Literature DB >> 26880090

Comments on Marik and Hooper: Normocaloric versus hypocaloric feeding on the outcomes of ICU patients: a systematic review and meta-analysis.

Militsa Bitzani1.   

Abstract

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Year:  2016        PMID： 26880090     DOI： 10.1007/s00134-016-4248-0

Source DB:  PubMed          Journal:  Intensive Care Med        ISSN： 0342-4642            Impact factor:   17.440


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  3 in total

1.  Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Adult Critically Ill Patient: Society of Critical Care Medicine (SCCM) and American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.).

Authors:  Stephen A McClave; Beth E Taylor; Robert G Martindale; Malissa M Warren; Debbie R Johnson; Carol Braunschweig; Mary S McCarthy; Evangelia Davanos; Todd W Rice; Gail A Cresci; Jane M Gervasio; Gordon S Sacks; Pamela R Roberts; Charlene Compher
Journal:  JPEN J Parenter Enteral Nutr       Date:  2016-02       Impact factor: 4.016

Review 2.  Normocaloric versus hypocaloric feeding on the outcomes of ICU patients: a systematic review and meta-analysis.

Authors:  Paul E Marik; Michael H Hooper
Journal:  Intensive Care Med       Date:  2015-11-10       Impact factor: 17.440

3.  Early high protein intake is associated with low mortality and energy overfeeding with high mortality in non-septic mechanically ventilated critically ill patients.

Authors:  Peter J M Weijs; Wilhelmus G P M Looijaard; Albertus Beishuizen; Armand R J Girbes; Heleen M Oudemans-van Straaten
Journal:  Crit Care       Date:  2014-12-14       Impact factor: 9.097
  3 in total
  1 in total

1.  Normocaloric versus hypocaloric feeding in ICU patients: response to comments by Bitzani.

Authors:  Paul E Marik; Michael H Hooper
Journal:  Intensive Care Med       Date:  2016-02-15       Impact factor: 17.440
  1 in total

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