Literature DB >> 25258014

Cancer incidence and mortality during the intervention and postintervention periods of the Women's Health Initiative dietary modification trial.

Cynthia A Thomson1, Linda Van Horn2, Bette J Caan3, Aaron K Aragaki4, Rowan T Chlebowski5, JoAnn E Manson6, Thomas E Rohan7, Lesley F Tinker4, Lewis H Kuller8, Lifang Hou2, Dorothy S Lane9, Karen C Johnson10, Mara Z Vitolins11, Ross L Prentice4.   

Abstract

BACKGROUND: The Women's Health Initiative (WHI) low-fat (20% kcal) dietary modification (DM) trial (1993-2005) demonstrated a nonsignificant reduction in breast cancer, a nominally significant reduction in ovarian cancer, and no effect on other cancers (mean 8.3 years intervention). Consent to nonintervention follow-up was 83% (n = 37,858). This analysis was designed to assess postintervention cancer risk in women randomized to the low-fat diet (40%) versus usual diet comparison (60%).
METHODS: Randomized, controlled low-fat diet intervention for prevention of breast and colorectal cancers conducted in 48,835 postmenopausal U.S. women, ages 50 to 79 years at 40 U.S. sites. Outcomes included total invasive cancer, breast cancer, and colorectal cancer, and cancer-specific and overall mortality.
RESULTS: There were no intervention effects on invasive breast or colorectal cancer, other cancers, or cancer-specific or overall mortality during the postintervention period or the combined intervention and follow-up periods. For invasive breast cancer, the hazard ratios (HR) and 95% confidence interval (CI) were 0.92 (0.84-1.01) during intervention, 1.08 (0.94-1.24) during the postintervention period, and 0.97 (0.89-1.05) during cumulative follow-up. A reduced risk for estrogen receptor positive/progesterone receptor-negative tumors was demonstrated during follow-up. In women with higher baseline fat intake (quartile), point estimates of breast cancer risk were HR, 0.76 (95% CI, 0.62-0.92) during intervention versus HR, 1.11 (95% CI, 0.84-1.4) during postintervention follow-up (Pdiff = 0.03).
CONCLUSIONS: Dietary fat intake increased postintervention in intervention women; no long-term reduction in cancer risk or mortality was shown in the WHI DM trial. IMPACT: Dietary advisement to reduce fat for cancer prevention after menopause generally was not supported by the WHI DM trial. ©2014 American Association for Cancer Research.

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Year:  2014        PMID: 25258014      PMCID: PMC4257879          DOI: 10.1158/1055-9965.EPI-14-0922

Source DB:  PubMed          Journal:  Cancer Epidemiol Biomarkers Prev        ISSN: 1055-9965            Impact factor:   4.254


  28 in total

1.  Outcomes ascertainment and adjudication methods in the Women's Health Initiative.

Authors:  J David Curb; Anne McTiernan; Susan R Heckbert; Charles Kooperberg; Janet Stanford; Michael Nevitt; Karen C Johnson; Lori Proulx-Burns; Lisa Pastore; Michael Criqui; Sandra Daugherty
Journal:  Ann Epidemiol       Date:  2003-10       Impact factor: 3.797

Review 2.  Dietary fat in relation to tumorigenesis.

Authors:  K K Carroll; H T Khor
Journal:  Prog Biochem Pharmacol       Date:  1975

3.  Nutrition and physical activity cancer prevention guidelines, cancer risk, and mortality in the women's health initiative.

Authors:  Cynthia A Thomson; Marjorie L McCullough; Betsy C Wertheim; Rowan T Chlebowski; Maria Elena Martinez; Marcia L Stefanick; Thomas E Rohan; Joann E Manson; Hilary A Tindle; Judith Ockene; Mara Z Vitolins; Jean Wactawski-Wende; Gloria E Sarto; Dorothy S Lane; Marian L Neuhouser
Journal:  Cancer Prev Res (Phila)       Date:  2014-01

4.  Approached to monitoring the results of long-term disease prevention trials: examples from the Women's Health Initiative.

Authors:  L Freedman; G Anderson; V Kipnis; R Prentice; C Y Wang; J Rossouw; J Wittes; D DeMets
Journal:  Control Clin Trials       Date:  1996-12

5.  Feasibility of a randomized trial of a low-fat diet for the prevention of breast cancer: dietary compliance in the Women's Health Trial Vanguard Study.

Authors:  M M Henderson; L H Kushi; D J Thompson; S L Gorbach; C K Clifford; W Insull; M Moskowitz; R S Thompson
Journal:  Prev Med       Date:  1990-03       Impact factor: 4.018

6.  Results of a randomized feasibility study of a low-fat diet.

Authors:  W Insull; M M Henderson; R L Prentice; D J Thompson; C Clifford; S Goldman; S Gorbach; M Moskowitz; R Thompson; M Woods
Journal:  Arch Intern Med       Date:  1990-02

7.  Measurement characteristics of the Women's Health Initiative food frequency questionnaire.

Authors:  R E Patterson; A R Kristal; L F Tinker; R A Carter; M P Bolton; T Agurs-Collins
Journal:  Ann Epidemiol       Date:  1999-04       Impact factor: 3.797

8.  Design of the Women's Health Initiative clinical trial and observational study. The Women's Health Initiative Study Group.

Authors: 
Journal:  Control Clin Trials       Date:  1998-02

9.  The Women's Health Initiative Dietary Modification trial: overview and baseline characteristics of participants.

Authors:  Cheryl Ritenbaugh; Ruth E Patterson; Rowan T Chlebowski; Bette Caan; Lesley Fels-Tinker; Barbara Howard; Judy Ockene
Journal:  Ann Epidemiol       Date:  2003-10       Impact factor: 3.797

10.  Risks and benefits of estrogen plus progestin in healthy postmenopausal women: principal results From the Women's Health Initiative randomized controlled trial.

Authors:  Jacques E Rossouw; Garnet L Anderson; Ross L Prentice; Andrea Z LaCroix; Charles Kooperberg; Marcia L Stefanick; Rebecca D Jackson; Shirley A A Beresford; Barbara V Howard; Karen C Johnson; Jane Morley Kotchen; Judith Ockene
Journal:  JAMA       Date:  2002-07-17       Impact factor: 56.272

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  21 in total

1.  Associations of a Healthy Lifestyle Index With the Risks of Endometrial and Ovarian Cancer Among Women in the Women's Health Initiative Study.

Authors:  Rhonda Arthur; Theodore M Brasky; Tracy E Crane; Ashley S Felix; Andrew M Kaunitz; Aladdin H Shadyab; Lihong Qi; Sylvia Wassertheil-Smoller; Thomas E Rohan
Journal:  Am J Epidemiol       Date:  2019-02-01       Impact factor: 4.897

Review 2.  The Impact of Diet on Breast Cancer Outcomes.

Authors:  Lai Xu; Lindsay L Peterson
Journal:  Curr Nutr Rep       Date:  2019-09

3.  Obesity and Cancer: Insights for Clinicians.

Authors:  Pamela J Goodwin; Rowan T Chlebowski
Journal:  J Clin Oncol       Date:  2016-11-07       Impact factor: 44.544

Review 4.  Energy balance and gastrointestinal cancer: risk, interventions, outcomes and mechanisms.

Authors:  Cornelia M Ulrich; Caroline Himbert; Andreana N Holowatyj; Stephen D Hursting
Journal:  Nat Rev Gastroenterol Hepatol       Date:  2018-11       Impact factor: 46.802

5.  Changes in the Inflammatory Potential of Diet Over Time and Risk of Colorectal Cancer in Postmenopausal Women.

Authors:  Fred K Tabung; Susan E Steck; Yunsheng Ma; Angela D Liese; Jiajia Zhang; Dorothy S Lane; Gloria Y F Ho; Lifang Hou; Linda Snetselaar; Judith K Ockene; James R Hebert
Journal:  Am J Epidemiol       Date:  2017-09-01       Impact factor: 4.897

6.  Association of Low-Fat Dietary Pattern With Breast Cancer Overall Survival: A Secondary Analysis of the Women's Health Initiative Randomized Clinical Trial.

Authors:  Rowan T Chlebowski; Aaron K Aragaki; Garnet L Anderson; Michael S Simon; JoAnn E Manson; Marian L Neuhouser; Kathy Pan; Marcia L Stefanic; Thomas E Rohan; Dorothy Lane; Lihong Qi; Linda Snetselaar; Ross L Prentice
Journal:  JAMA Oncol       Date:  2018-10-11       Impact factor: 31.777

7.  Low-fat Dietary Pattern and Pancreatic Cancer Risk in the Women's Health Initiative Dietary Modification Randomized Controlled Trial.

Authors:  Li Jiao; Liang Chen; Donna L White; Lesley Tinker; Rowan T Chlebowski; Linda V Van Horn; Peter Richardson; Dorothy Lane; Haleh Sangi-Haghpeykar; Hashem B El-Serag
Journal:  J Natl Cancer Inst       Date:  2018-01-01       Impact factor: 13.506

Review 8.  Weight Loss Randomized Intervention Trials in Female Cancer Survivors.

Authors:  Rowan T Chlebowski; Marina M Reeves
Journal:  J Clin Oncol       Date:  2016-11-07       Impact factor: 44.544

9.  Low-Fat Dietary Pattern and Breast Cancer Mortality in the Women's Health Initiative Randomized Controlled Trial.

Authors:  Rowan T Chlebowski; Aaron K Aragaki; Garnet L Anderson; Cynthia A Thomson; JoAnn E Manson; Michael S Simon; Barbara V Howard; Thomas E Rohan; Linda Snetselar; Dorothy Lane; Wendy Barrington; Mara Z Vitolins; Catherine Womack; Lihong Qi; Lifang Hou; Fridtjof Thomas; Ross L Prentice
Journal:  J Clin Oncol       Date:  2017-06-27       Impact factor: 44.544

10.  Low-fat dietary pattern and cardiovascular disease: results from the Women's Health Initiative randomized controlled trial.

Authors:  Ross L Prentice; Aaron K Aragaki; Linda Van Horn; Cynthia A Thomson; Shirley Aa Beresford; Jennifer Robinson; Linda Snetselaar; Garnet L Anderson; JoAnn E Manson; Matthew A Allison; Jacques E Rossouw; Barbara V Howard
Journal:  Am J Clin Nutr       Date:  2017-05-17       Impact factor: 7.045

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