Literature DB >> 27693952

Simultaneous quantification and identification of flavonoids, lignans, coumarin and amides in leaves of Zanthoxylum armatum using UPLC-DAD-ESI-QTOF-MS/MS.

Vinod Bhatt1, Sushila Sharma1, Neeraj Kumar1, Upendra Sharma1, Bikram Singh2.   

Abstract

The current study presents isolation and characterization of twelve compounds including catechin (1), isovitexin (2), hesperidin (3), psoralin (4), eudesmin (5), kobusin (6), fargesin (7), sesamin (8), asarinin (9), planispine-A (10), α-sanshool (11) and vitexin (12), from the leaves of Zanthoxylum armatum. Further, two rapid and simple ultra performance liquid chromatography-diode array detection (UPLC-DAD) methods were developed for the simultaneous quantitative determination of isolated compounds from Z. armatum leaves. These analytical methods were validated for linearity, precision, accuracy, limit of detection (LOD) and limit of quantification (LOQ). The LOD and LOQ were in the range of 0.06-0.21μg/mL and 0.19-0.69μg/mL, respectively. The validated method was linear (R2≥0.9906), precise in terms of peak area (intra-day RSDs <3.8% and inter-day RSDs <2.7%), and accurate (109.6-92.5%). This is the first report on the isolation and quantification of 1, 2, 4 and 12 in Z. armatum and 3 in Zanthoxylum genus. The methods: were successfully applied to assess the quality of samples collected from different locations of Himachal Pradesh during summer and winter season. The results demonstrated that flavonoids and furofuran lignans were the major constituents in Z. armatum leaves. The developed methods: were further applied for tandem electrospray ionization-mass spectrometry (UPLC-DAD-ESI-MS/MS) and total eighteen compounds were identified including phenolic acid, flavonoids, furofuran lignans, coumarin and isobutyl amides.
Copyright © 2016 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Coumarin; Flavonoids; Furofuran lignans; Isobutyl amides; UPLC-DAD-ESI-QTOF-MS/MS; Zanthoxylum armatum leaves

Mesh:

Substances:

Year:  2016        PMID: 27693952     DOI: 10.1016/j.jpba.2016.09.035

Source DB:  PubMed          Journal:  J Pharm Biomed Anal        ISSN: 0731-7085            Impact factor:   3.935


  9 in total

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Authors:  Jingjing Luo; Xiaoyan Hou; Shanshan Li; Qingying Luo; Hejun Wu; Guanghui Shen; Xuequan Gu; Xiaoyan Mo; Zhiqing Zhang
Journal:  Food Chem X       Date:  2022-05-21

2.  Inhibitory Effects of Dimethyllirioresinol, Epimagnolin A, Eudesmin, Fargesin, and Magnolin on Cytochrome P450 Enzyme Activities in Human Liver Microsomes.

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Journal:  Int J Mol Sci       Date:  2017-05-01       Impact factor: 5.923

3.  Antibacterial Properties of Medicinal Plants From Pakistan Against Multidrug-Resistant ESKAPE Pathogens.

Authors:  Muhammad Faraz Khan; Huaqiao Tang; James T Lyles; Rozenn Pineau; Zia-Ur-Rahman Mashwani; Cassandra L Quave
Journal:  Front Pharmacol       Date:  2018-08-02       Impact factor: 5.810

4.  Development and Optimization of a High Sensitivity LC-MS/MS Method for the Determination of Hesperidin and Naringenin in Rat Plasma: Pharmacokinetic Approach.

Authors:  Jesús Alfredo Araujo-León; Rolffy Ortiz-Andrade; Rivelino Armando Vera-Sánchez; Julio Enrique Oney-Montalvo; Tania Isolina Coral-Martínez; Zulema Cantillo-Ciau
Journal:  Molecules       Date:  2020-09-16       Impact factor: 4.411

5.  Tetrahydrofurofuranoid Lignans, Eudesmin, Fargesin, Epimagnolin A, Magnolin, and Yangambin Inhibit UDP-Glucuronosyltransferase 1A1 and 1A3 Activities in Human Liver Microsomes.

Authors:  Ria Park; Eun Jeong Park; Yong-Yeon Cho; Joo Young Lee; Han Chang Kang; Im-Sook Song; Hye Suk Lee
Journal:  Pharmaceutics       Date:  2021-02-01       Impact factor: 6.321

6.  Growth stimulation of Bifidobacterium from human colon using daikenchuto in an in vitro model of human intestinal microbiota.

Authors:  Kengo Sasaki; Daisuke Sasaki; Katsunori Sasaki; Yuto Nishidono; Akihiro Yamamori; Ken Tanaka; Akihiko Kondo
Journal:  Sci Rep       Date:  2021-02-25       Impact factor: 4.379

7.  Ultrasound-assisted enzymatic extraction of hydroxy-sanshool compounds from the hydrodistillation residue of two Sichuan peppers: optimization, quantification and pungent taste contribution evaluation.

Authors:  Yuanlong Chi; Yanglong Deng; Shenghui Pu; Yao Ren; Zhifeng Zhao; Qiang He
Journal:  RSC Adv       Date:  2021-01-22       Impact factor: 3.361

8.  Utilization of FMOC-3F-PHE hydrogel for encapsulation of Zanthoxylum armatum and Cinnamomum camphora oil for enhancing their antibacterial activity.

Authors:  Nasla Shakya; S Budha Chettri; Susan Joshi; Annada Rajbhandary
Journal:  BMC Res Notes       Date:  2022-08-12

9.  Functional validation of ZbFAD2 and ZbFAD3 in the alkylamide biosynthesis pathway from Zanthoxylum bungeanum Maxim.

Authors:  Jie Zhang; Zhaochen Wu; Nuan Han; Dongmei Wang
Journal:  Front Plant Sci       Date:  2022-09-23       Impact factor: 6.627

  9 in total

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