| Literature DB >> 26539465 |
Wei Cong1, Xiao-Yan Dong2, Qing-Feng Meng3, Na Zhou4, Xiang-Yang Wang5, Si-Yang Huang6, Xing-Quan Zhu6, Ai-Dong Qian7.
Abstract
Very limited information is available concerning the epidemiology of T. gondii infection in pregnant women in eastern China. Therefore, a case-control study was conducted to estimate the seroprevalence of toxoplasmosis in this population group and to identify risk factors and possible routes of contamination. Serum samples were collected from 965 pregnant women and 965 age-matched nonpregnant control subjects in Qingdao and Weihai between October 2011 and July 2013. These were screened with enzyme linked immunoassays for the presence of anti-Toxoplasma IgG and anti-Toxoplasma IgM antibodies. 147 (15.2%) pregnant women and 167 (17.3%) control subjects were positive for anti-T. gondii IgG antibodies, while 28 (2.9%) pregnant women and 37 (3.8%) controls were positive for anti-T. gondii IgM antibodies (P = 0.256). There was no significant difference between pregnant women and nonpregnant controls with regard to the seroprevalence of either anti-T. gondii IgG or IgM antibodies. Multivariate analysis showed that T. gondii infection was associated with location, cats in home, contact with cats and dogs, and exposure to soil. The results indicated that the seroprevalence of T. gondii infection in pregnant women is high compared to most other regions of China and other East Asian countries with similar climatic conditions.Entities:
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Year: 2015 PMID: 26539465 PMCID: PMC4619758 DOI: 10.1155/2015/170278
Source DB: PubMed Journal: Biomed Res Int Impact factor: 3.411
Figure 1Geographic distribution of study regions in Shandong province, eastern China.
Combined IgG and IgM anti-T. gondii antibodies seroprevalence in pregnant women and controls.
| Seroreaction | Pregnant women | Controls | Total |
| |||
|---|---|---|---|---|---|---|---|
| ( | ( | ( | |||||
| Positive | % | Positive | % | Positive | % | ||
| Positive for IgG only | 122 | 12.6 | 137 | 14.2 | 259 | 13.4 | 0.32 |
| Positive for IgM only | 3 | 0.3 | 7 | 0.7 | 10 | 0.5 | 0.21 |
| Positive for IgG and IgM | 25 | 2.6 | 30 | 3.1 | 55 | 2.8 | 0.49 |
| Negative for IgG and IgM | 815 | 84.5 | 791 | 82.0 | 1606 | 83.2 | 0.14 |
| Positive for either IgG or IgM | 150 | 15.5 | 174 | 18.0 | 324 | 16.8 | 0.14 |
Sociodemographic and risk factors associated with Toxoplasma seropositivity in pregnant women and controls by univariate analysis.
| Characteristic | Pregnant women ( | Controls ( | Total ( | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Number tested | Number positive | % |
| Number tested | Number positive | % |
| Number tested | Number positive | % |
| |
| Age group (years) | ||||||||||||
| 25 or less | 339 | 47 | 13.9 | 0.17 | 252 | 44 | 17.5 | 0.49 | 591 | 91 | 15.4 | 0.03 |
| 26–35 | 467 | 68 | 13.7 | 551 | 90 | 16.3 | 1018 | 158 | 15.5 | |||
| >35 | 159 | 32 | 20.1 | 162 | 33 | 20.4 | 321 | 65 | 20.2 | |||
| Location | ||||||||||||
| Qingdao | 445 | 69 | 15.5 | 0.83 | 415 | 77 | 18.6 | 0.37 | 860 | 146 | 17.0 | 0.45 |
| Weihai | 520 | 78 | 15.0 | 550 | 90 | 16.4 | 1070 | 168 | 15.7 | |||
| Residence area | ||||||||||||
| Urban | 534 | 70 | 13.1 | 0.04 | 386 | 60 | 15.5 | 0.24 | 920 | 130 | 14.1 | 0.02 |
| Rural | 431 | 77 | 17.9 | 579 | 107 | 18.5 | 1010 | 184 | 18.2 | |||
| Cat at home | ||||||||||||
| Yes | 14 | 4 | 28.6 | 0.16 | 108 | 33 | 30.6 | <0.001 | 122 | 37 | 30.3 | <0.001 |
| No | 951 | 143 | 15.0 | 857 | 134 | 15.6 | 1808 | 277 | 15.3 | |||
| Dog at home | ||||||||||||
| Yes | 182 | 22 | 12.1 | 0.19 | 280 | 35 | 12.5 | 0.01 | 462 | 57 | 12.3 | 0.009 |
| No | 783 | 125 | 16.0 | 685 | 132 | 19.3 | 1468 | 257 | 17.5 | |||
| Contact with cat and dog | ||||||||||||
| Yes | 203 | 74 | 36.5 | <0.001 | 429 | 113 | 26.3 | <0.001 | 632 | 187 | 29.6 | <0.001 |
| No | 762 | 73 | 9.58 | 536 | 54 | 10.1 | 1298 | 127 | 9.78 | |||
| Consumption of raw vegetables and fruits | ||||||||||||
| Yes | 545 | 92 | 16.9 | 0.11 | 688 | 127 | 18.5 | 0.14 | 1233 | 219 | 17.8 | 0.02 |
| No | 420 | 55 | 13.1 | 277 | 40 | 14.4 | 697 | 95 | 13.6 | |||
| Consumption of raw/undercooked meat | ||||||||||||
| Yes | 692 | 108 | 15.6 | 0.61 | 625 | 118 | 18.9 | 0.08 | 1317 | 226 | 17.2 | 0.12 |
| No | 273 | 39 | 14.3 | 340 | 49 | 14.4 | 613 | 88 | 14.4 | |||
| Exposure to soil | ||||||||||||
| Yes | 572 | 98 | 17.1 | 0.048 | 731 | 137 | 18.7 | 0.037 | 1303 | 235 | 18.0 | 0.002 |
| No | 393 | 49 | 12.5 | 234 | 30 | 12.8 | 627 | 79 | 12.6 | |||
| Source of drinking water | ||||||||||||
| Tap | 715 | 110 | 15.4 | 0.83 | 642 | 112 | 17.4 | 0.871 | 1357 | 222 | 16.4 | 0.87 |
| Well + river | 250 | 37 | 14.8 | 323 | 55 | 17.0 | 573 | 92 | 16.1 | |||
Multivariate analysis of selected characteristics of the participants and their association with T. gondii infection.
| Characteristica | Adjusted odds ratiob | 95% confidence interval |
|
|---|---|---|---|
| Residence area | 1.55 | 1.15–2.18 | 0.010 |
| Cats in home | 3.45 | 2.40–4.91 | <0.001 |
| Dogs in home | 1.08 | 0.87–1.49 | 0.48 |
| Contact with cats and dogs | 3.07 | 2.33–4.12 | <0.001 |
| Consumption of raw vegetables and fruits | 1.03 | 0.81–1.31 | 0.64 |
| Consumption of raw/undercooked meat | 1.13 | 0.83–1.53 | 0.44 |
| Exposure to soil | 1.66 | 1.18–2.34 | 0.004 |
aThe variables included were those with a P < 0.25 obtained in the bivariate analysis.
bAdjusted by age and the rest of characteristics included in this table.