| Literature DB >> 27271855 |
J Clarke1,2, N Ramoz1,2, A-K Fladung3, P Gorwood1,2.
Abstract
Recent studies support the idea that abnormalities of the reward system contribute to onset and maintenance of anorexia nervosa (AN). Next to cues coding for overweight, other research suggest cues triggering the proposed starvation dependence to be pivotally involved in the AN pathogenesis. We assessed the characteristics of the cognitive, emotional and physiologic response toward disease-specific pictures of female body shapes, in adult AN patients compared with healthy control (HC) women. Frequency and amplitude of skin conductance response (SCR) in 71 patients with AN and 20 HC were registered during processing of stimuli of three weight categories (over-, under- and normal weight). We then assessed the role of the Val66Met BDNF polymorphism as a potential intermediate factor. AN patients reported more positive feelings during processing of underweight stimuli and more negative feelings for normal- and overweight stimuli. The SCR showed a group effect (P=0.007), AN patients showing overall higher frequency of the response. SCR within patients was more frequent during processing of underweight stimuli compared with normal- and overweight stimuli. The Met allele of the BDNF gene was not more frequent in patients compared with controls, but was associated to an increased frequency of SCR (P=0.008) in response to cues for starvation. A higher positive value of starvation, rather than more negative one of overweight, might more accurately define females with AN. The Met allele of the BDNF gene could partly mediate the higher reward value of starvation observed in AN.Entities:
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Year: 2016 PMID: 27271855 PMCID: PMC4931615 DOI: 10.1038/tp.2016.98
Source DB: PubMed Journal: Transl Psychiatry ISSN: 2158-3188 Impact factor: 6.222
Demographic and clinical characteristics of patients with anorexia nervosa and healthy control women
| t | P | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| Age (years) | 27.4 | 9.1 | 18–54 | 27.2 | 9.2 | 18–53 | 0.08 | 89 | 0.94 |
| Current body mass index (kg/ m2) | 17.5 | 2.1 | 12.8–21.1 | 20.9 | 1.2 | 18.5–24 | 7.38 | 89 | <0.001 |
| Lowest lifetime body mass index (kg/ m2) | 13.3 | 1.9 | 9.2–17.1 | 19.8 | 1.8 | 17.7–23.3 | 14.27 | 89 | <0.001 |
| Highest lifetime body mass index (kg/ m2) | 21.7 | 4.4 | 16.7–46.1 | 22.2 | 2.3 | 18.3–26.3 | 0.64 | 89 | 0.52 |
| Age at onset (years) | 18.5 | 6.1 | 9.0–44 | — | — | — | — | — | — |
| Duration of illness (years) | 6.30 | 7.63 | 0.3–32 | — | — | — | — | — | — |
| Body Shape Questionnaire scores | 117.4 | 37.4 | 47–188 | 77.8 | 25.7 | 44–131 | 5.39 | 85 | <0.001 |
| Eating Attitude Test 40 | 41.4 | 25.8 | 3.0–95 | 6.4 | 4.0 | 3.0–15 | 14.5 | 65 | <0.001 |
| Bulimic Investigatory Test, Edinburg symptoms | 14.9 | 8.2 | 1.0–28 | 1.4 | 1.3 | 0.0–4.0 | 20.98 | 65 | <0.001 |
| Bulimic Investigatory Test, Edinburg severity | 4.5 | 5.2 | 0.0–21 | 0.5 | 1.0 | 0.0–2.0 | 4.39 | 65 | 0.04 |
Abbreviation: df, degree of freedom.
Genetic distributions of the BDNF rs6265 variant of patients with anorexia nervosa and healthy control women
| N | N | X | P | ||||
|---|---|---|---|---|---|---|---|
| Allele distribution for Met allele | 32/142 | 22.5 | 9/40 | 22.5 | 0 | 1 | 1 |
| Allele distribution for Val allele | 110/142 | 77.5 | 31/40 | 77.5 | |||
| Genotype distribution for Met/Met and Val/Met | 29/71 | 40.8 | 7/20 | 35 | 0.22 | 1 | 0.637 |
| Genotype distribution for Val/Val | 42/71 | 59.2 | 13/20 | 65 | |||
Abbreviation: df, degree of freedom.
Characteristics of the emotional and electrophysiological response to weight stimuli in anorexia nervosa and healthy controls groups
| P | P | P | P | ||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Underweight | Feel task | 2.8 | 0.4 | 2.7 | 0.5 | 2.7 | 0.5 | 2.0 | 0.2 | 1.8 | 0.3 | 1.9 | 0.3 | 2.6 | 0.8 | 2.5 | 0.6 | 0.002 | <0.001 | 0.248 | 0.323 |
| SC+ | 0.5 | 0.2 | 0.3 | 0.2 | 0.4 | 0.2 | 0.2 | 0.1 | 0.2 | 0.1 | 0.2 | 0.1 | 0.4 | 0.2 | 0.3 | 0.2 | 0.079 | <0.001 | 0.169 | 0.287 | |
| SC amplitude | 0.5 | 0.4 | 0.5 | 0.4 | 0.5 | 0.4 | 1.0 | 0.7 | 0.8 | 0.6 | 0.9 | 0.6 | 0.6 | 0.5 | 0.5 | 0.5 | 0.242 | 0.001 | 0.187 | 0.354 | |
| Normal weight | Feel task | 1.7 | 0.6 | 1.9 | 0.5 | 1.9 | 0.5 | 2.5 | 0.6 | 2.6 | 0.4 | 2.6 | 0.5 | 1.9 | 0.7 | 2.1 | 0.6 | 0.269 | <0.001 | 0.279 | 0.794 |
| SC+ | 0.4 | 0.5 | 0.3 | 0.3 | 0.3 | 0.4 | 0.3 | 0.1 | 0.2 | 0.4 | 0.2 | 1.0 | 0.4 | 0.4 | 0.3 | 0.3 | 0.018 | 0.347 | 0.294 | 0.938 | |
| SC amplitude | 0.8 | 0.1 | 0.5 | 0.6 | 0.6 | 0.4 | 0.7 | 0.4 | 0.6 | 0.4 | 0.7 | 0.6 | 0.8 | 1.3 | 0.5 | 0.5 | <0.001 | 0.838 | 0.373 | 0.635 | |
| Overweight | Feel task | 1.1 | 0.1 | 1.1 | 0.1 | 1.1 | 0.1 | 1.5 | 0.7 | 1.3 | 0.3 | 1.3 | 0.5 | 1.2 | 0.4 | 1.1 | 0.2 | 0.013 | <0.001 | 0.044 | 0.074 |
| SC+ | 0.3 | 0.2 | 0.3 | 0.2 | 0.3 | 0.2 | 0.3 | 0.2 | 0.2 | 0.1 | 0.2 | 0.1 | 0.3 | 0.2 | 0.3 | 0.2 | 0.478 | 0.095 | 0.233 | 0.938 | |
| SC amplitude | 0.5 | 0.4 | 0.5 | 0.5 | 0.5 | 0.4 | 0.7 | 0.3 | 0.9 | 0.7 | 0.8 | 0.6 | 0.6 | 0.4 | 0.6 | 0.6 | 0.242 | 0.017 | 0.579 | 0.289 | |
Abbreviations: BMI, body mass index; SC+, skin conductance response (average frequency); SC amplitude, skin conductance amplitude.
Figure 1The BMI of the stimuli were ranging between 12 and 30. As initially proposed (Fladung et al.,[13]) these stimuli were gathered in three groups with underweight (BMI between 12 and 16), normal weight (17 and 23) and overweight (26 to 30). The feelings could be rated from very bad feelings (1) to very good feelings (4), with no in-between indications (ratings 2 and 3). *P<0.05, *inter and intra-group significant differences. AN, anorexia nervosa; BMI, body mass index; HC, healthy controls.
Figure 2Average frequency of skin conductance reactivity to visual stimuli (underweight, normal weight and overweight) in anorexia nervosa (AN) and healthy control (HC) groups. *P<0.05. *inter and intra-group significant differences.
Figure 3Average frequency of skin conductance reactivity to underweight in Val (Val/Val) and Met carriers (Val/Met and Met/Met) in patients with anorexia nervosa (AN) (N=71) and in healthy controls (HCs) (N=20). *P<0.05