Literature DB >> 25618800

Antioxidant and anti-inflammatory effects of curcuminoid-piperine combination in subjects with metabolic syndrome: A randomized controlled trial and an updated meta-analysis.

Yunes Panahi1, Mahboobeh Sadat Hosseini2, Nahid Khalili2, Effat Naimi2, Muhammed Majeed3, Amirhossein Sahebkar4.   

Abstract

BACKGROUND: Oxidative stress and inflammation have been proposed as emerging components of metabolic syndrome (MetS). Curcuminoids are natural polyphenols with strong antioxidant and anti-inflammatory properties.
OBJECTIVE: To study the effectiveness of supplementation with a bioavailable curcuminoid preparation on measures of oxidative stress and inflammation in patients with MetS. Our secondary aim was to perform a meta-analysis of data from all randomized controlled trials in order to estimate the effect size of curcuminoids on plasma C-reactive protein (CRP) concentrations.
METHODS: In this randomized double-blind placebo-controlled trial, 117 subjects with MetS (according to the NCEP-ATPIII diagnostic criteria) were randomly assigned to curcuminoids (n = 59; drop-outs = 9) or placebo (n = 58; drop-outs = 8) for eight weeks. Curcuminoids were administered at a daily dose of 1 g, and were co-supplemented with piperine (10 mg/day) in order to boost oral bioavailability. Serum activities of superoxide dismutase (SOD) and concentrations of malondialdehyde (MDA) and CRP were measured at baseline and at study end. Regarding the importance of CRP as a risk marker and risk factor of cardiovascular disease, a random-effects meta-analysis of clinical trials was performed to estimate the overall impact of curcuminoid therapy on circulating concentrations of CRP. The robustness of estimated effect size was evaluated using leave-one-out sensitivity analysis.
RESULTS: Supplementation with curcuminoid-piperine combination significantly improved serum SOD activities (p < 0.001) and reduced MDA (p < 0.001) and CRP (p < 0.001) concentrations compared with placebo. Quantitative data synthesis revealed a significant effect of curcuminoids vs. placebo in reducing circulating CRP concentrations (weighed mean difference: -2.20 mg/L; 95% confidence interval [CI]: -3.96, -0.44; p = 0.01). This effect was robust in sensitivity analysis.
CONCLUSIONS: Short-term supplementation with curcuminoid-piperine combination significantly improves oxidative and inflammatory status in patients with MetS. Curcuminoids could be regarded as natural, safe and effective CRP-lowering agents.
Copyright © 2015 Elsevier Ltd and European Society for Clinical Nutrition and Metabolism. All rights reserved.

Entities:  

Keywords:  Antioxidant; Cardiovascular disease; Curcuma longa; Randomized controlled trial; Turmeric

Mesh:

Substances:

Year:  2015        PMID: 25618800     DOI: 10.1016/j.clnu.2014.12.019

Source DB:  PubMed          Journal:  Clin Nutr        ISSN: 0261-5614            Impact factor:   7.324


  59 in total

Review 1.  Can Curcumin Counteract Cognitive Decline? Clinical Trial Evidence and Rationale for Combining ω-3 Fatty Acids with Curcumin.

Authors:  Julia Christina Kuszewski; Rachel Heloise Xiwen Wong; Peter Ranald Charles Howe
Journal:  Adv Nutr       Date:  2018-03-01       Impact factor: 8.701

2.  Curcuma supplementation in high-fat-fed C57BL/6 mice: no beneficial effect on lipid and glucose profile or prevention of weight gain.

Authors:  Caroline Bertoncini Silva; Priscila Giacomo Fassini; Leandra Náira Zambelli Ramalho; Edemilson Cardoso da Conceição; Aline José Coelho Moreira Zordan; Daniela Carlos; Vivian Marques Miguel Suen
Journal:  Eur J Nutr       Date:  2019-01-02       Impact factor: 5.614

3.  Immunomodulatory Effects of Curcumin in Rheumatoid Arthritis: Evidence from Molecular Mechanisms to Clinical Outcomes.

Authors:  Saeed Mohammadian Haftcheshmeh; Arezou Khosrojerdi; Ali Aliabadi; Shadi Lotfi; Asadollah Mohammadi; Amir Abbas Momtazi-Borojeni
Journal:  Rev Physiol Biochem Pharmacol       Date:  2021       Impact factor: 5.545

4.  Antioxidant effects of curcuminoids in patients with type 2 diabetes mellitus: a randomized controlled trial.

Authors:  Yunes Panahi; Nahid Khalili; Ebrahim Sahebi; Soha Namazi; Maryam Saberi Karimian; Muhammed Majeed; Amirhossein Sahebkar
Journal:  Inflammopharmacology       Date:  2016-12-07       Impact factor: 4.473

Review 5.  Protective Effects of Curcumin Against Ischemia-Reperfusion Injury in the Nervous System.

Authors:  Kowsar Bavarsad; George E Barreto; Mousa-Al-Reza Hadjzadeh; Amirhossein Sahebkar
Journal:  Mol Neurobiol       Date:  2018-06-09       Impact factor: 5.590

Review 6.  Biological activities of curcuminoids, other biomolecules from turmeric and their derivatives - A review.

Authors:  Augustine Amalraj; Anitha Pius; Sreerag Gopi; Sreeraj Gopi
Journal:  J Tradit Complement Med       Date:  2016-06-15

7.  Highly bioavailable curcumin powder suppresses articular cartilage damage in rats with mono-iodoacetate (MIA)-induced osteoarthritis.

Authors:  Hyun-Ji Park; Chul-Kyu Lee; Si-Hwan Song; Jee-Hye Yun; Ahsa Lee; Hee-Jung Park
Journal:  Food Sci Biotechnol       Date:  2019-10-05       Impact factor: 2.391

Review 8.  Curcumin: A Review of Its Effects on Epilepsy.

Authors:  Fatemeh Forouzanfar; Muhammed Majeed; Tannaz Jamialahmadi; Amirhosein Sahebkar
Journal:  Adv Exp Med Biol       Date:  2021       Impact factor: 2.622

9.  Curcumin and Piperine in COVID-19: A Promising Duo to the Rescue?

Authors:  Mahsa Miryan; Davood Soleimani; Gholamreza Askari; Tannaz Jamialahmadi; Paul C Guest; Mohammad Bagherniya; Amirhossein Sahebkar
Journal:  Adv Exp Med Biol       Date:  2021       Impact factor: 2.622

10.  Curcumin ameliorates palmitate-induced inflammation in skeletal muscle cells by regulating JNK/NF-kB pathway and ROS production.

Authors:  Asie Sadeghi; Atefeh Rostamirad; Shadisadat Seyyedebrahimi; Reza Meshkani
Journal:  Inflammopharmacology       Date:  2018-04-11       Impact factor: 4.473

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