Warning: Undefined array key "mm" in /www/wwwroot/www.ai-bt.com/si.php on line 10 Deprecated: trim(): Passing null to parameter #1 ($string) of type string is deprecated in /www/wwwroot/www.ai-bt.com/si.php on line 10 Isolation and characterization of xylose- and xylan-utilizing anaerobic bacteria.

Literature DB >> 2742371

Isolation and characterization of xylose- and xylan-utilizing anaerobic bacteria.

Abstract

By enrichment with xylose, nine mesophilic strains of anaerobic bacteria were obtained from various sources. Two isolates appear to belong to the genus Eubacterium. Six other strains belong to the genus Clostridium. Three of the isolated strains utilized larch wood xylan. The percentage of utilization of xylose and xylan and the yield of fermentation end products--viz. acetic acid and butyric acid--are equivalent to that of Clostridium acetobutylicum (ATCC 824) and reported thermophilic strains.

Entities: Chemical

Mesh：

Substances：

Year: 1989 PMID： 2742371 DOI： 10.1007/bf00404755

Source DB: PubMed Journal: Antonie Van Leeuwenhoek ISSN： 0003-6072 Impact factor: 2.271

7 in total

2 in total

1. Purification and properties of an extra cellular xylanase enzyme of Clostridium strain SAIV.

Authors: M V Murty; T S Chandra
Journal: Antonie Van Leeuwenhoek Date: 1992-01 Impact factor: 2.271

2. Influence of pH and Temperature on Enumeration of Cellulose- and Hemicellulose-Degrading Thermophilic Anaerobes in Neutral and Alkaline Icelandic Hot Springs.

Authors: I M Mathrani; P Nielsen; J Sonne-Hansen; J K Kristjánsson; B K Ahring
Journal: Appl Environ Microbiol Date: 1993-06 Impact factor: 4.792

2 in total

Isolation and characterization of xylose- and xylan-utilizing anaerobic bacteria.

1. Examination of methods for enumerating hemicellulose-utilizing bacteria in the rumen.

2. Protein measurement with the Folin phenol reagent.

3. Quantitative method for colorimetric determination of formate in fermentation media.

4. A serum bottle modification of the Hungate technique for cultivating obligate anaerobes.

Review 5. Utilization of xylose by bacteria, yeasts, and fungi.

Review 6. Chemical and fuel production by anaerobic bacteria.

7. Lignocellulose decomposition by selected streptomyces strains.

1. Purification and properties of an extra cellular xylanase enzyme of Clostridium strain SAIV.

2. Influence of pH and Temperature on Enumeration of Cellulose- and Hemicellulose-Degrading Thermophilic Anaerobes in Neutral and Alkaline Icelandic Hot Springs.