Literature DB >> 26556615

Normocaloric versus hypocaloric feeding on the outcomes of ICU patients: a systematic review and meta-analysis.

Paul E Marik1, Michael H Hooper2.   

Abstract

INTRODUCTION: Current clinical practice guidelines recommend providing ICU patients a daily caloric intake estimated to match 80-100 % of energy expenditure (normocaloric goals). However, recent clinical trials of intentional hypocaloric feeding question this approach.
METHODS: We performed a systematic review and meta-analysis to compare the outcomes of ICU patients randomized to intentional hypocaloric or normocaloric goals. We included randomized controlled trials that enrolled ICU patients and compared intentional hypocaloric with normocaloric nutritional goals. We included studies that evaluated both trophic feeding as well as permissive underfeeding. Data sources included MEDLINE, Cochrane Register of Controlled Trials and citation review of relevant primary and review articles. The outcomes of interest included hospital acquired infection, hospital mortality, ICU length of stay (LOS) and ventilator-free days (VFDs).
RESULTS: Six studies which enrolled 2517 patients met our inclusion criteria. The mean age and body mass index (BMI) across the studies were 53 ± 5 years and 29.1 ± 1.5 kg/m(2), respectively. Two studies compared normocaloric feeding (77% of goal) with trophic feeding (20% of goal), while four studies compared normocaloric feeding (72% of goal) with permissive underfeeding (49% of goal). Overall, there was no significant difference in the risk of infectious complications (OR 1.03; 95% CI 0.84-1.27, I(2) = 16%), hospital mortality (OR 0.91; 95% CI 0.75-1.11, I(2) = 8%) or ICU LOS (mean difference 0.05 days; 95% CI 1.33-1.44 days; I(2) = 37%) between groups. VFDs were reported in three studies with no significant difference between the normocaloric and intentional hypocaloric groups (data not pooled).
CONCLUSION: This meta-analysis demonstrated no difference in the risk of acquired infections, hospital mortality, ICU length of stay or ventilator-free days between patients receiving intentional hypocaloric as compared to normocaloric nutritional goals.

Entities:  

Keywords:  Caloric goals; Enteral nutrition; Permissive underfeeding; Trophic feeding

Mesh:

Year:  2015        PMID: 26556615     DOI: 10.1007/s00134-015-4131-4

Source DB:  PubMed          Journal:  Intensive Care Med        ISSN: 0342-4642            Impact factor:   17.440


  41 in total

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2.  Permissive underfeeding and intensive insulin therapy in critically ill patients: a randomized controlled trial.

Authors:  Yaseen M Arabi; Hani M Tamim; Gousia S Dhar; Abdulaziz Al-Dawood; Muhammad Al-Sultan; Maram H Sakkijha; Salim H Kahoul; Riette Brits
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3.  Effects of isoenergetic glucose-based or lipid-based parenteral nutrition on glucose metabolism, de novo lipogenesis, and respiratory gas exchanges in critically ill patients.

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4.  Hypocaloric compared with eucaloric nutritional support and its effect on infection rates in a surgical intensive care unit: a randomized controlled trial.

Authors:  Eric J Charles; Robin T Petroze; Rosemarie Metzger; Tjasa Hranjec; Laura H Rosenberger; Lin M Riccio; Matthew D McLeod; Christopher A Guidry; George J Stukenborg; Brian R Swenson; Kate F Willcutts; Kelly B O'Donnell; Robert G Sawyer
Journal:  Am J Clin Nutr       Date:  2014-09-03       Impact factor: 7.045

5.  ESPEN Guidelines on Enteral Nutrition: Intensive care.

Authors:  K G Kreymann; M M Berger; N E P Deutz; M Hiesmayr; P Jolliet; G Kazandjiev; G Nitenberg; G van den Berghe; J Wernerman; C Ebner; W Hartl; C Heymann; C Spies
Journal:  Clin Nutr       Date:  2006-05-11       Impact factor: 7.324

6.  Randomized trial of initial trophic versus full-energy enteral nutrition in mechanically ventilated patients with acute respiratory failure.

Authors:  Todd W Rice; Susan Mogan; Margaret A Hays; Gordon R Bernard; Gordon L Jensen; Arthur P Wheeler
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7.  One-year outcomes in survivors of the acute respiratory distress syndrome.

Authors:  Margaret S Herridge; Angela M Cheung; Catherine M Tansey; Andrea Matte-Martyn; Natalia Diaz-Granados; Fatma Al-Saidi; Andrew B Cooper; Cameron B Guest; C David Mazer; Sangeeta Mehta; Thomas E Stewart; Aiala Barr; Deborah Cook; Arthur S Slutsky
Journal:  N Engl J Med       Date:  2003-02-20       Impact factor: 91.245

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Journal:  Cell Microbiol       Date:  2003-07       Impact factor: 3.715

9.  Feeding critically ill patients the right 'whey': thinking outside of the box. A personal view.

Authors:  Paul E Marik
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1.  Be early for enteral, no rush for calories!

Authors:  Jean-Charles Preiser; Yaseen M Arabi
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2.  Normocaloric versus hypocaloric feeding in ICU patients: response to comments by Bitzani.

Authors:  Paul E Marik; Michael H Hooper
Journal:  Intensive Care Med       Date:  2016-02-15       Impact factor: 17.440

3.  Comments on Marik and Hooper: Normocaloric versus hypocaloric feeding on the outcomes of ICU patients: a systematic review and meta-analysis.

Authors:  Militsa Bitzani
Journal:  Intensive Care Med       Date:  2016-02-15       Impact factor: 17.440

Review 4.  Energy, Protein, Carbohydrate, and Lipid Intakes and Their Effects on Morbidity and Mortality in Critically Ill Adult Patients: A Systematic Review.

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5.  Design of nutrition trials in critically ill patients: food for thought.

Authors:  Yaseen M Arabi; Hasan M Al-Dorzi; Lauralyn McIntyre; Sangeeta Mehta
Journal:  Ann Transl Med       Date:  2016-05

6.  Focus on nutrition and glucose control in the intensive care unit: recent advances and debates.

Authors:  Jean Reignier; Kenneth B Christopher; Yaseen Arabi
Journal:  Intensive Care Med       Date:  2017-10-10       Impact factor: 17.440

7.  Early goal-directed nutrition versus standard of care in adult intensive care patients: the single-centre, randomised, outcome assessor-blinded EAT-ICU trial.

Authors:  Matilde Jo Allingstrup; Jens Kondrup; Jørgen Wiis; Casper Claudius; Ulf Gøttrup Pedersen; Rikke Hein-Rasmussen; Mads Rye Bjerregaard; Morten Steensen; Tom Hartvig Jensen; Theis Lange; Martin Bruun Madsen; Morten Hylander Møller; Anders Perner
Journal:  Intensive Care Med       Date:  2017-09-22       Impact factor: 17.440

8.  Surviving Sepsis Campaign: International Guidelines for Management of Sepsis and Septic Shock: 2016.

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Journal:  Intensive Care Med       Date:  2017-01-18       Impact factor: 17.440

Review 9.  Enteral versus parenteral nutrition and enteral versus a combination of enteral and parenteral nutrition for adults in the intensive care unit.

Authors:  Sharon R Lewis; Oliver J Schofield-Robinson; Phil Alderson; Andrew F Smith
Journal:  Cochrane Database Syst Rev       Date:  2018-06-08

Review 10.  Prescribed hypocaloric nutrition support for critically-ill adults.

Authors:  Mario I Perman; Agustín Ciapponi; Juan Va Franco; Cecilia Loudet; Adriana Crivelli; Virginia Garrote; Gastón Perman
Journal:  Cochrane Database Syst Rev       Date:  2018-06-04
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