| Literature DB >> 26317212 |
Frank O Aylward1, Lily Khadempour1, Daniel M Tremmel1, Bradon R McDonald1, Carrie D Nicora2, Si Wu2, Ronald J Moore2, Daniel J Orton2, Matthew E Monroe2, Paul D Piehowski2, Samuel O Purvine2, Richard D Smith2, Mary S Lipton2, Kristin E Burnum-Johnson2, Cameron R Currie1.
Abstract
Leaf-cutter ants are prolific and conspicuous constituents of Neotropical ecosystems that derive energy from specialized fungus gardens they cultivate using prodigious amounts of foliar biomass. The basidiomycetous cultivar of the ants, Leucoagaricus gongylophorus, produces specialized hyphal swellings called gongylidia that serve as the primary food source of ant colonies. Gongylidia also contain plant biomass-degrading enzymes that become concentrated in ant digestive tracts and are deposited within fecal droplets onto fresh foliar material as ants incorporate it into the fungus garden. Although the enzymes concentrated by L. gongylophorus within gongylidia are thought to be critical to the initial degradation of plant biomass, only a few enzymes present in these hyphal swellings have been identified. Here we use proteomic methods to identify proteins present in the gongylidia of three Atta cephalotes colonies. Our results demonstrate that a diverse but consistent set of enzymes is present in gongylidia, including numerous plant biomass-degrading enzymes likely involved in the degradation of polysaccharides, plant toxins, and proteins. Overall, gongylidia contained over three quarters of all biomass-degrading enzymes identified in the L. gongylophorus genome, demonstrating that the majority of the enzymes produced by this fungus for biomass breakdown are ingested by the ants. We also identify a set of 40 of these enzymes enriched in gongylidia compared to whole fungus garden samples, suggesting that certain enzymes may be particularly important in the initial degradation of foliar material. Our work sheds light on the complex interplay between leaf-cutter ants and their fungal symbiont that allows for the host insects to occupy an herbivorous niche by indirectly deriving energy from plant biomass.Entities:
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Year: 2015 PMID: 26317212 PMCID: PMC4552819 DOI: 10.1371/journal.pone.0134752
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Fig 1Schematic of the 2D Liquid Chromatography Mass Spectrometry (2D-LC-MS) setup used in this study. SCX: Strong cation exchange.
Summary of spectral counts and proteins identified.
| Gongylidia Sample | Total Mapped Spectra | Total Proteins Identified | CAZymes Identified | FOLymes Identified | Proteases Identified |
|---|---|---|---|---|---|
| Sample 1 | 2,531 | 388 | 32 | 24 | 29 |
| Sample 2 | 9,007 | 275 | 30 | 19 | 27 |
| Sample 3 | 15,775 | 498 | 37 | 28 | 38 |
| Total | 27,313 | 636 | 49 | 31 | 43 |
Fig 2Venn diagram showing shared total proteins, CAZymes, FOLymes, and proteases identified in the three gongylidia samples (labeled S1-S3) analyzed in this study.
Fig 3Non-metric multidimensional scaling (NMDS) ordination plot of fungus garden and gongylidia samples.
Gongylidia samples are represented by blue circles, while orange squares represent fungus garden samples.
Fig 4Heatmaps are presented that show the relative percent of total spectra that could be mapped to specific CAZymes, FOLymes, and proteases (left) and those enzymes that were found to be enriched in at least one gongylidia sample (right; Fisher’s Exact Test, p < 0.005).
Only enzymes identified as enriched in at least one gongylidia sample compared to all fungus garden samples combined are shown.