| Literature DB >> 27565734 |
Takahiro Sawada1, Hideo Tsubata2, Naoko Hashimoto3, Michinori Takabe3, Taishi Miyata2, Kosuke Aoki2, Soichiro Yamashita2, Shogo Oishi2, Tsuyoshi Osue2, Kiminobu Yokoi2, Yasue Tsukishiro2, Tetsuari Onishi2, Akira Shimane2, Yasuyo Taniguchi2, Yoshinori Yasaka2, Takeshi Ohara3, Hiroya Kawai2, Mitsuhiro Yokoyama2.
Abstract
BACKGROUND: Recent experimental studies have revealed that n-3 fatty acids, such as eicosapentaenoic acid (EPA) regulate postprandial insulin secretion, and correct postprandial glucose and lipid abnormalities. However, the effects of 6-month EPA treatment on postprandial hyperglycemia and hyperlipidemia, insulin secretion, and concomitant endothelial dysfunction remain unknown in patients with impaired glucose metabolism (IGM) and coronary artery disease (CAD). METHODS ANDEntities:
Keywords: Eicosapentaenoic acid; Endothelial dysfunction; Impaired glucose metabolism; Postprandial hyperglycemia; Postprandial hypertriglyceridemia; Postprandial insulin secretion
Mesh:
Substances:
Year: 2016 PMID: 27565734 PMCID: PMC5002116 DOI: 10.1186/s12933-016-0437-y
Source DB: PubMed Journal: Cardiovasc Diabetol ISSN: 1475-2840 Impact factor: 9.951
Fig. 1Flow chart of patient recruitment and participation
Comparison of baseline characteristics and concomitant use drugs between the two groups
| Non-EPA group (n = 53) | EPA group (n = 54) | P value | |
|---|---|---|---|
| Age (y.o) | 68.9 ± 8.8 | 67.8 ± 9.1 | 0.49 |
| Sex (male, n, %) | 43 (81.1 %) | 44 (81.5 %) | 0.84 |
| Coronary risk factor | |||
| Hypertension (n, %) | 49 (92.5 %) | 48 (88.9 %) | 0.76 |
| Dyslipidemia (n, %) | 53 (100 %) | 54 (100 %) | 0.99 |
| Smoking (n, %) | 4 (7.5 %) | 5 (9.3 %) | 0.98 |
| Concomitant use drug | |||
| Statin (n, %) | 44 (83.0 %) | 46 (85.2 %) | 0.97 |
| Calcium channel blocker (n, %) | 30 (56.6 %) | 27 (50.0 %) | 0.62 |
| ACEI/ARB (n, %) | 35 (66.0 %) | 40 (74.1 %) | 0.49 |
Values are presented as number (%) or mean ± standard deviation, as indicated
ACEI angiotensin converting enzyme inhibitor, ARB angiotensin receptor blocker
Comparison of anthropometric analysis between baseline and 6 months, and comparison of absolute change from baseline between the two groups
| Variable | Non-EPA group (n = 53) | EPA group (n = 54) | P value | ||
|---|---|---|---|---|---|
| Baseline | 6-month | Baseline | 6-month | ||
| Weight (kg) | 67.8 ± 10.0 | 66.3 ± 9.9* | 67.6 ± 11.2 | 66.4 ± 11.0* | 0.97 |
| Absolute Δ | −1.1 (−3.0, 0.0) | −1.0 (−2.8, 0.0) | 0.49 | ||
| Body mass index (kg/m2) | 25.4 ± 2.4 | 24.8 ± 2.4* | 25.3 ± 2.9 | 24.8 ± 2.8* | 0.90 |
| Absolute Δ | −0.5 (−1.1, 0.0) | −0.4 (−1.0, 0.0) | 0.53 | ||
| Systolic blood pressure (mmHg) | 135.6 ± 15.0 | 133.0 ± 17.1 | 132.9 ± 19.5 | 129.7 ± 19.0 | 0.35 |
| Absolute Δ | −3.0 (−13.0, 8.0) | −3.0 (−10.0, 4.0) | 0.89 | ||
| Diastolic blood pressure (mmHg) | 78.6 ± 9.8 | 77.5 ± 10.9 | 77.2 ± 11.7 | 76.3 ± 8.2 | 0.51 |
| Absolute Δ | −2.0 (−7.0, 3.3) | 0.0 (−7.0, 6.0) | 0.63 | ||
P values represent comparison of each values between groups at 6 months except for absolute Δ
As for absolute Δ of each values, P values represent comparison between the two groups
Values are presented as mean ± standard deviation or medians and interquartile ranges, as indicated
* P < 0.001 vs baseline
Comparison of biochemical data and flow-mediated dilatation data between baseline and 6 months, and comparison of absolute change from baseline between the two groups
| Variable | Non-EPA group (n = 53) | EPA group (n = 54) | P value | ||
|---|---|---|---|---|---|
| Baseline | 6-month | Baseline | 6-month | ||
| Fasting PG (mg/dL) | 111.2 ± 10.4 | 109.9 ± 10.8 | 105.8 ± 11.1† | 104.5 ± 9.1 | 0.001 |
| Absolute Δ | −1.0 (−6.0, 4.0) | −1.0 (−5.0, 4.0) | 0.69 | ||
| Hemoglobin A1c (NGSP; %) | 6.1 ± 0.4 | 6.1 ± 0.4 | 6.0 ± 0.3 | 5.9 ± 0.4 | 0.02 |
| Absolute Δ | 0.0 (−0.1, 0.13) | 0.0 (−0.1, 0.10) | 0.49 | ||
| 1,5-anhydro-glucitol (μg/mL) | 16.5 ± 6.1 | 16.1 ± 6.4 | 18.5 ± 7.8 | 19.3 ± 8.0* | 0.02 |
| Absolute Δ | −0.6 (−1.8, 1.2) | 0.9 (−0.8, 1.9) | 0.03 | ||
| Fasting IRI (µU/mL) | 6.4 ± 3.3 | 6.1 ± 2.9 | 6.6 ± 3.4 | 6.5 ± 3.0 | 0.49 |
| Absolute Δ | −0.1 (−1.4, 0.7) | −0.2 (−2.0, 1.8) | 0.63 | ||
| HOMA-R | 1.6 (1.0, 2.4) | 1.6 (1.1, 2.0) | 1.6 (1.0, 2.3) | 1.6 (1.0, 2.2) | 0.86 |
| Absolute Δ | 0.0 (−0.4, 0.2) | 0.0 (−0.5, 0.5) | 0.67 | ||
| Total cholesterol (mg/dL) | 171.7 ± 31.9 | 169.1 ± 27.7 | 171.8 ± 30.8 | 167.4 ± 29.4 | 0.76 |
| Absolute Δ | −1.0 (−12.5, 8.5) | −3.5 (−13.0, 7.0) | 0.45 | ||
| LDL cholesterol (mg/dL) | 96.7 ± 25.1 | 95.5 ± 23.3 | 97.9 ± 27.6 | 92.5 ± 26.8** | 0.53 |
| Absolute Δ | 1.0 (−10.2, 8.0) | −4.0 (−13.0, 3.0) | 0.09 | ||
| HDL-C (mg/dL) | 48.2 ± 9.8 | 48.2 ± 11.6 | 46.7 ± 9.3 | 50.1 ± 13.2** | 0.51 |
| Absolute Δ | 0.0 (−4.3, 3.0) | 2.0 (−3.0, 8.0) | 0.05 | ||
| TG (mg/dL) | 123.3 ± 59.2 | 120.8 ± 62.2 | 137.8 ± 67.6 | 103.0 ± 38.1*** | 0.10 |
| Absolute Δ | −3.0 (−35.0, 19.0) | −24.0 (−54.0, −3.0) | 0.005 | ||
| TG/HDL-C ratio | 2.46 (1.43, 3.54) | 2.18 (1.38, 3.54) | 2.58 (1.65, 4.63) | 2.02 (1.35, 2.65)*** | 0.39 |
| Absolute Δ | −0.04 (−0.72, 0.33) | −0.73 (−1.44, −0.12) | 0.0004 | ||
| Remnant-like particle-cholesterol (mg/dL) | 9.1 ± 6.1 | 8.4 ± 6.1 | 10.4 ± 6.4 | 7.3 ± 3.9*** | 0.26 |
| Absolute Δ | −1.0 (−3.1, 1.1) | −1.7 (−4.8, −0.3) | 0.07 | ||
| EPA (μg/mL) | 84.0 ± 50.7 | 81.1 ± 45.0 | 69.3 ± 40.7 | 196.4 ± 51.4*** | <0.0001 |
| Absolute Δ | −1.0 (−23.5, 24.0) | 128.0 (98.0, 164.0) | <0.0001 | ||
| AA (μg/mL) | 205.6 ± 55.3 | 201.2 ± 48.1 | 206.3 ± 52.6 | 177.0 ± 39.7*** | 0.006 |
| Absolute Δ | −2.0 (−34.8, 22.5) | −30.0 (−52.0, −3.0) | 0.001 | ||
| Docosahexaenoic acid (μg/mL) | 162.5 ± 64.6 | 152.2 ± 57.7 | 158.9 ± 70.0 | 134.2 ± 48.1** | 0.08 |
| Absolute Δ | −18.0 (−44.3, 15.8) | −21.5 (−55.0, 12.0) | 0.27 | ||
| EPA/AA ratio | 0.35 (0.25, 0.52) | 0.36 (0.27, 0.46) | 0.31 (0.21, 0.49) | 1.08 (0.88, 1.45)*** | <0.0001 |
| Absolute Δ | −0.01 (−0.11, 0.10) | 0.78 (0.52, 1.05) | <0.0001 | ||
| Docosahexaenoic acid/AA | 0.75 (0.59, 1.02) | 0.74 (0.63, 0.96) | 0.78 (0.53, 0.97) | 0.77 (0.56, 0.95) | 0.92 |
| Absolute Δ | −0.01 (−0.19, 0.11) | −0.01 (−0.15, 0.11) | 0.71 | ||
| C-reactive protein (mg/dL) | 0.09 (0.04, 0.14) | 0.06 (0.04, 0.12) | 0.10 (0.04, 0.22) | 0.06 (0.03, 0.11)*** | 0.55 |
| Absolute Δ | −0.01 (−0.05, 0.02) | −0.01 (−0.08, 0.00) | 0.05 | ||
| %FMD (%) | 4.1 ± 1.8 | 4.0 ± 1.6 | 3.6 ± 1.7 | 5.2 ± 1.9*** | 0.0005 |
| Absolute Δ | 0.1 (−0.6, 0.8) | 1.6 (0.7, 2.5) | <0.0001 | ||
| Rest brachial artery diameter (mm) | 4.27 ± 0.55 | 4.23 ± 0.58 | 4.23 ± 0.60 | 4.23 ± 0.58 | 0.72 |
| Absolute change in brachial artery diameter (mm) | 0.17 ± 0.07 | 0.17 ± 0.06 | 0.15 ± 0.07 | 0.22 ± 0.07*** | 0.0005 |
| Absolute Δ | 0.01 (−0.03, 0.03) | 0.06 (0.02, 0.08) | <0.0001 | ||
P values represent comparison of each values between groups at 6 months except for absolute Δ
As for absolute Δ of each values, P values represent comparison between the two groups
Values are presented as mean ± standard deviation or medians and interquartile ranges, as indicated
PG plasma glucose, IRI immune reactive insulin, HOMA-R homeostasis model assessment ratio, LDL low-density lipoprotein, HDL-C high-density lipoprotein cholesterol, TG triglyceride, EPA eicosapentaenoic acid, AA arachidonic acid, FMD flow-mediated dilatation
† P < 0.05 vs baseline values of non-EPA group
* P < 0.05 vs baseline, ** P < 0.01 vs baseline, *** P < 0.0001 vs baseline
Fig. 2Categorical allocation according to glucose tolerance at baseline and after 6 months. Numbers on the lines represent the number of patients transferred between glucose categories. Deteriorated patients were significantly larger in the non-EPA group, while improved patients were significantly larger in the EPA group (deteriorated glucose tolerance; seven patents in the non-EPA group vs two patients in the EPA group, improved glucose tolerance; 11 patients in the non-EPA group vs 25 patients in the EPA group, p = 0.01). Comparison was performed using χ2 test
Fig. 3Plasma glucose (PG), immune reactive insulin (IRI), and triglyceride (TG) levels during cookie meal test at baseline and 6 months. Bars indicate SEM. * indicates P < 0.05 vs baseline. Comparisons of data between before and after treatment were performed using a paired t test
Comparison of cookie meal test data between baseline and 6 months, and comparison of absolute change from baseline between the two groups
| Variable | Non-EPA group (n = 53) | EPA group (n = 54) | P value | ||
|---|---|---|---|---|---|
| Baseline | 6-month | Baseline | 6-month | ||
| Glucose tolerance test | |||||
| NGT (n, %) | 0 (0.0 %) | 3 (5.7 %) | 0 (0.0 %) | 16 (29.6 %)** | 0.001 |
| IGT (n, %) | 37 (69.8 %) | 35 (66.0 %) | 38 (70.4 %) | 31 (57.4 %) | 0.36 |
| DM (n, %) | 16 (30.2 %) | 15 (28.3 %) | 16 (29.6 %) | 7 (13.0 %)* | 0.05 |
| Fasting PG (mg/dL) | 111.2 ± 10.4 | 109.9 ± 10.8 | 105.8 ± 11.1† | 104.5 ± 9.1 | 0.009 |
| Absolute Δ | −1.0 (−6.0, 4.0) | −1.0 (−5.0, 4.0) | 0.69 | ||
| PG-1h (mg/dL) | 200.3 ± 32.9 | 197.0 ± 33.3 | 190.9 ± 34.4 | 172.9 ± 26.8** | 0.0001 |
| Absolute Δ | −5.0 (−23.0, 14.0) | −15.5 (−33.0, 1.0) | 0.006 | ||
| PG-2h (mg/dL) | 185.1 ± 25.5 | 180.1 ± 30.8 | 179.7 ± 32.5 | 162.2 ± 32.9** | 0.004 |
| Absolute Δ | −9.0 (−21.3, 19.3) | −18.0 (−33.0, 0.0) | 0.03 | ||
| AUC-PG | 348.5 ± 42.1 | 342.0 ± 46.9 | 333.2 ± 48.9 | 306.4 ± 41.4** | 0.0001 |
| Absolute Δ | −7.0 (−13.3, 2.1) | −22.3 (−45.0, 10.0) | 0.002 | ||
| Incremental glucose peak (mg/dL) | 95.0 ± 27.7 | 92.1 ± 29.1 | 90.9 ± 30.3 | 75.4 ± 26.2** | 0.002 |
| Absolute Δ | −6.0 (−19.3, 15.3) | −16.5 (−33.0, −2.0) | 0.006 | ||
| Fasting IRI (µU/mL) | 6.4 ± 3.3 | 6.1 ± 2.9 | 6.6 ± 3.4 | 6.5 ± 3.0 | 0.49 |
| Absolute Δ | −0.1 (−1.4, 0.7) | −0.2 (−2.0, 1.8) | 0.63 | ||
| IRI-1h (µU/mL) | 53.9 ± 29.7 | 50.7 ± 25.2 | 54.3 ± 32.2 | 57.3 ± 29.8 | 0.28 |
| Absolute Δ | 0.1 (−10.6, 10.4) | 0.7 (−7.0, 13.1) | 0.27 | ||
| IRI-2h (µU/mL) | 64.4 ± 30.2 | 58.6 ± 27.2 | 61.8 ± 35.0 | 60.1 ± 30.5 | 0.78 |
| Absolute Δ | −6.0 (−15.3, 5.2) | 2.5 (−15.5, 10.9) | 0.2 | ||
| AUC-IRI | 89.3 ± 42.1 | 83.0 ± 36.6 | 88.5 ± 48.3 | 89.7 ± 42.4 | 0.38 |
| Absolute Δ | −3.7 (−19.5, 8.6) | 4.9 (−7.4, 11.4) | 0.08 | ||
| AUC-IRI/AUC-PG | 0.23 (0.18, 0.35) | 0.24 (0.17, 0.29) | 0.24 (0.17, 0.33) | 0.27 (0.19, 0.36)** | 0.06 |
| Absolute Δ | −0.01 (−0.04, 0.03) | 0.02 (−0.01, 0.06) | 0.003 | ||
| Fasting TG (mg/dL) | 123.3 ± 59.2 | 120.8 ± 62.2 | 137.8 ± 67.6 | 103.0 ± 38.1** | 0.10 |
| Absolute Δ | −3.0 (−35.0, 19.0) | −24.0 (−54.0, −3.0) | 0.005 | ||
| TG-1h (mg/dL) | 138.5 ± 61.8 | 136.2 ± 64.0 | 150.7 ± 64.7 | 121.1 ± 37.7** | 0.17 |
| Absolute Δ | 0.0 (−29.5, 16.5) | −20.5 (−57.0, 4.0) | 0.01 | ||
| TG-2h (mg/dL) | 168.9 ± 74.8 | 171.6 ± 89.3 | 198.3 ± 78.7 | 150.8 ± 44.7** | 0.14 |
| Absolute Δ | −2.0 (−33.8, 27.3) | −42.0 (−80.0, 10.0) | 0.0001 | ||
| AUC-TG | 285.0 ± 126.5 | 282.0 ± 137.3 | 316.8 ± 135.1 | 250.0 ± 76.3** | 0.13 |
| Absolute Δ | −5.5 (−60.5, 37.3) | −51.5 (−127.0, 5.0) | 0.002 | ||
| Incremental TG peak (mg/dL) | 45.2 ± 31.2 | 51.9 ± 43.7 | 60.5 ± 29.8† | 47.8 ± 24.7* | 0.54 |
| Absolute Δ | 4.0 (−12.0, 21.3) | −11.5 (−24.0, 3.0) | 0.005 | ||
P values represent comparison of each values between groups at 6 months except for absolute Δ
As for absolute Δ of each values, P values represent comparison between the two groups
Values are presented as mean ± standard deviation or medians and interquartile ranges, as indicated
DM diabetes mellitus, IGT impaired glucose tolerance, NGT normal glucose toleransce, PG plasma glucose, AUC area under the response curve, IRI immune reactive insulin, TG triglyceride
† P < 0.05 vs baseline values of non-EPA group
* P < 0.01 vs baseline, ** P < 0.0001 vs baseline
Regression analysis for predicting % flow-mediated dilatation improvement
| Variable | Non-EPA group (n = 53) | EPA group (n = 54) | ||||||
|---|---|---|---|---|---|---|---|---|
| Univariate | Multivariate | Univariate | Multivariate | |||||
| t | P value | t | P value | t | P value | t | P value | |
| Age | 2.865 | 0.006 | 2.505 | 0.01 | 0.085 | 0.93 | 0.013 | 0.99 |
| Sex | −1.640 | 0.11 | −1.038 | 0.30 | −0.106 | 0.92 | 0.055 | 0.96 |
| Changes in weight | −0.123 | 0.90 | −0.045 | 0.95 | ||||
| Changes in fasting PG | 0.837 | 0.41 | 1.531 | 0.13 | ||||
| Changes in fasting IRI | 0.584 | 0.56 | 1.093 | 0.28 | ||||
| Changes in Hemoglobin A1c | 0.437 | 0.66 | 0.399 | 0.69 | ||||
| Changes in 1,5-anhydro-glucitol | −1.463 | 0.15 | 1.542 | 0.13 | ||||
| Changes in HOMA-R | 0.027 | 0.98 | 0.596 | 0.55 | ||||
| Changing in PG-1h | −0.675 | 0.50 | −1.305 | 0.20 | ||||
| Changing in PG-2h | 1.776 | 0.08 | −1.092 | 0.28 | −0.923 | 0.36 | ||
| Changing in AUC-PG | 0.049 | 0.96 | −0.945 | 0.35 | ||||
| Changing in incremental glucose peak | −0.030 | 0.98 | −2.227 | 0.03 | −1.054 | 0.30 | ||
| Changing in IRI-1h | −0.896 | 0.37 | 0.008 | 0.99 | ||||
| Changing in IRI-2h | 1.549 | 0.13 | −1.156 | 0.25 | ||||
| Changing in AUC-IRI | −0.154 | 0.88 | −0.511 | 0.61 | ||||
| Changing in AUC-IRI/AUC-PG | −0.276 | 0.78 | −0.001 | 0.99 | ||||
| Changes in total cholesterol | −0.680 | 0.50 | −0.349 | 0.73 | ||||
| Changes in LDL cholesterol | −0.531 | 0.60 | 0.280 | 0.78 | ||||
| Changes in HDL cholesterol | −0.085 | 0.93 | 0.328 | 0.74 | ||||
| Changes in TG | −1.925 | 0.05 | 0.274 | 0.79 | −2.062 | 0.04 | ||
| Changes in log TG/HDL ratio | −1.234 | 0.22 | −2.009 | 0.05 | −2.001 | 0.05 | ||
| Changing in TG2h | 1.234 | 0.22 | −3.842 | 0.0003 | ||||
| Changing in AUC-TG | −2.140 | 0.03 | −0.288 | 0.77 | −2.727 | 0.009 | ||
| Changing in incremental TG peak | −1.413 | 0.16 | −4.337 | <0.0001 | −3.560 | 0.0008 | ||
| Changes in remnant-like particle cholesterol | −2.282 | 0.03 | −2.022 | 0.05 | −0.369 | 0.71 | ||
| Changes in EPA | −0.269 | 0.79 | −0.213 | 0.83 | ||||
| Changes in AA | −0.174 | 0.86 | −0.142 | 0.89 | ||||
| Changes in docosahexaenoic acid | −0.752 | 0.46 | −1.290 | 0.20 | ||||
| Changes in EPA/AA | −0.469 | 0.64 | 0.109 | 0.91 | ||||
| Changes in C-reactive protein | −0.560 | 0.58 | 0.328 | 0.74 | ||||
PG plasma glucose, IRI immune reactive insulin, HOMA-R homeostasis model assessment ratio, AUC area under the response curve, LDL low-density lipoprotein, HDL high-density lipoprotein, TG triglyceride, EPA eicosapentaenoic acid, AA arachidonic acid