| Literature DB >> 27139502 |
Gerold Koplin1, Verena Müller1, Grit Heise1, Johann Pratschke1, Wolfgang Schwenk2, Oliver Haase1.
Abstract
Psychological interventions can improve Quality of Life (QoL). Object of interest was if different psychological interventions influence short-term QoL after colonic resection for carcinoma. Furthermore, we wanted to see if there is a correlation between patients` preoperative affect and postoperative QoL. Sixty patients that underwent colorectal surgery were divided into three groups. Group one (n = 20) received Guided Imagery and group 2 (n = 22) Progressive Muscle Relaxation. The third group (Control, n = 18) had no intervention. Quality of Life (QoL) was measured using the EORTC QLQ-C30 and the Gastrointestinal Quality of life Index (GIQLI). Patients' affect was measured by the PANAS questionnaire. The higher the preoperative Negative Affect was, the lower were the scores for QoL on the 30th postoperative day. Patients' QoL was highest preoperatively and lowest on the third postoperative day. On the 30th postoperative day scores for QoL were almost as high as preoperative without difference between the three groups. Neither Guided Imagery nor Progressive Relaxation was influencing short-term QoL measured by the EORTC QLQ-C30 and the GIQLI questionnaire after colorectal surgery for cancer. Screening patients' with the PANAS questionnaire might help to identify individuals that are more likely to have a worse QoL postoperatively.Entities:
Keywords: Guided imagery; PANAS; progressive relaxation; quality of life; surgery
Mesh:
Year: 2016 PMID: 27139502 PMCID: PMC4863926 DOI: 10.1002/cam4.739
Source DB: PubMed Journal: Cancer Med ISSN: 2045-7634 Impact factor: 4.452
Patients characteristics
| Imagery | Relaxation | Control | Total | |
|---|---|---|---|---|
| Age (Years) | 64.7 (8.6) | 64.8 (9.9) | 65.8 (11.5) | 65.0 (11.0) |
| BMI (kg/m2) | 27.9 (4.9) | 26.2 (4.1) | 28.1 (5.2) | 27.4 (4.7) |
| Gender |
|
|
|
|
| Male/female | 11/9 (55/45) | 14/8 (64/36) | 12/6 (67/33) | 37/23 (62/38) |
| Stage (UICC) |
|
|
|
|
| 0 | 3 | 1 | 1 | 5 |
| I | 7 | 9 | 5 | 21 |
| II | 4 | 6 | 6 | 16 |
| III | 6 | 6 | 6 | 18 |
| Rectal resection | 16 | 17 | 12 | 45 |
| Colonic resection | 4 | 5 | 6 | 15 |
| Ostomy | 16 | 13 | 12 | 41 |
UICC, Union internationale contre le cancer; BMI, Body mass index; SD, Standard deviation.
Figure 1Perioperative changes in mGHS (Mean values). Left to right bar: Preoperative, 3rd, 7th, 30th postoperative day.
Figure 2Perioperative changes in the Gastrointestinal Quality of life Indexscores (Mean values). Left to right bar: Preoperative, 3rd, 7th, 30th postoperative day.
EORTC QLQ‐C30 function and symptom scores in the different groups preoperative and on the 3rd, 7th, 30th postoperative day
| Imagery Mean (SD) | Relaxation Mean(SD) |
| Control Mean (SD) |
|
| ||
|---|---|---|---|---|---|---|---|
| Function Scores | |||||||
| Physical | Preop. | 86.0 (23.5) | 89.5 (20.6) | 0.61 | 91.1 (24.9) | 0.52 | 0.82 |
| 3rd | 37.0 (33.9) | 39.0 (33.7) | 0.85 | 55.6 (34.7) | 0.11 | 0.14 | |
| 7th | 51.0 (30.1) | 41.9 (26.8) | 0.31 | 67.8 (29.2) | 0.09 |
| |
| 30th | 64.2 (24.6) | 73.0 (25.4) | 0.28 | 72.2 (23.9) | 0.32 | 0.92 | |
| Role | Preop. | 80.0 (34.0) | 76.2 (37.5) | 0.73 | 91.7 (25.7) | 0.25 | 0.15 |
| 3rd | 25.0 (38.0) | 40.5 (43.6) | 0.23 | 50.0 (42.0) | 0.62 | 0.50 | |
| 7th | 30.0 (41.0) | 28.6 (37.3) | 0.91 | 69.4 (38.9) | 0.004 |
| |
| 30th | 60.5 (39.4) | 57.5 (40.6) | 0.82 | 66.7 (29.7) | 0.60 | 0.43 | |
| Symptom Scores | |||||||
| Fatigue | Preop. | 27.2 (18.9) | 29.1 (19.7) | 0.75 | 13.2 (14.8) |
|
|
| 3rd | 80.2 (22.4) | 69.4 (29.0) | 0.29 | 60.4 (26.3) |
| 0.34 | |
| 7th | 63.2 (24.3) | 64.3 (29.6) | 0.90 | 46.5 (27.3) | 0.07 | 0.07 | |
| 30th | 56.8 (26.1) | 56.6 (24.9) | 0.98 | 48.1 (22.1) | 0.32 | 0.33 | |
| Nausea/Vomiting | Preop. | 1.7 (5.1) | 3.2 (8.5) | 0.50 | 1.0 (4.2) | 0.70 | 0.37 |
| 3rd | 28.9 (25.4) | 15.8 (17.5) | 0.07 | 16.7 (25.8) | 0.17 | 0.91 | |
| 7th | 15.8 (26.3) | 26.2 (35.6) | 0,30 | 9.4 (12.1) | 0.38 | 0.08 | |
| 30th | 13.9 (21.6) | 8.3 (19.2) | 0.44 | 8.9 (10.7) | 0.42 | 0.92 | |
| Pain | Preop. | 9.2 (18.3) | 21.4 (21.2) | 0.55 | 4.2 (7.5) | 0.31 |
|
| 3rd | 63.2 (32.7) | 59.2 (26.8) | 0.78 | 54.2 (26.2) | 0.38 | 0.58 | |
| 7th | 53.5 (32.2) | 54.0 (24.1) | 0.96 | 46.9 (23.7) | 0.50 | 0.38 | |
| 30th | 39.5 (29.5) | 31.3 (25.0) | 0.39 | 33.3 (32.1) | 0.57 | 0.84 | |
| Dyspnoea | Preop. | 13.3 (22.7) | 11.1 (21.9) | 0.72 | 4.2 (11.4) | 0.15 | 0.26 |
| 3rd | 29.8 (33.1) | 31.7 (29.6) | 0.86 | 29.2 (24.0) | 0.95 | 0.79 | |
| 7th | 21.1 (27.7) | 19.0 (22.5) | 0.80 | 20.8 (31.9) | 0.98 | 0.85 | |
| 30th | 42.1 (33.0) | 16.7 (21.1) |
| 15.6 (27.8) |
| 0.90 | |
| Appetite loss | Preop. | 6.7 (23.2) | 9.5 (18.7) | 0.67 | 4.2 (16.7) | 0.72 | 0.37 |
| 3rd | 77.8 (34.3) | 56.7 (39.1) | 0.09 | 45.8 (38.2) |
| 0.41 | |
| 7th | 57.9 (34.9) | 49.2 (41.7) | 0.48 | 31.3 (33.3) |
| 0.17 | |
| 30th | 31.5 (35.2) | 27.1 (30.4) | 0.70 | 22.2 (27.2) | 0.41 | 0.64 | |
P < 0.05 indicates significance (bold values).
SD, Standard deviation.
Figure 3Perioperative changes in the mGHS (left) and Gastrointestinal Quality of life Indexscores (right; Mean values). Dark gray bar: Patients without an ostomy. Light gray bar: Patients with an ostomy postoperative.