| Literature DB >> 27664640 |
Linxia Wu1, Li Yu2, Xiaoxia Ding3, Peiwu Li4, Xianhong Dai1, Xiaomei Chen2, Haiyan Zhou5, Yizhen Bai5, Jian Ding6.
Abstract
Graphene oxide was fabricated by a simple method and applied to magnetic solid-phase extraction. In a pretreatment procedure before the sesamol, sesamin and sesamolin in sesame oil were detected by high performance liquid chromatography. Several parameters affecting the extraction efficiency were investigated, including the type and volume of desorption solvent, desorption time and the amount of sorbent. Under the optimized conditions, the detection limits of sesamol, sesamin, and sesamolin were 0.05μg/g, 0.02μg/g, and 0.02μg/g, respectively. The limits of quantification were all 0.2μg/g. The average recoveries of sesamol, sesamin, and sesamolin were 84.55%, 85.47%, 86.83%, respectively and their relative standard deviations were 1.23%, 1.33%, and 0.84%, respectively.Entities:
Keywords: High performance liquid chromatography; Magnetic solid-phase extraction; Sesamin; Sesamol; Sesamolin
Mesh:
Substances:
Year: 2016 PMID: 27664640 DOI: 10.1016/j.foodchem.2016.08.109
Source DB: PubMed Journal: Food Chem ISSN: 0308-8146 Impact factor: 7.514