Literature DB >> 2818130

Influence of sugar source (lactose, glucose, galactose) on 2,3-butanediol production by Klebsiella oxytoca NRRL-B199.

B Champluvier1, J Decallonne, P G Rouxhet.   

Abstract

The ability of Klebsiella oxytoca NRRL-B199 to use either lactose or the mixture of glucose and galactose as substrate for the production of 2,3-butanediol was studied in batch fermentations with different conditions of aeration and pH. 2,3-butanediol was undetected, or present in minute concentration in the fermentation broths with lactose, while it was the main product from glucose + galactose with final concentrations of up to 18.8g/l in media at pH 6.0. Under conditions optimal for 2,3-butanediol synthesis, when aeration limited growth, the rate of biomass growth was more tightly related to the aeration rate in lactose medium than in glucose + galactose medium. These relations suggest that the growth rate is very low on lactose but still considerable on glucose + galactose when aeration rate tends toward zero. Corresponding, the metabolism is more oxidative in the former medium, yielding mainly acetate as product.

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Year:  1989        PMID: 2818130     DOI: 10.1007/BF00446920

Source DB:  PubMed          Journal:  Arch Microbiol        ISSN: 0302-8933            Impact factor:   2.552


  10 in total

1.  Microbial production of 2,3-butylene glycol from cheese whey.

Authors:  R A Speckman; E B Collins
Journal:  Appl Environ Microbiol       Date:  1982-05       Impact factor: 4.792

2.  Uncoupling by Acetic Acid Limits Growth of and Acetogenesis by Clostridium thermoaceticum.

Authors:  J J Baronofsky; W J Schreurs; E R Kashket
Journal:  Appl Environ Microbiol       Date:  1984-12       Impact factor: 4.792

Review 3.  Monographs on fragrance raw materials.

Authors:  D L Opdyke
Journal:  Food Cosmet Toxicol       Date:  1979-10

4.  Metabolic and energetic aspects of the growth of Klebsiella aerogenes NCTC 418 on glucose in anaerobic chemostat culture.

Authors:  M J Teizeira de Mattos; D W Tempest
Journal:  Arch Microbiol       Date:  1983-01       Impact factor: 2.552

Review 5.  Bioconversion of pentoses to 2,3-butanediol by Klebsiella pneumoniae.

Authors:  N B Jansen; G T Tsao
Journal:  Adv Biochem Eng Biotechnol       Date:  1983       Impact factor: 2.635

Review 6.  Carbohydrate transport in bacteria.

Authors:  S S Dills; A Apperson; M R Schmidt; M H Saier
Journal:  Microbiol Rev       Date:  1980-09

7.  The dehydration of fermentative 2,3-butanediol into methyl ethyl ketone.

Authors:  A V Tran; R P Chambers
Journal:  Biotechnol Bioeng       Date:  1987-02       Impact factor: 4.530

8.  Fed-batch approach to production of 2,3-butanediol by Klebsiella pneumoniae grown on high substrate concentrations.

Authors:  E K Yu; J N Saddler
Journal:  Appl Environ Microbiol       Date:  1983-09       Impact factor: 4.792

9.  Application of bioenergetics to modelling the microbial conversion of D-xylose to 2,3-butanediol.

Authors:  N B Jansen; M C Flickinger; G T Tsao
Journal:  Biotechnol Bioeng       Date:  1984-06       Impact factor: 4.530

10.  Production of 2,3-butanediol from D-xylose by Klebsiella oxytoca ATCC 8724.

Authors:  N B Jansen; M C Flickinger; G T Tsao
Journal:  Biotechnol Bioeng       Date:  1984-04       Impact factor: 4.530

  10 in total
  3 in total

1.  In silico aided metabolic engineering of Klebsiella oxytoca and fermentation optimization for enhanced 2,3-butanediol production.

Authors:  Jong Myoung Park; Hyohak Song; Hee Jong Lee; Doyoung Seung
Journal:  J Ind Microbiol Biotechnol       Date:  2013-06-19       Impact factor: 3.346

2.  Genome-scale reconstruction and in silico analysis of Klebsiella oxytoca for 2,3-butanediol production.

Authors:  Jong Myoung Park; Hyohak Song; Hee Jong Lee; Doyoung Seung
Journal:  Microb Cell Fact       Date:  2013-02-23       Impact factor: 5.328

3.  Efficient 2,3-butanediol production from whey powder using metabolically engineered Klebsiella oxytoca.

Authors:  Wensi Meng; Yongjia Zhang; Menghao Cao; Wen Zhang; Chuanjuan Lü; Chunyu Yang; Chao Gao; Ping Xu; Cuiqing Ma
Journal:  Microb Cell Fact       Date:  2020-08-10       Impact factor: 5.328

  3 in total

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