| Literature DB >> 24672517 |
Rie Yatsunami1, Ai Ando1, Ying Yang1, Shinichi Takaichi2, Masahiro Kohno1, Yuriko Matsumura1, Hiroshi Ikeda1, Toshiaki Fukui1, Kaoru Nakasone3, Nobuyuki Fujita4, Mitsuo Sekine4, Tomonori Takashina5, Satoshi Nakamura1.
Abstract
The carotenoids produced by extremely halophilic archaeon Haloarcula japonica were extracted and identified by their chemical, chromatographic, and spectroscopic characteristics (UV-Vis and mass spectrometry). The composition (mol%) was 68.1% bacterioruberin, 22.5% monoanhydrobacterioruberin, 9.3% bisanhydrobacterioruberin, <0.1% isopentenyldehydrorhodopin, and trace amounts of lycopene and phytoene. The in vitro scavenging capacity of a carotenoid, bacterioruberin, extracted from Haloarcula japonica cells against 1,1-diphenyl-2-picrylhydrazyl (DPPH) radicals was evaluated. The antioxidant capacity of bacterioruberin was much higher than that of β -carotene.Entities:
Keywords: C50 carotenoid; Haloarcula japonica; antioxidant capacity; bacterioruberin; extremely halophilic archaeon
Year: 2014 PMID: 24672517 PMCID: PMC3956123 DOI: 10.3389/fmicb.2014.00100
Source DB: PubMed Journal: Front Microbiol ISSN: 1664-302X Impact factor: 5.640
Characteristics of carotenoids produced by Haloarcula japonica.
| Peak[ | Carotenoid | Retention time (min) | λmax (nm) in methanol | [M]+( | |
|---|---|---|---|---|---|
| 1 | BR | 7.0 | 387, 466, 488, 525 | 741.0 | |
| 2 | MABR | 9.6 | 369, 385, 465, 492, 524 | 722.8 | |
| 3 | BABR | 12.5 | 370, 386, 460, 492, 524 | 704.5 | |
| 4 | IDR | 15.3 | 375, 455, 480, 511 | 620.7 | |
| – | Lycopene | 19.4 | 296, 363, 445, 472, 501[ | not done | |
| – | Phytoene | 19.4 | 277, 288, 298[ | not done |
Peak numbers are based on using μBondapack C18 column.
λmax in acetonitrile/MeOH/THF (58:35:7) using Novapack C18 column.