Literature DB >> 33767109

Celiac Disease: Fallacies and Facts.

Jocelyn A Silvester1,2, Amelie Therrien1, Ciaran P Kelly1.   

Abstract

Our understanding of the pathophysiology of celiac disease has progressed greatly over the past 25 years; however, some fallacies about the clinical characteristics and management persist. Worldwide epidemiologic data are now available showing that celiac disease is ubiquitous. An elevated body mass index is common at the time of the diagnosis. The gluten-free diet (GFD) is an imperfect treatment for celiac disease; not all individuals show a response. This diet is widely used by people without celiac disease, and symptomatic improvement on a GFD is not sufficient for diagnosis. Finally, the GFD is burdensome, difficult to achieve, and thus has an incomplete efficacy, opening exciting opportunities for novel, nondietary treatments.
Copyright © 2021 by The American College of Gastroenterology.

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Mesh:

Year:  2021        PMID: 33767109      PMCID: PMC8462980          DOI: 10.14309/ajg.0000000000001218

Source DB:  PubMed          Journal:  Am J Gastroenterol        ISSN: 0002-9270            Impact factor:   12.045


  64 in total

1.  Overweight in celiac disease: prevalence, clinical characteristics, and effect of a gluten-free diet.

Authors:  William Dickey; Natalie Kearney
Journal:  Am J Gastroenterol       Date:  2006-10       Impact factor: 10.864

Review 2.  Advances in diagnosis and management of celiac disease.

Authors:  Ciarán P Kelly; Julio C Bai; Edwin Liu; Daniel A Leffler
Journal:  Gastroenterology       Date:  2015-02-03       Impact factor: 22.682

3.  Identification of tissue transglutaminase as the autoantigen of celiac disease.

Authors:  W Dieterich; T Ehnis; M Bauer; P Donner; U Volta; E O Riecken; D Schuppan
Journal:  Nat Med       Date:  1997-07       Impact factor: 53.440

4.  Less Hidden Celiac Disease But Increased Gluten Avoidance Without a Diagnosis in the United States: Findings From the National Health and Nutrition Examination Surveys From 2009 to 2014.

Authors:  Rok Seon Choung; Aynur Unalp-Arida; Constance E Ruhl; Tricia L Brantner; James E Everhart; Joseph A Murray
Journal:  Mayo Clin Proc       Date:  2016-12-05       Impact factor: 7.616

5.  Wheat Intolerance and Chronic Gastrointestinal Symptoms in an Australian Population-based Study: Association Between Wheat Sensitivity, Celiac Disease and Functional Gastrointestinal Disorders.

Authors:  Michael D E Potter; Marjorie M Walker; Michael P Jones; Natasha A Koloski; Simon Keely; Nicholas J Talley
Journal:  Am J Gastroenterol       Date:  2018-06-19       Impact factor: 10.864

6.  European Society for the Study of Coeliac Disease (ESsCD) guideline for coeliac disease and other gluten-related disorders.

Authors:  Abdulbaqi Al-Toma; Umberto Volta; Renata Auricchio; Gemma Castillejo; David S Sanders; Christophe Cellier; Chris J Mulder; Knut E A Lundin
Journal:  United European Gastroenterol J       Date:  2019-04-13       Impact factor: 4.623

7.  Prevalence and characteristics of celiac disease in South African patients with type 1 diabetes mellitus: Results from the Durban Diabetes and Celiac Disease Study.

Authors:  Imran M Paruk; Vasudevan G Naidoo; Fraser J Pirie; Sureka Maharaj; Ntombifikile M Nkwanyana; Hilary L Dinnematin; Yasmeen Ganie; Pratistadevi K Ramdial; Ayesha A Motala
Journal:  J Gastroenterol Hepatol       Date:  2019-01-31       Impact factor: 4.029

Review 8.  Prevalence of celiac disease in Asia: A systematic review and meta-analysis.

Authors:  Prashant Singh; Shubhangi Arora; Alka Singh; Tor A Strand; Govind K Makharia
Journal:  J Gastroenterol Hepatol       Date:  2016-06       Impact factor: 4.029

9.  HLA Typing and Celiac Disease in Moroccans.

Authors:  Daniela Piancatelli; Imane Ben El Barhdadi; Khadija Oumhani; Pierluigi Sebastiani; Alessia Colanardi; Abdellah Essaid
Journal:  Med Sci (Basel)       Date:  2017-01-06

10.  Evaluation of Non-Celiac Gluten Sensitivity in Patients with Previous Diagnosis of Irritable Bowel Syndrome: A Randomized Double-Blind Placebo-Controlled Crossover Trial.

Authors:  Michele Barone; Eugenio Gemello; Maria Teresa Viggiani; Fernanda Cristofori; Caterina Renna; Andrea Iannone; Alfredo Di Leo; Ruggiero Francavilla
Journal:  Nutrients       Date:  2020-03-06       Impact factor: 5.717

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  1 in total

Review 1.  Celiac Disease and Possible Dietary Interventions: From Enzymes and Probiotics to Postbiotics and Viruses.

Authors:  Sandip K Wagh; Karen M Lammers; Manohar V Padul; Alfonso Rodriguez-Herrera; Veronica I Dodero
Journal:  Int J Mol Sci       Date:  2022-10-04       Impact factor: 6.208

  1 in total

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