| Literature DB >> 24901842 |
Luís Belo1, Henrique Nascimento1, Michaela Kohlova2, Elsa Bronze-da-Rocha1, João Fernandes3, Elísio Costa1, Cristina Catarino1, Luísa Aires4, Helena Ferreira Mansilha5, Petronila Rocha-Pereira6, Alexandre Quintanilha7, Carla Rêgo8, Alice Santos-Silva1.
Abstract
OBJECTIVES: Bilirubin has potential antioxidant and anti-inflammatory properties. The UGT1A1*28 polymorphism (TA repeats in the promoter region) is a major determinant of bilirubin levels and recent evidence suggests that raised adiposity may also be a contributing factor. We aimed to study the interaction between UGT1A1 polymorphism, hematological and anthropometric variables with total bilirubin levels in young individuals.Entities:
Mesh:
Substances:
Year: 2014 PMID: 24901842 PMCID: PMC4046990 DOI: 10.1371/journal.pone.0098467
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Anthropometric data, UGT1A1*28 polymorphism, haematological and biochemical parameters of the participants in the study.
| Controls ( | Obese patients ( | |||||||
| Females | Males |
| Females | Males |
|
|
| |
| Number ofparticipants | 47 | 32 | 182 | 168 | ||||
| Age (years) | 10.5±4.0 | 10.7±3.6 | 0.830 | 11.6±2.9 | 11.7±2.9 | 0.559 | 0.083 | 0.113 |
| Height (cm) | 139.7±17.9 | 143.8±17.6 | 0.317 | 151.3±13.2 | 155.4±15.4 | 0.008 | <0.001 | <0.001 |
| Weight (kg) | 37.0±14.6 | 39.7±15.8 | 0.440 | 72.1±22.5 | 76.2±27.4 | 0.128 | <0.001 | <0.001 |
| BMI (kg/m2) | 18.1±2.9 | 18.3±2.9 | 0.691 | 30.7±5.8 | 30.5±6.4 | 0.762 | <0.001 | <0.001 |
| BMI z-score | 0.17±0.65 | 0.24±0.77 | 0.636 | 2.22±0.34 | 2.30±0.40 | 0.046 | <0.001 | <0.001 |
| Body fat (%) | 30.8 | 25.4 | 0.001 | 43.5 | 39.8 | 0.156 | <0.001 | <0.001 |
| Trunk fat (%) | 25.6 | 21.9 | 0.045 | 41.1 | 37.8 | 0.107 | <0.001 | <0.001 |
|
| ||||||||
| 6/6, | 21 (44.7%) | 12 (37.5%) | 0.298 | 92 (50.6%) | 89 (53.0%) | 0.433 | 0.455 | 0.085 |
| 6/7, | 21 (44.7%) | 19 (59.4%) | 79 (43.4%) | 64 (38.1%) | ||||
| 7/7, | 5 (10.6%) | 1 (3.1%) | 11 (6.0%) | 15 (8.9%) | ||||
| RBC (×1012/L) | 4.62±0.29 | 4.77±0.29 | 0.031 | 4.78±0.32 | 5.03±0.39 | <0.001 | 0.003 | <0.001 |
| Hb (g/dL) | 13.1±0.9 | 13.6±1.2 | 0.029 | 13.6±0.8 | 14.2±1.2 | <0.001 | 0.001 | 0.017 |
| Ht (L/L) | 0.39±0.03 | 0.40±0.04 | 0.263 | 0.40±0.02 | 0.42±0.03 | <0.001 | 0.033 | 0.003 |
| MCV (fL) | 84.9±4.6 | 84.0±6.1 | 0.486 | 84.2±5.1 | 83.8±4.7 | 0.454 | 0.432 | 0.846 |
| MCH (pg) | 28.4±1.7 | 28.6±2.0 | 0.684 | 28.5±1.7 | 28.2±1.6 | 0.185 | 0.909 | 0.239 |
| MCHC (g/dL) | 33.4±1.2 | 34.0±1.1 | 0.025 | 33.8±1.0 | 33.7±1.1 | 0.271 | 0.027 | 0.081 |
| Total bilirubin (µmol/l) | 8.89 (5.47–13.34) | 7.52 (5.30–11.54) | 0.463 | 8.89 (6.16–11.63) | 9.23 (6.84–12.65) | 0.232 | 0.919 | 0.079 |
| Acute phase protein | ||||||||
| CRP (mg/L) | 0.26 (0.20–0.73) | 0.36 (0.26–0.83) | 0.121 | 1.83 (0.85–3.73) | 1.64 (0.85–3.54) | 0.527 | <0.001 | <0.001 |
| Glucose metabolism | ||||||||
| Glucose (mg/dl) | 85.3±9.3 | 87.0±6.5 | 0.365 | 84.0±8.9 | 85.8±12.6 | 0.121 | 0.384 | 0.419 |
| Insulin (µU/ml) | 6.8 (5.0–9.9) | 5.3 (4.1–8.5) | 0.051 | 16.6 (11.7–23.2) | 12.8 (9.1–20.0) | 0.001 | <0.001 | <0.001 |
| HOMAIR | 1.41 (1.06–2.05) | 1.14 (0.82–1.83) | 0.130 | 3.39 (2.21–4.87) | 2.75 (1.88–4.06) | 0.006 | <0.001 | <0.001 |
Values are given as mean ± SD or median (interquartile range), unless otherwise indicated.
BMI, body mass index; RBC, red blood cells; Hb, haemoglobin; Ht, haematocrit; MCV, mean cell volume; MCH, mean cell haemoglobin; MCHC, mean cell haemoglobin concentration; CRP, C-reactive protein; HOMAIR, homeostasis model assessment insulin resistance.
n = 25;
n = 15;
n = 34;
n = 40.
Controls versus obese patients (females).
Controls versus obese patients (males).
Figure 1Total bilirubin levels in all participants according to the number of TA repeats in the promoter region of UGT1A1 gene (A) and also according to group (B), control and obese.
The boxes represent the interquartile range (IQR), with the upper and lower edges of the boxes representing the 75th and 25th percentiles, respectively. The central horizontal lines within the boxes represent median levels for each group. The vertical whiskers above and below the boxes represent the range of outlying data points up to 1.5 times the IQR.
Anthropometric data, UGT1A1*28 polymorphism, haematological and biochemical parameters of obese patients according to body fat percentage (n = 74) lower or higher/equal than 42.5% (median value for the obese group).
| Obese patients ( | |||
| Body fat ≤42.5% | Body fat >42.5% |
| |
| Number of participants | 37 | 37 | |
| Female, | 13 (35.1%) | 21 (56.8%) | 0.102 |
| Age (years) | 11.0±3.0 | 9.5±2.5 | 0.022 |
| Height (cm) | 149.2±14.3 | 144.0±14.2 | 0.126 |
| Weight (kg) | 59.8±18.9 | 61.4±23.9 | 0.749 |
| BMI (kg/m2) | 26.0±4.0 | 28.4±5.5 | 0.041 |
| BMI z-score | 1.98±0.24 | 2.31±0.26 | <0.001 |
| Body fat (%) | 36.8±4.3 | 46.1±2.6 | <0.001 |
| Trunk fat (%) | 34.5±5.5 | 45.3±3.4 | <0.001 |
|
| |||
| 6/6, | 21 (56.8%) | 19 (51.4%) | 0.359 |
| 6/7, | 14 (37.8%) | 18 (48.6%) | |
| 7/7, | 2 (5.4%) | 0 (0%) | |
| RBC (×1012/L) | 4.83±0.38 | 4.91±0.34 | 0.389 |
| Hb (g/dL) | 13.9±1.0 | 13.6±0.8 | 0.268 |
| Ht (L/L) | 0.41±0.03 | 0.41±0.02 | 0.798 |
| MCV (fL) | 85.4±4.9 | 83.8±4.6 | 0.156 |
| MCH (pg) | 28.7±1.7 | 27.8±1.5 | 0.017 |
| MCHC (g/dL) | 33.6±0.8 | 33.2±0.9 | 0.020 |
| Total bilirubin (µmol/l) | 11.29 (8.72–14.36) | 8.89 (7.69–11.63) | 0.013 |
| Acute phase protein | |||
| CRP (mg/L) | 1.31 (0.84–2.30) | 2.00 (1.43–3.54) | 0.017 |
| Glucose metabolism | |||
| Glucose (mg/dl) | 83.5±7.6 | 81.0±8.6 | 0.191 |
| Insulin (µU/ml) | 11.6 (8.9–14.6) | 15.3 (7.5–22.9) | 0.272 |
| HOMAIR | 2.25 (1.91–3.01) | 3.15 (1.57–4.56) | 0.361 |
Values are given as mean ± SD or median (interquartile range), unless otherwise indicated.
BMI, body mass index; RBC, red blood cells; Hb, haemoglobin; Ht, haematocrit; MCV, mean cell volume; MCH, mean cell haemoglobin; MCHC, mean cell haemoglobin concentration; CRP, C-reactive protein; HOMAIR, homeostasis model assessment insulin resistance.
Figure 2Total bilirubin (A) and C-reactive protein (B) levels in obese participants according to gender and to body fat percentage (n = 74), using the cut-off value of 42.5% (cut-off that corresponds to the median value for the obese group).
The boxes represent the interquartile range (IQR), with the upper and lower edges of the boxes representing the 75th and 25th percentiles, respectively. The central horizontal lines within the boxes represent median levels for each group. The vertical whiskers above and below the boxes represent the range of outlying data points up to 1.5 times the IQR.
Figure 3Effect of body fat percentage on total bilirubin levels according to UGT1A1*28 polymorphism on obese patients.
For a better visualization of the results we used for body fat percentage a cut-off of 42.5% (cut-off that corresponds to the median value for the obese group). Results are presented as mean ± standard error of mean. The influence of body fat percentage, adjusted for UGT1A1 polymorphism, on total bilirubin levels, was highly significant (p = 0.009), by multiple regression analysis.