| Literature DB >> 28176140 |
Muinat Olanike Kazeem1,2, Umi Kalsom Md Shah1, Azhari Samsu Baharuddin3, Nor' Aini AbdulRahman4.
Abstract
Bacteria isolated from thermophilic environment that can produce cellulase as well as utiliseEntities:
Keywords: Agro-waste cocktail; Cellulase production; Composting; Enzyme location; NaOH pretreatment; Scanning electron micrograph (SEM); Thermophilic bacteria
Mesh:
Substances:
Year: 2017 PMID: 28176140 PMCID: PMC5534209 DOI: 10.1007/s12010-017-2401-z
Source DB: PubMed Journal: Appl Biochem Biotechnol ISSN: 0273-2289 Impact factor: 2.926
Fig. 1Profiles of temperature, moisture content and bacterial count during composting of OPEFB and chicken manure. Diamond indicates temperature, circle moisture content and triangle bacterial count
Cellulolytic index of bacterial isolates at different stages of composting
| Composting stages | Compost period (days) | Temperature | Bacterial isolates | Cellulolytic index (CI) | Relative CI (%) |
|---|---|---|---|---|---|
| Initial | 0 | 33 | BC1 | 0.8 ± 0.1 | 21 |
| Thermophilic peak | 4 | 68 | 2D55 | 3.8 ± 0.4a | 100 |
| BD2 | 3.0 ± 0.1 | 78 | |||
| BB2 | 2.3 ± 0.3 | 60 | |||
| Thermophilic | 16 | 52 | BB15 | 2.5 ± 0.5 | 65 |
| BB16 | 2.8 ± 0.1 | 73 | |||
| BB14 | 2.7 ± 0.6 | 71 | |||
| Mesophilic | 23 | 41 | B20 | 2.4 ± 0.3 | 63 |
| Cooling | 36 | 33 | BC22 | 2.1 ± 0.3 | 55 |
| Stabilising | 42 | 30 | 4B32 | 2.7 ± 0.2 | 71 |
aCellulolytic index of isolate 2D55 was 3.8 ± 0.4; this was set at 100% and was used as the basis for calculating relative activity of other isolates
Fig. 2Quantitative screening for cellulase production by bacterial strains grown on microcrystalline cellulose. Values are means of (n = 3), ±SD (vertical bars)
Cellulase production from some thermophilic bacteria grown on microcrystalline cellulose
| CMCase (U/mL) | FPase (U/mL) | Temperture (°C) | Bacterial isolates | Reference |
|---|---|---|---|---|
| 0.33 | 0.43 | 50 |
| [ |
| 0.058 | 0.043 | 60 |
| [ |
| 0.12 | 0.03 | 60 |
| [ |
| 0.13 | 0.04 | 60 |
| [ |
| 0.33 | 0.09 | 50 |
| This study |
Results presented were performed under unoptimized conditions
Biochemical characterisation of cellulolytic isolates using BIOLOG GEN III
| Parameters | Selected cellulolytic isolates | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Carbon | 2D55 | BD2 | BB16 | Carbon/acid | 2D55 | BD2 | BB16 | Acid, antibiotic, pH, salt | 2D55 | BD2 | BB16 |
| Dextrin | + | + | + |
| − | − | nd | Gelatin | − | + | + |
|
| + | + | + | Glycerol | − | nd | + |
| nd | − | + |
|
| + | + | + | Gelatin | − | + | + | Propionic acid | − | − | − |
|
| + | + | + |
| nd | − | + | Acetic acid | − | − | + |
| Gentiobiose | + | + | + |
| − | − | + |
| nd | + | + |
| Sucrose | + | + | + |
| + | nd | + | Vancomycin | − | − | − |
|
| + | + | + |
| + | + | + | Rifamycin | − | − | − |
|
| nd | + | + |
| + | + | + | Guanidine HCL | + | nd | + |
| α- | − | nd | + | Pectin | nd | + | − | Lithium chloride | + | nd | + |
|
| nd | nd | + |
| + | + | − | Sodium lactate | + | + | + |
| α- | + | + | + |
| + | + | + | Potassium tellurite | + | nd | + |
|
| nd | + | + | Mucic acid | + | + | + | Sodium butyrate | + | + | + |
|
| nd | + | + |
| nd | + | + | pH 6 | + | + | + |
|
| nd | − | + |
| nd | nd | + | pH 5 | + | + | + |
|
| − | − | + |
| − | − | nd | 1% NaCl | + | + | + |
|
| + | + | − | Glycerol | − | nd | + | 4% NaCl | + | + | + |
|
| + | + | − | 8% NaCl | + | + | + | ||||
Tentative identity: 2D55 Bacillus sp., BD2 = Bacillus subtilis, BB16 = Bacillus badius
nd undetermined, + = positive reaction, − = negative reaction
Morphological and physiological characterisation of isolate 2D55
| Parameters | Isolate 2D55 results |
|---|---|
| Cell morphology | |
| Shape | Rod |
| Colony | |
| Colour | Whitish |
| Surface | Rough, hair-like outgrowth |
| Margins | Undulte to fimbrate |
| Size | 2–3 mm in diameter |
| Gram stain | + |
| Spore | + |
| Motility | + |
| Aerobic growth | + |
| Anaerobic growth | − |
| Growth positive at | |
| 30 °C | ++ |
| 50 °C | +++ |
| 60 °C | ++ |
| Growth in medium pH | |
| pH 3 | ++ |
| pH 5 | +++ |
| pH 6 | +++ |
| pH 8 | +++ |
| pH 10 | + |
| Growth in NaCl | |
| 2% | +++ |
| 4% | +++ |
| 8% | +++ |
| 10% | + |
| 12% | − |
− = negative, + = positive, ++ = moderate, +++ = high
Fig. 3Phylogenetic dendogram showing relatedness between 16s rRNA of the isolated bacterium and related bacteria strains from gene data base using the neighbour joining method
Effect of agro-waste as carbon source for cellulase production by B. licheniformis 2D55
| Agro-waste | CMCase | FPase | Optimum incubation time (h) | Cellulose (%) | Hemicellulose (%) | Lignin (%) | Others (%) |
|---|---|---|---|---|---|---|---|
| Untreated | |||||||
| URH | 0.012 ± 0.012 | nd | 18 | 37.13 ± 0.13 | 34.81 ± 0.22 | 18.20 ± 0.79 | 12.86 ± 0.38 |
| URS | 0.016 ± 0.004 | 0.018 ± 0.001 | 18 | 38.47 ± 0.39 | 25.08 ± 0.50 | 9.82 ± 1.23 | 26.63 ± 0.35 |
| UBAG | 0.102 ± 0.010 | 0.160 ± 0.010 | 24 | 33.06 ± 2.03 | 26.18 ± 1.73 | 13.80 ± 1.43 | 26.96 ± 0.35 |
| UEFB | 0.004 ± 0.020 | nd | 12 | 40.40 ± 1.53 | 30.52 ± 0.94 | 18.10 ± 2.03 | 10.98 ± 0.58 |
| Pretreated | |||||||
| TRH | 0.150 ± 0.004 | 0.019 ± 0.010 | 18 | 65.15 ± 0.15 | 25.43 ± 1.28 | 9.08 ± 0.98 | 7.34 ± 0.62 |
| TRS | 0.081 ± 0.020 | 0.020 ± 0.002 | 24 | 50.02 ± 0.72 | 24.58 ± 1.03 | 7.81 ± 0.53 | 17.59 ± 1.08 |
| TBAG | 0.090 ± 0.010 | 0.050 ± 0.005 | 18 | 56.19 ± 1.11 | 22.32 ± 0.19 | 8.20 ± 1.44 | 13.29 ± 0.63 |
| TEFB | 0.080 ± 0.015 | 0.010 ± 0.003 | 18 | 48.22 ± 2.53 | 28.64 ± 1.27 | 13.64 ± 0.87 | 13.50 ± 0.88 |
| Mixed | |||||||
| UBAG + TRH (MAW) | 0.380 ± 0.070 | 0.220 ± 0.140 | 24 | 44.20 ± 1.05 | 24.80 ± 0.87 | 12.31 ± 1.36 | 18.69 ± 2.01 |
Values are means of (n = 3), ±SD (vertical bars)
RH rice husk, RS rice straw, BAG sugarcane bagasse, EFB empty fruit bunch, UBAG untreated bagasse, TRH treated, MAW mixed agro-waste
Fig. 4a CMCase, FPase, xylanase, β-glucosidase production by Bacillus licheniformis 2D55 grown on agro-waste cocktail (AWC) containing a combination of untreated bagasse and pretreated rice husk ratio 1:1. Values are means of (n = 3), ±SD (vertical bars). Circle indicates xylanase activity, square CMCase activity, triangle FPase activity and diamond beta-glucosidase activity. b Growth profile of B. licheniformis 2D55 grown on agro-waste cocktail. Values are means of (n = 3), ±SD (vertical bars)
Fig. 5SEM image of cell suspension sample from culture grown on UBAG (a, b), UBAG before inoculation (c) and residue from culture grown on UBAG (d)
Fig. 6SEM image of cell suspension sample from culture grown on TBAG (a, b), TBAG before inoculation (c) and residue from culture grown on TBAG (d, e)
Fig. 7SEM image of AWC residue of culture grown on AWC (a) and AWC residue degradation (b)
Fig. 8Localisation of enzyme produced by B. licheniformis 2D55 grown on mixed agro-waste material