Literature DB >> 27522159

Early oral immunotherapy in peanut-allergic preschool children is safe and highly effective.

Brian P Vickery1, Jelena P Berglund2, Caitlin M Burk1, Jason P Fine1, Edwin H Kim1, Jung In Kim1, Corinne A Keet3, Michael Kulis1, Kelly G Orgel1, Rishu Guo1, Pamela H Steele1, Yamini V Virkud4, Ping Ye1, Benjamin L Wright5, Robert A Wood3, A Wesley Burks6.   

Abstract

BACKGROUND: Oral immunotherapy (OIT) is an effective experimental food allergy treatment that is limited by treatment withdrawal and the frequent reversibility of desensitization if interrupted. Newly diagnosed preschool children may have clinical and immunological characteristics more amenable to treatment.
OBJECTIVE: We sought to test the safety, effectiveness, and feasibility of early OIT (E-OIT) in the treatment of peanut allergy.
METHODS: We enrolled 40 children aged 9 to 36 months with suspected or known peanut allergy. Qualifying subjects reacted to peanut during an entry food challenge and were block-randomized 1:1 to receive E-OIT at goal maintenance doses of 300 or 3000 mg/d in a double-blinded fashion. The primary end point, sustained unresponsiveness at 4 weeks after stopping early intervention oral immunotherapy (4-SU), was assessed by double-blinded, placebo-controlled food challenge either upon achieving 4 prespecified criteria, or after 3 maintenance years. Peanut-specific immune responses were serially analyzed. Outcomes were compared with 154 matched standard-care controls.
RESULTS: Of 40 consented subjects, 3 (7.5%) did not qualify. Overall, 29 of 37 (78%) in the intent-to-treat analysis achieved 4-SU (300-mg arm, 17 of 20 [85%]; 3000 mg, 12 of 17 [71%], P = .43) over a median of 29 months. Per-protocol, the overall proportion achieving 4-SU was 29 of 32 (91%). Peanut-specific IgE levels significantly declined in E-OIT-treated children, who were 19 times more likely to successfully consume dietary peanut than matched standard-care controls, in whom peanut-specific IgE levels significantly increased (relative risk, 19.42; 95% CI, 8.7-43.7; P < .001). Allergic side effects during E-OIT were common but all were mild to moderate.
CONCLUSIONS: At both doses tested, E-OIT had an acceptable safety profile and was highly successful in rapidly suppressing allergic immune responses and achieving safe dietary reintroduction.
Copyright © 2016 American Academy of Allergy, Asthma & Immunology. Published by Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Oral immunotherapy; desensitization; early intervention; peanut allergy; randomized clinical trial; sustained unresponsiveness

Mesh:

Substances:

Year:  2016        PMID: 27522159      PMCID: PMC5222765          DOI: 10.1016/j.jaci.2016.05.027

Source DB:  PubMed          Journal:  J Allergy Clin Immunol        ISSN: 0091-6749            Impact factor:   10.793


  32 in total

1.  Evidence of pathway-specific basophil anergy induced by peanut oral immunotherapy in peanut-allergic children.

Authors:  A Thyagarajan; S M Jones; A Calatroni; L Pons; M Kulis; C S Woo; M Kamalakannan; B P Vickery; A M Scurlock; A Wesley Burks; W G Shreffler
Journal:  Clin Exp Allergy       Date:  2012-08       Impact factor: 5.018

Review 2.  Emerging therapies for food allergy.

Authors:  Corinne A Keet; Robert A Wood
Journal:  J Clin Invest       Date:  2014-05-01       Impact factor: 14.808

3.  Adaptive cytokine production in early life differentially predicts total IgE levels and asthma through age 5 years.

Authors:  Janet Rothers; Marilyn Halonen; Debra A Stern; I Carla Lohman; Sara Mobley; Amber Spangenberg; Dayna Anderson; Anne L Wright
Journal:  J Allergy Clin Immunol       Date:  2011-06-16       Impact factor: 10.793

4.  A randomized, double-blind, placebo-controlled pilot study of sublingual versus oral immunotherapy for the treatment of peanut allergy.

Authors:  Satya D Narisety; Pamela A Frischmeyer-Guerrerio; Corinne A Keet; Mark Gorelik; John Schroeder; Robert G Hamilton; Robert A Wood
Journal:  J Allergy Clin Immunol       Date:  2014-12-18       Impact factor: 10.793

5.  Administration of a probiotic with peanut oral immunotherapy: A randomized trial.

Authors:  Mimi L K Tang; Anne-Louise Ponsonby; Francesca Orsini; Dean Tey; Marnie Robinson; Ee Lyn Su; Paul Licciardi; Wesley Burks; Susan Donath
Journal:  J Allergy Clin Immunol       Date:  2015-01-13       Impact factor: 10.793

6.  The natural progression of peanut allergy: Resolution and the possibility of recurrence.

Authors:  David M Fleischer; Mary Kay Conover-Walker; Lynn Christie; A Wesley Burks; Robert A Wood
Journal:  J Allergy Clin Immunol       Date:  2003-07       Impact factor: 10.793

7.  Clinical efficacy and immune regulation with peanut oral immunotherapy.

Authors:  Stacie M Jones; Laurent Pons; Joseph L Roberts; Amy M Scurlock; Tamara T Perry; Mike Kulis; Wayne G Shreffler; Pamela Steele; Karen A Henry; Margaret Adair; James M Francis; Stephen Durham; Brian P Vickery; Xiaoping Zhong; A Wesley Burks
Journal:  J Allergy Clin Immunol       Date:  2009-07-03       Impact factor: 10.793

8.  Comparison of open and double-blind placebo-controlled food challenges in diagnosis of food hypersensitivity amongst children.

Authors:  C Venter; B Pereira; K Voigt; J Grundy; C B Clayton; C Gant; B Higgins; T Dean
Journal:  J Hum Nutr Diet       Date:  2007-12       Impact factor: 3.089

9.  Early clinical predictors of remission of peanut allergy in children.

Authors:  Marco H K Ho; Wilfred H S Wong; Ralf G Heine; Clifford S Hosking; David J Hill; Katrina J Allen
Journal:  J Allergy Clin Immunol       Date:  2008-01-30       Impact factor: 10.793

Review 10.  Relation between eosinophilic esophagitis and oral immunotherapy for food allergy: a systematic review with meta-analysis.

Authors:  Alfredo J Lucendo; Angel Arias; José M Tenias
Journal:  Ann Allergy Asthma Immunol       Date:  2014-09-10       Impact factor: 6.347

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  79 in total

Review 1.  Evolution of Immune Responses in Food Immunotherapy.

Authors:  Johanna M Smeekens; Michael D Kulis
Journal:  Immunol Allergy Clin North Am       Date:  2019-11-06       Impact factor: 3.479

Review 2.  Food Allergy.

Authors:  Onyinye I Iweala; Shailesh K Choudhary; Scott P Commins
Journal:  Curr Gastroenterol Rep       Date:  2018-04-05

Review 3.  Oral and Sublingual Immunotherapy for Treatment of IgE-Mediated Food Allergy.

Authors:  Amy M Scurlock
Journal:  Clin Rev Allergy Immunol       Date:  2018-10       Impact factor: 8.667

Review 4.  How to Incorporate Oral Immunotherapy into Your Clinical Practice.

Authors:  Elissa M Abrams; Stephanie C Erdle; Scott B Cameron; Lianne Soller; Edmond S Chan
Journal:  Curr Allergy Asthma Rep       Date:  2021-04-30       Impact factor: 4.806

Review 5.  Food Allergy from Infancy Through Adulthood.

Authors:  Scott H Sicherer; Christopher M Warren; Christopher Dant; Ruchi S Gupta; Kari C Nadeau
Journal:  J Allergy Clin Immunol Pract       Date:  2020-06

Review 6.  The Influence of the Microbiome on Allergic Sensitization to Food.

Authors:  Catherine H Plunkett; Cathryn R Nagler
Journal:  J Immunol       Date:  2017-01-15       Impact factor: 5.422

7.  Comparison of sublingual immunotherapy and oral immunotherapy in peanut allergy.

Authors:  Wenming Zhang; Sayantani B Sindher; Vanitha Sampath; Kari Nadeau
Journal:  Allergo J Int       Date:  2018-06-06

8.  Clinical factors associated with peanut allergy in a high-risk infant cohort.

Authors:  Scott H Sicherer; Robert A Wood; Tamara T Perry; Stacie M Jones; Donald Y M Leung; Alice K Henning; Peter Dawson; A Wesley Burks; Robert Lindblad; Hugh A Sampson
Journal:  Allergy       Date:  2019-07-15       Impact factor: 13.146

9.  Synchronous immune alterations mirror clinical response during allergen immunotherapy.

Authors:  Amedee Renand; Mohamed H Shamji; Kristina M Harris; Tielin Qin; Erik Wambre; Guy W Scadding; Peter A Wurtzen; Stephen J Till; Alkis Togias; Gerald T Nepom; William W Kwok; Stephen R Durham
Journal:  J Allergy Clin Immunol       Date:  2017-11-09       Impact factor: 10.793

Review 10.  Eosinophilic esophagitis during sublingual and oral allergen immunotherapy.

Authors:  Joseph Cafone; Peter Capucilli; David A Hill; Jonathan M Spergel
Journal:  Curr Opin Allergy Clin Immunol       Date:  2019-08
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