| Literature DB >> 26177468 |
Aleksandra Jankovic1, Aleksandra Korac2, Biljana Buzadzic1, Vesna Otasevic1, Ana Stancic1, Andreas Daiber3, Bato Korac4.
Abstract
Obesity is an energy balance disorder associated with dyslipidemia, insulin resistance and diabetes type 2, also summarized with the term metabolic syndrome or syndrome X. Increasing evidence points to "adipocyte dysfunction", rather than fat mass accretion per se, as the key pathophysiological factor for metabolic complications in obesity. The dysfunctional fat tissue in obesity characterizes a failure to safely store metabolic substrates into existing hypertrophied adipocytes and/or into new preadipocytes recruited for differentiation. In this review we briefly summarize the potential of redox imbalance in fat tissue as an instigator of adipocyte dysfunction in obesity. We reveal the challenge of the adipose redox changes, insights in the regulation of healthy expansion of adipose tissue and its reduction, leading to glucose and lipids overflow.Entities:
Keywords: Adipose tissue; Insulin resistance; Obesity; Redox
Mesh:
Substances:
Year: 2015 PMID: 26177468 PMCID: PMC4511633 DOI: 10.1016/j.redox.2015.06.018
Source DB: PubMed Journal: Redox Biol ISSN: 2213-2317 Impact factor: 11.799
Fig. 1The structure of white adipocyte (A–C) and brown adipocyte (D–F) under light (A, D) and transmission electron microscope (B, C, E, F). The differences between these two adipocytes types comprise of cell size, shape, and lipid droplets number. The most striking contrast is in mitochondrial population (C, F). Under some conditions, the white adipocytes go through “browning”, acquiring properties of brown adipocytes.
Fig. 2Crosstalk between different sources of reactive oxygen and nitrogen species (mitochondria, NADPH oxidases, xanthine oxidase (XO) and nitric oxide (NO) synthase). Hyperglycemia and obesity lead to activation of primary ROS sources such as mitochondria (mtROS, due to metabolic dysregulation) and NADPH oxidases (Nox-derived ROS, due to low-grade inflammation). Signaling by advanced glycation end products (AGE) and their receptor (RAGE) might also trigger the activation of NADPH oxidases. These primary ROS sources can activate each other in a crosstalk fashion via so-called “kindling radicals” with the potential involvement of redox-sensitive mitochondrial pores (mPTP, mitochondrial permeability transition pore and mKATP, mitochondrial ATP-sensitive potassium channel) and protein kinases (PKC). Primary ROS from mitochondria and Nox enzymes can also activate secondary ROS sources such as xanthine oxidase (by oxidative conversion from the dehydrogenase form) and uncoupled nitric oxide synthases (by uncoupling via several redox switches). The ROS-induced ROS formation can initiate vicious circles that further aggravate the disease progression and stimulate AGE/RAGE signaling as well as low-grade inflammation.
Fig. 3Hypothetical model of insulin resistance development in response to nutrition overload. (A) Postprandially, adipocytes serve as sink for excess fatty acids, most of which is thereby stored in form of triacylglycerols. Storage of lipids requires marked uptake, conversion and oxidation of glucose molecules to build up the ATP pool (via glycolysis and OXPHOS), intermediates for fatty acid and glycerol synthesis (via glycolysis and TCA cycle), as well as reducing equivalents for biosynthetic processes (via glycolysis, TCA cycle and PPP). An increased level of serum insulin after a meal stimulates glucose uptake by adipocytes via GLUT4, while simultaneously showing a great anti-lipolytic effect. Glucose uptake further leads to draining of electron-driven energy from the fuel, and subsequently, results in an increase of reductive pressure within the cell. Enhanced ‘push force’ (NADH and FADH2) for the OXPHOS speeds up flux through the respiratory chain, and thus, increases ROS production. Leakage of the electrons from the complexes I and III of OXPHOS onto O2, generates O2•−, which is promptly converted to H2O2. This freely diffusible and notably reactive molecule, when produced in a controlled manner, may oxidize and thus regulate the activities of numerous enzymes (mainly by oxidizing their Cys residues in catalytic or regulatory sites). Due to this, H2O2 has long been known as an insulin-mimicking molecule, which amplifies insulin-triggered signaling through the cell. Besides this casually-based mitochondrial production, H2O2 is also generated in a strictly-controlled, intentional way by NOX4. These pathways of H2O2-productions are mutually interrelated, thus providing an optimal range of H2O2 within the cell. Also, there are some other mechanisms that prevent excessive production of ROS, such as AD and uncoupling that decreases the electrochemical gradient on the two sides of the inner mitochondrial membrane. However, in the case of nutritional overload (B), all of the above-described pathways are markedly up-regulated, leading to a significant increase in reductive pressure, and consequently, an increase in oxidative pressure as well. In these conditions, the cell protects itself from oxidative injures by increasing antioxidant mechanisms: antioxidants, antioxidant enzymes, uncoupling etc. (newly established oxidative-antioxidant balance). Up to here, no or few pathological events occur, and thus it is still legitimate to talk about cell function. However, this is ‘walking on a string’ and it is a question of when this up-regulated metabolism will cause slipping into pathology. (C) Namely, persistent nutritional overload, and consequent oxidative pressure, may easily and at any moment, exceed the antioxidant capacity of the cell. If this happen, oxidative injures begin to accumulate leading to irreversible damage of proteins and other biomolecules, and subsequently, signaling pathways (insulin resistance), organelles (mitochondria) and the cell in whole. Blockage of the insulin-signaling pathway in adipocytes removes the anti-lipolytic effect of insulin, leading to hydrolysis of triacylglycerols and enhanced outflow of fatty acids from WAT, which now have to deposit in the liver and muscle, and may induce insulin resistance on the systemic level. As for the arbitrary correlation between function and dysfunction, it is important to note that insulin resistance may be seen as function, not dysfunction, of adipocytes, because in this way the cells protect themselves from excessive uptake and metabolism of glucose, which drives ROS generation (the last line of defense in the cell).