| Literature DB >> 26904291 |
Deborah L Feairheller1, Kristin R Aichele1, Joyann E Oakman1, Michael P Neal1, Christina M Cromwell1, Jessica M Lenzo1, Avery N Perez1, Naomi L Bye1, Erica L Santaniello1, Jessica A Hill1, Rachel C Evans1, Karla A Thiele1, Lauren N Chavis1, Allyson K Getty1, Tia R Wisdo1, JoAnna M McClelland2, Kathleen Sturgeon3, Pam Chlad2.
Abstract
Studies report that football players have high blood pressure (BP) and increased cardiovascular risk. There are over 70,000 NCAA football players and 450 Division III schools sponsor football programs, yet limited research exists on vascular health of athletes. This study aimed to compare vascular and cardiovascular health measures between football players and nonathlete controls. Twenty-three athletes and 19 nonathletes participated. Vascular health measures included flow-mediated dilation (FMD) and carotid artery intima-media thickness (IMT). Cardiovascular measures included clinic and 24 hr BP levels, body composition, VO2 max, and fasting glucose/cholesterol levels. Compared to controls, football players had a worse vascular and cardiovascular profile. Football players had thicker carotid artery IMT (0.49 ± 0.06 mm versus 0.46 ± 0.07 mm) and larger brachial artery diameter during FMD (4.3 ± 0.5 mm versus 3.7 ± 0.6 mm), but no difference in percent FMD. Systolic BP was significantly higher in football players at all measurements: resting (128.2 ± 6.4 mmHg versus 122.4 ± 6.8 mmHg), submaximal exercise (150.4 ± 18.8 mmHg versus 137.3 ± 9.5 mmHg), maximal exercise (211.3 ± 25.9 mmHg versus 191.4 ± 19.2 mmHg), and 24-hour BP (124.9 ± 6.3 mmHg versus 109.8 ± 3.7 mmHg). Football players also had higher fasting glucose (91.6 ± 6.5 mg/dL versus 86.6 ± 5.8 mg/dL), lower HDL (36.5 ± 11.2 mg/dL versus 47.1 ± 14.8 mg/dL), and higher body fat percentage (29.2 ± 7.9% versus 23.2 ± 7.0%). Division III collegiate football players remain an understudied population and may be at increased cardiovascular risk.Entities:
Year: 2016 PMID: 26904291 PMCID: PMC4745823 DOI: 10.1155/2016/6851256
Source DB: PubMed Journal: Int J Vasc Med ISSN: 2090-2824
Comparison between football players and control.
| Variable | Football players | Control |
|---|---|---|
| Age | 19.8 ± 1.0 | 20.8 ± 2.0 |
| Height (cm) | 178.8 ± 4.6 | 178.0 ± 6.1 |
| Body weight (kg) | 103.8 ± 20.6 | 78.7 ± 10.6 |
| Body fat (%) | 29.2 ± 7.9 | 23.2 ± 7.0 |
| SBP (mmHg) | 128.2 ± 6.4 | 122.4 ± 6.8 |
| DBP (mmHg) | 74.8 ± 4.1 | 73.9 ± 6.3 |
| Glucose (mg/dL) | 91.6 ± 6.5 | 86.6 ± 5.8 |
| Total cholesterol (mg/dL) | 136.6 ± 23.9 | 157.1 ± 36.8 |
| HDL (mg/dL) | 36.5 ± 11.2 | 47.1 ± 14.8 |
| Triglycerides (mg/dL) | 98.2 ± 55.2 | 102.1 ± 60.5 |
| LDL (mg/dL) | 83.2 ± 18.2 | 97.3 ± 33.9 |
| VO2max (mL/kg/min) | 42.4 ± 8.4 | 49.6 ± 7.8 |
| Baseline BA diameter (mm) | 4.3 ± 0.5 | 3.7 ± 0.6 |
| FMD (%) | 8.5 ± 4.5 | 9.9 ± 3.3 |
| FMD/shear | 0.61 ± 0.3 | 0.60 ± 0.3 |
| IMT (mm) | 0.496 ± 0.06 | 0.462 ± 0.07 |
Data are presented as mean ± SD. Post hoc significantly different from control, P < 0.05. SBP, systolic blood pressure; DBP, diastolic blood pressure; HDL, high density lipoprotein; LDL, low density lipoprotein; VO2max, oxygen consumption; BA, brachial artery; FMD, flow-mediated dilation; IMT, intima-media thickness.
Figure 1Comparison of systolic blood pressure levels between control (solid bars) and football players (open bars). Significance: P < 0.05 compared to control group.
Football player responses over a season.
| Nonlineman | Lineman | |||
|---|---|---|---|---|
| Preseason | Postseason | Preseason | Postseason | |
| Age | 19.9 ± 1.1 | — | 19.8 ± 0.9 | — |
| # Times exercise/week | 5.8 ± 1.0 | — | 5.6 ± 0.9 | — |
| # Games played | 6.4 ± 3.0 | — | 4.9 ± 4.2 | — |
| Height (cm) | 176.0 ± 4.1 | — | 180.8 ± 4.2 | — |
| Body weight (kg) | 84.5 ± 4.9 | 83.2 ± 4.6 | 117.0 ± 14.1 | 117.1 ± 14.7 |
| Clinic SBP (mmHg) | 130.2 ± 11.6 | 133.0 ± 6.6 | 129.0 ± 6.8 | 132.4 ± 7.8 |
| Clinic DBP (mmHg) | 75.1 ± 4.9 | 74.3 ± 7.5 | 76.4 ± 3.9 | 74.1 ± 4.9 |
| Glucose (mg/dL) | 89.7 ± 6.0 | 86.7 ± 6.9 | 93.7 ± 6.5 | 93.3 ± 9.0 |
| Total cholesterol (mg/dL) | 137.0 ± 29.0 | 141.4 ± 24.8 | 133.9 ± 16.7 | 142.3 ± 22.2 |
| HDL (mg/dL) | 42.0 ± 11.1 | 46.7 ± 11.2 | 32.2 ± 9.5 | 39.0 ± 9.0 |
| Triglycerides (mg/dL) | 89.3 ± 31.8 | 93.0 ± 23.6 | 107.6 ± 69.0 | 126.3 ± 83.2 |
| LDL (mg/dL) | 83.6 ± 18.1 | 91.6 ± 13.3 | 83.7 ± 15.8 | 82.1 ± 15.8 |
| Body fat (%) | 23.2 ± 2.7 | 25.9 ± 5.0 | 34.2 ± 7.3 | 31.1 ± 6.7 |
| VO2max (mL/kg/min) | 48.9 ± 5.2 | 49.0 ± 4.4 | 37.1 ± 6.5 | 38.3 ± 6.5 |
Data are mean ± SD. P < 0.05 from preseason to postseason. P < 0.05 between groups. SBP, systolic blood pressure; DBP, diastolic blood pressure; HDL, high density lipoprotein; LDL, low density lipoprotein; VO2, volume of oxygen consumption.