Literature DB >> 27810397

Pharmacokinetics of dietary kaempferol and its metabolite 4-hydroxyphenylacetic acid in rats.

Volha Zabela1, Chethan Sampath2, Mouhssin Oufir3, Fahimeh Moradi-Afrapoli4, Veronika Butterweck5, Matthias Hamburger6.   

Abstract

SCOPE: Kaempferol is a major flavonoid in the human diet and in medicinal plants. The compound exerts anxiolytic activity when administered orally in mice, while no behavioural changes were observed upon intraperitoneal administration, or upon oral administration in gut sterilized animals. 4-Hydroxyphenylacetic acid (4-HPAA), which possesses anxiolytic effects when administered intraperitoneally, is a major intestinal metabolite of kaempferol. Pharmacokinetic properties of the compounds are currently not clear. METHODS AND
RESULTS: UHPLC-MS/MS methods were validated to support pharmacokinetic studies of kaempferol and 4-HPAA in rats. Non-compartmental and compartmental analyses were performed. After intravenous administration, kaempferol followed a one-compartment model, with a rapid clearance (4.40-6.44l/h/kg) and an extremely short half-life of 2.93-3.79min. After oral gavage it was not possible to obtain full plasma concentration-time profiles of kaempferol. Pharmacokinetics of 4-HPAA was characterized by a two-compartment model, consisting of a quick distribution phase (half-life 3.04-6.20min) followed by a fast elimination phase (half-life 19.3-21.1min).
CONCLUSION: Plasma exposure of kaempferol is limited by poor oral bioavailability and extensive metabolism. Both compounds are rapidly eliminated, so that effective concentrations at the site of action do not appear to be reached. At present, it is not clear how the anxiolytic-like effects reported for the compounds can be explained. Copyright Â
© 2016 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  4-HPAA; Kaempferol; Pharmacokinetics; UHPLC-MS/MS

Mesh:

Substances:

Year:  2016        PMID: 27810397     DOI: 10.1016/j.fitote.2016.10.008

Source DB:  PubMed          Journal:  Fitoterapia        ISSN: 0367-326X            Impact factor:   2.882


  9 in total

1.  Kaempferol increases levels of coenzyme Q in kidney cells and serves as a biosynthetic ring precursor.

Authors:  Lucía Fernández-Del-Río; Anish Nag; Elena Gutiérrez Casado; Julia Ariza; Agape M Awad; Akil I Joseph; Ohyun Kwon; Eric Verdin; Rafael de Cabo; Claus Schneider; Jorge Z Torres; María I Burón; Catherine F Clarke; José M Villalba
Journal:  Free Radic Biol Med       Date:  2017-06-09       Impact factor: 7.376

Review 2.  Medicinal Plants and Their Impact on the Gut Microbiome in Mental Health: A Systematic Review.

Authors:  Eva-Maria Pferschy-Wenzig; Manuela R Pausan; Karin Ardjomand-Woelkart; Stefanie Röck; Ramy M Ammar; Olaf Kelber; Christine Moissl-Eichinger; Rudolf Bauer
Journal:  Nutrients       Date:  2022-05-18       Impact factor: 6.706

3.  4-Hydroxyphenylacetic Acid Prevents Acute APAP-Induced Liver Injury by Increasing Phase II and Antioxidant Enzymes in Mice.

Authors:  Hongqiong Zhao; Zhihui Jiang; Xuemei Chang; Huiting Xue; Wumaierjiang Yahefu; Xiaoying Zhang
Journal:  Front Pharmacol       Date:  2018-06-19       Impact factor: 5.810

4.  Metabolism of the Flavonol Kaempferol in Kidney Cells Liberates the B-ring to Enter Coenzyme Q Biosynthesis.

Authors:  Lucía Fernández-Del-Río; Eric Soubeyrand; Gilles J Basset; Catherine F Clarke
Journal:  Molecules       Date:  2020-06-27       Impact factor: 4.411

5.  Shenjinhuoxue Mixture Attenuates Inflammation, Pain, and Cartilage Degeneration by Inhibiting TLR-4 and NF-κB Activation in Rats with Osteoarthritis: A Synergistic Combination of Multitarget Active Phytochemicals.

Authors:  Xiaoqin Ma; Chenxia Hao; Zhaokang Zhang; Huiting Jiang; Weixia Zhang; Jingjing Huang; Xiaofei Chen; Wanhua Yang
Journal:  Oxid Med Cell Longev       Date:  2021-10-21       Impact factor: 6.543

6.  Parishin From Gastrodia Elata Ameliorates Aging Phenotype in Mice in a Gut Microbiota-Related Manner.

Authors:  Xinxiu Zhao; Shixian Zhou; Ren Yan; Caixia Gong; Qifeng Gui; Qin Zhang; Lan Xiang; Lufang Chen; Peixia Wang; Shumin Li; Yunmei Yang
Journal:  Front Microbiol       Date:  2022-04-25       Impact factor: 5.640

7.  A surgical method for continuous intraportal infusion of gut microbial metabolites in mice.

Authors:  Danny Orabi; Lucas J Osborn; Kevin Fung; William Massey; Anthony J Horak; Federico Aucejo; Ibrahim Choucair; Beckey DeLucia; Zeneng Wang; Jan Claesen; J Mark Brown
Journal:  JCI Insight       Date:  2021-05-10

8.  A single amino acid substitution in aromatic hydroxylase (HpaB) of Escherichia coli alters substrate specificity of the structural isomers of hydroxyphenylacetate.

Authors:  Hanseol Kim; Sinyeon Kim; Dohyeon Kim; Sung Ho Yoon
Journal:  BMC Microbiol       Date:  2020-05-06       Impact factor: 3.605

Review 9.  Bioactive Compounds and Metabolites from Grapes and Red Wine in Breast Cancer Chemoprevention and Therapy.

Authors:  Danielly C Ferraz da Costa; Luciana Pereira Rangel; Julia Quarti; Ronimara A Santos; Jerson L Silva; Eliane Fialho
Journal:  Molecules       Date:  2020-08-01       Impact factor: 4.411

  9 in total

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