| Literature DB >> 27851719 |
Lixia Yang1, Shilei Pan2, Yufeng Zhou2, Xiaoyang Wang2, Aikai Qin2, Yuxin Huang2, Suxia Sun1.
Abstract
BACKGROUND Preterm birth is an important cause of death and developmental disorder in neonates. Vitamin D deficiency has been shown to regulate body inflammatory factor levels that stimulate elevation of uterine contraction hormones, such as prostaglandin, thus causing preterm birth. However, current observations regarding the relationship between vitamin D and preterm birth are inconsistent. We performed a nested case-control study to investigate the effect of vitamin D on preterm birth. MATERIAL AND METHODS A prospective cohort study included 200 cases of pregnant women in our hospital from May 2013 to May 2015. Blood samples were collected from early, middle, and late stages of pregnancy. Forty-six patients with preterm delivery were compared with age-matched full-term delivery cases (N=92). High performance liquid chromatography-mass spectrometry (HPLC-MS) was used to detect serum levels of 25(OH)D, 25(OH)D2, and 25(OH)D3. Logistic regression was performed to analyze the correlation between 25(OH)D and risk of preterm birth. RESULTS No significant difference in age, smoking/drinking, education level, BMI and vitamin D levels was found between the preterm birth group and full-term delivery group. No significant difference was found for vitamin D levels across different stages of pregnancy; no difference in concentration of 25(OH)D related to preterm birth risk was found. After adjusting for potentially confounding factors, serum vitamin D level did not increase the risk of preterm birth. CONCLUSIONS This study did not found evidence of an increase in preterm birth risk related to vitamin D level during pregnancy.Entities:
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Year: 2016 PMID: 27851719 PMCID: PMC5117241 DOI: 10.12659/msm.898117
Source DB: PubMed Journal: Med Sci Monit ISSN: 1234-1010
General information of research objects.
| Index | PTB (N=46) | Full term birth (N=92) | |
|---|---|---|---|
| Age | 27.4±3.2 | 27.6±4.2 | 0.78 |
| Smoking (yes/no) | 0/46 | 1/91 | 0.48 |
| Drinking (yes/no) | 0/46 | 1/91 | 0.48 |
| 25 (OH)2 D | 16.54±7.65 | 17.30±8.32 | 0.60 |
| BMI | 22.13±3.24 | 23.14±2.30 | 0.25 |
| Education level | |||
| Elementary | 5 | 12 | 0.96 |
| High school | 12 | 26 | |
| Collage | 18 | 33 | |
| Undergraduate | 11 | 21 | |
Figure 1Serum vitamin D levels (in different forms) across pregnant stages.
Correlation between 25(OH)D deficiency and PTB.
| Vitamin D (ng/ml) | PTB (N=46) | Full-term (N=92) | OR (95% CI) | |
|---|---|---|---|---|
| IOM standard | ||||
| ≥20 | 16 (34.8%) | 38 (41.3%) | 1.00 | – |
| <20 | 30 (65.2%) | 54 (58.7%) | 0.78 (0.67–1.23) | 0.86 |
| International nutrition guideline | ||||
| <10 | 8 (17.3%) | 6 (6.5%) | 0.43 (0.25–1.01) | 0.06 |
| 10 ≤25(OH)D <20 | 26 (56.5%) | 45 (48.9%) | 0.87 (0.56–1.23) | 0.58 |
| 20 ≤25(OH)D <30 | 10 (21.7%) | 24 (26%) | 1.00 | – |
| ≥30 | 2 (4.3%) | 17 (18.4%) | 0.90 (0.45–1.23) | 0.67 |
Correlation between Vitamin D deficiency and PTB.
| Vitamin D (ng/ml) | Full-term birth | PTB | OR (95%CI) | |
|---|---|---|---|---|
| IOM standard | ||||
| ≥20 | 16 (34.8%) | 38 (41.3%) | 1.00 | – |
| <20 | 30 (65.2%) | 54 (58.7%) | 0.78 (0.67–1.23) | 0.86 |
| International nutrition guideline | ||||
| <10 | 8 (17.3%) | 6 (6.5%) | 0.57 (0.25–1.05) | 0.32 |
| 10 ≤25(OH)D <20 | 26 (56.5%) | 45 (48.9%) | 0.75 (0.43–1.19) | 0.84 |
| 20 ≤25(OH)D <30 | 10 (21.7%) | 24 (26%) | 1.00 | – |
| ≥30 | 2 (4.3%) | 17 (18.4%) | 0.95 (0.47–1.32) | 0.74 |