| Literature DB >> 27919240 |
Aung Soe Htet1,2, Marius B Bjertness3, Lhamo Y Sherpa3, Marte Karoline Kjøllesdal3, Win Myint Oo4, Haakon E Meyer3, Hein Stigum3, Espen Bjertness3.
Abstract
BACKGROUND: Recent societal and political reforms in Myanmar may upturn the socio-economy and, thus, contribute to the country's health transition. Baseline data on urban-rural disparities in non-communicable disease (NCD) risk factors are not thoroughly described in this country which has been relatively closed for more than five decades. We aim to investigate urban-rural differences in mean values and the prevalence of selected behavioral and metabolic risk factors for non-communicable diseases and 10-years risk in development of coronary heart diseases (CHD).Entities:
Keywords: Myanmar; Non-communicable diseases; Risk factors; Urban-rural differences; Yangon
Mesh:
Year: 2016 PMID: 27919240 PMCID: PMC5139102 DOI: 10.1186/s12889-016-3882-3
Source DB: PubMed Journal: BMC Public Health ISSN: 1471-2458 Impact factor: 3.295
Socio-demographic factors of 25–74 years old citizens in Yangon region, by urban-rural location
| Urban ( | Rural ( | Total ( |
| |
|---|---|---|---|---|
| Gender (%) | ||||
| Male | 376 (49.8) | 369 (50.5) | 745 (50.1) | |
| Female | 379 (50.2) | 362 (49.5) | 741 (49.9) | |
| Age (Mean Years ± SD) | ||||
| Male | 49.9 ± 13.9 | 46.8 ± 12.5 | 48.4 ± 13.3 | 0.001 * |
| Female | 47.5 ± 12.5 | 46.2 ± 12.4 | 46.9 ± 12.4 | 0.131 |
| Total | 48.7 ± 13.2 | 46.5 ± 12.4 | 47.6 ± 12.9 | 0.001 * |
| Age group (%) | ||||
| 25–34 | 142 (18.8) | 144 (19.7) | 286 (19.2) | 0.526 |
| 35–44 | 160 (21.2) | 190 (26.0) | 350 (23.6) | |
| 45–54 | 171 (22.6) | 180 (24.6) | 351 (23.6) | |
| 55–64 | 178 (23.6) | 151 (20.7) | 329 (22.1) | |
| 65–74 | 104 (13.8) | 66 (9.0) | 170 (11.4) | |
| Education (Mean Years ± SD) | ||||
| Male | 10.8 ± 3.8 | 6.1 ± 3.9 | 8.5 ± 4.5 | <0.001 * |
| Female | 9.7 ± 4.4 | 5.4 ± 3.7 | 7.6 ± 4.6 | <0.001 * |
| Total | 10.2 ± 4.1 | 5.7 ± 3.8 | 8.0 ± 4.6 | <0.001 * |
| Highest Education Level (%) | ||||
| No formal school | 20 (2.6) | 70 (9.6) | 90 (6.1) | |
| Less than Primary school | 35 (4.6) | 188 (25.7) | 223 (15.0) | |
| Primary school completed | 167 (22.1) | 301 (41.2) | 468 (31.5) | |
| Secondary school completed | 176 (23.3) | 102 (14.0) | 278 (18.7) | |
| High school completed | 157 (20.8) | 29 (4.0) | 186 (12.5) | |
| College/university completed | 185 (24.5) | 26 (3.6) | 211 (14.2) | |
| Post graduate degree | 15 (2.0) | 13 (1.8) | 28 (1.9) | <0.001 * |
| Income (%) a | ||||
| Less than 1.9 USD per day | 313 (45.5) | 470 (66.5) | 783 (56.1) | |
| 1.9 to <3.1 USD per day | 156 (22.7) | 126 (17.8) | 282 (20.2) | |
| 3.1 USD per day and above | 219 (31.8) | 111 (15.7) | 330 (23.7) | <0.001 * |
# p- value for differences between urban and rural values *p-value <0.05 from Wald test
aMissing respondents - 91 due to refuse; (exchange rate:1 USD = 953.8 Myanmar Kyat as of 05-11-2013)
Internal age-standardized and WHO-age-standardized prevalence of behaviorala and metabolic risk factorsb for NCDs among 25–74 years old citizens in Yangon region, by urban-rural location
| Age-standardized prevalence | Age-standardized prevalence to WHO population | ||||
|---|---|---|---|---|---|
| Urban | Rural |
| Urban | Rural | |
| % (95% CI) | % (95% CI) | % (95% CI) | % (95% CI) | ||
| Daily smokera | 21.5 (13.0–30.1) | 27.0 (23.0–31.1) | 0.227 | 21.1 (15.1–28.6) | 26.0 (22.1–30.4) |
| Daily smokeless usera | 28.0 (21.6–34.3) | 32.4 (29.2–35.5) | 0.198 | 29.2 (22.2–37.5) | 32.7 (29.4–36.1) |
| Current alcohol drinkera | 13.9 (11.9–16.0) | 19.9 (14.6–25.1) | 0.040 * | 16.2 (13.9–18.8) | 21.2 (15.8–27.9) |
| Heavy drinkera | 3.5 (2.5–4.4) | 4.8 (1.6–7.9) | 0.394 | 4.0 (3.0–5.3) | 5.5 (2.5–11.7) |
| Low fruit & vegetable intakea | 85.1 (79.6–90.6) | 96.7 (95.3–98.1) | 0.001 * | 85.1 (78.9–89.7) | 96.6 (95.0–97.6) |
| Low physical activitya | 10.7 (6.4–15.0) | 11.1 (7.6–14.6) | 0.873 | 9.7 (5.9–15.5) | 9.2 (6.6–12.7) |
| Overweight and obesityb | 40.9 (33.5–48.2) | 31.2 (27.9–34.5) | 0.023 * | 38.9 (31.1–47.4) | 30.1 (26.2–34.3) |
| Obesityb | 12.3 (8.9–15.7) | 7.7 (6.2–9.2) | 0.019 * | 11.5 (9.2–14.4) | 6.9 (5.3–8.9) |
| Central obesityb | 33.1 (25.2–41.0) | 37.0 (31.2–42.7) | 0.396 | 29.2 (22.2–37.3) | 34.3 (29.2–39.9) |
| Hypertensionb | 41.1 (37.6–44.6) | 39.7 (33.0–46.5) | 0.697 | 37.4 (34.2–40.8) | 35.3 (29.8–41.3) |
| Diabetesb | 17.2 (10.9–23.5) | 9.2 (7.0–11.5) | 0.024 * | 14.1 (9.0–21.3) | 7.2 (5.8–8.9) |
| Hypercholesterolemiab | 56.0 (49.2–62.8) | 47.3 (40.5–54.2) | 0.074 | 52.7 (45.6–59.7) | 43.2 (35.4–51.3) |
| Hypertriglyceridemiab | 22.8 (19.3–26.4) | 19.1 (10.6–27.7) | 0.394 | 20.6 (16.8–24.9) | 17.9 (10.5–28.9) |
Daily smoker: currently smoke tobacco daily, Daily smokeless user: who currently daily-used any smokeless tobacco such as snuff, chewing tobacco and betel quid, current alcohol drinker- current drinker within 30 days, Heavy alcohol drinker: average alcohol intake > 40 g/day for male and >20 g/day for female, Low fruit & vegetable intake: < 5 servings of fruits and/or vegetables on an average per day, Low physical activity: less than 3 days of vigorous-intensity activity of at least 20 min per week, or less than 5 days of moderate- intensity activity (with a minimum of at least 600 MET-minutes) per week, overweight: BMI 25–29.9 kg/m2, obesity: BMI ≥30 kg/m2), Central obesity: waist-hip ratio >0.90 for male and > 0.85 for female, Hypertension: systolic blood pressure ≥140 and/or diastolic blood pressure ≥90 mmHg or currently on medication for raised BP, Diabetes: Raised fasting blood glucose ≥ 7.0 mmol/L and/or history of diabetes, Hypercholesterolemia: ≥ 5.17 mmol/L of total cholesterol, Hypertriglyceridemia: ≥ 2.0 mmol/L of triglycerides
# p- value for differences between urban and rural values *p-value <0.05 from Wald test
aBehavioral risk factor, bmetabolic risk factor
Internal age-standardized prevalence of behaviorala and metabolic risk factorsb for NCDs among 25–74 years old citizens in Yangon region, by sex and urban-rural location
| Male | Female | |||||
|---|---|---|---|---|---|---|
| Urban | Rural |
| Urban | Rural |
| |
| % (95% CI) | % (95% CI) | % (95% CI) | % (95% CI) | |||
| Daily smokera | 36.2 (28.4–44.2) | 42.8 (35.7–49.8) | 0.201 | 5.5 (1.7–12.7) | 12.9 (10.6–15.1) | 0.003* |
| Daily smokeless usera | 39.4 (32.8–46.1) | 46.9 (45.3–48.6) | 0.034* | 16.4 (10.2–22.7) | 18.3 (11.9–24.7) | 0.305 |
| Current alcohol drinkera | 28.4 (26.3–30.5) | 39.0 (30.8–47.1) | 0.018* | 1.0 (0.2–2.3) | 0.3 (0.0–0.8) | 0.254 |
| Heavy drinkera | 6.5 (5.1–7.9) | 9.8 (5.0–14.7) | 0.178 | 0 | 0 | 0 |
| Low fruit &vegetable intakea | 83.8 (77.1–90.5) | 97.8 (95.5–99.9) | 0.001* | 86.5 (82.9–90.2) | 95.8 (93.6–98.0) | 0.006* |
| Low physical activitya | 12.3 (4.3–20.2) | 9.7 (4.1–15.3) | 0.572 | 9.1 (4.4–13.8) | 12.7 (9.7–15.7) | 0.387 |
| Overweight and obesityb | 33.4 (24.4–42.4) | 19.4 (16.1–22.7) | 0.008* | 48.9 (41.9–56.0) | 43.8 (41.9–56.0) | 0.038* |
| Obesityb | 6.9 (3.8–10.0) | 3.8 (2.8–4.9) | 0.061 | 17.3 (14.1–20.5) | 11.5 (9.8–13.2) | <0.001* |
| Central obesityb | 33.1 (20.8–45.4) | 32.6 (28.0–37.2) | 0.941 | 33.4 (24.1–42.7) | 41.4 (33.4–49.4) | 0.235 |
| Hypertensionb | 43.1 (39.3–47.0) | 37.9 (30.5–45.3) | 0.190 | 42.2 (35.6–48.9) | 41.5 (32.8–50.2) | 0.587 |
| Diabetesb | 16.7 (10.4–23.1) | 7.4 (4.9–10.0) | 0.012* | 17.7 (9.1–26.4) | 10.8 (7.1–14.6) | 0.049* |
| Hypercholesterolemiab | 61.8 (51.9–71.7) | 40.4 (34.0–46.9) | 0.002* | 50.7 (42.6–58.9) | 54.2 (42.7–65.7) | 0.506 |
| Hypertriglyceridemiab | 31.4 (26.7–36.0) | 20.7 (14.8–26.5) | 0.009* | 18.4 (13.8–23.0) | 18.9 (8.5–29.3) | 0.795 |
Daily smoker: currently smoke tobacco daily, Daily smokeless user: who currently daily-used any smokeless tobacco such as snuff, chewing tobacco and betel quid, current alcohol drinker- current drinker within 30 days, Heavy alcohol drinker: average alcohol intake > 40 g/day for male and >20 g/day for female, Low fruit & vegetable intake: < 5 servings of fruits and/or vegetables on an average per day, Low physical activity: less than 3 days of vigorous-intensity activity of at least 20 min per week, or less than 5 days of moderate- intensity activity (with a minimum of at least 600 MET-minutes) per week, overweight: BMI 25–29.9 kg/m2, obesity: BMI ≥30 kg/m2), Central obesity: waist-hip ratio >0.90 for male and > 0.85 for female, Hypertension: systolic blood pressure ≥140 and/or diastolic blood pressure ≥90 mmHg or currently on medication for raised BP, Diabetes: Raised fasting blood glucose ≥ 7.0 mmol/L and/or history of diabetes, Hypercholesterolemia: ≥ 5.17 mmol/L of total cholesterol, Hypertriglyceridemia: ≥ 2.0 mmol/L of triglycerides
# p- value for differences between urban and rural values, *p-value <0.05 from Wald test
aBehavioral risk factor, bmetabolic risk factor
Internal age-standardized mean values of metabolic risk factors for NCDs among 25–74 years old citizens in Yangon region, by sex and urban-rural location
| Male | Female | Total | |||||||
|---|---|---|---|---|---|---|---|---|---|
| Urban | Rural |
| Urban | Rural |
| Urban | Rural |
| |
| Mean ± SE | Mean ± SE | Mean ± SE | Mean ± SE | Mean ± SE | Mean ± SE | ||||
| Mean ± SE | Mean ± SE | Mean ± SE | Mean ± SE | Mean ± SE | Mean ± SE | ||||
| Body Mass Index (kg/m2) | 23.4 ± 0.37 | 21.9 ± 0.17 | 0.005* | 25.8 ± 0.23 | 24.3 ± 0.16 | <0.001* | 24.5 ± 0.30 | 23.1 ± 0.15 | 0.002* |
| Systolic Blood Pressure (mmHg) | 133.0 ± 0.94 | 131.3 ± 0.55 | 0.164 | 131.1 ± 1.72 | 128.3 ± 0.83 | 0.181 | 131.5 ± 0.95 | 130.0 ± 0.24 | 0.157 |
| Diastolic Blood Pressure (mmHg) | 83.0 ± 0.84 | 80.8 ± 0.32 | 0.037* | 82.2 ± 1.19 | 80.9 ± 0.47 | 0.337 | 82.3 ± 0.81 | 80.9 ± 0.26 | 0.112 |
| Fasting blood glucose(mmo/L) | 5.9 ± 0.10 | 5.4 ± 0.06 | 0.001* | 5.9 ± 0.08 | 5.5 ± 0.11 | 0.015* | 5.9 ± 0.08 | 5.5 ± 0.09 | 0.003* |
| Total cholesterol (mmol/L) | 5.5 ± 0.05 | 5.0 ± 0.09 | 0.002* | 5.4 ± 0.05 | 5.4 ± 0.09 | 0.918 | 5.4 ± 0.05 | 5.2 ± 0.08 | 0.037* |
| Triglycerides (mmol/L) | 1.9 ± 0.07 | 1.5 ± 0.07 | 0.002* | 1.6 ± 0.04 | 1.4 ± 0.09 | 0.158 | 1.7 ± 0.05 | 1.4 ± 0.08 | 0.015* |
| High-density lipoprotein (mmol/L) | 1.2 ± 0.01 | 1.3 ± 0.02 | 0.006* | 1.1 ± 0.01 | 1.3 ± 0.01 | <0.001* | 1.1 ± 0.01 | 1.3 ± 0.01 | <0.001* |
# p- value for differences between urban and rural values, *p-value <0.05 from Wald test