| Literature DB >> 28146115 |
Tiziana Larussa1, Evelina Suraci2, Maria Imeneo3, Raffaella Marasco4, Francesco Luzza5.
Abstract
Impairment of bone mineral density (BMD) is frequent in celiac disease (CD) patients on a gluten-free diet (GFD). The normalization of intestinal mucosa is still difficult to predict. We aim to investigate the relationship between BMD and duodenal mucosa healing (DMH) in CD patients on a GFD. Sixty-four consecutive CD patients on a GFD were recruited. After a median period of a 6-year GFD (range 2-33 years), patients underwent repeat duodenal biopsy and dual-energy X-ray absorptiometry (DXA) scan. Twenty-four patients (38%) displayed normal and 40 (62%) low BMD, 47 (73%) DMH, and 17 (27%) duodenal mucosa lesions. All patients but one with normal BMD (23 of 24, 96%) showed DMH, while, among those with low BMD, 24 (60%) did and 16 (40%) did not. At multivariate analysis, being older (odds ratio (OR) 1.1, 95% confidence interval (CI) 1.03-1.18) and having diagnosis at an older age (OR 1.09, 95% CI 1.03-1.16) were associated with low BMD; in turn, having normal BMD was the only variable independently associated with DMH (OR 17.5, 95% CI 1.6-192). In older CD patients and with late onset disease, BMD recovery is not guaranteed, despite a GFD. A normal DXA scan identified CD patients with DMH; thus, it is a potential tool in planning endoscopic resampling.Entities:
Keywords: bone disorders; celiac disease; histopathology; intestinal mucosa healing; osteoporosis
Mesh:
Year: 2017 PMID: 28146115 PMCID: PMC5331529 DOI: 10.3390/nu9020098
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 5.717
Characteristics of the 64 patients with celiac disease on a gluten-free diet.
| Variables | Values |
|---|---|
| Sex | 18 (28) males; 46 (72) females |
| Age, years | 36.1 ± 10.7 (range 18–69) |
| Age at diagnosis, years | 28 ± 14.3 (range 2–64) |
| Duration of GFD, years | 8.3 ± 6.6 (range 2–33) |
| BMI (Kg/m2) | 21.9 ± 1.8 (range 19.1–25.6) |
| Clinical presentation | |
| Malabsorption | 36 (56) |
| Diarrhea | 16 (25) |
| Dyspepsia | 7 (11) |
| Extraintestinal symptoms | 2 (3) |
| Screen-detected | 3 (5) |
| Smoke | 19 (29) |
| Menopausal status | 3 (7) |
| History of fracture | 0 (0) |
BMI = body mass index; GFD = gluten-free diet; SD = standard deviation. Values are numbers (%) or means ± SD as indicated.
Characteristics of the 64 patients with celiac disease on a gluten-free diet according to bone mineral density as assessed by dual energy X ray absorptiometry.
| Variables | Normal BMD | Low BMD | OR (95% CI) Adjusted a | ||
|---|---|---|---|---|---|
| Sex | |||||
| Male | 7 (29) | 11 (28) | 0.83 | 1.56 (0.41–5.86) | 0.51 |
| Female | 17 (71) | 29 (72) | |||
| Age, years | 30.1 ± 10.6 | 39.6 ± 9.5 | 0.0002 | 1.1 (1.03–1.18) | 0.004 |
| Age at diagnosis *, years | 20.1 ± 14.9 | 37.7 ± 11.9 | 0.0002 | - | - |
| BMI (Kg/m2) | 22.3 ± 1.7 | 21.7 ± 1.8 | 0.08 | 0.8 (0.6–1.17) | 0.31 |
| Smoke | 7 (29) | 12 (30) | 0.97 | 0.86 (0.23–3.15) | 0.82 |
| Clinical presentation b | |||||
| Malabsorption | 12 (50) | 24 (60) | 0.34 | 0.83 (0.18–3.66) | 0.81 |
| Diarrhea | 7 (29) | 9 (23) | 0.48 | ||
| Dyspepsia | 3 (13) | 4 (10) | 0.71 | ||
| Extraintestinal symptoms | 0 (0) | 2 (4) | 0.27 | ||
| Screen-detected | 2 (8) | 1 (3) | 0.26 | ||
| Duration of GFD c, years | 10.1 ± 7.6 | 7.2 ± 5.7 | 0.04 | 0.65 (0.19–2.18) | 0.48 |
CI = confidence interval; MVA = multivariate analysis; OR = odds ratio; SD = standard deviation; BMD = bone mineral density; BMI = body mass index; GFD = gluten-free diet. Values are numbers (%) or means ± SD as indicated. Means were compared with the use of a Student’s t-test and proportions with the use of a chi-square test or Fisher’s exact test. OR with 95% CI in brackets is given. * Due to collinearity with age, this variable entered a separate MVA with all other variables than age and leads to OR 1.09, 95% CI 1.03–1.16, p = 0.003, while the other variables did not reach the statistical significance (p > 0.05). a All variables except age at diagnosis (due to collinearity with age) entered MVA. Male gender, smoking, conventional clinical presentation, and patients with GFD ≤ 7 as references in MVA. b Clinical presentation entered MVA analysis as categorical variable, assuming malabsorption and diarrhea as conventional presentation and screen-detected, extraintestinal symptoms and dyspepsia as unusual presentation. c Duration of GFD entered MVA as categorical variable, subgrouping subjects with GFD ≤ 7 (n = 36) and those with GFD ≥ 8 (n = 28).
Characteristics of the 64 patients with celiac disease on a gluten-free diet according to duodenal mucosa healing as assessed by Marsh classification.
| Variables | Mucosal Healing | Mucosal Lesions | OR (95% CI) Adjusted a | ||
|---|---|---|---|---|---|
| Bone mineral density | |||||
| Normal | 23 | 1 | 0.001 | 17.5 (1.6–192) | 0.019 |
| Low | 24 | 16 | |||
| Sex | |||||
| Male | 12 | 6 | 0.53 | 0.5 (0.11–2.52) | 0.43 |
| Female | 35 | 11 | |||
| Age, years | 35.1 ± 10.5 | 39.8 ± 11.3 | 0.06 | 1.1 (0.9–1.34) | 0.34 |
| Age at diagnosis, years | 26.4 ± 14 | 32.5 ± 14.7 | 0.07 | 0.9 (0.76–1.08) | 0.26 |
| BMI (Kg/m2) | 22.1 ± 1.8 | 21.4 ± 1.7 | 0.08 | 0.9 (0.64–1.48) | 0.91 |
| Smoke | 13 | 6 | 0.55 | 2.7 (0.56–13.5) | 0.20 |
| Clinical presentation b | |||||
| Malabsorption | 28 (60) | 8 (47) | 0.4 | 1.3 (0.23–7.6) | 0.75 |
| Diarrhea | 10 (21) | 6 (35) | 0.32 | ||
| Dyspepsia | 6 (13) | 1 (6) | 0.66 | ||
| Extraintestinal symptoms | 0 (0) | 2 (12) | 0.06 | ||
| Screen-detected | 3 (6) | 0 (0) | 0.55 | ||
| Duration of GFD c, years | 8.7 ± 6.4 | 7.3 ± 7.6 | 0.23 | 0.17 (0.01–1.65) | 0.12 |
CI = confidence interval; MVA = multivariate analysis; OR = odds ratio; SD = standard deviation; BMI = body mass index; GFD = gluten-free diet. Values are numbers (%) or means ± SD as indicated. Means were compared with the use of a Student’s t-test and proportions with the use of a chi-square test or Fisher’s exact test. OR with 95% CI in brackets is given. a All variables entered MVA. Male gender, smoking, conventional clinical presentation, and patients with GFD ≤ 7 as references in MVA. b Clinical presentation entered MVA analysis as categorical variable, assuming malabsorption and diarrhea as conventional presentation and screen-detected, extraintestinal symptoms and dyspepsia as unusual presentation. c Duration of GFD entered MVA as categorical variable, subgrouping subjects with GFD ≤ 7 (n = 36) and those with GFD ≥ 8 (n = 28).