| Literature DB >> 24601673 |
Julia L Nugent1, Amber N McCoy, Cassandra J Addamo, Wei Jia, Robert S Sandler, Temitope O Keku.
Abstract
Several studies have linked bacterial dysbiosis with elevated risk of colorectal adenomas and cancer. However, the functional implications of gut dysbiosis remain unclear. Gut bacteria contribute to nutrient metabolism and produce small molecules termed the "metabolome", which may contribute to the development of neoplasia in the large bowel. We assessed the metabolome in normal rectal mucosal biopsies of 15 subjects with colorectal adenomas and 15 nonadenoma controls by liquid chromatography and gas chromatography time-of-flight mass spectrometry. Quantitative real-time PCR was used to measure abundances of specific bacterial taxa. We identified a total of 274 metabolites. Discriminant analysis suggested a separation of metabolomic profiles between adenoma cases and nonadenoma controls. Twenty-three metabolites contributed to the separation, notably an increase in adenoma cases of the inflammatory metabolite prostaglandin E2 and a decrease in antioxidant-related metabolites 5-oxoproline and diketogulonic acid. Pathway analysis suggested that differential metabolites were significantly related to cancer, inflammatory response, carbohydrate metabolism, and GI disease pathways. Abundances of six bacterial taxa assayed were increased in cases. The 23 differential metabolites demonstrated correlations with bacteria that were different between cases and controls. These findings suggest that metabolic products of bacteria may be responsible for the development of colorectal adenomas and CRC.Entities:
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Year: 2014 PMID: 24601673 PMCID: PMC3993967 DOI: 10.1021/pr4009783
Source DB: PubMed Journal: J Proteome Res ISSN: 1535-3893 Impact factor: 4.466
Characteristics of Study Subjects
| characteristic | case ( | control ( | |
|---|---|---|---|
| age (mean, s.e.) | 54.3 ± 1.1 | 55.0 ± 1.1 | 0.68 |
| sex (% male) | 40 | 27.7 | 0.44 |
| body mass index (mean, s.e.) | 27.71 ± 1.3 | 27.4 ± 1.6 | 0.89 |
| waist–hip ratio (mean, s.e.) | 0.90 ± 0.02 | 0.86 ± 0.02 | 0.21 |
| calories (mean, s.e.) | 2085.7 ± 205.3 | 1741.3 ± 124.6 | 0.16 |
| dietary fat (mean, s.e.) | 80.5 ± 10.8 | 63.9 ± 6.6 | 0.21 |
| dietary fiber (mean, s.e.) | 25.2 ± 2.8 | 21.4 ± 1.6 | 0.26 |
s.e. = standard error of the mean.
cases = with adenoma; controls = without adenoma.
p value was calculated from Student’s t test.
Figure 1(A) PCA scores plot and (B) PLS-DA scores plot of adenoma cases and nonadenoma controls (PLS-DA using two components; R2X = 0.394, R2Ycum = 0.511, Qcum2 = 0.132, p value = 0.0079).
Differential Metabolites between Adenoma Cases and Non-Adenoma Controls
| rank | compound name | VIP | FDR (0.15) | fold change | detection | identification | |
|---|---|---|---|---|---|---|---|
| 1 | galactose | 2.45 | 0.0096 | 0.0424 | –2.81 | GC–TOFMS | NIST |
| 2 | 13,14-dihydro-15-keto-PGE2 | 2.23 | 0.0198 | 0.0424 | –1.91 | LC–ES+ | HMDB |
| 3 | 5-oxoproline | 2.21 | 0.0215 | 0.0424 | –1.56 | GC–TOFMS | Std |
| 4 | 2,4-diaminobutyric acid | 2.07 | 0.0319 | 0.0424 | –1.25 | LC–ES+ | HMDB |
| 5 | pentadecanoic acid | 1.97 | 0.0425 | 0.0424 | –1.28 | GC–TOFMS | NIST |
| 6 | 5-hydroxyindoleacetic acid | 1.96 | 0.0433 | 0.0424 | –1.98 | LC–ES– | HMDB |
| 7 | phosphoric acid, 2-aminoethanol | 1.93 | 0.0473 | 0.0424 | 2.51 | GC–TOFMS | NIST |
| 8 | dihydroceramide | 1.92 | 0.0480 | 0.0424 | –2.05 | LC–ES+ | HMDB |
| 9 | ornithine | 1.89 | 0.0519 | 0.0424 | –2.49 | GC–TOFMS | Std |
| 10 | linoleic acid | 1.88 | 0.0539 | 0.0424 | 1.79 | LC–ES– | HMDB |
| 11 | petroselinic acid | 1.86 | 0.0565 | 0.0424 | 1.78 | LC–ES– | HMDB |
| 12 | LysoPC (18:2(9Z,12Z)) | 1.85 | 0.0575 | 0.0424 | 2.59 | LC–ES+ | HMDB |
| 13 | myo-inositol | 1.84 | 0.0595 | 0.0424 | –1.36 | GC–TOFMS | NIST |
| 14 | diketogulonic acid | 1.83 | 0.0602 | 0.0424 | –8.06 | LC–ES– | HMDB |
| 15 | prostaglandin E2 | 1.82 | 0.0615 | 0.0424 | 1.54 | LC–ES– | HMDB |
| 16 | methionine | 1.76 | 0.0722 | 0.0425 | –2.37 | GC–TOFMS | Std |
| 17 | 2-aminobutyric acid | 1.74 | 0.0756 | 0.0425 | –2.18 | GC–TOFMS | Std |
| 18 | oleamide | 1.72 | 0.0797 | 0.0425 | –1.95 | LC–ES+ | HMDB |
| 19 | glycine | 1.69 | 0.0842 | 0.0425 | –1.41 | GC–TOFMS | Std |
| 20 | maltitol | 1.69 | 0.0849 | 0.0425 | –2.08 | GC–TOFMS | NIST |
| 21 | 2-phenylglycine | 1.68 | 0.0862 | 0.0425 | –1.89 | LC–ES+ | Std |
| 22 | 2-phenylacetamide | 1.66 | 0.0905 | 0.0426 | –2.66 | LC–ES+ | HMDB |
| 23 | N6-acetyl- | 1.62 | 0.0996 | 0.0448 | –1.66 | LC–ES+ | Std |
Variable importance in the projection (VIP) was obtained from PLS-DA with a threshold of 1.
p value was calculated from Student’s t test with a threshold of 0.1.
All metabolites were discriminant (p < 0.05) with an FDR of 15%.
Fold change with a value larger than one indicates a relatively higher concentration in the case samples, while a value less than one means a relatively lower concentration as compared with control samples.
Detection methods used were liquid chromatography coupled to time-of-flight mass spectrometry with positive or negative electrospray (LC–ES+ and LC–ES–, respectively) or gas chromatography time-of-flight mass spectrometry (GC–TOFMS).
Metabolites were identified by our in-house library (Std), NIST library (NIST), or HMDB database (HMDB).
Figure 2Quantitative real-time PCR of select bacteria from mucosal biopsies of adenoma cases and nonadenoma controls. P values were calculated from Student’s t test.
Figure 3Correlation between differential metabolites and bacterial taxa in adenoma cases and nonadenoma controls.
Figure 4Pathway analysis of 23 differential metabolites with IPA.