| Literature DB >> 27255923 |
Lia C H Fernald1, Emanuela Galasso2, Jumana Qamruddin3, Christian Ranaivoson4, Lisy Ratsifandrihamanana5, Christine P Stewart6, Ann M Weber7.
Abstract
BACKGROUND: Over half of the world's children suffer from poor nutrition, and as a consequence they experience delays in physical and mental health, and cognitive development. There is little data evaluating the effects of delivery of lipid-based, nutrition supplementation on growth and development during pregnancy and early childhood within the context of a scaled-up program. Furthermore, there is limited evidence on effects of scaled-up, home-visiting programs that focus on the promotion of child development within the context of an existing, national nutrition program. METHODS/Entities:
Mesh:
Year: 2016 PMID: 27255923 PMCID: PMC4891833 DOI: 10.1186/s12889-016-3097-7
Source DB: PubMed Journal: BMC Public Health ISSN: 1471-2458 Impact factor: 3.295
Summary of intervention components
| Study arm | Intensive counseling on nutrition (IC) | IC + LNS for children 6–18 months | IC + LNS for pregnant & lactating women +LNS for children 6-18 months | IC + Early childhood stimulation and development |
|---|---|---|---|---|
| T0) | ||||
| T1) | ✓ | |||
| T2) | ✓ | ✓ | ||
| T3) | ✓ | ✓ | ✓ | |
| T4) | ✓ | ✓ |
Nutrient composition of the maternal and child lipid based nutrient supplements
| Nutrient | WHO/FAO RNIs for children 1–3 ya | IOM RDAs for pregnant womenb | LNS child ( | LNS pregnant/Lactating women ( | ||
|---|---|---|---|---|---|---|
| Content | %RNI | Content | %RDA | |||
| Daily dose, g | 20 | 40 | ||||
| Energy, kcal | 118 | 235 | ||||
| Fat, g | 9.9 | 19.7 | ||||
| Protein, g | 2.6 | 5.2 | ||||
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| Vitamin A, μg | 400 | 750 | 400 | 100 % | 800 | 107 % |
| Vitamin Dc, μg | 10 | 15 | 10 | 100 % | 15 | 100 % |
| Vitamin E, mg | 5 | 15 | 6 | 120 % | 20 | 133 % |
| Vitamin K, μg | 15 | 90 | 30 | 200 % | 45 | 50 % |
| Vitamin C, mg | 30 | 85 | 30 | 100 % | 100 | 118 % |
| Folic acidd, μg | 150 | 400 | 150 | 100 % | 400 | 100 % |
| Thiamine (B1), mg | 0.5 | 1.4 | 0.5 | 100 % | 2.8 | 200 % |
| Riboflavin (B2), mg | 0.5 | 1.4 | 0.5 | 100 % | 2.8 | 200 % |
| Niacin, mg | 6 | 18 | 6 | 100 % | 36 | 200 % |
| Pantothenic acid (B5), mg | 2 | 6 | 2 | 100 % | 7 | 117 % |
| Vitamin B6, mg | 0.5 | 1.9 | 0.5 | 100 % | 3.8 | 200 % |
| Vitamin B12, μg | 0.9 | 2.6 | 0.9 | 100 % | 5.2 | 200 % |
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| Calcium, mg | 500 | 1000 | 280 | 56 % | 500 | 50 % |
| Copper, mg | 0.56 | 1 | 0.34 | 61 % | 4 | 400 % |
| Iodine, μg | 90 | 220 | 90 | 100 % | 250 | 114 % |
| Irond, mg | 11.6 | 60 | 6 | 52 % | 30 | 50 % |
| Magnesium, mg | 60 | 360 | 40 | 67 % | 150 | 42 % |
| Manganese, mg | 1.2 | 11 | 1.2 | 100 % | 2.6 | 24 % |
| Phosphorous, mg | 460 | 700 | 190 | 41 % | 400 | 57 % |
| Potassium, mg | 700 | 4700 | 200 | 29 % | 1000 | 21 % |
| Selenium, μg | 17 | 400 | 20 | 118 % | 130 | 33 % |
| Zinc, mg | 8.3 | 11 | 8 | 96 % | 30 | 273 % |
aRNI for infants and young children 1–3 years. Values from the WHO/FAO Vitamin and Mineral Requirements in Human Nutrition
bRDA values for pregnant women from IOM DRIs in 2006
c Vitamin D recommendations are based on IOM RDA for pregnant women and AI for 6–12 months old infants established in 2010
dIron and folic acid recommendations for pregnant women are based on WHO recommendations in areas where anemia prevalence is high
Outcomes of interest
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| Height/length | Stadiometer (children and caregivers) (locally made, with 1 mm gradations) | Length/height will be measured to the nearest 0.1 cm | Baseline, midline, endline (mothers/caregivers at endline only) |
| Weight | Electronic mother-baby weighing scale with reading increments of 10 g (SECA Model 874) | Weight will be measured to the nearest 100 g. Duplicate measures will be repeated if the difference between the measurements is >0.1 kg. | Baseline, midline, endline |
| Anemia/Hemoglobin | Hemocue Hb 301 portable photometer | Measurements will be obtained to the nearest 0.1 g/dL | Baseline, midline, endline (subsample) |
| Iron and vitamin A status | Enzyme-linked immunoassay (ELISA) method | Capillary blood samples in children 18-24 months | Endline (subsample) |
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| Language and cognitive and socio-emotional development | Ages and Stages Questionnaire: Inventory [ | Combination of primary caregivers report and direct observation of children 0–36 mo [ | Baseline, midline, endline |
| Bayley Scale [ | Direct assessment (children 28-34 months) | Endline (subsample) | |
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| Household food security | Household Food Security Questionnaire (FANTA) | Questions adapted and modified to reflect the cultural context, as needed. | |
| Maternal knowledge on nutrition and child development | Questions developed to determine what knowledge is retained from the nutrition education sessions, group activities and/or home visits. | Questions on correct identification of symptoms of illnesses, malnutrition and markers of appropriate child development | Baseline, midline, endline |
| Food diversity, maternal and child diet | 24 h food recall and food diversity score for pregnant women, mothers and children (FANTA, FAO, WHO) | Questions adapted and modified to reflect the cultural context, as needed. | Baseline, midline, endline |
| Appetite and responsive feeding | Module adapted from Alive and Thrive | Questions adapted and modified to reflect the cultural context, as needed. | Baseline and midline |
| Maternal child stimulation | Family Care indicator scale (FCI) [ | Questions to mothers/caregivers regarding household items for child stimulation (e.g. books and toys), and activities (e.g. reading, singing playing). | Baseline, midline, endline |
| Maternal time use and time spent with child | 24 h recall in time spent across different activities, including time spent with target child | Baseline, midline, endline | |
| Maternal receptive vocabulary | Peabody Picture Vocabulary Test (PPVT) [ | Administered to pregnant women, primary caregivers and community nutrition workers | Baseline |
| Maternal depressive symptoms | Center for Epidemiologic Studies Depression Scale (CES-D) [ | Baseline, midline, endline | |