Literature DB >> 26205871

Genome Sequence of Torulaspora delbrueckii NRRL Y-50541, Isolated from Mezcal Fermentation.

Jorge Gomez-Angulo1, Leticia Vega-Alvarado2, Zazil Escalante-García1, Ricardo Grande3, Anne Gschaedler-Mathis1, Lorena Amaya-Delgado1, Javier Arrizon4, Alejandro Sanchez-Flores5.   

Abstract

Torulaspora delbrueckii presents metabolic features interesting for biotechnological applications (in the dairy and wine industries). Recently, the T. delbrueckii CBS 1146 genome, which has been maintained under laboratory conditions since 1970, was published. Thus, a genome of a new mezcal yeast was sequenced and characterized and showed genetic differences and a higher genome assembly quality, offering a better reference genome.
Copyright © 2015 Gomez-Angulo et al.

Entities:  

Year:  2015        PMID: 26205871      PMCID: PMC4513141          DOI: 10.1128/genomeA.00438-15

Source DB:  PubMed          Journal:  Genome Announc


GENOME ANNOUNCEMENT

Torulaspora delbrueckii, an ascomycetous yeast, has high osmotolerance and high freeze tolerance (1–4). These properties make this yeast an interesting organism, with potential biotechnological applications in bakery, wine, and dairy industrial processes. In the last few years, studies about enzyme production in winemaking have been carried out, but only a few genes have been characterized (5). Recently, it has been reported that T. delbrueckii yeast strains isolated from the mezcal-fermenting process produced β-fructofuranosidase enzymes with fructosyltransferase activity (6). Therefore, the genome sequencing of T. delbrueckii can lead to the discovery of new genes with biotechnological application. Lately, the genome of T. delbrueckii CBS 1146 was obtained (using 454 sequencing), with the main purpose of studying the sex chromosome evolution in the Saccharomycetaceae family (7). However, the characterized strain has been maintained under laboratory conditions since 1970. Thus, in order to find the differences between the published reference and our mezcal isolate, we sequenced, assembled, and characterized it in order to find genes and variations associated with the fermentation process. Genomic DNA from T. delbrueckii NRRL Y-50540 was isolated and prepared as Illumina sequencing libraries to generate a total of 20,514,013 paired-end reads (estimated coverage, ~328×) with a length of 72 bases, using the Illumina GAIIx platform. The assembly was performed with Velvet version 1.2.10 using a k-mer size of 35 (8). An assembly of 11,236,894 bp in 374 contigs with length ≥1,000 bp was obtained, with N50 and N90 values of 82,617 and 23,849 bp, respectively. The average contig length was 30,012 bp, giving a considerable space to search for genes. Finally, we ordered and scaffolded the assembly using ABACAS (9) against the available T. delbrueckii reference genome (7) of a different strain to leave the whole assembly in 8 scaffolds corresponding to 8 chromosomes. The average G+C content was 42%, which is consistent with the reported genome. Gene prediction was performed using AUGUSTUS version 2.7, and using several different yeast species profiles, we predicted 4,714 protein-coding genes by intersecting all predictions (10). Using CEGMA version 2.5, we obtained a 97% genome completeness (11). In contrast to the genome published by Gordon et al. (7), we found a slightly better value for completeness and fewer open reading frames (ORFs) (4,714 versus 4,972, respectively) in our assembly. Both assemblies presented gaps, but we were able to remove some of them, which led to a more complete genome. Although these differences are not of concern, they are expected, since each genome was assembled using different sequencing technologies and assembly strategies. Currently, we are working on a hybrid assembly strategy using the information from both strains in order to obtain a better assembly, gene prediction, and annotation. We believe that the T. delbrueckii genome sequence presented here can be used as a better reference to perform further analyses, such as differential gene expression of enzymes related to the synthesis and degradation of biotechnological molecules of interest, for example, under different fermentation conditions analyzed using RNA sequencing (RNA-seq) data.

Nucleotide sequence accession numbers.

This whole-genome shotgun project has been deposited at the NCBI GenBank database under the accession numbers CP011778 to CP011785.
  11 in total

1.  Velvet: algorithms for de novo short read assembly using de Bruijn graphs.

Authors:  Daniel R Zerbino; Ewan Birney
Journal:  Genome Res       Date:  2008-03-18       Impact factor: 9.043

2.  Evolutionary erosion of yeast sex chromosomes by mating-type switching accidents.

Authors:  Jonathan L Gordon; David Armisén; Estelle Proux-Wéra; Seán S ÓhÉigeartaigh; Kevin P Byrne; Kenneth H Wolfe
Journal:  Proc Natl Acad Sci U S A       Date:  2011-11-28       Impact factor: 11.205

3.  Fructanase and fructosyltransferase activity of non-Saccharomyces yeasts isolated from fermenting musts of Mezcal.

Authors:  Javier Arrizon; Sandrine Morel; Anne Gschaedler; Pierre Monsan
Journal:  Bioresour Technol       Date:  2012-01-28       Impact factor: 9.642

4.  Characterization of a Torulaspora delbrueckii diploid strain with optimized performance in sweet and frozen sweet dough.

Authors:  Maria José Hernández-López; Claudia Pallotti; Pasqual Andreu; Jaime Aguilera; José Antonio Prieto; Francisca Randez-Gil
Journal:  Int J Food Microbiol       Date:  2007-01-12       Impact factor: 5.277

5.  Multi-enzyme production by pure and mixed cultures of Saccharomyces and non-Saccharomyces yeasts during wine fermentation.

Authors:  Y Paola Maturano; Leticia A Rodríguez Assaf; M Eugenia Toro; M Cristina Nally; Martha Vallejo; Lucía I Castellanos de Figueroa; Mariana Combina; Fabio Vazquez
Journal:  Int J Food Microbiol       Date:  2012-01-26       Impact factor: 5.277

6.  Molecular identification and osmotolerant profile of wine yeasts that ferment a high sugar grape must.

Authors:  Rosanna Tofalo; Clemencia Chaves-López; Federico Di Fabio; Maria Schirone; Giovanna E Felis; Sandra Torriani; Antonello Paparella; Giovanna Suzzi
Journal:  Int J Food Microbiol       Date:  2009-01-30       Impact factor: 5.277

7.  Regulation of salt tolerance by Torulaspora delbrueckii calcineurin target Crz1p.

Authors:  Maria Jose Hernandez-Lopez; Joaquin Panadero; Jose Antonio Prieto; Francisca Randez-Gil
Journal:  Eukaryot Cell       Date:  2006-03

8.  Assessing the gene space in draft genomes.

Authors:  Genis Parra; Keith Bradnam; Zemin Ning; Thomas Keane; Ian Korf
Journal:  Nucleic Acids Res       Date:  2008-11-28       Impact factor: 16.971

9.  ABACAS: algorithm-based automatic contiguation of assembled sequences.

Authors:  Samuel Assefa; Thomas M Keane; Thomas D Otto; Chris Newbold; Matthew Berriman
Journal:  Bioinformatics       Date:  2009-06-03       Impact factor: 6.937

10.  Gene prediction in eukaryotes with a generalized hidden Markov model that uses hints from external sources.

Authors:  Mario Stanke; Oliver Schöffmann; Burkhard Morgenstern; Stephan Waack
Journal:  BMC Bioinformatics       Date:  2006-02-09       Impact factor: 3.169

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1.  Genome Sequence of Australian Indigenous Wine Yeast Torulaspora delbrueckii COFT1 Using Nanopore Sequencing.

Authors:  Federico Tondini; Vladimir Jiranek; Paul R Grbin; Cristobal A Onetto
Journal:  Genome Announc       Date:  2018-04-26

2.  Conservation of a DNA Replication Motif among Phylogenetically Distant Budding Yeast Species.

Authors:  Haniam Maria; Shivali Kapoor; Tao Liu; Laura N Rusche
Journal:  Genome Biol Evol       Date:  2021-07-06       Impact factor: 3.416

Review 3.  The Genetics of Non-conventional Wine Yeasts: Current Knowledge and Future Challenges.

Authors:  Isabelle Masneuf-Pomarede; Marina Bely; Philippe Marullo; Warren Albertin
Journal:  Front Microbiol       Date:  2016-01-11       Impact factor: 5.640

4.  The yeast mating-type switching endonuclease HO is a domesticated member of an unorthodox homing genetic element family.

Authors:  Aisling Y Coughlan; Lisa Lombardi; Stephanie Braun-Galleani; Alexandre Ar Martos; Virginie Galeote; Frédéric Bigey; Sylvie Dequin; Kevin P Byrne; Kenneth H Wolfe
Journal:  Elife       Date:  2020-04-27       Impact factor: 8.140

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