Literature DB >> 24625867

Genome Sequences of Four Italian Streptococcus thermophilus Strains of Dairy Origin.

Laura Treu1, Veronica Vendramin, Barbara Bovo, Stefano Campanaro, Viviana Corich, Alessio Giacomini.   

Abstract

This report describes the genome sequences of four Streptococcus thermophilus strains, namely, TH982, TH985, TH1477, and 1F8CT, isolated from different dairy environments from the Campania and the Veneto regions in Italy. These data are aimed at increasing the genomic information available on this species, which is of paramount importance for the dairy industry.

Entities:  

Year:  2014        PMID: 24625867      PMCID: PMC3953188          DOI: 10.1128/genomeA.00126-14

Source DB:  PubMed          Journal:  Genome Announc


GENOME ANNOUNCEMENT

Streptococcus thermophilus is a species of great importance for the preparation of numerous dairy products (1). In fact, besides lactic acid production, several other technological characteristics are possessed by strains of this species. The first two strains of S. thermophilus, TH982 and TH985, were isolated in the Campania region from whey and curd, respectively, obtained from mozzarella di bufala campana DOP cheese (pasta filata cheese) production. S. thermophilus strains TH1477 and 1F8CT were isolated in the Veneto region from cow milk and curd, respectively, from Grana Padano DOP cheese (long-ripening cheese) production. These strains possess a variety of functional properties of technological interest for the dairy industry, such as slow (1F8CT) or rapid (TH1477, TH982, and TH985) acidifying capabilities, low fermentation and growth rates (1F8CT), and pigment biosynthesis (TH1477). Here, we present the genome sequences of S. thermophilus strains TH982, TH985, TH1477, and 1F8CT, generated using an Illumina MiSeq platform (with 1-kb mate-pair libraries) at the Ramaciotti Centre, Sydney, Australia. Sequencing coverages of 218×, 183×, 142×, and 261× were obtained corresponding to 1,635,998, 1,410,685, 1,258,918, and 1,544,110 paired-end reads, respectively (2 × 250 bp). The files generated were assembled with Velvet version 1.2.10 (2) and ABySS software version 1.3.5 (3) (optimal k-mer, 131). The consensus sequences of the two assemblies were manually compared. Between 52 and 84 scaffolds were obtained, with total sizes of 1,733,024, 1,838,250, 1,879,471, and 1,742,121 bp for strains TH982, TH985, TH1477, and 1F8CT, respectively, with a G+C content of 39%. All strains had the scaffolds assembled into a single circular chromosome by aligning them against the reference genome of S. thermophilus CNRZ1066 (assembly ASM1184v1). Several plasmid sequences were detected by BLAST analysis in two scaffolds of strain TH985, in three of TH1477, and in five of 1F8CT. Protein-coding open reading frames (ORFs) were predicted and annotated using the RAST server (4). The numbers of predicted protein-coding genes (CDSs) in TH982, TH985, TH1477, and 1F8CT strains were 1,924, 1,952, 1,986 and 1,864, respectively. Furthermore, 47, 69, 55, and 51 RNA genes were found, respectively. These genomes contain few phage sequences and no transposase-coding genes, while 20 to 26 clusters of regularly interspaced short palindromic repeats (CRISPRs) were found. A comparison with the reference genome of S. thermophilus CNRZ1066 highlighted numerous CDSs that were exclusive to each strain. In particular, strains from the Veneto region include numerous sequences belonging to the oxidative stress responding genes, while those from Campania contain unique genes for choline and betaine uptake and betaine biosynthesis, which are important in the osmotic stress response. These data are intended to increase the availability of genomes of S. thermophilus strains of dairy origin (5, 6) in order to better understand their biodiversity and their known and potential technological properties.

Nucleotide sequence accession numbers.

The sequences of this whole-genome shotgun project have been deposited at DDBJ/EMBL/GenBank under the accession no. AZTL00000000, AZTM00000000, AZTJ00000000, and AZTK00000000 for S. thermophilus strains TH982, TH985, TH1477, and 1F8CT, respectively. The versions described in this paper are AZTL01000000, AZTM01000000, AZTJ01000000 and AZTK01000000, respectively.
  6 in total

1.  Velvet: algorithms for de novo short read assembly using de Bruijn graphs.

Authors:  Daniel R Zerbino; Ewan Birney
Journal:  Genome Res       Date:  2008-03-18       Impact factor: 9.043

2.  ABySS: a parallel assembler for short read sequence data.

Authors:  Jared T Simpson; Kim Wong; Shaun D Jackman; Jacqueline E Schein; Steven J M Jones; Inanç Birol
Journal:  Genome Res       Date:  2009-02-27       Impact factor: 9.043

3.  Genetic diversity and technological properties of Streptococcus thermophilus strains isolated from dairy products.

Authors:  D Mora; M G Fortina; C Parini; G Ricci; M Gatti; G Giraffa; P L Manachini
Journal:  J Appl Microbiol       Date:  2002       Impact factor: 3.772

4.  The RAST Server: rapid annotations using subsystems technology.

Authors:  Ramy K Aziz; Daniela Bartels; Aaron A Best; Matthew DeJongh; Terrence Disz; Robert A Edwards; Kevin Formsma; Svetlana Gerdes; Elizabeth M Glass; Michael Kubal; Folker Meyer; Gary J Olsen; Robert Olson; Andrei L Osterman; Ross A Overbeek; Leslie K McNeil; Daniel Paarmann; Tobias Paczian; Bruce Parrello; Gordon D Pusch; Claudia Reich; Rick Stevens; Olga Vassieva; Veronika Vonstein; Andreas Wilke; Olga Zagnitko
Journal:  BMC Genomics       Date:  2008-02-08       Impact factor: 3.969

5.  Genome Sequences of Streptococcus thermophilus Strains MTH17CL396 and M17PTZA496 from Fontina, an Italian PDO Cheese.

Authors:  Laura Treu; Veronica Vendramin; Barbara Bovo; Stefano Campanaro; Viviana Corich; Alessio Giacomini
Journal:  Genome Announc       Date:  2014-02-13

6.  Whole-Genome Sequences of Streptococcus thermophilus Strains TH1435 and TH1436, Isolated from Raw Goat Milk.

Authors:  Laura Treu; Veronica Vendramin; Barbara Bovo; Stefano Campanaro; Viviana Corich; Alessio Giacomini
Journal:  Genome Announc       Date:  2014-01-16
  6 in total
  8 in total

1.  Enhancing the Sweetness of Yoghurt through Metabolic Remodeling of Carbohydrate Metabolism in Streptococcus thermophilus and Lactobacillus delbrueckii subsp. bulgaricus.

Authors:  Kim I Sørensen; Mirjana Curic-Bawden; Mette P Junge; Thomas Janzen; Eric Johansen
Journal:  Appl Environ Microbiol       Date:  2016-05-31       Impact factor: 4.792

2.  Differences in Carbohydrates Utilization and Antibiotic Resistance Between Streptococcus macedonicus and Streptococcus thermophilus Strains Isolated from Dairy Products in Italy.

Authors:  Armin Tarrah; Laura Treu; Sabrina Giaretta; Vinicius Duarte; Viviana Corich; Alessio Giacomini
Journal:  Curr Microbiol       Date:  2018-06-18       Impact factor: 2.188

3.  Streptococcus thermophilus Biofilm Formation: A Remnant Trait of Ancestral Commensal Life?

Authors:  Benoit Couvigny; Claire Thérial; Céline Gautier; Pierre Renault; Romain Briandet; Eric Guédon
Journal:  PLoS One       Date:  2015-06-02       Impact factor: 3.240

4.  Comparative Transcriptomic Analysis of Streptococcus thermophilus TH1436 and TH1477 Showing Different Capability in the Use of Galactose.

Authors:  Sabrina Giaretta; Laura Treu; Veronica Vendramin; Vinícius da Silva Duarte; Armin Tarrah; Stefano Campanaro; Viviana Corich; Alessio Giacomini
Journal:  Front Microbiol       Date:  2018-08-07       Impact factor: 5.640

5.  Whole-Genome Sequence of Streptococcus macedonicus Strain 33MO, Isolated from the Curd of Morlacco Cheese in the Veneto Region (Italy).

Authors:  Veronica Vendramin; Laura Treu; Barbara Bovo; Stefano Campanaro; Viviana Corich; Alessio Giacomini
Journal:  Genome Announc       Date:  2014-08-07

Review 6.  New Insights into Various Production Characteristics of Streptococcus thermophilus Strains.

Authors:  Yanhua Cui; Tingting Xu; Xiaojun Qu; Tong Hu; Xu Jiang; Chunyu Zhao
Journal:  Int J Mol Sci       Date:  2016-10-12       Impact factor: 5.923

7.  Whole-Genome Sequences of Three Streptococcus macedonicus Strains Isolated from Italian Cheeses in the Veneto Region.

Authors:  Laura Treu; Beatriz de Diego-Díaz; Konstantinos Papadimitriou; Effie Tsakalidou; Alessio Giacomini; Viviana Corich
Journal:  Genome Announc       Date:  2017-12-14

8.  In vitro Probiotic Potential and Anti-cancer Activity of Newly Isolated Folate-Producing Streptococcus thermophilus Strains.

Authors:  Armin Tarrah; Juliana de Castilhos; Rochele Cassanta Rossi; Vinicius da Silva Duarte; Denize Righetto Ziegler; Viviana Corich; Alessio Giacomini
Journal:  Front Microbiol       Date:  2018-09-19       Impact factor: 5.640

  8 in total

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