| Literature DB >> 24693490 |
Daisuke Matsui1, Do-Hyun Im2, Asami Sugawara3, Yasuhisa Fukuta4, Shinya Fushinobu5, Kimiyasu Isobe3, Yasuhisa Asano1.
Abstract
In this study, it was shown for the first time that l-amino acid oxidase of Pseudomonas sp. AIU813, renamed as l-amino acid oxidase/monooxygenase (l-AAO/MOG), exhibits l-lysine 2-monooxygenase as well as oxidase activity. l-Lysine oxidase activity of l-AAO/MOG was increased in a p-chloromercuribenzoate (p-CMB) concentration-dependent manner to a final level that was five fold higher than that of the non-treated enzyme. In order to explain the effects of modification by the sulfhydryl reagent, saturation mutagenesis studies were carried out on five cysteine residues, and we succeeded in identifying l-AAO/MOG C254I mutant enzyme, which showed five-times higher specific activity of oxidase activity than that of wild type. The monooxygenase activity shown by the C254I variant was decreased significantly. Moreover, we also determined a high-resolution three-dimensional structure of l-AAO/MOG to provide a structural basis for its biochemical characteristics. The key residue for the activity conversion of l-AAO/MOG, Cys-254, is located near the aromatic cage (Trp-418, Phe-473, and Trp-516). Although the location of Cys-254 indicates that it is not directly involved in the substrate binding, the chemical modification by p-CMB or C254I mutation would have a significant impact on the substrate binding via the side chain of Trp-516. It is suggested that a slight difference of the binding position of a substrate can dictate the activity of this type of enzyme as oxidase or monooxygenase.Entities:
Keywords: 4-AA, 4-aminoantipyrine; CHCA, α-Cyano-4-hydroxycinnamic acid; Crystallography; FMOs, flavin monooxygenases; Flavin monooxygenases; Flavin-containing monoamine oxidase family; LB, Luria–Bertani; LGOX, l-glutamate oxidase; MAO, flavin-containing monoamine oxidase; PAO, l-phenylalanine oxidase; Saturation mutagenesis; TFA, trifluoroacetic acid; TMO, l-tryptophan 2-monooxygenase; TOOS, N-ethyl-N-(2-hydroxy-3-sulfopropyl)-3-methylaniline; amid, amide hydrolase gene; l-AAO, l-amino acid oxidase; l-AAO/MOG, l-amino acid oxidase/monooxygenase; l-Amino acid oxidase/monooxygenase; laao/mog, l-amino acid oxidase/monooxygenase gene; p-CMB, p-chloromercuribenzoate
Year: 2014 PMID: 24693490 PMCID: PMC3970082 DOI: 10.1016/j.fob.2014.02.002
Source DB: PubMed Journal: FEBS Open Bio ISSN: 2211-5463 Impact factor: 2.693
Data collection and refinement statistics.
| A. data collection | Native | Se-met |
|---|---|---|
| Beamline | BL1A | NW12A |
| Wavelength (Å) | 1.000 | 0.97921 |
| Space group | ||
| Unit cell (Å) | ||
| Resolution (Å) | 50.00–1.90 | 50.00–2.20 |
| (1.93–1.90) | (2.24–2.20) | |
| Total reflections | 619,854 | 420,419 |
| Unique reflections | 98,486 (4930) | 55,946 (2810) |
| Completeness (%) | 97.5 (99.9) | 99.9 (100.0) |
| Redundancy | 6.3 (6.2) | 7.5 (7.4) |
| Mean | 24.7 (3.2) | 27.0 (3.0) |
| 8.2 (50.7) | 9.7 (59.2) | |
| Resolution (Å) | 30.4–1.9 | |
| No. of reflections | 93,180 | |
| 20.9/25.3 | ||
| No. of atoms | 8987 | |
| No. of solvents | 405 (Water), 2 (FAD) | |
| Bond lengths (Å) | 0.021 | |
| Bond angles (°) | 2.09 | |
| Protein (chain A/B) | 28.7/29.3 | |
| FAD (chain A/B) | 18.1/19.2 | |
| Water | 30.3 | |
| Favored (chain A/B) | 98.3/96.8 | |
| Allowed (chain A/B) | 1.7/2.4 | |
| Outlier (chain A/B) | 0.0/0.7 | |
Values for highest resolution shell are given in parentheses.
Identification of oxidation products from l-amino acids.
| Elution time (min) | Reaction product | ||
|---|---|---|---|
| Products (oxidation or monooxygenation) | Molecular mass (product name) | ||
| 8.7 | 3.8 (Oxidation) | 145.1 (6-Amino-2-oxoheanoic acid) | |
| 11.5 (Monooxygenation) | 116.1 (5-Aminopentanamide) | ||
| 8.5 | 3.1 (Oxidation) | 131.1 (5-Amino-2-oxopentanoic acid) | |
| 10.8 (Monooxygenation) | ND | ||
| 10.8 | 3.7 (Oxidation) | 173.1 (5-Guanidino-2-oxopentanoic acid) | |
| 18.7 (Monooxygenation) | 144.1 (4-Guanidinobutanamide) | ||
ND, not determine. MS analysis of l-ornithine monooxygenation product was not carried out, because the product was eluted at the same time as 4-aminobutanamide standard by HPLC with a TSKgel SP-2SW column.
Fig. 1Reaction scheme of l-lysine oxidative deamination (oxidase) and oxidative decarboxylation (monooxygenase).
Fig. 2Effects of sulfhydryl reagents on l-lysine oxidation. The oxidase activity followed the hydrogen peroxide was determined as described under experimental procedures. The enzyme, preincubated with varying amounts of p-CMB, was added to the assay mixture containing 40 mM l-lysine and 20 mM potassium phosphate buffer, pH 7.0 (n = 3). Black circles, wild-type l-AAO/MOG; white circles, l-AAO/MOG C254I.
Fig. 3Saturation mutagenesis of residue 254. The oxidase and monooxygenase activities for l-lysine were determined as described under experimental procedures (n = 3). (A) l-Lysine oxidase activities; (B) l-Lysine monooxygenase activities.
Fig. 4Crystal structure of l-AAO/MOG. (A) Dimer structure contained in the asymmetric unit. A and B chains are colored green and cyan, respectively. FAD molecules are shown as yellow sticks. (B) Monomer structure. FAD binding domain, substrate binding domain, and helical domain are colored blue, red, and green, respectively. Six Cys residues are shown as magenta. A disordered region (residues 419–428) is indicated by a grey dash line. (C) The active site. An “aromatic cage” is formed by Phe-418, Phe-473, Trp-516, and re-face of the isoalloxazine ring of FAD. Cys-254, the critical residue for conversion of l-AAO/MOG activities, is positioned behind Trp-516. (For interpretation of the references to color in this figure legend, the reader is referred to the web version of this article.)
Fig. 5A structural comparison with tryptophan-2-monooxygenase (TMO) from P. savastanoi at the active site. Stereoview of superimposition of the structures of l-AAO/MOG (green, FAD yellow) and TMO (cyan, FAD grey) complexed with 2-indoleacetamide (IAM, blue). Labels indicate the residues and numbers of l-AAO/MOG (black)/TMO (blue). (For interpretation of the references to color in this figure legend, the reader is referred to the web version of this article.)