| Literature DB >> 28018243 |
Teatske M Altenburg1, Joost Rotteveel2, Erik H Serné3, Mai J M Chinapaw1.
Abstract
Background: Recent experimental studies in adults have demonstrated that interruptions to prolonged sitting have beneficial effects on metabolic risk factors in adults, compared to prolonged sitting. We explored the hypothesis that multiple consecutive days of predominantly prolonged sedentary time may have an unfavorable effect on the postprandial response of C-peptide, glucose, and triglycerides in free-living healthy young men.Entities:
Keywords: healthy adults; metabolic risk; postprandial; sedentary lifestyle; uninterrupted sitting
Year: 2016 PMID: 28018243 PMCID: PMC5145882 DOI: 10.3389/fphys.2016.00616
Source DB: PubMed Journal: Front Physiol ISSN: 1664-042X Impact factor: 4.566
Figure 1Study design.
Descriptive participant characteristics (mean ± .
| Age (years) | 21.4 ± 2.3 | ||
| Height (cm) | 183.2 ± 9.2 | ||
| Weight (kg) | 72.9 ± 2.3 | ||
| BMI | 21.8 ± 1.4 | ||
| Waist/hip | 0.9 ± 0.1 | ||
| Body fat (%) | 13.9 ± 5.2 | ||
| Glucose (mmol/l) | 4.5 ± 0.3 | 4.3 ± 0.1 | 0.31 |
| C-peptide (mmol/l) | 0.35 ± 0.10 | 0.35 ± 0.08 | 0.61 |
| Triglycerides (mmol/l) | 0.86 ± 0.28 | 0.99 ± 0.19 | 0.18 |
| Total wear time (min/day) | 765 [668; 863] | 882 [713; 922] | |
| Sedentary time (min/day) | 557 [338; 591] | 667 [638; 724] | |
| Prolonged sedentary time | 220 [72; 342] | 304 [162; 435] | |
| Number of sedentary bouts per day | 12 [4; 15] | 16 [11; 20] | |
| LPA time (min/day) | 152 [88; 274] | 131 [52; 239] | |
| MVPA time (min/day) | 45 [13; 151] | 39 [20; 53] | |
| Overall sedentary time | 75 [51; 85] | 80 [70; 90] | 0.14 |
| Prolonged sedentary time | 30 [8; 53] | 34 [18; 62] | 0.14 |
| LPA time | 20 [13; 32] | 15 [7; 26] | 0.07* |
| MVPA time | 6 [2; 18] | 4 [3; 6] | 0.27 |
LPA, light physical activity; MVPA, moderate-to-vigorous physical activity.
Differences in baseline blood levels and accelerometer-derived data (i.e. data relative to wear time) were tested using Wilcoxon Signed Rank Tests.
Prolonged sedentary time was defined as the time spent sedentary accumulated in bouts of ≥10 min.
Due to technical problems, valid accelerometer data were not available for one participant during the normal days, for one participant during the prolonged sedentary days and for one participant during both the normal days and the prolonged sedentary days. In total, valid accelerometer data for both the normal days and the prolonged sedentary days was available for four participants.
*Significantly higher during prolonged sedentary days when compared to normal days.
Figure 2Levels of C-peptide (A), glucose (B), and triglycerides (C) throughout 1 day of prolonged sitting before (closed circles) and after (open circles) 6 prolonged sedentary days. *Indicates significant higher levels of C-peptide for the second laboratory-sitting day compared to the first day, i.e., following the 6 prolonged sedentary days. Note that the baseline measurements are slightly different between time points (t = 0 and 1) and laboratory days. Standardized high fat mixed meals were consumed at t = 1 and 5.
Difference (unstandardized regression coefficient (B) and 90% CI) in cardiometabolic risk factors between laboratory sitting day at baseline and following 6 prolonged sedentary days.
| Glucose (mmol/l) | 0.08 [−0.07; 0.24] | 0.10 [−0.10; 0.30] |
| C-peptide (mmol/l) | 0.11 [0.002; 0.22] | 0.10 [0.01; 0.18] |
| Triglycerides (mmol/l) | 0.08 [−0.21; 0.36] | 0.16 [−0.02; 0.35] |
Significantly higher postprandial C-peptide during the second laboratory-sitting day following 6 prolonged sedentary days compared to the first laboratory-sitting day.
Note that a positive B indicates a higher blood level for the second laboratory-sitting day following 6 prolonged sedentary days compared to the first laboratory day.
Postprandial plasma glucose, C-peptide, and triglyceride area under the curve (median [min; max]) before and after 6 prolonged sedentary days.
| Glucose | 7 | 31.5 [21.9; 39.1] | 31.4 [26.0; 39.0] |
| 4 | 16.4 [10.9; 21.6] | 16.1 [14.4; 23.5] | |
| C-peptide | 7 | 7.1 [3.8; 11.4] | 7.7 [4.0; 13.6] |
| 4 | 3.5 [1.9; 5.2] | 3.9 [1.6; 6.8] | |
| Triglyceride | 7 | 9.9 [6.3; 15.8] | 10.2 [7.5; 15.5] |
| 4 | 4.3 [2.8; 7.3] | 4.5 [3.8; 7.6] | |
| Glucose | 7 | 2.3 [0.1; 4.7] | 2.2 [0.1; 7.8] |
| 4 | 0.3 [0; 1.8] | 0.2 [0; 5.1] | |
| C-peptide | 7 | 4.5 [2.0; 8.0] | 4.9 [2.3; 10.3] |
| 4 | 1.5 [0.7; 2.9] | 2.2 [0.6; 4.5] | |
| Triglyceride | 7 | 4.0 [2.0; 8.8] | 3.8 [1.0; 8.3] |
| 4 | 1.2 [0.3; 1.6] | 0.6 [0; 2.7] | |
AUC, area under the curve; iAUC, incremental area under the curve.