Literature DB >> 27079516

The Fiber Gap and the Disappearing Gut Microbiome: Implications for Human Nutrition.

Edward C Deehan1, Jens Walter2.   

Abstract

Increasing evidence indicates that modern lifestyle, and specifically a Western diet, has led to a substantial depletion of the human gut microbiome. This loss is implicated in the rampant increase of chronic diseases, providing an incentive to fundamentally transform human nutrition towards being more holistic and microbiome-focused.
Copyright © 2016 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  dietary fiber; gut microbiome; microbial diversity; microbiome conservation; microbiome depletion

Mesh：

Substances：

Year:  2016        PMID： 27079516     DOI： 10.1016/j.tem.2016.03.001

Source DB:  PubMed          Journal:  Trends Endocrinol Metab        ISSN： 1043-2760            Impact factor:   12.015


  47 in total

1.  Fecal Akkermansia muciniphila Is Associated with Body Composition and Microbiota Diversity in Overweight and Obese Women with Breast Cancer Participating in a Presurgical Weight Loss Trial.

Authors:  Andrew D Frugé; William Van der Pol; Laura Q Rogers; Casey D Morrow; Yuko Tsuruta; Wendy Demark-Wahnefried
Journal:  J Acad Nutr Diet       Date:  2018-11-09       Impact factor: 4.910

2.  The Effect of Isolated and Synthetic Dietary Fibers on Markers of Metabolic Diseases in Human Intervention Studies: A Systematic Review.

Authors:  Anissa M Armet; Edward C Deehan; Julia V Thöne; Sarah J Hewko; Jens Walter
Journal:  Adv Nutr       Date:  2020-03-01       Impact factor: 8.701

3.  Replacement of glycaemic carbohydrates by inulin-type fructans from chicory (oligofructose, inulin) reduces the postprandial blood glucose and insulin response to foods: report of two double-blind, randomized, controlled trials.

Authors:  Helen Lightowler; Sangeetha Thondre; Anja Holz; Stephan Theis
Journal:  Eur J Nutr       Date:  2017-03-03       Impact factor: 5.614

Review 4.  Changes of intestinal microbiota and microbiota-based treatments in IBD.

Authors:  Qianyu Li; Siyu Zhou; Yanna Wang; Jing Cong
Journal:  Arch Microbiol       Date:  2022-07-01       Impact factor: 2.552

Review 5.  Prebiotics in vitro digestion by gut microbes, products' chemistry, and clinical relevance.

Authors:  Tolulope Joshua Ashaolu; Joseph O Ashaolu
Journal:  Appl Microbiol Biotechnol       Date:  2020-11-17       Impact factor: 4.813

Review 6.  Beyond the Calories-Is the Problem in the Processing?

Authors:  Janese Laster; Leigh A Frame
Journal:  Curr Treat Options Gastroenterol       Date:  2019-12

Review 7.  Phages and their potential to modulate the microbiome and immunity.

Authors:  Sara Federici; Samuel P Nobs; Eran Elinav
Journal:  Cell Mol Immunol       Date:  2020-09-08       Impact factor: 11.530

8.  The human gut microbiome and health inequities.

Authors:  Katherine R Amato; Marie-Claire Arrieta; Meghan B Azad; Michael T Bailey; Josiane L Broussard; Carlijn E Bruggeling; Erika C Claud; Elizabeth K Costello; Emily R Davenport; Bas E Dutilh; Holly A Swain Ewald; Paul Ewald; Erin C Hanlon; Wrenetha Julion; Ali Keshavarzian; Corinne F Maurice; Gregory E Miller; Geoffrey A Preidis; Laure Segurel; Burton Singer; Sathish Subramanian; Liping Zhao; Christopher W Kuzawa
Journal:  Proc Natl Acad Sci U S A       Date:  2021-06-22       Impact factor: 11.205

9.  Pivotal Dominant Bacteria Ratio and Metabolites Related to Healthy Body Index Revealed by Intestinal Microbiome and Metabolomics.

Authors:  Lingyun Zou
Journal:  Indian J Microbiol       Date:  2021-11-09       Impact factor: 2.461

10.  Shades of grey: host phenotype dependent effect of urbanization on the bacterial microbiome of a wild mammal.

Authors:  Mason R Stothart; Amy E M Newman
Journal:  Anim Microbiome       Date:  2021-07-05
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