| Literature DB >> 28230737 |
Marilia Carabotti1,2, Bruno Annibale3, Carola Severi4, Edith Lahner5.
Abstract
Symptomatic uncomplicated diverticular disease (SUDD) is a syndrome characterized by recurrent abdominal symptoms in patients with colonic diverticula. There is some evidence that a high-fiber diet or supplemental fibers may reduce symptoms in SUDD patients and a high-fiber diet is commonly suggested for these patients. This systematic review aims to update the evidence on the efficacy of fiber treatment in SUDD, in terms of a reduction in symptoms and the prevention of acute diverticulitis. According to PRISMA, we identified studies on SUDD patients treated with fibers (PubMed and Scopus). The quality of these studies was evaluated by the Jadad scale. The main outcome measures were a reduction of abdominal symptoms and the prevention of acute diverticulitis. Nineteen studies were included, nine with dietary fiber and 10 with supplemental fiber, with a high heterogeneity concerning the quantity and quality of fibers employed. Single studies suggest that fibers, both dietary and supplemental, could be beneficial in SUDD, even if the quality is very low, with just one study yielding an optimal score. The presence of substantial methodological limitations, the heterogeneity of the therapeutic regimens employed, and the lack of ad hoc designed studies, did not permit a summary of the outcome measure. Thus, the benefit of dietary or supplemental fiber in SUDD patients still needs to be established.Entities:
Keywords: dietary fiber; diverticular disease; supplemental fiber; symptomatic uncomplicated diverticular disease
Mesh:
Year: 2017 PMID: 28230737 PMCID: PMC5331592 DOI: 10.3390/nu9020161
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 5.717
Figure 1Flow-chart of study selection.
Type of fibers and dosage used in the included studies.
| Author, Year (Reference) | Type of Fibers and Dosage |
|---|---|
| Dietary | |
| Lahner E., 2012 [ | Dietary fiber (at least 30 gr/day) |
| Annibale B., 2011 [ | Dietary fiber (at least 30 gr/day) |
| Colecchia A., 2007 [ | Dietary fiber (at least 20 gr/day) |
| Smits B.J., 1990 [ | Dietary fiber (30–40 gr/day) |
| Leahy A.L., 1985 [ | Dietary fiber (>25 gr/day) |
| Hyland J.M.P., 1980 [ | Dietary fiber (37.9 gr/day) |
| Brodribb A.J.M., 1977 [ | Bran crispbread (6.7 gr/day) Wheat crispbread (0.6 gr/day) |
| Plumley P.F., 1973 [ | High-fiber crispbread (96 gr/day total unavailable fraction) |
| Painter N.S., 1972 [ | High-residue, low sugar diet with unprocessed bran (12–14 gr/day) |
| Supplemental | |
| Lanas A., 2013 [ | Plantago ovata (7 gr/day) |
| Latella G., 2003 [ | Glucomannan (4 gr/day) |
| Papi C., 1995 [ | Glucomannan (2 gr/day) |
| Papi C., 1992 [ | Glucomannan (2 gr/day) |
| Thorburn H.A., 1992 [ | Ispaghula husk (7 gr/day) |
| Ornstein M.H., 1981 [ | Bran (6.99 g/day) Ispaghula (9.04 gr/day) |
| Eastwood M.A., 1978 [ | Bran (20 g/day) Isphaghula (2 sachets/day) |
| Hodgson W.J.B., 1977 [ | Methylcellulose (1000 mg/day) |
| Brodribb A.J.M., 1976 [ | Wheat bran (24 gr/day) |
| Taylor I., 1976 [ | High roughage diet with bran supplement Bran (18 gr/day) |
Main characteristics of the 19 selected studies on fibers in symptomatic uncomplicated diverticular disease (SUDD).
| Author, Year (Reference) | N/F/Mean Age | Diagnosis of SUDD | Study Type/Arms | Single Center Yes/No |
|---|---|---|---|---|
| Dietary | ||||
| Lahner E., 2012 [ | 44/35/66 | App | Open RCT/2 | No |
| Annibale B., 2011 [ | 50/32/65 | App | Open RCT/3 | No |
| Colecchia A., 2007 [ | 307/189/62 | App | Open RCT/2 | No |
| Smits B.J., 1990 [ | 43/28/59 | App | Open RCT/2 | Yes |
| Leahy A.L., 1985 [ | 56/-/- | App | Retrospective study/2 | Yes |
| Hyland J.M.P., 1980 [ | 100/73/67 | NcApp 1 | Retrospective study/1 | Yes |
| Brodribb A.J.M., 1977 [ | 18/9/60 | App | Double-blind RCT | Yes |
| Plumley P.F., 1973 [ | 48/-/71 | NcApp 2 | Prospective interventional, partly cross-over study/2 | Yes |
| Painter N.S., 1972 [ | 70/25/60 | App | Prospective interventional study, not controlled/1 | Yes |
| Supplemental | ||||
| Lanas A., 2013 [ | 165/59/54 | NcApp 3 | Open RCT/2 | No |
| Latella G., 2003 [ | 968/501/63 | App | Open RCT/2 | No |
| Papi C., 1995 [ | 168/100/62 | App | Double-blind placebo controlled/2 | No |
| Papi C., 1992 [ | 217/112/65 | App | Open RCT/2 | No |
| Thorburn H.A., 1992 [ | 10/4/66 | NcApp 4 | Open/1 | Yes |
| Ornstein M.H., 1981 [ | 58/36/64 | App | Double-blind, cross-over, RCT/3 | No |
| Eastwood M.A., 1978 [ | 31/-/60 | NcApp 5 | Prospective, not randomized/3 | Yes |
| Hodgson W.J.B., 1977 [ | 30/18/60 | App | Double-blind, cross-over RCT/2 | Yes |
| Brodribb A.J.M., 1976 [ | 40/-/- | App | Prospective, not controlled/1 | Yes |
| Taylor I., 1976 [ | 20/-/- | NcApp 6 | Cross-over RCT | Yes |
App: appropriate; NcApp: not completely appropriate; F: female gender; N: number of patients; RCT: randomized controlled trial; 1 an unspecified number of pts with acute diverticulitis were included; 2 4 pts with diverticulosis were included; 3 pts with a recent episode of colonic diverticulitis, current in remission were included, 4 3 pts with diverticulosis were included; 5 an unspecified number of pts with diverticulosis were included; 6 8 pts with acute diverticulitis were included.
Intervention and follow-up protocol in the selected studies of dietary fiber treatment in symptomatic uncomplicated diverticular disease (SUDD).
| Author, Year (Reference) | Intervention | FU (Months) | Outcome Measure | Efficacy of Intervention | Adverse Effects |
|---|---|---|---|---|---|
| Lahner E., 2012 [ | T1: High-fiber diet | 6 | Reduction of abdominal symptoms | T1 and T2: decrease of abdominal pain <24 h and >24 h in T1 and T2 ( | None |
| Annibale B., 2011 [ | T1: High-fiber diet | 6 | Reduction of abdominal symptoms | T1: no significant efficacy; T2 and T3: decrease of bloating VAS ( | T3: 1 pt diarrhea |
| Colecchia A., 2007 [ | T1: Dietary fiber | 24 | Reduction of abdominal symptoms and diverticulitis | T1 and T2: significant reduction of symptomatic score compared to baseline; T1 has similar frequency of diverticulitis of T2 | Nausea, headache and weakness, |
| Smits B.J., 1990 [ | T1: High-fiber diet | 3 | Reduction of abdominal symptoms | T1 and T2: reduction of abdominal pain frequency (T1:
| T1: none, T2 :4 pts drops out for abdominal pain, nausea, vomiting |
| Leahy A.L., 1985 [ | T1: High-fiber diet | 65 | Occurrence of symptoms and diverticulitis | T1 reported fewer symptoms and surgery or complications in comparison to T2 (19.3% vs. 44% and 6.4% vs. 32%; | Not reported |
| Hyland J.M.P., 1980 [ | T1: High dietary fiber | 60 | Reduction of abdominal symptoms | T1: 91% (91/100) were symptoms free at 5 years | Not reported |
| Brodribb A.J.M., 1977 [ | T1: Bran crispbread | 3 | Reduction of symptoms | T1 reduction of total symptom score in comparison to T2 (from 34.3 to 8.1 and from 42.0 to 35.1 respectively | Not reported |
| Plumley P.F., 1973 [ | T1: High fiber crispbread | 21 | Reduction of abdominal symptoms | T1: 29/42 (69%) pts with pain were controlled satisfactory. Only 14 pts took part in the cross over trial (taking T2), but no results are available | Not reported |
| Painter N.S., 1972 [ | T1: High-residue, low sugar diet with unprocessed bran | 22 | Reduction of abdominal symptoms | T1: 88.6% of symptoms relieved or resolved | 8 pts did not tolerate bran diet |
FU: follow-up; pts: patients; T1: treatment arm 1; T2: treatment arm 2; T3: treatment arm 3.
Intervention and follow-up protocol in the selected studies of supplemental fiber treatment in symptomatic uncomplicated diverticular disease (SUDD).
| Author, Year (Reference) | Intervention | FU (Months) | Outcome Measure | Efficacy of Intervention | Adverse Effects |
|---|---|---|---|---|---|
| Lanas A., 2013 [ | T1: Plantago ovata 3.5 gr bid | 12 | Recurrence of diverticulitis | T1: recurrences in 17/88 pts (19.3%) T2: recurrences in 8/77 (10.4%) | T1: 13/88 (14.8%) |
| Latella G., 2003 [ | T1: Glucomannan 4 gr/day | 12 | Reduction of abdominal symptoms and occurrence of diverticulitis | T1 and T2: significant reduction of global symptomatic score in comparison to baseline; | Nausea, headache, and asthenia: |
| Papi C., 1995 [ | T1: Glucomannan 2 gr/die + placebo | 12 | Reduction of abdominal symptoms | T1 and T2: reduction of global symptom score in comparison to baseline; | None |
| Papi C., 1992 [ | T1: Glucomannan 2 gr/die | 12 | Reduction of abdominal symptoms and occurrence of diverticulitis | T1 and T2: reduction of global symptom score in comparison to baseline. T2 had a marked reduction of score in comparison to T1 (47.6% vs. 63.9%: | Not reported |
| Thorburn H.A., 1992 [ | T1: Ispaghula husk | 1 | Reduction of abdominal symptoms | Improvement of abdominal pain in 71.4% (5/7); Bowel habit improves in 66.6% (6/9) | Not reported |
| Ornstein M.H., 1981 [ | T1: Bran (6.99 gr/day) | 4 | Reduction of abdominal symptoms | No change in pain. T1 and T2: improvement of straining ( | T2: 2 pts diarrhea |
| Eastwood M.A., 1978 [ | T1: Bran (20 gr/die) | 1 | Reduction of abdominal symptoms | T1, T2 and T3 alleviated symptoms | Not reported |
| Hodgson W.J.B., 1977 [ | T1: Methylcellulose 500 mg bid | 3 | Reduction of abdominal symptoms | Symptoms score decrease significantly in T1 (from 19 ± 6, to 13 ± 4 | Not reported |
| Brodribb A.J.M., 1976 [ | T1:Wheat bran 24 gr/die | 6 | Reduction of abdominal symptoms | 60% of symptoms were abolished and 28% relieved | Not reported |
| Taylor I., 1976 [ | T1: High roughage diet with bran supplement | 2 | Reduction of abdominal symptoms | T3 was most effective in reduce symptoms. Asymptomatics pts were: | Not reported |
FU: follow-up; pts: patients; T1: treatment arm 1; T2: treatment arm 2; T3: treatment arm 3.