| Literature DB >> 26734026 |
Abirami Ramalingam1, Himabindu Kudapa1, Lekha T Pazhamala1, Wolfram Weckwerth2, Rajeev K Varshney3.
Abstract
The crop legumes such as chickpea, common bean, cowpea, peanut, pigeonpea, soybean, etc. are important sources of nutrition and contribute to a significant amount of biological nitrogen fixation (>20 million tons of fixed nitrogen) in agriculture. However, the production of legumes is constrained due to abiotic and biotic stresses. It is therefore imperative to understand the molecular mechanisms of plant response to different stresses and identify key candidate genes regulating tolerance which can be deployed in breeding programs. The information obtained from transcriptomics has facilitated the identification of candidate genes for the given trait of interest and utilizing them in crop breeding programs to improve stress tolerance. However, the mechanisms of stress tolerance are complex due to the influence of multi-genes and post-transcriptional regulations. Furthermore, stress conditions greatly affect gene expression which in turn causes modifications in the composition of plant proteomes and metabolomes. Therefore, functional genomics involving various proteomics and metabolomics approaches have been obligatory for understanding plant stress tolerance. These approaches have also been found useful to unravel different pathways related to plant and seed development as well as symbiosis. Proteome and metabolome profiling using high-throughput based systems have been extensively applied in the model legume species, Medicago truncatula and Lotus japonicus, as well as in the model crop legume, soybean, to examine stress signaling pathways, cellular and developmental processes and nodule symbiosis. Moreover, the availability of protein reference maps as well as proteomics and metabolomics databases greatly support research and understanding of various biological processes in legumes. Protein-protein interaction techniques, particularly the yeast two-hybrid system have been advantageous for studying symbiosis and stress signaling in legumes. In this review, several studies on proteomics and metabolomics in model and crop legumes have been discussed. Additionally, applications of advanced proteomics and metabolomics approaches have also been included in this review for future applications in legume research. The integration of these "omics" approaches will greatly support the identification of accurate biomarkers in legume smart breeding programs.Entities:
Keywords: abiotic and biotic stresses; developmental process; functional genomics; signaling pathways; stress tolerance
Year: 2015 PMID: 26734026 PMCID: PMC4689856 DOI: 10.3389/fpls.2015.01116
Source DB: PubMed Journal: Front Plant Sci ISSN: 1664-462X Impact factor: 5.753
Key studies on protein differential expression analysis in response to various stress in some model and crop legumes.
| Medicago | Shoots | Salt, drought | nanoESI-LC-MS/MS | – | Protein regulation, photosystem (PS11) | Staudinger et al., |
| Shoots | Cadmium | 2D-GE, MALDI-TOF-MS | 17 | Photosynthesis, chaperones | Aloui et al., | |
| Leaves | Drought | 2D-GE, ESI-LC-MS/MS | 26 | Metabolism, energy, protein storage | Aranjuelo et al., | |
| Nodules | Drought | LC-MS/MS | 16 | Nodule plant and bacteoid protein | Larrainzar et al., | |
| Nodules | Drought | LC-MS/MS | – | Sucrose synthase, symbiotic nitrogen fixation | Larrainzar et al., | |
| Chickpea | Microsomal fraction from aerial tissue | Dehydration | 2D-GE, MALDI-TOF-TOF | 184 | Photosynthesis, transport, metabolism | Jaiswal et al., |
| Leaves | Cold | 2D-GE with MALDI-TOF/TOF and/or with LC-MS/MS | 70 | Defense, signal transduction, storage | Heidarvand and Maali-Amiri, | |
| ECM | Dehydration | 2D-GE, LC-ESI-MS/MS | 81 | Cellular function | Bhushan et al., | |
| ECM | Dehydration | 2D-GE, ESI-Q-TOF-MS/MS | 134 | Cell wall modification, signal transduction, metabolism, defense | Bhushan et al., | |
| ECM | Dehydration | 2D-GE, ESI-TOF-MS | 147 | Molecular chaperones, cell signaling | Pandey et al., | |
| Common bean | Leaves | Drought | 2D-DIGE, LC-MS/MS | 130 | Metabolism, photosynthesis, protein synthesis, proteolysis, defense | Zadražnik et al., |
| Green gram | Roots | Cadmium | 2D-GE and MALDI-TOF MS | 23 | Nutrient metabolism | Muneer et al., |
| Peanut | Mature seeds | Water deficit | LC MS/MS | 93 | Glycolysis, sucrose and starch, fatty acid metabolism | Kottapalli et al., |
| Leaves | Water deficit | 2D-GE, MALDI-TOF-MS, Q-TOF-MS/MS | 79 | Photosynthesis, signal transduction, energy, metabolism | Kottapalli et al., | |
| Pea | Seeds | Osmotic | 2D-GE and MALDI-TOF-MS | 230 | Glycolysis, signal transduction, detoxification | Brosowska-Arendt et al., |
| Roots | Drought | 2D-GE, MALDI-TOF/TOF and LC-ESI-QTOF | 18 | Flavonoid and sulfur metabolism | Irar et al., | |
| Roots | Salinity | 2D-GE, ESI-Q-TOF MS/MS | 35 | Defense, stress related | Kav et al., | |
| Soybean | Roots | Cold, osmotic | 2D-GE, LC/nanoESI-MS | 59 | Signal transduction, secondary metabolism, defense, energy, protein synthesis, development, translocation,storage | Swigonska and Weidner, |
| Seedlings | Flooding | 2D-GE, nano-LC-MS/MS | 168 | Metabolism, transportation, localization, Isoflavone reductase | Khatoon et al., | |
| Leaves | Salinity | 2D-GE, MALDI-TOF-TOF-MS | 91 | Stress related, proteolysis, protein biosynthesis, photosynthesis | Ma et al., | |
| Leaves, hypocotyls and roots | Drought | 2D-GE, nanoLC-MS/MS | 57 | Stress related, defense | Mohammadi et al., | |
| Roots | Flooding | 2D-GE, MALDI-TOF- MS, nanoLC MS/MS | 70 | Transportation, localization, storage, metabolism, cell wall modification, programmed cell death | Salavati et al., | |
| Developing seeds | High temperature, humidity | 2D-GE, MALDI-TOF-MS | 42 | Signal transduction, protein biosynthesis, photosynthesis, protein folding, defense, metabolism, regulation, secondary metabolite biosynthesis | Wang et al., | |
| Leaves | Fungus | 2D-GE, MALDI-TOF-TOF-MS | 41 | Defense, carbohydrate metabolism, energy | Wang et al., | |
| Plasma membrane | Osmotic | 2D-GE, nano-LC-MS/MS | 96 | Transport | Nouri and Komatsu, | |
| Endoplasmic reticulum | Flooding | 2D-GE and BN-PAGE, nano-LC-MS/MS | ~50 | Heat shock proteins, chaperonins | Komatsu et al., | |
| Microsomal proteins | Cadmium | 2D-GE, nanoLC-MS/MS | 13 and 11 | Stress, protein biosynthesis | Ahsan et al., | |
| Leaves, stems and roots | High temperature | MALDI-TOF-MS, nanoLC-MS/MS and protein sequencing | 54, 35, 61 | Defense photosynthesis, secondary metabolism, protein biosynthesis | Ahsan et al., | |
| Roots | Waterlogging | 2D-GE, MALDI-TOF- MS, ESI-MS/MS | 24 | Signal transduction, programmed cell death, homeostasis and metabolism | Alam et al., | |
| Hypocotyls, roots | Salt | 2D-GE ESI-Q/TOF-MS/MS | >20 | LEA protein, protease inhibitor | Aghaei et al., | |
| Seedlings | Aluminum | 2D-GE, MALDI-TOF-MS | 39 | Defense, signal transduction, protein folding, transport | Zhen et al., | |
PPI analyses in some model and crop legume using Y2H and validated with other approaches.
| Lotus | Nodule development | LjNSP2 homodimers | β-galactosidase assay | Murakami et al., |
| Symbiotic signaling | SINA4 and SYMRK | BiFC | Den Herder et al., | |
| Nodule development | CASTOR homodimer, POLLUX homodimer | BiFC | Charpentier et al., | |
| SIP1 and SymRK | Pull down assay | Zhu et al., | ||
| Cell growth and differentiation | LjRac and LjRacGAP1 | Affinity chromatography | Borg et al., | |
| Medicago | Nodulation signaling | RAM1 and NSP2 | BiFC | Gobbato et al., |
| NSP1 and NSP2 | BiFC | Hirsch et al., | ||
| DMI3 and IPD3 | BiFC | Messinese et al., | ||
| Chickpea | Salt | CaCIPK6 and NtCBL3 | - | Tripathi et al., |
| Cowpea | Osmotic and heat | VuDRIP and VuDREB2A | Antibiotic and X-α-Gal | Sadhukhan et al., |
| Mungbean | Osmotic stress | VrUBC1 and AtVBP1 | BiFC | Chung et al., |
| Pea | Salt and heat | Gα subunit with the Gβ subunit and phospholipase C at the calcium-binding domain | Co-immunoprecipitation | Misra et al., |
| Salt and cold | PsCIPK and PsCBL | β-galactosidase assay, Far-western blotting | Mahajan et al., | |
| Soybean | Cold | SCOF-1 and SGBF-1 | β-galactosidase assay | Kim et al., |
| ABA, drought, cold, salt | GmMYB76 homodimers, GmMYB76 and GmMYB177, GmZIP46 homodimer, GmZIP46 and GmZIP62, GmZIP46 and GmMYB76. | β-galactosidase assay | Liao et al., | |
| β-galactosidase assay | Liao et al., | |||
| Salt and heat | GmGBP1 with R2R3 domain of GmGAMYB1 in | X-Gal assay | Zhang et al., |
Application of metabolomics approaches in stress, development and symbiotic processes in some legumes.
| Lotus | Drought, shoots | GC-EI-TOF-MS | Serine, proline, arabitol | Sanchez et al., |
| Salt, shoots | GC-MS | Citric acid, malic acid | Sanchez et al., | |
| Biodiversity and plant/plant competition, leaves | GC-TOF-MS and LC-Orbitrap-MS | Especially secondary metabolites, Flavonoids | Scherling et al., | |
| Medicago | Metabolic reprogramming, roots | GC-MS, LC-MS | Flavonoids, triterpenoid, starch hydrolysis metabolites | Watson et al., |
| Symbiosis, roots | MSI(MALDI)-MS imaging | Organic acids, amino acids, sugars. | Ye et al., | |
| LC-ESI-TOF-MS | Oxylipins | Zhang et al., | ||
| Flavonoid profiling, roots | LC-MS | Flavonoids | Staszków et al., | |
| Arbuscular mycorhizal symbiosis, roots | GC-MS, HPLC, LC-MS | Amino acids, fatty acids, isoflavonoids | Schliemann et al., | |
| Signaling pathway roots | HPLC coupled to UV photodiode array and ESI ion-trap MS(HPLC-PDA-ESI-ITMS) | Phenylpropanoid, isoflavonoid | Farag et al., | |
| Biotic, abiotic signaling pathway, roots | GC-MS, LC-MS | Primary metabolites, amino acids, organic acids, carbohydrate, shikimic acids, saponins | Broeckling et al., | |
| Microbial, roots | Reversed-phase HPLC-PDA-ESI-MS (HPLC-PDA-ESI-MS) | Saponins | Huhman and Sumner, | |
| Pea | Drought, leaves | NMR | Amino acids | Charlton et al., |
| Soybean | Aphid infection, leaves | CE-TOF-MS | Flavonoids, alkaloids, amino acids | Sato et al., |
| Defense, cotyledon | LC-MS, NMR | Prenylated-isoflavones | Cheng et al., | |
| Flooding, roots, hypocotyls | CE-MS | Succinate, citrate, pyruvate | Komatsu et al., | |
| Symbiosis, root hairs | GC-MS, UPLC-QTOF-MS | Isoflavonoids, fatty acids,carboxylic acids | Brechenmacher et al., | |
| Metabolic profiling, leaves | GC-MS | Sugars, organic acids, fatty acids | Benkeblia et al., | |
| GM and isogenic | CE–TOF-MS | Amino acids | García-Villalba et al., | |
| Salt stress, seeds | HPLC-UV-ESI-MS | Isoflavonoids, saponins | Wu et al., |
Figure 1Significant advances in proteomic and metabolomics for integrative “omics” approaches in legume crop research.