| Literature DB >> 25275610 |
Xinguo Hou1, Chuan Wang1, Xiuping Zhang2, Xiangmin Zhao2, Yulian Wang3, Chengqiao Li3, Mei Li3, Shaoyuan Wang4, Weifang Yang4, Zeqiang Ma5, Aixia Ma1, Huizhen Zheng1, Jiahui Wu1, Yu Sun1, Jun Song1, Peng Lin1, Kai Liang1, Lei Gong1, Meijian Wang1, Fuqiang Liu1, Wenjuan Li1, Juan Xiao1, Fei Yan1, Junpeng Yang1, Lingshu Wang1, Meng Tian1, Jidong Liu1, Ruxing Zhao1, Shihong Chen6, Li Chen1.
Abstract
OBJECTIVE: To investigate the relationship between lipid profiles [including total cholesterol (TC), triglyceride (TG), low-density lipoprotein cholesterol (LDL-C) and high-density lipoprotein cholesterol (HDL-C)] and a mild decline in the estimated glomerular filtration rate (eGFR) in subjects with normal serum lipid levels. DESIGN AND METHODS: In this study, we included 2647 participants who were ≥ 40 years old and had normal serum lipid levels. The Chronic Kidney Disease Epidemiology Collaboration (CKD-EPI) equation was used to estimate the GFR. A mildly reduced eGFR was defined as 60-90 mL/min/1.73 m(2). First, multiple linear regression analysis was used to estimate the association of lipid profiles with the eGFR. Then, the levels of each lipid component were divided into four groups, using the 25th, 50th and 75th percentiles as cut-off points. Finally, multiple logistic regression analysis was used to investigate the association of different lipid components with the risk of mildly reduced eGFR.Entities:
Mesh:
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Year: 2014 PMID: 25275610 PMCID: PMC4183470 DOI: 10.1371/journal.pone.0106778
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Characteristics of the study participants.
| eGFR (mL/min/1.73 m2) | |||
| Characteristics | ≥90 (n = 1665) | (60–90) (n = 982) |
|
| Female (%) | 77.60% | 45.01% | <0.001 |
| Age (years) | 51.09±7.73 | 63.08±9.38 | <0.001 |
| BMI (kg/m2) | 25.26±3.52 | 26.00±3.48 | <0.001 |
| SBP (mmHg) | 131.60±19.31 | 141.92±20.49 | <0.001 |
| DBP (mmHg) | 77.55±10.93 | 80.29±11.40 | <0.001 |
| FBG (mg/dl) | 99.72±22.22 | 111.49±32.14 | <0.001 |
| PBG (mg/dl) | 113.05±53.69 | 136.03±71.38 | <0.001 |
| HbA1c (%) | 5.81±0.84 | 6.20±1.21 | <0.001 |
| Diabetes (%) | 6.79% | 18.13% | <0.001 |
| TC (mg/dl) | 173.87±17.92 | 175.27±14.85 | 0.051 |
| TG (mg/dl) | 85.22±27.65 | 91.97±26.94 | <0.001 |
| LDL-C (mg/dl) | 95.21±17.46 | 99.15±17.68 | <0.001 |
| HDL-C (mg/dl) | 60.21±11.05 | 56.21±10.53 | <0.001 |
| Smoking (%) | 8.89% | 23.73% | <0.001 |
| Drinking (%) | 14.23% | 35.13% | <0.001 |
| eGFR (mL/min/1.73 m2) | 102.29±6.69 | 78.47±7.86 | <0.001 |
Data are the means ± SD or numbers (%). BMI, body mass index; SBP, systolic blood pressure; DBP, diastolic blood pressure; FBG, fasting blood glucose; PBG, postprandial blood glucose; TC, total cholesterol; TG, triglyceride; LDL-C, low-density lipoprotein cholesterol; HDL-C, high-density lipoprotein cholesterol; eGFR, estimated glomerular filtration rate.
The association of lipid profiles with the eGFR.
| Models | Independent variable | β Coefficient | 95% CI |
|
| Model 1 | ||||
| Model 1a | TC, mg/dl | −0.061 | −0.090 to −0.033 |
|
| Model 1b | TG, mg/dl | −0.074 | −0.093 to −0.056 |
|
| Model 1c | LDL-C, mg/dl | −0.105 | −0.134 to −0.076 |
|
| Model 1d | HDL-C, mg/dl | 0.227 | 0.181 to 0.273 |
|
| Model 2 | ||||
| Model 2a | TC, mg/dl | −0.029 | −0.045 to −0.014 |
|
| Model 2b | TG, mg/dl | −0.024 | −0.034 to −0.014 |
|
| Model 2c | LDL-C, mg/dl | −0.025 | −0.040 to −0.009 |
|
| Model 2d | HDL-C, mg/dl | 0.017 | −0.008 to 0.043 | 0.179 |
| Model 3 | ||||
| Model 3a | TC, mg/dl | −0.028 | −0.044 to −0.013 |
|
| Model 3b | TG, mg/dl | −0.017 | −0.027 to −0.006 |
|
| Model 3c | LDL-C, mg/dl | −0.012 | −0.028 to 0.003 | 0.125 |
| Model 3d | HDL-C, mg/dl | −0.012 | −0.038 to 0.014 | 0.356 |
Model 1: not adjusted.
Model 2: adjusted for age and gender.
Model 3: adjusted for age, gender, BMI, SBP, HbA1c, smoking and drinking.
The association of lipid profiles with the risk of a mildly reduced eGFR.
| Model 1 | Model 2 | Model 3 | ||||
| Independent variable | Odds ratio (95% CI) |
| Odds ratio (95% CI) |
| Odds ratio (95% CI) |
|
| TC | ||||||
| Q1 | 1 | 1 | 1 | |||
| Q2 | 1.05 (0.84–1.32) | 0.664 | 0.93 (0.65–1.32) | 0.665 | 0.97 (0.67–1.39) | 0.855 |
| Q3 | 1.00 (0.80–1.25) | 0.973 | 0.90 (0.63–1.28) | 0.558 | 0.91 (0.64–1.30) | 0.608 |
| Q4 | 1.27 (1.02–1.59) |
| 1.21 (0.86–1.70) | 0.276 | 1.23 (0.87–1.74) | 0.237 |
|
| 1.00 | 0.80 | 0.80 | |||
| TG | ||||||
| Q1 | 1 | 1 | 1 | |||
| Q2 | 1.41 (1.11–1.78) |
| 1.33 (0.92–1.92) | 0.129 | 1.25 (0.86–1.81) | 0.245 |
| Q3 | 1.82 (1.44–2.30) |
| 1.43 (1.00–2.06) | 0.052 | 1.31 (0.90–1.91) | 0.154 |
| Q4 | 1.98 (1.57–2.49) |
| 1.78 (1.25–2.53) |
| 1.61 (1.12–2.32) |
|
|
|
|
|
| |||
| LDL-C | ||||||
| Q1 | 1 | 1 | 1 | |||
| Q2 | 1.03 (0.82–1.30) | 0.803 | 0.89 (0.62–1.28) | 0.523 | 0.92 (0.64–1.33) | 0.655 |
| Q3 | 1.47 (1.18–1.84) |
| 1.25 (0.89–1.76) | 0.204 | 1.21 (0.85–1.71) | 0.295 |
| Q4 | 1.76 (1.41–2.20) |
| 1.29 (0.92–1.81) | 0.141 | 1.19 (0.84–1.68) | 0.334 |
|
|
| 0.20 | 0.20 | |||
| HDL-C | ||||||
| Q1 | 1 | 1 | 1 | |||
| Q2 | 0.69 (0.55–0.85) |
| 0.92 (0.66–1.27) | 0.604 | 0.96 (0.69–1.34) | 0.818 |
| Q3 | 0.47 (0.37–0.59) |
| 0.81 (0.58–1.13) | 0.207 | 0.85 (0.60–1.20) | 0.344 |
| Q4 | 0.38 (0.31–0.48) |
| 0.85 (0.60–1.20) | 0.341 | 1.02 (0.71–1.46) | 0.936 |
|
|
| 0.20 | 0.80 | |||
Model 1: not adjusted.
Model 2: adjusted for age and gender.
Model 3: adjusted for age, gender, BMI, SBP, HbA1c, smoking and drinking.