| Literature DB >> 25587336 |
Amir Sahraroo1, Mesbah Babalar1, Mohammad Hossein Mirjalili2, Mohammad Reza Fattahi Moghaddam2, Samad Nejad Ebrahimi3.
Abstract
In the present study, an efficient protocol has been developed for callus induction and production of RA in callus culture of Satureja khuzistanica for the first time. In-vitro callus induction was achieved from young shoot tip explants cultured on MS and B5 media supplemented with different concentrations of IBA (0.1, 1.0, 2.0 and 5.0 mgL(-1)) solely or in combination with cytokinins BAP and KIN (1.0, 2.0 and 5.0 mgL(-1)). B5 medium supplemented with 1.0 mgL(-1) IBA plus 5.0 mgL(-1) BAP and MS medium fortified with 2.0 mgL(-1) IBA and 2.0 mgL(-1) BAP were the most favorable media for callus formation with the highest induction rate (96%). Maximum growth index (2.89 and 2.63) and maximum callus biomass (2.34 and 2.33 g fresh weight) were obtained from the callus cultured on B5 medium supplemented with 1.0 mgL(-1) IBA plus 5.0 mgL(-1) BAP and MS medium fortified with 1.0 mgL(-1) IBA plus 1.0 mgL(-1) KIN, respectively. Determination and quantification of RA in cultured calli were performed by HPLC UV/MS analysis. Calli induced from the plant and maintained on supplements of IBA and BAP in the absence of light produced RA 7.5% based on dry weight (DW). No differentiation was observed in any callus during the course of this study.Entities:
Keywords: Callus culture; HPLC UV/MS; Lamiaceae; Rosmarinic acid; Satureja sp
Year: 2014 PMID: 25587336 PMCID: PMC4232813
Source DB: PubMed Journal: Iran J Pharm Res ISSN: 1726-6882 Impact factor: 1.696
Figure 1Chemical structure of rosmarinic acid (RA).
Figure 2Callus induction at the basal end of Satureja khuzistanica shoot tip explants after two weeks of inoculation
Effect of culture medium and plant growth regulators on callus induction (%) of Satureja khuzistanica
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| B5 | BAP | 1 | 70bc | 60cd | 60cd | 80b | 10h |
| 2 | 80b | 80b | 60cd | 40ef | 80b | ||
| 5 | 10h | 60cd | 96a | 80b | 80b | ||
| KIN | 1 | 20gh | 80b | 40ef | 50de | 50de | |
| 2 | 70bc | 30fg | 50de | 30fg | 50de | ||
| 5 | 10h | 80b | 50de | 70bc | 40ef | ||
| MS | BAP | 1 | 30fg | 70bc | 50de | 70bc | 50de |
| 2 | 50de | 80b | 50de | 96a | 70bc | ||
| 5 | 60cd | 50de | 80b | 30g | 60cd | ||
| KIN | 1 | 30fg | 50de | 50de | 50de | 70bc | |
| 2 | 30fg | 50de | 50de | 60cd | 50de | ||
| 5 | 40ef | 50de | 70bc | 50de | 60cd | ||
Means with different letters are significant according to the Duncan’s multiple range test (P≤0.05).
Effect of culture medium and plant growth regulators on callus fresh weight of Satureja khuzistanica.
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| 0.1 | 1 | 2 | 5 | ||||||
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| B5 | BAP | 1 | 1.00jk | 0.31stuvwx | 0.23vwxyz | 1.70de | 0.67mno | |||
| 2 | 0.83lm | 0.57nop | 0.83lm | 0.41pqrstu | 1.55ef | |||||
| 5 | 0.03z | 0.32rstuvwx | 2.34a | 2.27a | 1.32gh | |||||
| KIN | 1 | 0.04z | 1.23hi | 0.45pqrst | 1.30gh | 1.42fg | ||||
| 2 | 0.71lmn | 0.32rstuvwx | 0.51opq | 0.04z | 0.81lm | |||||
| 5 | 0.04z | 1.35gh | 0.52opq | 1.25hi | 0.40pqrstuvw | |||||
| MS | BAP | 1 | 0.28tuvwxy | 0.54nopq | 0.40pqrstuv | 0.85kl | 0.45pqrst | |||
| 2 | 1.84bcd | 1.872bc | 0.46pqrs | 1.72cd | 1.88b | |||||
| 5 | 0.22wxyz | 1.00jk | 1.99b | 2.24a | 0.74lm | |||||
| KIN | 1 | 0.25uvwxyz | 0.30stuvwxy | 2.33a | 1.55ef | 1.09ij | ||||
| 2 | 0.20wxyz | 0.32rstuvwx | 0.49pqr | 0.41pqrstu | 0.38qrstuvw | |||||
| 5 | 0.71lmn | 0.13yz | 1.11ij | 0.10z | 1.95b | |||||
Means with different letters are significant according to the Duncan’s multiple range test (P≤0.05).
Figure 3HPLC-UV chromatograms (330 nm) corresponding to the MeOH extract of in-vitro callus culture of Satureja khuzistanica (A) and the authentic standard of rosmarinic acid (B). Separation conditions involved: Sunfire-RP-C18 column (150 × 3.0 mm, 3.5 μm); mobile phase H2O: MeCN, with 0.1% formic acid, flow rate: 0.4 mL/min with an injection volume of 20 μL.
Figure 4HPLC–ESIMS trace, base peak chromatogram, negative ion mode, m/z 150–1500, MeOH extract of callus culture of S. khuzistanica. The molecular weight of 359 is assigned to (M-H)- and 719 to (2M-H)- of rosmarinic acid.
Specificity, linearity, sensitivity and content of rosmarinic acid in the callus culture of Satureja khuzistanica
| Compound | LOD (μg/mL) | LOQ (μg/mL) | Calibration graph |
| LDR (μg/mL) | Content (% DW) |
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| Rosmarinic acid | 0.02 | 0.2 | y = 133963x + 65868 | 0.9996 | 0.2-200 | 7.5 |