Literature DB >> 24751253

Preparation, characterization, mechanical and barrier properties investigation of chitosan-clay nanocomposites.

Aris Giannakas1, Kalouda Grigoriadi2, Areti Leontiou3, Nektaria-Marianthi Barkoula4, Athanasios Ladavos5.   

Abstract

In the current study the effect of dilution of chitosan acetate solution and of the use of a reflux-solution method on the morphology, the mechanical and water barrier properties of chitosan based nanocomposites is being investigated. Two series of nanocomposite films from two chitosan acetate solutions with 2 w/v% and 1 w/v% in chitosan were prepared, with 3, 5 and 10 wt% Na-montmorillonite (NaMMT) and/or 30 wt% glycerol. Intercalation of NaMMT was more effective in films based on 2 w/v% solutions which presented decreased hydrated crystallinity. Upon NaMMT addition an enhancement was found in stiffness and strength (up to 100%) and a remarkable decrease in the elongation at break (up to 75%) and water vapor permeability (WVP) (up to 65%). This enhancement was less pronounced in 1 w/v% systems. Addition of glycerol had a negative effect on the stiffness, strength and WVP, and a positive effect on the elongation at break and the absorbed water. Compared with the conventional solution cast method, the reflux treatment led to a significant improvement of the tested properties of nanocomposite films.
Copyright © 2014 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Barrier properties; Chitosan; Clay; Mechanical properties; Nanocomposites

Mesh:

Substances:

Year:  2014        PMID: 24751253     DOI: 10.1016/j.carbpol.2014.03.019

Source DB:  PubMed          Journal:  Carbohydr Polym        ISSN: 0144-8617            Impact factor:   9.381


  8 in total

1.  Nanocomposite Film Development Based on Chitosan/Polyvinyl Alcohol Using ZnO@Montmorillonite and ZnO@Halloysite Hybrid Nanostructures for Active Food Packaging Applications.

Authors:  Aris E Giannakas; Constantinos E Salmas; Dimitrios Moschovas; Maria Baikousi; Eleni Kollia; Vasiliki Tsigkou; Anastasios Karakassides; Areti Leontiou; George Kehayias; Apostolos Avgeropoulos; Charalampos Proestos
Journal:  Nanomaterials (Basel)       Date:  2022-05-27       Impact factor: 5.719

2.  Water sorption, antimicrobial activity, and thermal and mechanical properties of chitosan/clay/glycerol nanocomposite films.

Authors:  I Abdurrahim
Journal:  Heliyon       Date:  2019-08-26

3.  Poplar Hot Water Extract Enhances Barrier and Antioxidant Properties of Chitosan/Bentonite Composite Film for Packaging Applications.

Authors:  Mengya Sun; Na Liu; Shuzhen Ni; Huiyang Bian; Yingjuan Fu; Xiaoqian Chen
Journal:  Polymers (Basel)       Date:  2019-10-04       Impact factor: 4.329

4.  Transparent Polyimide/Organoclay Nanocomposite Films Containing Different Diamine Monomers.

Authors:  Hyeon Il Shin; Jin-Hae Chang
Journal:  Polymers (Basel)       Date:  2020-01-06       Impact factor: 4.329

5.  Rheological and Film-Forming Properties of Chitosan Composites.

Authors:  Katarzyna Lewandowska; Marta Szulc
Journal:  Int J Mol Sci       Date:  2022-08-06       Impact factor: 6.208

6.  The Influence of Kaolin Clay on the Mechanical Properties and Structure of Thermoplastic Starch Films.

Authors:  Anita Kwaśniewska; Dariusz Chocyk; Grzegorz Gładyszewski; Jarosław Borc; Michał Świetlicki; Bożena Gładyszewska
Journal:  Polymers (Basel)       Date:  2020-01-02       Impact factor: 4.329

7.  Ultrasound-Assisted Preparation, Characterization, and Antibacterial Activity of Montmorillonite Modified by ε-Polylysine Hydrochloride.

Authors:  Xinfu Yuan; Jinli Zhang; Rui Zhang; Jingyuan Liu; Wentao Wang; Hanxue Hou
Journal:  Materials (Basel)       Date:  2019-12-11       Impact factor: 3.623

8.  Effect of Copper and Titanium-Exchanged Montmorillonite Nanostructures on the Packaging Performance of Chitosan/Poly-Vinyl-Alcohol-Based Active Packaging Nanocomposite Films.

Authors:  Constantinos E Salmas; Aris E Giannakas; Maria Baikousi; Eleni Kollia; Vasiliki Tsigkou; Charalampos Proestos
Journal:  Foods       Date:  2021-12-07
  8 in total

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