Literature DB >> 26233550

Serum 25-Hydroxyvitamin D Levels and the Risk of Dysplasia and Esophageal Adenocarcinoma in Patients with Barrett's Esophagus.

Prashanthi N Thota1, Gaurav Kistangari2, Prabhdeep Singh3, Linda Cummings4, Kaveh Hajifathalian5, Rocio Lopez6, Madhusudhan R Sanaka7.   

Abstract

BACKGROUND: To date, there are no studies reporting an association between vitamin D and Barrett's esophagus (BE), the precursor for esophageal adenocarcinoma (EAC). AIMS: Our aim was to study the association between serum 25-hydroxyvitamin D (25(OH)D) levels and prevalence and incidence of dysplasia/EAC in BE.
METHODS: Patients from our BE Registry cohort seen between 2000 and 2012 who had serum 25(OH)D levels measured were included. Age, gender, race, BE length, hiatal hernia size, and histological findings were recorded. Patients without high-grade dysplasia (HGD)/EAC at or within 1 year of index biopsy and who had follow-up endoscopies and 25(OH)D levels were studied for incidence of dysplasia/EAC.
RESULTS: Among 429 patients with BE, the mean 25(OH)D level was 72 ± 31.2 nmol/L. Hundred and one (23.6 %) patients had deficiency (<50 nmol/L), 149 (34.7 %) had insufficiency (50-74.9 nmol/L), and 179 (41.7 %) had normal levels of 25(OH)D. There was no association between serum 25(OH)D levels and dysplasia (p = 0.90). In the incidence cohort of 246 patients with median follow-up of 46 months, there were 34 cases of low-grade dysplasia, 12 of HGD, and 5 of EAC. Change in 25(OH)D levels did not impact progression to dysplasia/EAC (every 5 nmol/L increase from baseline, hazard ratio 0.98; p = 0.62).
CONCLUSIONS: Serum 25(OH)D levels were low in 58.3 % of our BE cohort. There was no association between 25(OH)D levels and prevalence or incidence of HGD/EAC in patients with BE. Further long-term studies are needed to study the association between vitamin D status and progression of dysplasia in BE.

Entities:  

Keywords:  25-Hydroxyvitamin D levels; Barrett’s esophagus; Dysplasia; Esophageal cancer; Progression

Mesh:

Substances:

Year:  2015        PMID: 26233550     DOI: 10.1007/s10620-015-3823-5

Source DB:  PubMed          Journal:  Dig Dis Sci        ISSN: 0163-2116            Impact factor:   3.199


  24 in total

1.  Blood 25-hydroxyvitamin D3 concentrations and incident sporadic colorectal adenoma risk: a pooled case-control study.

Authors:  Veronika Fedirko; Roberd M Bostick; Michael Goodman; W Dana Flanders; Myron D Gross
Journal:  Am J Epidemiol       Date:  2010-07-22       Impact factor: 4.897

2.  Long-term variation in serum 25-hydroxyvitamin D concentration among participants in the Prostate, Lung, Colorectal, and Ovarian Cancer Screening Trial.

Authors:  Jonathan N Hofmann; Kai Yu; Ronald L Horst; Richard B Hayes; Mark P Purdue
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2010-03-23       Impact factor: 4.254

3.  Circulating levels of vitamin D and colon and rectal cancer: the Physicians' Health Study and a meta-analysis of prospective studies.

Authors:  Jung Eun Lee; Haojie Li; Andrew T Chan; Bruce W Hollis; I-Min Lee; Meir J Stampfer; Kana Wu; Edward Giovannucci; Jing Ma
Journal:  Cancer Prev Res (Phila)       Date:  2011-03-23

4.  Vitamin D, calcium and dairy intake, and risk of oesophageal adenocarcinoma and its precursor conditions.

Authors:  Helen G Mulholland; Liam J Murray; Lesley A Anderson; Marie M Cantwell
Journal:  Br J Nutr       Date:  2011-05-09       Impact factor: 3.718

Review 5.  Vitamin D signaling is modulated on multiple levels in health and disease.

Authors:  Regina Ebert; Norbert Schütze; Jerzy Adamski; Franz Jakob
Journal:  Mol Cell Endocrinol       Date:  2006-01-09       Impact factor: 4.102

6.  Relationship between cancer mortality/incidence and ambient ultraviolet B irradiance in China.

Authors:  Wanqing Chen; Mark Clements; Bayzidur Rahman; Siwei Zhang; Youlin Qiao; Bruce K Armstrong
Journal:  Cancer Causes Control       Date:  2010-06-16       Impact factor: 2.506

7.  Association between ambient ultraviolet radiation and risk of esophageal cancer.

Authors:  Bich Tran; Robyn Lucas; Michael Kimlin; David Whiteman; Rachel Neale
Journal:  Am J Gastroenterol       Date:  2012-10-02       Impact factor: 10.864

8.  Circulating 25-hydroxyvitamin D and risk of esophageal and gastric cancer: Cohort Consortium Vitamin D Pooling Project of Rarer Cancers.

Authors:  Christian C Abnet; Yu Chen; Wong-Ho Chow; Yu-Tang Gao; Kathy J Helzlsouer; Loïc Le Marchand; Marjorie L McCullough; James M Shikany; Jarmo Virtamo; Stephanie J Weinstein; Yong-Bing Xiang; Kai Yu; Wei Zheng; Demetrius Albanes; Alan A Arslan; David S Campbell; Peter T Campbell; Richard B Hayes; Ronald L Horst; Laurence N Kolonel; Abraham M Y Nomura; Mark P Purdue; Kirk Snyder; Xiao-Ou Shu
Journal:  Am J Epidemiol       Date:  2010-06-18       Impact factor: 4.897

9.  Do sunlight and vitamin D reduce the likelihood of colon cancer?

Authors:  C F Garland; F C Garland
Journal:  Int J Epidemiol       Date:  1980-09       Impact factor: 7.196

10.  Serum 25(OH)-vitamin D concentration and risk of esophageal squamous dysplasia.

Authors:  Christian C Abnet; Wen Chen; Sanford M Dawsey; Wen-Qiang Wei; Mark J Roth; Bing Liu; Ning Lu; Philip R Taylor; You-Lin Qiao
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2007-09       Impact factor: 4.254

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  6 in total

Review 1.  Vitamin D and Gastrointestinal Cancers: A Narrative Review.

Authors:  Hemant Goyal; Abhilash Perisetti; M Rubayat Rahman; Avi Levin; Giuseppe Lippi
Journal:  Dig Dis Sci       Date:  2018-12-03       Impact factor: 3.199

2.  No Association Between Vitamin D Status and Risk of Barrett's Esophagus or Esophageal Adenocarcinoma: A Mendelian Randomization Study.

Authors:  Jing Dong; Puya Gharahkhani; Wong-Ho Chow; Marilie D Gammon; Geoffrey Liu; Carlos Caldas; Anna H Wu; Weimin Ye; Lynn Onstad; Lesley A Anderson; Leslie Bernstein; Paul D Pharoah; Harvey A Risch; Douglas A Corley; Rebecca C Fitzgerald; Prasad G Iyer; Brian J Reid; Jesper Lagergren; Nicholas J Shaheen; Thomas L Vaughan; Stuart MacGregor; Sharon Love; Claire Palles; Ian Tomlinson; Ines Gockel; Andrea May; Christian Gerges; Mario Anders; Anne C Böhmer; Jessica Becker; Nicole Kreuser; Rene Thieme; Tania Noder; Marino Venerito; Lothar Veits; Thomas Schmidt; Claudia Schmidt; Jakob R Izbicki; Arnulf H Hölscher; Hauke Lang; Dietmar Lorenz; Brigitte Schumacher; Rupert Mayershofer; Yogesh Vashist; Katja Ott; Michael Vieth; Josef Weismüller; Markus M Nöthen; Susanne Moebus; Michael Knapp; Wilbert H M Peters; Horst Neuhaus; Thomas Rösch; Christian Ell; Janusz Jankowski; Johannes Schumacher; Rachel E Neale; David C Whiteman; Aaron P Thrift
Journal:  Clin Gastroenterol Hepatol       Date:  2019-02-01       Impact factor: 11.382

Review 3.  Current management of Barrett esophagus and esophageal adenocarcinoma.

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4.  Polymorphisms of Genes Related to Function and Metabolism of Vitamin D in Esophageal Adenocarcinoma.

Authors:  Saurabh Singhal; Harit Kapoor; Saravanan Subramanian; Devendra K Agrawal; Sumeet K Mittal
Journal:  J Gastrointest Cancer       Date:  2019-12

5.  A nonrandomized trial of vitamin D supplementation for Barrett's esophagus.

Authors:  Linda C Cummings; Prashanthi N Thota; Joseph E Willis; Yanwen Chen; Gregory S Cooper; Nancy Furey; Beth Bednarchik; Bronia M Alashkar; John Dumot; Ashley L Faulx; Stephen P Fink; Adam M Kresak; Basel Abusneineh; Jill Barnholtz-Sloan; Patrick Leahy; Martina L Veigl; Amitabh Chak; Sanford D Markowitz
Journal:  PLoS One       Date:  2017-09-18       Impact factor: 3.240

Review 6.  Vitamin D in esophageal cancer: Is there a role for chemoprevention?

Authors:  Carol Rouphael; Afrin Kamal; Madhusudhan R Sanaka; Prashanthi N Thota
Journal:  World J Gastrointest Oncol       Date:  2018-01-15
  6 in total

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