mainly on dipole rotation and ionic conduction of molecules of
dispersion medium. The dipoles of the solvent molecules undergo oscillation and get
aligned in the direction of electric field. This process of oscillation and alignment of
dipoles occurs at a very high rate which generates the heat inside the medium (Eskilsson
& Bjorklund 2000). Moreover, the solvent
molecules also get dissociated into charged particles (ions) and their flow inside the
vessel was also enhanced under the effect of applied electric field. The increased
movement of ions also causes the enhanced collision of charged particles and generation of
friction energy which ultimately rise the temperature of the medium (Gfrerer &
Lankmayr 2005; Nadagouda et al. 2011). This heat also vaporizes the moisture
present inside the drug particles and the thermal effect of microwaves inside the cells of
the drug particles causes the cracks or fracture on the cell wall of plant matrix which in
turn results in enhanced penetration of solvent inside the cell and more solubilization
and exudation of target analytes in the surrounding liquid occurs (Rostagno et al. 2009).
Figure 6.
Response surface analysis for % marrubiin yield (R) from
Marrubium vulgare L. by microwave assisted extraction with respect
to (a) X1 (microwave power) and X2 (irradiation time). (b)
X2 (irradiation time) and X3 (solvent to drug ratio). (c)
X1 (microwave power) and X3 (solvent to drug ratio).
After the complete exhaustion of plant cells, the microwave power did not show any
significant effect on concentration of active constituents (Alfaro et al. 2003). Still, if the herb was exposed to higher
power it would deteriorate the chemical structure of active compound to cause decrease in
its yield (Hao et al. 2002). The exposure time
to microwaves also plays a crucial role in the extraction of chemical constituents from
botanicals. From the response surface plot of irradiation time (X2) and solvent
to drug ratio (X3) at a fixed power level (500 W), it was observed that the
concentration of marker compound increased steadily up to 369 s (Figure 6(b)). This type of behaviour could be attributed to the
higher thermal accumulation of solvent due to absorption of electromagnetic radiation with
time. However, over exposure of plant material to radiation may decompose the
phytoconstituents and finally results in lower efficiency (Wang et al. 2009). The influence of solvent volume relative to
drug sample (solvent per g of drug) was also evaluated. The 3 D plot between the
irradiation power (X1) and solvent per g of drug (X3) for 325 sec
(mid level) established the relationship independent variable (X3) and
dependent variable (R) (Figure
6(c)). The observation of plot reveals the linear rise of marrubiin yield with
solvent concentration upto 30 mL/g of drug, because the optimum amount of solvent breaks
the mass transfer barrier and promotes the movement of plant actives out of the cell
matrix (Prakash Maran et al. 2013b).Further, the large solvent to feed ratio results in slight decrease in the yield of
marrubiin from the extract. This observation was possibly due to fact that the large
volume of solvent requires the additional power for effective heating which in turn
disturbs the chemical nature of constituents. Moreover, at higher ratio the mass transfer
rate was negatively affected and it stops the inoculation of active constituent
(marrubiin) in solution and thus decreases its yield (Mandal & Mandal 2010).Response surface analysis for % marrubiin yield (R) from
Marrubium vulgare L. by microwave assisted extraction with respect
to (a) X1 (microwave power) and X2 (irradiation time). (b)
X2 (irradiation time) and X3 (solvent to drug ratio). (c)
X1 (microwave power) and X3 (solvent to drug ratio).
Optimization of extraction parameters and validation of predictive model
The research protocol aims for the optimization of selected extraction parameters to get
maximum yield of marrubiin. In the design expert software, the numerical optimization
approach evaluates the experimental data and X1 of 539 W, X2 of
373 seconds and X3 of 32 mL per g of drug was predicted as optimized conditions
to get the maximum yield of marrubiin (1.368%) which was not significantly different from
predicted response and thus validates the model.
Comparative analysis of MAE with SME
The microwave-assisted extraction (at optimized conditions) and SME was carried out in
triplicate and marrubiin concentration was quantified by HPTLC as described in previous
section. The chromatogram of pure marrubiin indicated that the retention factor for the
compound was 0.48 (Figure 7(a)). The TLC
chromatogram of SME (Figure 7(b)) and MAE (Figure 7(c)) confirms that the marrubiin was present
in both extracts and the yield was significantly increased from 0.69 ± 0.08 (%) in
conventional extract to 1.35 ± 0.04 (%) in MAE.
Figure 7.
(a). Chromatogram showing AUC for the marrubiin. (b) Chromatogram showing AUC for the
conventional extract (SME). (c) Chromatogram showing AUC for the extract obtained by
MAE.
(a). Chromatogram showing AUC for the marrubiin. (b) Chromatogram showing AUC for the
conventional extract (SME). (c) Chromatogram showing AUC for the extract obtained by
MAE.
Radical scavenging activity
The DPPH solution accepts the hydrogen atom from substrate present in the extract and
gets reduced. The violet colour of DPPH solution gets faded due to reducing capability
of substrate in extract (Ardestani & Yazdanparast 2007). The concentration-based quenching of DPPH radical by test
samples (Figure 8) indicates that the MAE
extract significantly reduced the IC50 to 66.28 ± 0.6 μg/mL relative to the
84.14 ± 0.7 μg/mL of the extract obtained by conventional method. The reduced DPPH
scavenging potential of the microwave extract could be attributed to increased quality
of extract in terms of marrubiin concentration as well as the phenolic and flavonoids
compounds.
Figure 8.
Concentration-based DPPH inhibition (%) of various extracts and ascorbic acid
(standard).
Concentration-based DPPH inhibition (%) of various extracts and ascorbic acid
(standard).
Microstructural analysis by SEM
The micrographs of the untreated sample indicated the consistent and uniform cellular
structure of drug particles (Figure 9(a))
whereas some disorganized cells was observed after extraction with Soxhlet method (Figure 9(b)). The rapid rise in temperature and
internal pressure by MAE process crumbled the uniformity and texture of vegetal cells
significantly (Figure 9(c)). This situation
augments the inlet movement of solvent, solubilization of components and exudation of
constituents from cell wall causing enhancement of process efficiency (Ferhat et al.
2006; Zhang et al. 2008).
Figure 9.
(a) SEM image of drug particles before extraction. (b) SEM image of drug particles
after extraction with SME. (c) SEM image of drug particles after extraction by
MAE.
(a) SEM image of drug particles before extraction. (b) SEM image of drug particles
after extraction with SME. (c) SEM image of drug particles after extraction by
MAE.
Impact on environment and energy consumption
The MAE process in optimal conditions (at 539 W and for 373 s) significantly reduced
the cost of extraction as compared to SME (at 200 W for 18 h). The energy consumption
was cut down from 3.6 KWH in conventional method to 0.103 KWH by MAE process. In terms
of environmental impact, the selected novel technique of extraction (MAE) could be
assumed as ‘Green approach’ for extraction of whole plant of M.
vulgare. As this process release only 92.30 g of CO2 relative to
3207.6 g of carbon dioxide in traditional method (SME) (Filly et al. 2014; Abdelhadi et al. 2015). Further, in the present study the solvent ratio per g of
the drug was also optimized to 32:1 which suggest the less consumption of solvent in MAE
process in comparison to the Soxhlet method of extraction (50:1). The comparative data
of various extracts is summarized in Table
4.
Table 4.
Comparison of different extracts for extract yield (%), marrubiin concentration
(%), IC50 and CO2 emission.
Extraction technique
Power (Watt)
Time
Solvent to drug ratio (mL/g of
drug)
Yield of extract (%)
Marrubiin concentration
(%)
IC50 for DPPH inhibition
(μg/ml)
CO2 emission
(g)
MAE
539
373 (s)
32
20.48 ± 1.01**
1.35 ± 0.04**
66.28 ± 0.6**
92.3
SME
200
18 (h)
50
11.27 ± 1.45
0.69 ± 0.08
84.14 ± 0.7
3207.6
p value <0.01 and is considered significant.
Comparison of different extracts for extract yield (%), marrubiin concentration
(%), IC50 and CO2 emission.p value <0.01 and is considered significant.
Conclusion
The present research work concludes that the central composite design coupled with response
surface methodology can be successfully applied to optimize the extraction parameters (MAE)
for M. vulgare. The study reveals that extraction of selected medicinal
plant by microwave based approach at optimized conditions almost doubles the extract yield
and marrubiin concentration with less consumption of solvent and electricity as compared to
traditional method. Moreover, the DPPH scavenging potential of the MAE extract enhanced
significantly relative to the SME. The enhanced anti-oxidant activity may also be due to
altered concentration of phenolic or flavonoid compounds which can be further evaluated. The
results were also supported by SEM analysis of drug samples. To conclude, it can be said
that MAE technique for extraction of whole plant of M. vulgare could be
commercially utilized for scale-up process. Further MAE could be assumed as green approach
for the extraction with high returns on capital investment. Finally the research could be
further extended to analysis of extracts for other phytoconstituents and also the
variability of contents with different collection time of raw material.