| Literature DB >> 27110370 |
Yukiko Matsushima1, Yumie Takeshita1, Yuki Kita2, Toshiki Otoda2, Ken-Ichiro Kato2, Hitomi Toyama-Wakakuri2, Hiroshi Akahori3, Akiko Shimizu3, Erika Hamaguchi3, Yasuyuki Nishimura3, Takehiro Kanamori2, Shuichi Kaneko4, Toshinari Takamura1.
Abstract
PURPOSE: A step-up strategy for diet therapy and/or single oral antihyperglycemic agent (OHA) regimens has not yet been established. The aim of this study was to evaluate hemoglobin A1c (HbA1c) as a primary end point, and the pleiotropic effects on metabolic and cardiovascular parameters as secondary end points, of sitagliptin versus voglibose in patients with type 2 diabetes with inadequate glycemic control while on diet therapy and/or treatment with a single OHA.Entities:
Keywords: A1C; Drug Therapy; Fatty Acid Desaturase(s)
Year: 2016 PMID: 27110370 PMCID: PMC4838664 DOI: 10.1136/bmjdrc-2015-000190
Source DB: PubMed Journal: BMJ Open Diabetes Res Care ISSN: 2052-4897
Characteristic of the study participants
| All (n=241) | Sitagliptin (n=120) | Voglibose (n=121) | p Value | |
|---|---|---|---|---|
| Male/Female | 143/98 | 72/48 | 71/50 | 0.603 |
| Age (years) | 63.2±12.7 | 63.2±13.8 | 63.2±11.6 | 0.699 |
| Medication adherence rate (≥80%/<80%) | 193/48 | 99/21 | 94/27 | 0.420 |
| Combination therapy (Diet/SU/BG/TZD) | 116/61/57/7 | 59/29/29/3 | 57/32/28/4 | 0.953 |
| Body weight (kg) | 64.8±14.4 | 63.8±13.6 | 65.8±15.1 | 0.515 |
| BMI (kg/m2) | 25.0±4.5 | 25.0±4.5 | 25.1±4.5 | 0.984 |
| Waist circumference (cm) | 89.9±11.1 | 88.7±10.5 | 91.0±11.7 | 0.162 |
| Systolic BP (mm Hg) | 130.8±17.7 | 130.0±16.8 | 131.6±18.5 | 0.413 |
| FPG (mg/dL) | 154.7±35.1 | 156.3±35.1 | 153.2±35.2 | 0.347 |
| HbA1c (%) | 7.9±0.9 | 7.9±1.0 | 7.8±0.8 | 0.935 |
| 1.5AG (μg/mL) | 6.9±4.8 | 6.5±4.2 | 7.4±5.3 | 0.429 |
| BUN (mg/dL) | 15.1±4.5 | 14.9±4.1 | 15.2±4.9 | 0.886 |
| s-Cre (mg/dL) | 0.72±0.23 | 0.70±0.19 | 0.74±0.27 | 0.870 |
| AST (IU/L) | 26±14 | 26±13 | 26±16 | 0.823 |
| ALT (IU/L) | 31±25 | 32±25 | 30±25 | 0.522 |
| γ-GTP (IU/L) | 46±53 | 44±49 | 49±57 | 0.072 |
| TC (mg/dL) | 188.4±33.0 | 185.1±33.4 | 191.6.±32.4 | 0.130 |
| TG (mg/dL) | 140.1±93.6 | 136.0±83.1 | 144.2±103.1 | 0.899 |
| HDL-C (mg/dL) | 53.8±16.7 | 52.7±15.4 | 54.9±18.0 | 0.250 |
| LDL-C (mg/dL) | 106.2±28.1 | 105.0±29.6 | 107.5±26.5 | 0.234 |
Data are expressed as means±SD. p Value for the intergroup comparison.
AG, anhydroglucitol; ALT, alanine aminotransferase; AST, aspartate aminotransferase; BG, biguanide; BMI, body mass index; BP, blood pressure; BUN, blood urea nitrogen; FPG, fasting plasma glucose; HbA1c, hemoglobin A1c; HDL-c, low-density lipoprotein cholesterol; LDL-C, low-density lipoprotein-cholesterol; s-Cre, serum creatinine; SU, sulfonylurea; TC, total cholesterol; TG, triglyceride; TZD, thiazolidinedione; γ-GTP, γ-glutamyl transpeptidase.
Changes in the characteristics of patients between baseline and 12 weeks
| Sitagliptin | Voglibose | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| Parameter | n | Baseline | 12-week | p Value* | n | Baseline | 12-week | p Value* | p Value† |
| Body weight (kg) | 120 | 63.8±13.6 | 63.7±13.3 | 0.842 | 120 | 65.8±15.2 | 65.3±15.1 | 0.025 | 0.126 |
| BMI | 118 | 24.9±4.5 | 24.9±4.4 | 0.777 | 119 | 25.1±4.5 | 24.9±4.4 | 0.024 | 0.086 |
| Waist (cm) | 116 | 88.7±10.5 | 88.2±10.0 | 0.195 | 120 | 91.0±11.7 | 90.0±11.1 | 0.013 | 0.363 |
| SBP (mm Hg) | 120 | 130.0±16.8 | 129.5±17.1 | 0.998 | 121 | 131.6±18.5 | 128.9±16.7 | 0.067 | 0.265 |
| DBP (mm Hg) | 120 | 76.0±12.1 | 75.4±12.1 | 0.576 | 121 | 75.1±12.9 | 74.4±12.5 | 0.689 | 0.918 |
| WBC (/mm3) | 120 | 5815±1362 | 6057±1590 | 0.050 | 119 | 5985±1762 | 5940±1975 | 0.315 | 0.037 |
| Neutrophils (/mm3) | 108 | 3279±1015 | 3570±1096 | 0.008 | 107 | 3485±1313 | 3431±1587 | 0.193 | 0.007 |
| Eosinophils (/mm3) | 105 | 156±120 | 151±120 | 0.000 | 105 | 163±108 | 164±114 | 0.821 | 0.074 |
| Basophils (/mm3) | 105 | 30±23 | 31±23 | 0.359 | 105 | 32±21 | 34±28 | 0.864 | 0.247 |
| Lymphocytes (/mm3) | 105 | 1951±607 | 1866±586 | 0.007 | 105 | 2041±723 | 2023±766 | 0.772 | 0.023 |
| Monocytes (/mm3) | 105 | 323±113 | 345±122 | 0.004 | 105 | 339±139 | 340±150 | 0.270 | 0.009 |
| PLT (104/mm3) | 120 | 21.0±5.5 | 20.8±5.6 | 0.281 | 119 | 21.8±6.0 | 21.3±5.8 | 0.084 | 0.574 |
| RBC (103/mm3) | 120 | 458.4±43.7 | 459.2±45.4 | 0.723 | 119 | 454.1±52.1 | 457.2±50.3 | 0.124 | 0.612 |
| Hb (g/mL) | 120 | 13.9±1.6 | 14.0±1.8 | 0.943 | 119 | 13.9±1.6 | 14.0±1.5 | 0.548 | 0.882 |
| Ht (%) | 120 | 41.6±4.1 | 41.7±4.4 | 0.565 | 119 | 41.3±4.2 | 41.8±4.0 | 0.030 | 0.399 |
| AST (IU/L) | 120 | 26±13 | 26±13 | 0.554 | 120 | 26±16 | 25±11 | 0.961 | 0.776 |
| ALT (IU/L) | 120 | 32±25 | 30±21 | 0.459 | 120 | 30±26 | 30±20 | 0.505 | 0.309 |
| ALP (IU/L) | 120 | 236±71 | 226±76 | 0.000 | 118 | 237±91 | 236±101 | 0.168 | 0.074 |
| BAP (μg /L) | 116 | 12.6±5.6 | 12.3±5.6 | 0.140 | 116 | 12.7±5.5 | 12.5±4.9 | 0.832 | 0.186 |
| γ-GTP (IU/L) | 120 | 44±50 | 49.2±87.6 | 0.836 | 119 | 49±57 | 47±51 | 0.011 | 0.051 |
| CK (IU/L) | 117 | 105.5±71.6 | 105.2±68.0 | 0.920 | 116 | 109.2±59.5 | 107.4±54.5 | 0.552 | 0.720 |
| BUN (mg/dL) | 120 | 14.9±4.1 | 15.0±4.6 | 0.838 | 120 | 15.3±4.9 | 14.5±4.9 | 0.041 | 0.166 |
| Cr (mg/dL) | 120 | 0.71±0.19 | 0.74±0.19 | 0.000 | 120 | 0.74±0.27 | 0.76±0.27 | 0.129 | 0.199 |
| UA (mg/dL) | 119 | 5.08±1.14 | 5.30±1.24 | 0.001 | 120 | 5.13±1.40 | 5.28±1.40 | 0.073 | 0.328 |
| Cystatin C (mg/L) | 114 | 0.82±0.18 | 0.85±0.19 | 0.001 | 112 | 0.86±0.23 | 0.86±0.23 | 0.177 | 0.087 |
| eGFRcreat (mL/min/1.73 m2) | 120 | 85.0±28.4 | 80.6±26.5 | 0.000 | 120 | 80.4±24.1 | 78.3±23.4 | 0.069 | 0.203 |
| eGFRcys (mL/min/1.73 m2) | 114 | 91.1±23.2 | 91.1±29.3 | 0.969 | 112 | 87.9±25.0 | 88.5±22.9 | 0.626 | 0.132 |
| eGFRaverage (mL/min/1.73 m2) | 114 | 88.0±23.3 | 85.6±24.6 | 0.006 | 111 | 83.7±22.2 | 83.4±20.8 | 0.687 | 0.053 |
| TC (mg/dL) | 120 | 185.1±33.4 | 184.9±39.0 | 0.910 | 118 | 191.6±32.4 | 193.6±40.8 | 0.066 | 0.272 |
| HDL-C (mg /dL) | 118 | 52.7±15.4 | 52.3±14.8 | 0.873 | 118 | 54.9±18.0 | 54.8±18.3 | 0.739 | 0.712 |
| Triglyceride (mg/dL) | 120 | 136.0±83.1 | 129.8±85.5 | 0.098 | 120 | 144.2±103.2 | 129.3±79.0 | 0.015 | 0.450 |
| LDL-C (mg/dL) | 118 | 104.9±29.6 | 106.5±34.1 | 0.499 | 117 | 107.5±26.5 | 112.7±36.5 | 0.001 | 0.026 |
| sdLDL (mg/dL) | 118 | 36.8±15.4 | 34.9±15.1 | 0.134 | 120 | 38.0±16.6 | 38.3±17.6 | 0.831 | 0.220 |
| IRI (IU/L) | 116 | 8.46±8.20 | 8.69±9.37 | 0.342 | 118 | 14.1±65.1 | 14.2±69.5 | 0.028 | 0.039 |
| CPR (ng/mL) | 118 | 2.10±0.88 | 2.04±0.84 | 0.421 | 120 | 2.08±1.03 | 2.05±1.13 | 0.634 | 0.715 |
| HMW adiponectin (μg/dL) | 118 | 3.17±2.30 | 3.50±2.57 | 0.000 | 120 | 3.53±3.65 | 3.74±3.53 | 0.000 | 0.161 |
| Hypersensitive TNF-α (pg/mL) | 118 | 3.11±12.47 | 2.23±5.21 | 0.079 | 120 | 1.42±1.87 | 1.55±1.83 | 0.000 | 0.538 |
| Leptin (ng/mL) | 118 | 8.26±6.90 | 8.27±7.17 | 0.561 | 120 | 9.02±9.28 | 8.21±6.59 | 0.694 | 0.540 |
| HOMA-IR | 115 | 3.30±3.44 | 2.98±3.02 | 0.056 | 117 | 5.21±23.02 | 5.52±29.02 | 0.003 | 0.443 |
| HOMA-β | 115 | 36.0±32.8 | 47.2±57.6 | 0.000 | 117 | 63.7±299.6 | 59.5±237.4 | 0.408 | 0.002 |
| SUIT index | 117 | 39.5±30.4 | 45.9±28.3 | 0.000 | 118 | 38.0±22.1 | 40.9±23.8 | 0.004 | 0.047 |
| CPI | 117 | 1.41±0.67 | 1.52±0.71 | 0.001 | 118 | 1.38±0.68 | 1.43±0.78 | 0.080 | 0.207 |
| QUICKI | 112 | 0.34±0.04 | 0.34±0.04 | 0.093 | 116 | 0.34±0.05 | 0.34±0.05 | 0.090 | 0.784 |
| Proinsulin (pM) | 112 | 26.9±17.2 | 22.5±14.3 | 0.000 | 104 | 26.5±17.9 | 25.3±17.4 | 0.036 | 0.328 |
| Proinsulin/Insulin Ratio | 101 | 0.70±0.67 | 0.54±0.33 | 0.000 | 91 | 0.63±0.39 | 0.65±0.49 | 0.698 | 0.015 |
| HbA1c (%) | 120 | 7.94±1.03 | 7.15±0.88 | 0.000 | 121 | 7.86±0.78 | 7.56±1.02 | 0.000 | 0.000 |
| 1,5AG (μg/mL) | 109 | 6.45±4.16 | 10.55±5.96 | 0.000 | 105 | 7.43±5.29 | 12.6±8.12 | 0.000 | 0.047 |
| FPG (mg/dL) | 119 | 156.3±35.1 | 140.0±31.7 | 0.000 | 119 | 153.2±35.2 | 148.0±43.0 | 0.001 | 0.006 |
Data are expressed as means±SD.
*p Value for the intragroup comparison (baseline vs 12 weeks).
†p Value for the intergroup comparison (difference in changes from baseline between groups).
ALT, alanine aminotransferase; ALP, alkaline phosphatase; AST, aspartate aminotransferase; BAP, bone alkaline phosphatase; BMI, body mass index; BUN, blood urea nitrogen; CK, creatinine kinase; CPI, CPR index; CPR, C-peptide immunoreactivity; Cr, creatinine; DBP, diastolic blood pressure; eGFR, estimated glomerular filtration rate; FPG, fasting plasma glucose; Hb, hemoglobin; HDL-c, low-density lipoprotein cholesterol; HMW, high molecular weight; HOMA-IR, homeostasis model assessment of insulin resistance; HOMA-β, homeostasis model assessment-β; IRI, fasting serum insulin; LDL-C, low-density lipoprotein-cholesterol; PLT, platelet; QUICKI, quantitative insulin sensitivity check index; RBC, red blood cell; SBP, systolic blood pressure; sdLDL, small dense low-density lipoprotein; SUIT, secretory unit of islet in transplantation index; TC, total cholesterol; TNF-α, tumour necrosis factor α; UA, uric acid; WBC, white blood cell count.
Factors associated with a change in HbA1c
| Sitagliptin | Voglibose | |||
|---|---|---|---|---|
| rs | p Value | rs | p Value | |
| Baseline | ||||
| Body weight (kg) | −0.051 | 0.577 | −0.082 | 0.374 |
| Body mass index | −0.142 | 0.126 | −0.08 | 0.390 |
| Fasting plasma glucose (mg/dL) | −0.113 | 0.222 | 0.107 | 0.246 |
| 1,5 AG (%) | 0.338 | 0.000 | −0.034 | 0.714 |
| HbA1c (%) | −0.589 | 0.000 | −0.121 | 0.185 |
| Total cholesterol (mg/dL) | 0.050 | 0.588 | 0.009 | 0.948 |
| Fasting serum insulin (IU/L) | −0.092 | 0.328 | −0.079 | 0.392 |
| CPR (ng/mL) | −0.101 | 0.275 | −0.004 | 0.965 |
| HMW adiponectin (µg/mL) | 0.223 | 0.015 | 0.137 | 0.137 |
| CPI | −0.048 | 0.609 | −0.038 | 0.684 |
| HOMAIR | −0.128 | 0.171 | 0.114 | 0.222 |
| HOMA-β | −0.016 | 0.861 | 0.033 | 0.722 |
| EPA (ng/mL) | −0.064 | 0.490 | 0.062 | 0.502 |
| DHA (ng/mL) | −0.077 | 0.118 | −0.078 | 0.396 |
| Change from baseline | ||||
| ΔFPG | 0.386 | 0.000 | 0.421 | 0.000 |
| ΔBW | 0.212 | 0.020 | 0.047 | 0.609 |
| ΔBMI | 0.206 | 0.025 | 0.058 | 0.533 |
| ΔALP | 0.269 | 0.003 | 0.187 | 0.042 |
| ΔTC | 0.231 | 0.011 | −0.062 | 0.502 |
| ΔLDLC | 0.266 | 0.004 | 0.151 | 0.103 |
| ΔTG | 0.084 | 0.362 | −0.152 | 0.098 |
| ΔHMW adiponectin | −0.310 | 0.001 | −0.346 | 0.000 |
| ΔHOMA-IR | 0.233 | 0.012 | 0.105 | 0.262 |
| ΔHOMA-β | −0.304 | 0.001 | −0.222 | 0.016 |
| ΔSUIT index | −0.377 | 0.000 | −0.261 | 0.004 |
| ΔQUICKI | −0.185 | 0.047 | −0.175 | 0.060 |
| ΔCPI | −0.235 | 0.011 | −0.156 | 0.091 |
| ΔProinsulin insulin ratio | 0.199 | 0.046 | 0.177 | 0.094 |
| ΔEPA | −0.010 | 0.914 | −0.062 | 0.502 |
| ΔDHA | 0.073 | 0.430 | −0.065 | 0.482 |
AG, anhydroglucitol; ALP, alkaline phosphatase; BMI, body mass index; BW, body weight; CPR, C-peptide immunoreactivity; DHA, docosahexaenoic acid; EPA, eicosapentaenoic acid; FPG, fasting plasma glucose; HbA1c, hemoglobin A1c; HOMA-IR, homeostasis model assessment of insulin resistance; HOMA-β, homeostasis model assessment-β; HMW, high molecular weight; LDLC, low-density lipoprotein cholesterol; TC, total cholesterol; TG, triglyceride.
Changes in plasma fatty acid composition between baseline and 12 weeks
| Sitagliptin | Voglibose | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|
| Parameter | n | Baseline | 12-week | p Value* | n | Baseline | 12-week | p Value* | p Value† | |
| Lauric acid | C12:0 (ng/mL) | 118 | 2.3±2.2 | 2.3±2.3 | 0.555 | 120 | 2.5±2.1 | 2.2±2.3 | 0.139 | 0.592 |
| Myristic acid | C14:0 (ng/mL) | 118 | 29.9±18.9 | 28.5±19.3 | 0.147 | 120 | 33.1±23.0 | 30.0±22.8 | 0.012 | 0.356 |
| Palmitic acid | C16:0 (ng/mL) | 118 | 746.7±259.6 | 709.8±254.1 | 0.019 | 120 | 796.9±268.7 | 747.9±265.4 | 0.001 | 0.494 |
| Palmitoleic acid | C16:1ω7 (ng/mL) | 118 | 80.3±46.2 | 77.0±51.6 | 0.130 | 120 | 89.7±51.6 | 82.0±53.7 | 0.000 | 0.049 |
| Stearic acid | C18:0 (ng/mL) | 118 | 214.7±53.6 | 212.0±28.7 | 0.532 | 120 | 224.2±57.7 | 218.2±61.8 | 0.033 | 0.291 |
| Oleic acid | C18:1ω9 (ng/mL) | 118 | 656.2±236.6 | 653.2±260.1 | 0.799 | 120 | 714.9±295.4 | 671.7±268.3 | 0.049 | 0.194 |
| Linoleic acid | C18:2ω6 (ng/mL) | 118 | 774.4±182.1 | 736.3±188.6 | 0.021 | 120 | 798.6±208.2 | 807.2±244.4 | 0.902 | 0.143 |
| γ-linolenic acid | C18:3ω6 (ng/mL) | 118 | 11.4±6.5 | 10.8±6.0 | 0.941 | 120 | 11.9±6.9 | 10.2±5.5 | 0.000 | 0.023 |
| α-Linolenic acid | C18:3ω3 (ng/mL) | 118 | 27.6±12.5 | 25.9±11.1 | 0.010 | 120 | 27.3±15.0 | 27.2±16.3 | 0.331 | 0.164 |
| Arachidic acid | C20:0 (ng/mL) | 118 | 7.2±1.3 | 7.3±1.6 | 0.876 | 120 | 7.6±1.6 | 7.7±1.7 | 0.935 | 0.935 |
| Eicosenoic acid | C20:1ω9 (ng/mL) | 118 | 5.5±2.0 | 5.3±2.2 | 0.562 | 120 | 6.1±6.8 | 6.3±6.9 | 0.306 | 0.274 |
| Eicosadienoic acid | C20:2ω6 (ng/mL) | 118 | 5.9±1.8 | 5.9±2.0 | 0.599 | 120 | 6.3±2.0 | 6.3±21 | 0.764 | 0.929 |
| 5-8-11Eicosatrienoic acid | C20:3ω9 (ng/mL) | 118 | 2.2±1.4 | 2.2±1.6 | 0.549 | 120 | 2.8±2.6 | 2.5±2.4 | 0.008 | 0.116 |
| Dihomo-γ-linolenic acid | C20:3ω6 (ng/mL) | 118 | 38.8±13.2 | 39.7±16.4 | 0.260 | 120 | 42.4±15.5 | 39.9±12.7 | 0.005 | 0.010 |
| Arachidonic acid | C20:4ω6 (ng/mL) | 118 | 173.2±48.7 | 172.0±51.3 | 0.706 | 120 | 184.5±46.5 | 183.5±44.6 | 0.691 | 0.898 |
| Eicosapentaenoic acid | C20:5ω3 (ng/mL) | 118 | 80.6±48.3 | 79.7±43.5 | 0.884 | 120 | 81.2±70.0 | 85.5±78.4 | 0.659 | 0.955 |
| Behenic acid | C22:0 (ng/mL) | 118 | 17.9±3.3 | 17.9±3.6 | 0.838 | 120 | 32.1±3.7 | 19.1±4.3 | 0.465 | 0.651 |
| Erucic acid | C22:1ω9 (ng/mL) | 118 | 1.6±0.8 | 1.6±0.7 | 0.613 | 120 | 1.8±0.9 | 1.7±0.9 | 0.768 | 0.291 |
| Docosatetraenoic acid | C22:4ω6 (ng/mL) | 118 | 5.2±2.2 | 5.1±2.6 | 0.248 | 120 | 5.5±2.3 | 5.1±1.9 | 0.011 | 0.306 |
| Docosapentaenoic acid | C22:5ω3 (ng/mL) | 118 | 25.2±10.0 | 24.3±9.4 | 0.399 | 120 | 25.8±13.1 | 24.0±13.5 | 0.004 | 0.955 |
| Lignoceric acid | C24:0 (ng/mL) | 118 | 16.3±2.8 | 16.3±3.3 | 0.775 | 120 | 17.5±3.4 | 17.8±3.9 | 0.423 | 0.598 |
| Docosahexaenoic acid | C22:6ω3 (ng/mL) | 118 | 175.2±65.3 | 169.5±58.7 | 0.305 | 120 | 175.2±94.5 | 167.7±96.1 | 0.095 | 0.531 |
| Nervonic acid | C24:1ω9 (ng/mL) | 118 | 34.8±7.5 | 34.5±7.5 | 0.357 | 120 | 37.0±8.2 | 37.7±8.0 | 0.028 | 0.028 |
| EPA+DHA | (ng/mL) | 118 | 255.9±107.5 | 249.2±92.6 | 0.536 | 120 | 256.3±160.3 | 253.1±169.4 | 0.436 | 0.782 |
| EPA/AA ratio | 118 | 0.49±0.31 | 0.49±0.30 | 0.705 | 120 | 0.44±0.32 | 0.044±0.32 | 0.435 | 0.895 | |
| Total ω3 fatty acids | (ng/mL) | 118 | 308.7±121.9 | 299.0±105.3 | 0.370 | 120 | 309.4±181.0 | 304.3±191.6 | 0.308 | 0.735 |
| Total ω6 fatty acids | (ng/mL) | 118 | 1008.7±224.8 | 969.8±237.7 | 0.024 | 120 | 1049.2±238.2 | 1052.3±273.9 | 0.684 | 0.239 |
| Total ω9 fatty acids | (ng/mL) | 118 | 700.2±239.2 | 696.8±263.6 | 0.794 | 120 | 762.6±300.8 | 720.0±272.5 | 0.053 | 0.210 |
| ω3/ω6 ratio | 118 | 0.32±0.13 | 0.32±0.11 | 0.236 | 120 | 0.30±0.14 | 0.30±0.14 | 0.409 | 0.151 | |
| Total saturated fatty acids | (ng/mL) | 118 | 1034.9±330.7 | 994.1±330.3 | 0.050 | 120 | 1101.1±346.5 | 1043.0±348.1 | 0.002 | 0.515 |
| Monounsaturated fatty acids | (ng/mL) | 118 | 778.3±276.8 | 771.7±305.2 | 0.762 | 120 | 854.3±346.8 | 799.5±306.6 | 0.020 | 0.132 |
| Polyunsaturated fatty acids | (ng/mL) | 118 | 1319.5±277.3 | 1270.9±289.2 | 0.014 | 120 | 1361.4±336.2 | 1359.0±384.4 | 0.562 | 0.233 |
| δ-5desaturase (20:4 ω6/20:3 ω6) | 118 | 4.73±1.42 | 4.72±1.62 | 0.595 | 120 | 4.78±1.77 | 4.97±1.64 | 0.014 | 0.031 | |
| δ-6desaturase (18:3 ω6/18:2 ω6) | 118 | 0.015±0.008 | 0.015±0.007 | 0.321 | 120 | 0.016±0.01 | 0.014±0.009 | 0.009 | 0.007 | |
Data are expressed as means±SD.
*p Value for the intragroup comparison (baseline vs 12 weeks).
†p Value for the intergroup comparison (difference in changes from baseline between groups).
AA, arachidonic acid; DHA, docosahexaenoic acid; EPA, eicosapentaenoic acid.