| a) employee- de-stigmatize MH- look at it differently- open communication- know when to seek help- seek out positive relationships with peers/leadership- use available resources- minimize isolation participate in social networks- avoid gossip or other negative behaviours- compliance re: medication/counselling/support- exercise minimum 30 min per day- get adequate sleep- proper diet/nutrition- avoid tobacco- minimize alcohol- engage in stress/time management work/life balance- discuss with manager/supervisor any limitations | a) employee- do regular exercise (at least 20 min of walking 5 out 7 days per week)- test for high cholesterol or high lipids in the blood- check blood pressure (identify if they are at risk)- eat properly - reduce fat intake, increase fibre, increase greens,- stress management- avoid tobacco use- reduce refined sugars/alcohol- be aware of the signs and symptoms and when they do occur do something about it- monitor diet, reduced processed foods and eating out- check BMI- be aware of the drugs that you are taking (drug interactions can impact cardiovascular health)- weight management- understanding family history- sleep hygiene- work-life balance- seeing family doctor for regular check-up- medication compliance/appropriate use of medication- discuss with manager/supervisor any limitations- monitor BP and blood glucose regularly | a) employee- regular exercise (30 min/day)- seek advice on appropriate exercise/self management- maintain adequate weight- proper diet- lifestyle, walking- sit more ergonomically-appropriate work posture (reduce physical strains of sitting)- if at risk for arthritis - need to have it checked out by health care person- aware of links between musculoskeletal health and depression- if they have physical limitations, need to communicate with their manager- knowing when to seek help if they have physical pain- take the appropriate medication- reduce physical work hazards- reduce stress-learn stress management skills- yoga- develop positive relationships with co-workers/manager/supervisors- adapt/accommodate worksite- take regular breaks | a) employee- do regular exercise (at least 20 min of walking 5 out 7 days per week)- learn self breast exam- learn about prevention (colon/breast/skin/prostate/lung)- know about family history and risk- eat properly - reduce fat intake, increase fibre, increase greens, reduce alcohol use- stress management- avoid tobacco use- sun protection- be aware of the signs and symptoms and when they do occur do something about it- monitor diet, reduced processed foods and eating out- weight management- adequate/sleep hygiene- work-life balance- seeing family doctor for regular check-up/screening- take recommended medications and seek appropriate care compliance/appropriate use of medication- discuss with manager/supervisor any limitations- seek support from manager/co-workers/home/community- learn to build positive relationships- learn/avoid known carcinogens- awareness of available resources | a) employee- get the flu shot; understand the risks and benefits of the flu shot -decide whether the flu shot is right for them- eat properly- exercise- get enough sleep- wash hands- know how to adequately wash hands work/home- good sanitary practices at work and at home- limit exposure to others who are sick- if sick, limit exposure (stay home if they are sick)- cough/sneeze into elbow not hands- use hand sanitizers regularly |
| b) manager/supervisor- adequate training/training to develop positive relationships with employees- avoid stigma/better understanding- discuss issues with employee/foster open communication- know what resources are available- employ emotional intelligence- know when to seek help- follow processes- learn to identify behavioural issues- demonstrate flexibility and compassion- help enable employee to get better- mentorship for prevention- encourage employees to participate in wellness- recognize each employees' 'normal'- Provide positive recognition of employees- minimize ambiguity in employee roles | b) manager/supervisor- role model (eating properly, exercising, going out for a walk at lunch time, work-life balance, adequate weight)- accountability - awareness of signs and symptoms of employees (e.g. arm pain)- education/training re signs of cardiovascular disease/diabetes- develop positive relationships with employees/subordinates - can lead to open communication, reduced stress- accommodation/flexibility on the part of managers and supervisors- better understanding and being active about it - providing modifications, resources- awareness of resources available to employees (e.g. wellness programs, fitness programs)- show compassion and concern | b) manager/supervisor- be educated about musculo-skeletal disorders- observe people sitting at their desk - identifying and suggesting an ergonomic assessment- positive relationships- role models around exercise/diet/positive attitudes/- build and maintain positive supportive relationship- monitor physical/stress demands- awareness of signs and symptoms of MSK- suggest/accommodate to workers capabilities/tolerance | b) manager/supervisor- modify work to suit limitations- provide support/empathy- develop positive relationships- aware of available resource to employees- role model for healthy living- monitor work stress demands- positive communication skills- encourage employees to engage in wellness programs- recognize early signs…weight loss, change in behaviours, malaise, excessive time off work etc.- show compassion and concern | b) manager/supervisor- support staff if they need to stay home if they are sick- manage work, clients- understand the HR absence policies and processes and share with the team - make sure everyone is aware of the steps they need to take if they are sick (who to call, how often to check in)- be a role model in terms of doing the necessary healthy behaviours (eating well, exercising, washing hands)- instructing employees for where they can find resources that explain the benefits and risks flu shot (education) |
| c) co-workers- de-stigmatize mental health- be supportive- Work together common goals and objectives- be observant- look after each other- respect confidentiality- help create a positive environment- don't turn a blind eye- reach out to manager when needed- learn about mental illness- show compassion and concern | c) co-workers- awareness of early signs, identify amongst co-workers (fostering knowledge)- support, positive relationships- show compassion and concern- Work together common goals and objectives- positive role model (engage in healthy behaviours and wellness programs) | c) co-workers- going for walks- adequate weight- support, positive relationships- show compassion and concern- Work together common goals and objectives- positive healthy role models(eating, exercise, weight, attitudes, relationships, use of proper ergonomic, work-life balance)- awareness of signs and symptoms of MSK | c) co-workers- positive healthy role models (eating, exercise, weight, attitudes, relationships, work-life balance)- show compassion, support and concern | c) co-workers- be a positive role model- get the flu shot; understand the risks and benefits of the flu shot - decide whether the flu shot is right for them- eat properly- exercise- get enough sleep- wash hands- know how to adequately wash hands work/home- good sanitary practices at work and at home- limit exposure to others who are sick- if sick, limit exposure (stay home if they are sick)- cough/sneeze into elbow not hands- use hand sanitizers regularly |
| d) directors/senior management- leadership to prioritize mental health- invest time and budget- walk the talk- lead by example- participate in training- learn to identify behavioural issues- demonstrate flexibility and compassion- enable employee to get better- mentorship for prevention- encourage employees to participate in wellness- training to develop positive relationships with employees- foster open communication- recognize each employees' 'normal'- Provide positive recognition of employees | d) directors/senior management- role models, walk the talk (diet, exercise, lifestyle, work-life balance) lead by example- have training with regards to Cardiovascular Disease- demonstrating accommodation, flexibility- expressing to managers - compassion, understanding, proactive nature of direction- positive relationships- allow for budgeting for programs related to cardiovascular/diabetes disease (providing time and resources to educate) | d) directors/senior management- positive role model- resources around ergonomics- training in musculo-skeletal health- money, resources, time- walk the walk - make sure they are sitting properly with the correct equipment | d) directors/senior management- role models, walk the talk (diet, exercise, lifestyle, work-life balance) lead by example- expressing to managers - compassion, understanding, be proactive- allow for budgeting for programs related to cancer (providing time and resources to educate)- training to develop positive relationships with employees- foster open communication- encourage flexibility among mangers/supervisors | d) directors/senior management- education and awareness about prevention - providing information- e.g. biometric screening clinics, flu prevention- make sure everyone knows the plan- business continuity (e.g. flu pandemic) - having a plan in place for what the organization should do- awareness of daycare programs |
| e) organization- benchmarking - comparing organization to others re mental health- establish mission and philosophy around health of employees- communicate expectations and procedures to managers and employees- set the tone for the culture- enforce policies and procedures- align policies and procedures to philosophy- know the standards from regulatory bodies (e.g. mental health commission of Canada)- provide resources for training managers/supervisors/employees- invest in social capital | e) organization- benchmarking - how well are we doing in comparison with other companies with regards to cardiovascular/diabetic claims?- mission statement, main message around health in general- communication around expectations re: health/wellness-make health/wellness the norm- culture - how important is the well-being of our employees- policies and procedures related to wellness and prevention- instill/facilitate a health/safety culture- invest in social capital | e) organization- benchmarking- how well are we doing in comparison with other companies with regards to MSK claims?- instill/facilitate a health/safety culture- policies and procedures related to wellness and prevention- communication around expectations re: health/safety/wellness-make health/wellness the norm- provide resources for training managers/supervisors/ employees- invest in social capital | e) organization- benchmarking - how well are we doing in comparison with other companies with regards to cancer related claims?- mission statement, main message around health in general- instill/facilitate a health/safety culture- policies and procedures related to wellness and prevention- communication around expectations re: health/wellness-make health/wellness the norm- invest in social capital | e) organization- having the right practices and policies in place to support short-term absences due to illness (e.g. offering personal illness days to employees, ensuring this benefit aligns with employees' needs)- resources- provide the flu shot clinic for those who are interested in getting the shot- business continuity (e.g. flu pandemic) - having a plan in place for what the organization should do- invest in social capital |
| f) family/partner/spouse/community- supportive environment- understanding of mental health and reduced stigmatization- understanding of the impact of mental health on the individual- discuss openly and honestly with the person having mental health problems- recommendation to seek help, not be afraid to seek help- positive influence- foster awareness about available support and programs (community perspective)- taking ownership for investigating what programs and support are available (partner, family perspective)- have resources available for people who need help when they need it (community)- targeting at a young age- bringing awareness and providing resources to all demographics (identification of the signs) | f) family/partner/spouse community- being aware of early signs of Cardiovascular Disease- encourage family members to go to the doctor for check-ups- encourage healthy eating, diet, nutrition at home- encourage exercise, more walking- proper use of medication - being aware of and providing support for proper use of medication- education on signs and symptoms/prevention | f) family/partner/spouse community- encourage physical activity, healthy weight- education around how to lift properly- model for healthy living- education on proper ergonomic at home- understanding role of self-management in chronic MSK disorders- understand the relationship between chronic MSK and depression/anxiety- make regular exercise proper ergonomics and healthy eating the norm- provide encouragement and support for ongoing treatment- awareness of the role and potential negative consequences of narcotic use for pain | f) family/partner/spouse community- positive healthy role models (eating, exercise, weight, attitudes, relationships, work-life balance)- make healthy lifestyle the norm- provide emotional support and encouragement- understand the impact cancer can have on the individual- support/assistance in treatment…chemotherapy/radiation/medication treatment and be aware of side-effects- be aware of community/work resources/support groups to assist in management- awareness of the role and potential consequences of narcotic use for pain- aware of Canadian Cancer Society resources | f) family/partner/spouse community same as above (employee and co-worker)- providing support to people that want to take the shot- provide information, education- provide support for the people that need to stay home- provide opportunity to citizens to have the shot- hygiene education in terms of prevention |
| g) health care practitioners- ability to screen for individuals at high risk and provide appropriate interventions (e.g. referral, medication, counselling, etc.)- stay up-to-date and current with regards to mental health trends in Canada (number of Canadians impacted - stimulate dialogue about prevalence, reducing stigma/treatment, resources)- explaining to employees why information is provided to different stakeholders so that appropriate case management and adjudication happens - having more dialogue with the employee, providing teaching and information about why it is important to provide information up front- holistic approach (combination of medications, therapy, etc.) commitment to keep working at a treatment plan- follow-up - is the treatment plan working? what adjustments are needed? ongoing case management at the doctor-patient level | g) health care practitioners- provide screening for high risk individuals- provide appropriate interventions- provide educational resources for people to look for in terms of Cardiovascular disease and risks- counseling in terms of exercise and diet, provide appropriate resources- regular follow-ups to see if risk factors are under control- balancing pharmacological with non-pharmacological interventions | g) health care practitioners- identification, follow-up, assessment- aware of ergonomic issues, educate patients on proper ergonomics/prevention- recommend/refer for appropriate treatment/management- encourage to stay active- communicate with workplace for work modification- positive role model | g) health care practitioners- appropriate screening and management- communication with workplace on work modification- provide emotional support and educate family members- provide patient education on prevention and self monitoring- educate on community resources- positive role model- educate on self monitoring | g) health care practitioners- education, especially for high-risk people- providing the flu shot for those that want it- education in the area of prevention- dispensing medication that is needed- be clear to the employee on restrictions and limitations (e.g. when they can return to the office)- communication via employee to the workplace - between health care provider's recommendations to the workplace, via the employee- provide people with information regarding alternatives to medicine- EAP - provide education, daycare issues, family care (consequences, what to do) |
| h) high risk employees- same as employees- read emails and information about health promotion- make people more aware and find ways for them to become more aware about available programs, become more proactive, rather than reactive- take accountability for themselves - accept that they are responsible for their own behaviour (other stakeholders are not responsible to ensure that people take appropriate action)- leaders also need to create capacity for people to participate | h) high risk employees- same as employees- responsibility and accountability- education (same as mental health) | h) high risk employees- same as employees- ask for ergonomic assessment- use proper postures at work | h) high risk employees- same as employees | h) high risk employees- same as employee |