| Literature DB >> 31906525 |
Anita Kwaśniewska1, Dariusz Chocyk1, Grzegorz Gładyszewski1, Jarosław Borc1, Michał Świetlicki1, Bożena Gładyszewska2.
Abstract
The aim of study was to investigate the influence of kaolin on the physical properties and utility of film produced from native starch. The work involved measurements of strength, structure, and thermal properties. The films were prepared by the casting method. Composite films with 0%, 5%, 10%, and 15% kaolin additives were examined. Measurements of mechanical properties were carried out using the uniaxial tensile test, the nanoindentation test, and nanoscratching. Surface properties were examined by atomic force microscopy and contact angle measurements. Structure was determined by the X-ray diffraction method, and thermal properties were determined by differential scanning calorimetry. A significant influence of kaolin on the strength parameters and thermal and barrier properties of composite films was found. An increase in kaolin content reduced the tensile strength, Young's modulus, and Poisson's ratio. Structural analysis showed a partial intercalation and the layered arrangement of kaolin particles. Kaolin additives increased the barrier properties of water vapor in composite films of about 9%. Biopolymer modification by nanoclay reduced the thermal stability of composite films by 7% and could accelerate the biodegradation process. Increasing the concentration of kaolin in the biopolymer matrix led to heightened surface roughness (approximately 64%) and wettability of the surfaces of the film composites of 58%.Entities:
Keywords: biopolymer films; clay; nanocomposite; structure
Year: 2020 PMID: 31906525 PMCID: PMC7023615 DOI: 10.3390/polym12010073
Source DB: PubMed Journal: Polymers (Basel) ISSN: 2073-4360 Impact factor: 4.329
The mechanical parameters of the films.
| k0 | k5 | k10 | k15 | |
|---|---|---|---|---|
| Thickness, (mm) | 0.096 ± 0.03 a | 0.099 ± 0.04 ab | 0.102 ± 0.02 ab | 0.106 ± 0.01 b |
| Tensile Strength, (MPa) | 6.22 ± 0.35 a | 5.29 ± 0.29 a | 4.23 ± 0.36 b | 4.43 ± 0.32 b |
| Young’s Modulus, (MPa) | 98.39 ± 11.89 a | 55.18 ± 5.00 b | 38.14 ± 9.16 b | 37.25 ± 10.68 b |
| Poisson’s Ratio, (–) | 0.38 ± 0.06 a | 0.29 ± 0.04 b | 0.25 ± 0.03 b | 0.22 ± 0.03 b |
| Maximum Strain, (–) | 0.59 ± 0.06 a | 0.53 ± 0.09 a | 0.37 ± 0.03 b | 0.36 ± 0.02 b |
| Hardness, (MPa) | 19.1 ± 3.81 a | 17.9 ± 1.18 ab | 13.3 ± 2.53 bc | 13.2 ± 2.38 c |
| Friction Coefficient, (–) | 1.32 ± 0.02 a | 1.32 ± 0.05 a | 1.30 ± 0.03 a | 1.31 ± 0.03 a |
| Elastic recovery, (%) | 64 | 52 | 57 | 65 |
a–c Superscripts in the same row mean statistically significantly different groups—Tukey’s HSD test (p < 0.05).
Figure 1The representative curves of the force Fn vs. the indentation depth Pd.
Figure 2X-ray diffraction patterns of, (a) k0, k5, k10, k15 films; (b) an enlarged range of diffraction pattern for 2θ from 15° to 22°.
Figure 3The surface texture of films with varying kaolin content as a height domain, measured using atomic force microscopy (AFM) (a) 2D; (b) 3D.
The values of the roughness and contact angle parameters.
| Film | Sa, (nm) | Sq, (nm) | Contact Angle, (°) |
|---|---|---|---|
| k0 | 114.8 ± 10.6 a | 130.5 ± 2.0 a | 92.69 ± 8.82 a |
| k5 | 117.7 ± 25.4 a | 158.1 ± 1.9 ab | 48.03 ± 12.1 b |
| k10 | 149.7 ± 19.8 ab | 194.5 ± 2.3 bc | 46.66 ± 11.58 b |
| k15 | 187.7 ± 29.4 b | 242.9 ± 3.3 c | 38.46 ± 6.98 c |
a–c superscripts in the same Column mean statistically significantly different groups—Tukey’s HSD test (p < 0.05).
The calorimetric data.
| Process | Melting | Thermal Degradation | ||
|---|---|---|---|---|
| Sample | TM, (°C) | ΔHM, (J/g) | TD, (°C) | ΔHD, (J/g) |
| k0 | 81.7 ± 2.9 a | −164.8 ± 4.0 a | 240.4 ± 2.4 a | −130.1 ± 1.3 a |
| k5 | 72.7 ± 0.2 b | −106.4 ± 2.9 b | 226.2 ± 1.4 b | −129.9 ± 0.9 a |
| k10 | 75.4 ± 1.0 b | −106.6 ± 3.1 b | 227.0 ± 0.3 b | −124.0 ± 17.7 a |
| k15 | 76.1 ± 0.5 b | −110.5 ± 1.1 b | 220.8 ± 0.7 c | −132.6 ± 2.9 a |
a–c Superscripts in the same column mean statistically significantly different groups—Tukey’s HSD test (p < 0.05).
Figure 4Water vapor permeability; data given are mean ± SD; (*, **) the marker means a group that is statistically significantly different (p < 0.05).