| Literature DB >> 27563926 |
Penny Hawkins1, Mark J Prescott2, Larry Carbone3, Ngaire Dennison4, Craig Johnson5, I Joanna Makowska6, Nicole Marquardt7, Gareth Readman8, Daniel M Weary9, Huw D R Golledge10.
Abstract
Millions of laboratory animals are killed each year worldwide. There is an ethical, and in many countries also a legal, imperative to ensure those deaths cause minimal suffering. However, there is a lack of consensus regarding what methods of killing are humane for many species and stages of development. In 2013, an international group of researchers and stakeholders met at Newcastle University, United Kingdom to discuss the latest research and which methods could currently be considered most humane for the most commonly used laboratory species (mice, rats and zebrafish). They also discussed factors to consider when making decisions about appropriate techniques for particular species and projects, and priorities for further research. This report summarises the research findings and discussions, with recommendations to help inform good practice for humane killing.Entities:
Keywords: 3Rs; animal welfare; carbon dioxide; euthanasia; humane killing; mouse; rat; refinement; zebrafish
Year: 2016 PMID: 27563926 PMCID: PMC5035945 DOI: 10.3390/ani6090050
Source DB: PubMed Journal: Animals (Basel) ISSN: 2076-2615 Impact factor: 2.752
Figure 1Meeting participants’ responses to the questions: “Which methods do you use to kill mice/rats?”.
Figure 2Meeting participants’ responses to the question: “Which methods do you use to kill fish?”.
Figure 3Example of apparatus for conditioned place preference/aversion paradigm. The right and left cage compartments have differently patterned and textured floors and walls to ensure the animal can discriminate between them.
Figure 4The induction of loss of consciousness during 20% per minute filling with CO2. Time line for loss of consciousness in rats exposed to CO2 at 20% chamber volume per minute. Animals lose consciousness after approximately 156 s. Bars below the x-axis indicate periods where the animals would be conscious or unconscious. Shaded area shows the likely time/concentration where CO2 could cause pain (which occurs after loss consciousness in this case). Levels above 5% may cause anxiety and include a significant duration where the animal would still be conscious.
Potential adverse effects associated with euthanasia and evidence that can be used to assess these.
| Adverse Effect for the Animal | Potential Sources of Suffering or Factors to Consider | Evidence |
|---|---|---|
| Pain | Injection | Behavioural; physical reactions, vocalisation, attention to site(s) of pain |
| Aversion to inhaled agents | Molecular structure of agent | Behavioural; physical reactions (e.g., escape), conditioned place preference/avoidance |
| Suffering between administration and death | Dyspnoea | Behavioural (physical reactions, vocalisation, defecation) |
Types of “scientific evidence” that meeting participants considered acceptable for making decisions about the humaneness of a method for killing.
| Type of Evidence | Number of Voters |
|---|---|
| Behavioural indicators of stress, e.g., aversion | 47 |
| Behavioural indicators of pain, e.g., attention to eyes or injection sites | 47 |
| Positive indicators that suffering is minimal or absent | 41 |
| EEG data | 40 |
| Success rate | 40 |
| Known properties of agents, e.g., pH, mechanism of action | 35 |
| Experience of animal before euthanasia process | 34 |
| Time to cease moving | 28 |
| Time to death | 26 |
| EMG and other activity data | 19 |