Literature DB >> 26454066

Environmental influences on the seasonal distribution of Vibrio parahaemolyticus in the Pacific Northwest of the USA.

Rohinee N Paranjpye1, William B Nilsson2, Martin Liermann2, Elizabeth D Hilborn3, Barbara J George3, Quanlin Li4, Brian D Bill2, Vera L Trainer2, Mark S Strom2, Paul A Sandifer5.   

Abstract

Populations of Vibrio parahaemolyticus in the environment can be influenced by numerous factors. We assessed the correlation of total (tl+) and potentially virulent (tdh+) V. parahaemolyticus in water with three harmful algal bloom (HAB) genera (Pseudo-nitzschia, Alexandrium and Dinophysis), the abundance of diatoms and dinoflagellates, chlorophyll-a and temperature, salinity and macronutrients at five sites in Washington State from 2008-2009. The variability in V. parahaemolyticus density was explained predominantly by strong seasonal trends where maximum densities occurred in June, 2 months prior to the highest seasonal water temperature. In spite of large geographic differences in temperature, salinity and nutrients, there was little evidence of corresponding differences in V. parahaemolyticus density. In addition, there was no evident relationship between V. parahaemolyticus and indices of HAB genera, perhaps due to a lack of significant HAB events during the sampling period. The only nutrient significantly associated with V. parahaemolyticus density after accounting for the seasonal trend was silicate. This negative relationship may be caused by a shift in cell wall structure for some diatom species to a chitinous substrate preferred by V. parahaemolyticus. Results from our study differ from those in other regions corroborating previous findings that environmental factors that trigger vibrio and HAB events may differ depending on geographic locations. Therefore caution should be used when applying results from one region to another. Published by Oxford University Press on behalf of FEMS 2015. This work is written by (a) US Government employee(s) and is in the public domain in the US.

Entities:  

Keywords:  HABS; Vibrio; microbial ecology; pathogens

Mesh:

Substances:

Year:  2015        PMID: 26454066     DOI: 10.1093/femsec/fiv121

Source DB:  PubMed          Journal:  FEMS Microbiol Ecol        ISSN: 0168-6496            Impact factor:   4.194


  14 in total

1.  Environmental Determinants of Vibrio parahaemolyticus in the Chesapeake Bay.

Authors:  Benjamin J K Davis; John M Jacobs; Meghan F Davis; Kellogg J Schwab; Angelo DePaola; Frank C Curriero
Journal:  Appl Environ Microbiol       Date:  2017-10-17       Impact factor: 4.792

2.  Investigating the Relationship between Nitrate, Total Dissolved Nitrogen, and Phosphate with Abundance of Pathogenic Vibrios and Harmful Algal Blooms in Rehoboth Bay, Delaware.

Authors:  Detbra Rosales; Ava Ellett; John Jacobs; Gulnihal Ozbay; Salina Parveen; Joseph Pitula
Journal:  Appl Environ Microbiol       Date:  2022-07-06       Impact factor: 5.005

3.  Prior exposure to microcystin alters host gut resistome and is associated with dysregulated immune homeostasis in translatable mouse models.

Authors:  Punnag Saha; Dipro Bose; Vitalii Stebliankin; Trevor Cickovski; Ratanesh K Seth; Dwayne E Porter; Bryan W Brooks; Kalai Mathee; Giri Narasimhan; Rita Colwell; Geoff I Scott; Saurabh Chatterjee
Journal:  Sci Rep       Date:  2022-07-07       Impact factor: 4.996

4.  Molecular Detection and Distribution of Six Medically Important Vibrio spp. in Selected Freshwater and Brackish Water Resources in Eastern Cape Province, South Africa.

Authors:  Oluwatayo E Abioye; Ayodeji Charles Osunla; Anthony I Okoh
Journal:  Front Microbiol       Date:  2021-06-02       Impact factor: 5.640

5.  The Seasonal Microbial Ecology of Plankton and Plankton-Associated Vibrio parahaemolyticus in the Northeast United States.

Authors:  Meghan A Hartwick; Audrey Berenson; Cheryl A Whistler; Elena N Naumova; Stephen H Jones
Journal:  Appl Environ Microbiol       Date:  2021-07-13       Impact factor: 4.792

6.  Prospects for Biocontrol of Vibrio parahaemolyticus Contamination in Blue Mussels (Mytilus edulus)-A Year-Long Study.

Authors:  Bukola A Onarinde; Ronald A Dixon
Journal:  Front Microbiol       Date:  2018-06-05       Impact factor: 5.640

7.  Vibrio parahaemolyticus in the Chesapeake Bay: Operational In Situ Prediction and Forecast Models Can Benefit from Inclusion of Lagged Water Quality Measurements.

Authors:  Benjamin J K Davis; John M Jacobs; Benjamin Zaitchik; Angelo DePaola; Frank C Curriero
Journal:  Appl Environ Microbiol       Date:  2019-08-14       Impact factor: 4.792

8.  Environmental Conditions Associated with Elevated Vibrio parahaemolyticus Concentrations in Great Bay Estuary, New Hampshire.

Authors:  Erin A Urquhart; Stephen H Jones; Jong W Yu; Brian M Schuster; Ashley L Marcinkiewicz; Cheryl A Whistler; Vaughn S Cooper
Journal:  PLoS One       Date:  2016-05-04       Impact factor: 3.240

9.  Remote sensing measurements of sea surface temperature as an indicator of Vibrio parahaemolyticus in oyster meat and human illnesses.

Authors:  Stephanie Konrad; Peggy Paduraru; Pablo Romero-Barrios; Sarah B Henderson; Eleni Galanis
Journal:  Environ Health       Date:  2017-08-31       Impact factor: 5.984

10.  Temporal and Environmental Factors Driving Vibrio Vulnificus and V. Parahaemolyticus Populations and Their Associations With Harmful Algal Blooms in South Carolina Detention Ponds and Receiving Tidal Creeks.

Authors:  D I Greenfield; J Gooch Moore; J R Stewart; E D Hilborn; B J George; Q Li; J Dickerson; C K Keppler; P A Sandifer
Journal:  Geohealth       Date:  2017-11-28
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