| Literature DB >> 26371035 |
Floriana Giorgio1, Mariabeatrice Principi2, Giuseppe Losurdo3, Domenico Piscitelli4, Andrea Iannone5, Michele Barone6, Annacinzia Amoruso7, Enzo Ierardi8, Alfredo Di Leo9.
Abstract
In the present narrative review, we analyzed the relationship between seronegative celiac disease (SNCD) and immunoglobulin deficiencies. For this purpose, we conducted a literature search on the main medical databases. SNCD poses a diagnostic dilemma. Villous blunting, intraepithelial lymphocytes (IELs) count and gluten "challenge" are the most reliable markers. Immunohistochemistry/immunofluorescence tissue transglutaminase (tTG)-targeted mucosal immunoglobulin A (IgA) immune complexes in the intestinal mucosa of SNCD patients may be useful. In our experience, tTG-mRNA was similarly increased in seropositive celiac disease (CD) and suspected SNCD, and strongly correlated with the IELs count. This increase is found even in the IELs' range of 15-25/100 enterocytes, suggesting that there may be a "grey zone" of gluten-related disorders. An immune deregulation (severely lacking B-cell differentiation) underlies the association of SNCD with immunoglobulin deficiencies. Therefore, CD may be linked to autoimmune disorders and immune deficits (common variable immunodeficiency (CVID)/IgA selective deficiency). CVID is a heterogeneous group of antibodies dysfunction, whose association with CD is demonstrated only by the response to a gluten-free diet (GFD). We hypothesized a familial inheritance between CD and CVID. Selective IgA deficiency, commonly associated with CD, accounts for IgA-tTG seronegativity. Selective IgM deficiency (sIgMD) is rare (<300 cases) and associated to CD in 5% of cases. We diagnosed SNCD in a patient affected by sIgMD using the tTG-mRNA assay. One-year GFD induced IgM restoration. This evidence, supporting a link between SNCD and immunoglobulin deficiencies, suggests that we should take a closer look at this association.Entities:
Keywords: common variable immunodeficiency; gluten-free diet; selective IgA deficiency; selective IgM deficiency; seronegative celiac disease; tissue-transglutaminase mRNA
Mesh:
Substances:
Year: 2015 PMID: 26371035 PMCID: PMC4586545 DOI: 10.3390/nu7095350
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 5.717
Prevalence of anti-tissue transglutaminase (anti-tTG) and endomysium antibodies (EMA) in cases of non-atrophic celiac disease (CD).
| Reference | Anti-tTG Positivity | EMA Positivity |
|---|---|---|
| Abrams, J.A. | 0% | 33% |
| Tursi, A. | 7.69% | Not tested |
| Tursi, A. | 17.1% | 8.6% |
| Dickey, W. | Not tested | 79% |
| Tursi, A. | Not tested | 33% |
| Rostami, K. | Not tested | 31% |
| Kurppa, K. | 88% | Not tested |
| Salmi, T.T. | 28.6% | 87.6% (cumulative value including atrophic CD) |
| Makovicky, P. | 9.1% | 0% |
Main studies investigating the prevalence of celiac disease (CD) in individuals affected by selective IgA deficiency (sIgAD).
| Reference | Prevalence | Test Used for Diagnosis |
|---|---|---|
| Bienvenu, F. | 17.7% (8/45) | IgG-tTG, IgG-DGP |
| Wang, N. | 12.6% (45/356) | IgG-tTG, IgG-DGP and histology |
| Ludvigsson, J.F. | 6.7% (167/2495) | IgG-tTG, IgG-DGP |
| Pituch-Noworolska, A. | 20.6% (13/63) | IgG-tTG, IgG-DGP, IgG-EMA |
| Lenhardt, A. | 8.7% (11/126) | IgG-tTG, IgG-DGP and histology |
| Korponay-Szabó, I.R. | 9.8% (17/174) | IgG-tTG, IgG-EMA |
| Total | 8% (261/3259) |
tTG, tissue transglutaminase, DGP, deamidated gliadin peptide; EMA, endomysium antibodies.
Main studies investigating the prevalence of celiac disease (CD) in individuals affected by common variable immunodeficiency (CVID).
| Reference | Prevalence |
|---|---|
| Malamut, G. | 4% (2/50) |
| Pituch-Noworolska, A. | 7% (3/43) |
| Venhoff, N. | 20% (4/20) |
| Rodríguez-Negrete, E.V. | 18% (3/18) |
| Diez, R. | 0% (0/20) |
| Biagi, F. | 27.3% (3/11) |
| Total | 9.2% (15/162) |
Main causes of duodenal lymphocytosis and villous atrophy, classified according to etiological criteria.
| Gluten-related | Infectious Causes | Immunological | Drugs | Other |
|---|---|---|---|---|
| Celiac disease | Virus (Rotavirus, Enterovirus, Adenovirus, Coronavirus) | Immunoglobulin deficiencies | Olmesartan | Irritable bowel syndrome |
| Gluten sensitivity | Parasites ( | Food allergy | Non steroidal anti-inflammatory drugs | |
| Seronegative celiac disease | Bacteria ( | Autoimmune enteritis | ||
| Wheat allergy | Small intestinal bacterial overgrowth | Vasculitides | ||
| Systemic autoimmune disorders | ||||
| Inflammatory bowel disease | ||||
| Microscopic enteritis |