D K de Souza1, L P Salles1, A A M Rosa e Silva1. 1. Laboratório de Biotecnologia da Saúde, Faculdade de Medicina, Universidade de Brasília, Brasília, DF, Brasil.
Abstract
Although the metabolism of early bovine embryos has not been fully elucidated, several publications have addressed this important issue to improve culture conditions for cattle reproductive biotechnologies, with the ultimate goal of producing in vitro embryos similar in quality to those developing in vivo. Here, we review general aspects of bovine embryo metabolism in vitro and in vivo, and discuss the use of metabolic analysis of embryos produced in vitro to assess viability and predict a viable pregnancy after transference to the female tract.
Although the metabolism of early bovine embryos has not been fully elucidated, several publications have addressed this important issue to improve culture conditions for cattle reproductive biotechnologies, with the ultimate goal of producing in vitro embryos similar in quality to those developing in vivo. Here, we review general aspects of bovine embryo metabolism in vitro and in vivo, and discuss the use of metabolic analysis of embryos produced in vitro to assess viability and predict a viable pregnancy after transference to the female tract.
In vitro production of bovine embryos is a process that depends on the
provision of nutrients for the gametes and preimplantation embryos (1,2). The
quality of oocytes and spermatozoids is a determinant of embryo competence, but the
nutrition of the embryo is one of the most important influences of embryo viability.Despite the presence of glycogen and triglycerides as energy reserves in the bovine
embryo, the viability of embryonic cells in culture is maintained primarily by energetic
substrates present in the culture medium. The balance of nutrients supplied to the
embryo in vitro and the intrauterine environment can both affect the
phenotypic characteristics observed in adult life (3).An example of the consequences of cell modifications that occur during in
vitro culture is the ‘large offspring syndrome’ characterized by lower
pregnancy and higher abortion rates, oversized offspring, abnormal placentas, and other
pregnancy dysfunctions in cattle embryos produced by in vitro culture
(4). If culture environments can influence the
development of embryos and the health of calves, the analysis of culture nutrient
supplements is an essential goal to improve bovine production and prevent inappropriate
phenotypes. However, the conditions corresponding to under- or over-nutrition in the
environment of embryo cultures and how they can influence phenotypic characteristics
have not yet been precisely determined.The analysis of metabolite consumption and production, which can be determined from
samples of culture medium, is correlated with the viability of embryos in culture (5). The noninvasive technique of analyzing culture
medium metabolites can be used by researchers to identify in vitro
embryo profiles related to healthy future offspring. Analysis of the metabolism of
embryos produced in vitro also contributes to understanding of a
culture environment adequate to allow embryos to reach competence (6).In the last few years, numerous publications have addressed the metabolic profiles of
embryos produced in vitro (5-13), but no consensus has been
reached on the metabolic status and concentration of energetic substrates capable of
improving the efficiency of in vitro fertilization (IVF). It is well
known that in vivo embryos have a ‘quiet’ metabolism that seems to
affect their viability (5,6) - that is, a low metabolic and glycolytic rate and amino acid
turnover in addition to high antioxidant capacity (5,6). A culture system that allows
in vitro embryos to have a metabolism similar to those in
vivo (i.e., naturally quiet) is required. However, the provision of adequate
substrates in the preimplantation stages has not yet been achieved.Numerous publications have evaluated metabolic markers of embryo viability utilizing
invasive techniques such as real-time PCR that prevent embryo transfer. In this paper,
we discuss the metabolic profile of bovine embryos and the data produced using
noninvasive methods to measure energy metabolism. We also highlight possible
correlations between the quiet metabolic profile of bovine embryos in
vivo and profiles produced in vitro in order to improve
embryo development.
General aspects of bovine embryo metabolism
During the initial stages, the transcriptional ability of embryos is limited until
embryonic genome activation, which occurs at the 8-cell stage in bovine embryos (7,8),
demonstrating the relevance of oocyte quality and the embryo's ability to metabolize its
own reserves and external energetic substrates (7-9).Oocyte quality influences cattle blastocyst development, as described by Gulart and Rosa
e Silva (unpublished data from our laboratory). The in vitro maturation
of the cumulus-oocyte complex in a medium supplemented with several hormones reduced
blastocyst production in vitro. On the other hand, a simple medium
without hormones allowed the production of blastocysts at the same rate found after
culture in a commercial medium (around 20-30%). These important data corroborate the
quiet hypothesis, demonstrating that less stimulation relates directly to better
development, but does not negate the importance of the embryo-culture environment in
rescuing embryos from cell apoptosis.The consumption of glucose, pyruvate, lipids and amino acids is responsible for ATP
synthesis in the embryonic stem cells. Bovine embryos also have glycogen and lipid
reserves; however, the glycogen concentration seems almost negligible and is poorly
described in the literature (10). Lipids
represent the most abundant energy reservoir of bovine embryos (11).In mammalian cells, ATP generation occurs via oxidative pathways or by glycolysis.
Glycolysis occurs in the cytoplasm, does not require oxygen for enzymatic metabolic
reactions, and generates lactate and only four ATP molecules per molecule of glucose
oxidized. The oxidative pathway occurs in mitochondria, necessarily requires oxygen, and
is able to oxidize pyruvate completely, generating CO2, H2O, and
30-32 molecules of ATP via the Krebs' cycle and oxidative phosphorylation enzymes (Figure 1). These pathways are interdependent and
necessary for viable embryonic development (12),
and the oxidative pathway is the most important one for ATP production (13). For example, glycolysis is responsible for only
2.6-8.7% of the ATP generated by porcine embryo cells, depending on the embryonic
preimplantation phase (13).
Figure 1
Essential metabolic pathways for bovine embryonic development. The anaerobic
pathway (glycolysis or the glycolytic pathway) does not utilize oxygen and
generates lactate. Glucose, one of the most important metabolic substrates for
glycolysis, is obtained from the extracellular medium or from glycogen reservoirs.
In the aerobic (or oxidative) pathway, pyruvate is converted into oxaloacetate or
acetyl-CoA and fatty acids are converted into acetyl-CoA. ATP synthesis is
dependent on the Krebs' cycle and on oxidative phosphorylation (enzymatic
reactions catalyzed by proteins from the inner mitochondrial membrane). The
lipolytic pathway (or lipolysis) allows the oxidation of fatty acids, obtained
from lipid (triglyceride) reservoirs or from the extracellular medium.
The energetic metabolism between the zygote and the 8-cell stage depends on pyruvate,
glucose and oxygen, with relatively little consumption of these (14,15) (Figure 2). The precompaction stage is characterized by 93-96% ATP
produced from the oxidative pathway, but this decreases to 82% in the compaction process
(14). In addition, pyruvate is essential for
the first embryonic cleavage; it is also an important energetic substrate for ATP
generation in cells with a low glycolytic rate and for intracellular pH regulation
(14).
Figure 2
Glucose, pyruvate and oxygen consumption during embryo preimplantation stages.
Measurements were performed in isolated in vitro embryos (adapted
from Refs. 13 and 14, with permission).
Pyruvate and glucose are consumed in low amounts until the 16-cell stage (14,15).
Glucose, pyruvate and oxygenconsumption increases significantly with morula compaction
and blastocyst formation (Figure 2), indicating an
increase in energy requirements, with oxidative metabolism detected by CO2
production (14,15). Blastocyst formation and the cavitation process significantly increase
energy demands, the consumption of glucose, pyruvate, and oxygen (Figure 2), and the synthesis of protein (14,15). The combination of
glucose, lactate and pyruvate in the culture medium significantly reduces glucose
metabolism in vitro (15).Lactate production also increases during embryo development, primarily in the blastocyst
stage (14,15), and all these data indicate high rates of aerobic glycolysis. When
lactate is used as the only energetic substrate, compared to pyruvate or glucose alone,
it is clear that glucose and pyruvate are preferred and generate more CO2
than lactate (15). However, the most consumed
energetic substrate in vitro, i.e., glucose or pyruvate, remains
obscure when both are present in the medium, and obviously depends on the concentration
of each one (14,15).All cells have their own intracellular pool of amino acids and relevant roles in embryo
development (16,17). Amino acids are highly consumed between the 8-cell and compact morula
stages owing to protein, ATP and signaling molecule synthesis, and osmoregulation and pH
regulation (17). Mouse embryos are differently
regulated by the amino acid profile of culture medium (18), demonstrating the relevance of the amino acid composition for blastocyst
development.The interrelation of glucose/pyruvate and amino acids is also evident. Pyruvate is one
of the molecules responsible for ammonium detoxification, via the synthesis of alanine,
which can be released into the extracellular medium (16).
Blastocyst: the embryo stage with the highest energy consumption rates
The metabolic demands and nutrient consumption increase between morula compaction and
blastocyst formation (14), measured by oxygen,
glucose, and pyruvate consumption (Figure 2) and
lactate production (13,14,17). The development of
the blastocyst cavity is directly mediated by increased activity of the
Na+/K+ ATPase pump, which generates sodium and water (osmosis)
influx for cavity formation (19). During this
process, 86% of ATP production results from oxidative phosphorylation pathway (20).Embryonal mitochondria originate from the oocyte and are described as ‘immature’ at the
initial phases of embryo development, displaying a round or ovoid shape, with few inner
cristae (21). Between the 4- and the 16-cell
embryo stages, mitochondria elongate, and the number of cristae starts to increase and
continues increasing throughout blastocyst development, concomitantly with higher
glucose and pyruvate uptake (12,14). Some researchers have estimated that only 10%
of glucose is completely oxidized until the 16-cell stage, and the glucose oxidation
rate increases in subsequent stages (12,21).During bovineblastocyst development, the activity of Na+/K+
ATPase pump and oxygenconsumption are related to the cavitation process, as mentioned
before (19). ATP production in bovine embryo is
around 459 pmol·blastocyst−1·h−1, and 36% and 15% of blastocystATP is used for Na+/K+ ATPase pump activity on days 7 and 8 of
blastocyst development, respectively (22). The
expanding blastocyst reaches 94.5 pmol·embryo−1·h−1 of pump
activity while the other stages maintain around 20-30
pmol·embryo−1·h−1 (22).The blastocyst consists of trophoblast/trophectoderm and the inner cell mass. The study
of isolated cells demonstrated that the two cell types have different metabolic
profiles. Isolated trophoblast cells consume higher levels of pyruvate and produce
lactate, while isolated cell from the inner cell mass consume more glucose (23). Mouseblastocyst data also indicate that
isolated trophectoderm cells consume more oxygen, produce more ATP, and have a larger
number of mitochondria than inner cell mass cells (24), indicating preferential oxidative metabolism. However, it is noteworthy
that intact blastocysts have a similar metabolic profile to that of isolated cells from
the inner cell mass (23), indicating that this
kind of results may be, in part, an artifact of the cells' isolation.Bovine embryo development is also affected by the presence of amino acids and proteins,
such as bovineserum albumin (BSA), in the culture medium. The substitution of BSA by
polyvinyl alcohol (PVA) reduces cleavage and blastocyst development rates, as well as
blastocyst cell numbers (25). The turnover of
amino acids is also altered by the substitution of BSA for PVA, because BSA can be
endocytosed by trophoblast cells and its degradation generates a specific pool of amino
acids, including leucine, lysine and glutamate (25,26), which are related to adequate
embryonic development.Alanine is an important amino acid for embryo development and has the highest levels of
release into the culture medium of all the amino acids (19,23,25). Alanine release is related to the cellular excretion of ammonium (19,23,25). The absence of pyruvate in the medium reduces
amino acid turnover and alanine production by the embryo (25), indicating the likelihood that ammonium can be transferred to
pyruvate and excreted into the extracellular compartment as alanine. Glutamate may also
be involved in ammonium detoxification by combining with an ammonium molecule and being
converted to glutamine, which can be excreted by the embryo into the extracellular
medium (25).Isolated inner cell mass and trophoblast cells have different amino acid turnover
profiles (23). Both blastocyst cell types consume
aspartate, arginine, and leucine from the culture medium, and produce and excrete
alanine. However, isolated cells from the inner cell mass consume asparagine, glycine,
threonine, tyrosine, tryptophan, and phenylalanine, while the same amino acids are
produced from isolated trophoblast cells (23).
Conversely, trophoblast cells consume methionine, valine, isoleucine, glutamate, serine,
histidine, and glutamine, while these amino acids are produced by the inner cell mass
(23). All these data are suggestive of
metabolic cooperation between the two blastocyst cell types in bovine embryos (23), but again, may be an artifact of the isolation
of cell types.Proteins and amino acids are thus some of the most relevant nutrients for embryo
development, and the turnover of amino acids in the culture medium is indicative of
embryo viability in vitro (25,27). A profile characterized by a
low rate of amino acid turnover during transition of the bovine zygote to the 2-cell
embryo has been shown to predict which embryos will develop to the blastocyst stage more
often in vitro. That is, 30-35%, on average, of low-metabolizing
embryos reach blastocyst stage in contrast to less than 5% of high-metabolizing embryos
(27).Lipids and the intracellular nutrient reservoirs are also important for embryonic
development. Embryo cells have their own energy storage for ATP generation, including
glycogen (8) and triglyceride (9) reservoirs. Although the physiological function
of glycogen in embryos has not been well defined, triglycerides represent the major
intracellular reservoir of energy in bovine embryos and are synthesized during oocyte
maturation (28). Bovine embryos freshly isolated
from the female tract have 33.0±0.7 ng triglycerides per embryo (9).In the absence of serum, the triglyceride content of embryos is not modified throughout
development in vitro, and it is very similar to that observed
in vivo (9); however, the
importance of lipids for embryo development should not be ignored (9,13,28) because the beta-oxidation of each palmitate fatty acid molecule
generates 108 ATP molecules (Figure 3).
Figure 3
Entry of long-chain fatty acids into mitochondria and fatty acid
beta-oxidation. Initially, triglycerides are hydrolyzed into fatty acids and
glycerol. Long-chain fatty acid chains are first linked to coenzyme A (CoA), and
then fatty acids are transferred to carnitine by the catalytic activity of the
enzyme carnitine palmitoyltransferase 1B (CPT1B), which is anchored in the outer
mitochondrial membrane. The complex of a fatty acid and carnitine (Acyl-carnitine)
is transported across the mitochondrial membranes by a translocase, and the enzyme
carnitine palmitoyltransferase 2 (CPT2), associated with the inner surface of the
inner mitochondrial membrane, catalyzes the conversion of Acyl-carnitine complexes
into carnitine and Acyl-CoA. Acyl-CoA molecules are beta-oxidized by mitochondrial
enzymes, generating Acetyl-CoA, which enters the Krebs' cycle.
Ketone bodies derived from lipids can also be utilized as energetic substrates. Previous
studies have shown that in the absence of extracellular nutrients, embryos progressed
through only three cleavage divisions (28), but,
when cultivated with the fatty acid derivatives acetoacetate and β-hydroxybutyrate,
embryos are able to reach the blastocyst phase (29,30).Supplementation of embryo culture media with l-carnitine, an important molecule
in the fatty acid oxidation cycle (Figure 3),
allowed embryo development to proceed beyond the blastocyst stage, while inhibitors of
fatty acid oxidation counteracted this effect (31). Also, in the presence of carbohydrates, the addition of 5 mM
l-carnitine to the medium increased morula and blastocyst formation rates
(31), and the inhibition of lipid
beta-oxidation during oocyte maturation decreased embryo cleavage and blastocyst rates,
as well as the number of blastocyst cells per embryo. Inhibition of beta-oxidation
decreased oxygenconsumption in the 5- and 8-cell stages, and might be directly related
to a decrease in blastocyst production rates (28). Overall, these results support the idea that lipid resources comprise the
most important energetic reservoir for bovine embryos, that triglycerides and ketone
bodies are utilized to generate ATP and sustain embryo development in
vitro, and that the inhibition of beta-oxidation reduces embryo
development.Despite the data described here, the pregnancy rate reaches only around 39%, as the
indicated ideal concentration of each component, and the combination of multiple medium
substrates, do not seem adequate to support embryo development (1). The importance of the combination of energetic supplementation
of the medium and intracellular reservoirs is also poorly described in literature. There
is no consensus about the ideal composition of the medium. However, we know that embryos
having a ‘quiet’ metabolism are more likely to reach the blastocyst stage (27).
Metabolic profile of in vivo vs in vitro embryos
Embryos produce more lactate and have higher oxidative rates in vitro
than in vivo, which is suggestive of higher metabolic rates in
vitro (5,6,15). Also, when in
vivo embryos are exposed to extrauterine media, glycolysis and
CO2 production increase, demonstrating that culture conditions induce
higher metabolic rates (5). This has been
described in bovine embryos, where blastocysts in vitro have higher
glycolytic rates than in vivo, indicating that culture media might be
stressful or might modify embryo metabolism to produce an abnormal profile (5,14,32).The amino acid turnover (depletion and appearance) of in vivo bovine
embryos is also significantly less than that of in vitro embryos (27). We also know that low rates of amino acid
turnover during cleavage of zygotes to form 2-cell embryos can predict which embryos
will develop to the blastocyst stage (27).Pyruvate metabolism can also be predictive of embryo quality, as demonstrated by Guerif
et al. (33). Of all substrates examined by the
authors, pyruvate consumption in intermediary metabolism was consistently related to the
morphological progression of embryos that develop in vitro compared to
those that remained static (68 vs 13-25%, respectively) (33).As described above, a low metabolic rate is predictive of viability in in
vitro embryos (the ‘quiet metabolism’ theory) and is related to blastocyst
development, similar to that observed in in vivo embryos, which are
naturally ‘quiet’ (5,27). In other words, the fact that in vitro embryos
do not show the well-known ‘quiet’ metabolism of in vivo embryos may
compromise embryo viability (5,5,34).A large number, approximately 61% (1), of
in vitro embryos do not develop after transfer to cows, and the
calves that are born after transference may eventually develop anomalies related to the
‘large offspring syndrome’ (4,6). This phenomenon suggests that phenotypic
characteristics are affected by the culture system, leading to the conclusion that the
in vitro culture conditions currently used for embryo development
might trigger a stress response (6,34).In vitro oxidative rates are higher than those occurring in
vivo and result in high levels of reactive oxygen species, thereby reducing
embryonic development (35). The ‘ideal’ medium
composition for in vitro embryo development should support adequate
embryo morphologic development and cell replication rates at each embryo stage, allowing
the birth of viable and healthy offspring after transfer (16) and minimizing the stress of cell culture in
vitro (35).In addition, the embryo culture medium currently utilized is not adequate to support
embryonic requirements and not sufficiently similar to the conditions in the female
reproductive tract. Uterine fluids have low levels of oxygen (3-5%) and energetic
substrates compared to embryo culture (21%) (32),
which can be considered a pro-oxidant environment. Also, while culture composition does
not change in vitro (17),
uterine fluid composition changes dynamically during embryonic development, probably due
to changes in energetic requirements between embryo stages (14). Therefore, the ideal in vitro culture should
mimic the in vivo medium, including nutrient composition and oxygen
concentration.
Concluding Remarks
In the last few years, several publications (9,11,14-16,20,22,23,25,28-31) have addressed the energy
demands of bovine embryos in vivo and in vitro, to
establish ideal in vitro conditions for bovine embryonic development.
Early development in vitro generates less viable embryos, and metabolic
evidence suggests that this phenomenon is due to the induction of cellular stress by
currently used embryo culture conditions.The analysis of changes in culture medium composition during in vitro
development can be used to evaluate embryo quality, and thus aid in the improvement of
embryo culture systems, with the ultimate goal of producing high-quality bovine embryos
(35,36), providing increased rates of viable pregnancies, and increasing the
production and quality of cattle.Despite recent efforts to improve our understanding of the metabolism of early embryos,
several important questions remain unanswered regarding the ideal concentration of
energetic substrates, metabolic differences among preimplantation stages, the influence
of substrate combinations, the importance of intracellular glycogen and triglyceride
reservoirs, and how energetic supplements influence pregnancy rates. Addressing these
questions is a necessary step towards the production of in vitro
embryos of similar quality to those produced in vivo.
Authors: Marcello Rubessa; Andrea Ambrosi; Dianelys Gonzalez-Pena; Kathryn M Polkoff; Matthew B Wheeler Journal: Metabolomics Date: 2018-08-25 Impact factor: 4.290
Authors: Diego F Carrillo-González; Nélida Rodríguez-Osorio; Charles R Long; Neil A Vásquez-Araque; Juan G Maldonado-Estrada Journal: Int J Mol Sci Date: 2020-08-05 Impact factor: 5.923