Literature DB >> 27747460

Non Celiac Gluten Sensitivity.

Maria Teresa Bardella1,2, Luca Elli3, Francesca Ferretti3,4.   

Abstract

PURPOSE OF REVIEW: A new syndrome responding to gluten-free diet and defined non-celiac gluten sensitivity entered the spectrum of gluten-related disorders, together with celiac disease and wheat allergy. However, its definition, prevalence, diagnosis, pathogenesis, treatment, and follow up are still controversial. The purpose of the review is to summarize the evidence and problems emerging from the current literature. RECENT
FINDINGS: Direct implication of gluten in the onset of symptoms is often unproved as a low fermentable oligo-, di- and mono-saccharides and polyols diet or other components of cereals as wheat amylase trypsin inhibitor could be similarly involved. To date, no specific biomarkers or histological abnormalities confirm diagnosis, and only the self-reported response to gluten-free diet as well as a positive double blind placebo-gluten challenge characterizes these non-celiac, non-wheat allergic patients. Critical revision of published studies can offer practical indications in approaching this clinical topic and useful suggestions to standardize scientific researches.

Entities:  

Keywords:  Celiac disease; Double-blind placebo-controlled challenge; Gluten-free diet; Irritable bowel syndrome; Non-celiac gluten sensitivity; Wheat sensitivity

Mesh:

Substances:

Year:  2016        PMID: 27747460     DOI: 10.1007/s11894-016-0536-7

Source DB:  PubMed          Journal:  Curr Gastroenterol Rep        ISSN: 1522-8037


  50 in total

1.  Coeliac disease and gluten avoidance in New Zealand children.

Authors:  Pornthep Tanpowpong; Tristram R Ingham; Phillipa K Lampshire; Franca F Kirchberg; Michael J Epton; Julian Crane; Carlos A Camargo
Journal:  Arch Dis Child       Date:  2011-11-10       Impact factor: 3.791

Review 2.  [Non-celiac gluten sensitivity: a critical review of current evidence].

Authors:  Javier Molina-Infante; Santos Santolaria; Miguel Montoro; María Esteve; Fernando Fernández-Bañares
Journal:  Gastroenterol Hepatol       Date:  2014-03-22       Impact factor: 2.102

3.  Development of Celiac Disease Therapeutics: Report of the Third Gastroenterology Regulatory Endpoints and Advancement of Therapeutics Workshop.

Authors:  Daniel Leffler; Sonia S Kupfer; Benjamin Lebwohl; Kevin Bugin; Donna Griebel; Julia Tait Lathrop; Jessica J Lee; Andrew E Mulberg; Elektra Papadopoulos; Juli Tomaino; Sheila E Crowe
Journal:  Gastroenterology       Date:  2016-07-25       Impact factor: 22.682

4.  The Gluten-Free Diet: Recognizing Fact, Fiction, and Fad.

Authors:  Norelle R Reilly
Journal:  J Pediatr       Date:  2016-05-13       Impact factor: 4.406

5.  Non-celiac wheat sensitivity diagnosed by double-blind placebo-controlled challenge: exploring a new clinical entity.

Authors:  Antonio Carroccio; Pasquale Mansueto; Giuseppe Iacono; Maurizio Soresi; Alberto D'Alcamo; Francesca Cavataio; Ignazio Brusca; Ada M Florena; Giuseppe Ambrosiano; Aurelio Seidita; Giuseppe Pirrone; Giovanni Battista Rini
Journal:  Am J Gastroenterol       Date:  2012-07-24       Impact factor: 10.864

6.  Serological tests in gluten sensitivity (nonceliac gluten intolerance).

Authors:  Umberto Volta; Francesco Tovoli; Ronny Cicola; Claudia Parisi; Angela Fabbri; Maria Piscaglia; Erica Fiorini; Giacomo Caio
Journal:  J Clin Gastroenterol       Date:  2012-09       Impact factor: 3.062

7.  Wheat IgE-mediated food allergy in European patients: alpha-amylase inhibitors, lipid transfer proteins and low-molecular-weight glutenins. Allergenic molecules recognized by double-blind, placebo-controlled food challenge.

Authors:  Elide A Pastorello; Laura Farioli; Amedeo Conti; Valerio Pravettoni; Simona Bonomi; Stefania Iametti; Donatella Fortunato; Joseph Scibilia; Carsten Bindslev-Jensen; Barbara Ballmer-Weber; Anna M Robino; Claudio Ortolani
Journal:  Int Arch Allergy Immunol       Date:  2007-05-11       Impact factor: 2.749

8.  Characterization of Adults With a Self-Diagnosis of Nonceliac Gluten Sensitivity.

Authors:  Jessica R Biesiekierski; Evan D Newnham; Susan J Shepherd; Jane G Muir; Peter R Gibson
Journal:  Nutr Clin Pract       Date:  2014-04-16       Impact factor: 3.080

Review 9.  Review article: Small intestinal bacterial overgrowth, bile acid malabsorption and gluten intolerance as possible causes of chronic watery diarrhoea.

Authors:  X Fan; J H Sellin
Journal:  Aliment Pharmacol Ther       Date:  2009-02-15       Impact factor: 8.171

Review 10.  Non coeliac gluten sensitivity - A new disease with gluten intolerance.

Authors:  Grażyna Czaja-Bulsa
Journal:  Clin Nutr       Date:  2014-08-29       Impact factor: 7.324

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  11 in total

1.  Discriminant value of IEL counts and distribution pattern through the spectrum of gluten sensitivity: a simple diagnostic approach.

Authors:  Ayca Kirmizi; Cagdas Kalkan; Seher Yuksel; Zeynep Gencturk; Berna Savas; İrfan Soykan; Hulya Cetinkaya; Arzu Ensari
Journal:  Virchows Arch       Date:  2018-08-09       Impact factor: 4.064

2.  Vitamin D3 Versus Gliadin: A Battle to the Last Tight Junction.

Authors:  Alice Scricciolo; Leda Roncoroni; Vincenza Lombardo; Francesca Ferretti; Luisa Doneda; Luca Elli
Journal:  Dig Dis Sci       Date:  2018-01       Impact factor: 3.199

3.  Duodenal histological features in suspected non-celiac gluten sensitivity: new insights into a still undefined condition.

Authors:  Barbara Zanini; Vincenzo Villanacci; Monica Marullo; Moris Cadei; Francesco Lanzarotto; Anna Bozzola; Chiara Ricci
Journal:  Virchows Arch       Date:  2018-04-04       Impact factor: 4.064

4.  Reduced frequency of circulating regulatory T cells and their related immunosuppressive mediators in treated celiac patients.

Authors:  Nastaran Asri; Mohammad Rostami-Nejad; Abdolrahim Nikzamir; Elham Aghamohamadi; Hamid Asadzadeh-Aghdaei; Mohammad Reza Zali
Journal:  Mol Biol Rep       Date:  2022-06-20       Impact factor: 2.742

Review 5.  A New Proposal for the Pathogenic Mechanism of Non-Coeliac/Non-Allergic Gluten/Wheat Sensitivity: Piecing Together the Puzzle of Recent Scientific Evidence.

Authors:  Valentina Leccioli; Mara Oliveri; Marcello Romeo; Massimiliano Berretta; Paola Rossi
Journal:  Nutrients       Date:  2017-11-02       Impact factor: 5.717

6.  Non-Celiac Gluten Sensitivity and Irritable Bowel Disease: Looking for the Culprits.

Authors:  Lemonica Koumbi; Olga Giouleme; Emilia Vassilopoulou
Journal:  Curr Dev Nutr       Date:  2020-12-31

Review 7.  Non-celiac wheat sensitivity: rationality and irrationality of a gluten-free diet in individuals affected with non-celiac disease: a review.

Authors:  Consolato Sergi; Vincenzo Villanacci; Antonio Carroccio
Journal:  BMC Gastroenterol       Date:  2021-01-06       Impact factor: 3.067

8.  Prevalence of antigliadin IgA antibodies in psoriasis vulgaris and response of seropositive patients to a gluten-free diet.

Authors:  Nikolai A Kolchak; Maria K Tetarnikova; Maria S Theodoropoulou; Alexandra P Michalopoulou; Demetrios S Theodoropoulos
Journal:  J Multidiscip Healthc       Date:  2017-12-27

Review 9.  Harnessing the Power of Microbiome Assessment Tools as Part of Neuroprotective Nutrition and Lifestyle Medicine Interventions.

Authors:  Miguel Toribio-Mateas
Journal:  Microorganisms       Date:  2018-04-25

10.  Post pancreatitis/cholecystectomy gluten intolerance.

Authors:  Ivan Tang; George MacFaul; Ravi Madhotra; Kamran Rostami
Journal:  Gastroenterol Hepatol Bed Bench       Date:  2018
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