Literature DB >> 24500158

Executive summary: Evaluating the evidence base to support the inclusion of infants and children from birth to 24 mo of age in the Dietary Guidelines for Americans--"the B-24 Project".

Daniel J Raiten1, Ramkripa Raghavan, Alexandra Porter, Julie E Obbagy, Joanne M Spahn.   

Abstract

The Dietary Guidelines for Americans (DGA) are the cornerstone of US government efforts to promote health and prevent disease through diet and nutrition. The DGA currently provides guidelines for ages ≥ 2 y. In an effort to determine the strength of the evidence to support the inclusion of infants and children from birth to age 24 mo, the partner agencies led by the Department of Health and Human Services Office of Disease Prevention and Health Promotion and the USDA Center for Nutrition Program and Policy initiated the project entitled "Evaluating the evidence base to support the inclusion of infants and children from birth to 24 months of age in the Dietary Guidelines for Americans--the B-24 Project." This project represents the first step in the process of applying systematic reviews to the process of deciding whether the evidence is sufficient to include this age group in future editions of the DGA. This supplement includes the B-24 Executive Summary, which describes the B-24 Project and the deliberations of the 4 working groups during the process of developing priority topics for the systematic review, and a research agenda to address the critical gaps. Also included in this supplement issue is an article on the Nutrition Evidence Library methodology for developing systematic review questions and articles from the invited content presenters at the B-24 Prime meeting.

Entities:  

Mesh:

Year:  2014        PMID: 24500158      PMCID: PMC3927696          DOI: 10.3945/ajcn.113.072140

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  139 in total

1.  The Feeding Infants and Toddlers Study 2008: study design and methods.

Authors:  Ronette R Briefel; Laura M Kalb; Elizabeth Condon; Denise M Deming; Nancy A Clusen; Mary Kay Fox; Lisa Harnack; Erin Gemmill; Mary Stevens; Kathleen C Reidy
Journal:  J Am Diet Assoc       Date:  2010-12

2.  Ghrelin, motilin, insulin concentration in healthy infants in the first months of life: relation to fasting time and anthropometry.

Authors:  F Savino; E C Grassino; M F Fissore; C Guidi; S A Liguori; L Silvestro; R Oggero; R Miniero
Journal:  Clin Endocrinol (Oxf)       Date:  2006-08       Impact factor: 3.478

3.  Babies fed breastmilk by breast versus by bottle: a pilot study evaluating early growth patterns.

Authors:  Cynthia J Bartok
Journal:  Breastfeed Med       Date:  2010-12-06       Impact factor: 1.817

Review 4.  Association between timing of introducing solid foods and obesity in infancy and childhood: a systematic review.

Authors:  Kate E Moorcroft; Joyce L Marshall; Felicia M McCormick
Journal:  Matern Child Nutr       Date:  2011-01       Impact factor: 3.092

5.  Prevalence of obesity and trends in body mass index among US children and adolescents, 1999-2010.

Authors:  Cynthia L Ogden; Margaret D Carroll; Brian K Kit; Katherine M Flegal
Journal:  JAMA       Date:  2012-01-17       Impact factor: 56.272

6.  Quality and safety aspects of infant nutrition.

Authors:  Berthold Koletzko; Raanan Shamir; Margaret Ashwell
Journal:  Ann Nutr Metab       Date:  2012-06-06       Impact factor: 3.374

7.  Fatal and non-fatal food injuries among children (aged 0-14 years).

Authors:  Robert Altkorn; Xiao Chen; Scott Milkovich; Daniel Stool; Gene Rider; C Martin Bailey; Angela Haas; Keith H Riding; Seth M Pransky; James S Reilly
Journal:  Int J Pediatr Otorhinolaryngol       Date:  2008-05-02       Impact factor: 1.675

Review 8.  Interventions for preventing mastitis after childbirth.

Authors:  Maree A Crepinsek; Linda Crowe; Keryl Michener; Neil A Smart
Journal:  Cochrane Database Syst Rev       Date:  2012-10-17

9.  Risk factors for suboptimal infant breastfeeding behavior, delayed onset of lactation, and excess neonatal weight loss.

Authors:  Kathryn G Dewey; Laurie A Nommsen-Rivers; M Jane Heinig; Roberta J Cohen
Journal:  Pediatrics       Date:  2003-09       Impact factor: 7.124

Review 10.  Lipid screening and cardiovascular health in childhood.

Authors:  Stephen R Daniels; Frank R Greer
Journal:  Pediatrics       Date:  2008-07       Impact factor: 7.124

View more
  46 in total

Review 1.  Progress and challenges in developing metabolic footprints from diet in human gut microbial cometabolism.

Authors:  Linda C Duffy; Daniel J Raiten; Van S Hubbard; Pamela Starke-Reed
Journal:  J Nutr       Date:  2015-04-01       Impact factor: 4.798

2.  Sugar-containing beverage intake in toddlers and body composition up to age 6 years: the Generation R study.

Authors:  E T M Leermakers; J F Felix; N S Erler; A Ćerimagić; A I Wijtzes; A Hofman; H Raat; H A Moll; F Rivadeneira; V W V Jaddoe; O H Franco; J C Kiefte-de Jong
Journal:  Eur J Clin Nutr       Date:  2015-02-04       Impact factor: 4.016

3.  Development of a Diet Quality Score for Infants and Toddlers and its association with weight.

Authors:  Elaine M Ríos; Olga Sinigaglia; Beatriz Diaz; Maribel Campos; Cristina Palacios
Journal:  J Nutrit Health Food Sci       Date:  2016-10-18

4.  Timing of Introduction of Complementary Foods to US Infants, National Health and Nutrition Examination Survey 2009-2014.

Authors:  Chloe M Barrera; Heather C Hamner; Cria G Perrine; Kelley S Scanlon
Journal:  J Acad Nutr Diet       Date:  2018-01-04       Impact factor: 4.910

5.  Learning to like vegetables during breastfeeding: a randomized clinical trial of lactating mothers and infants.

Authors:  Julie A Mennella; Loran M Daniels; Ashley R Reiter
Journal:  Am J Clin Nutr       Date:  2017-05-17       Impact factor: 7.045

6.  Top sources of dietary sodium from birth to age 24 mo, United States, 2003-2010.

Authors:  Joyce Maalouf; Mary E Cogswell; Keming Yuan; Carrie Martin; Janelle P Gunn; Pamela Pehrsson; Robert Merritt; Barbara Bowman
Journal:  Am J Clin Nutr       Date:  2015-03-11       Impact factor: 7.045

7.  Usual nutrient intakes of US infants and toddlers generally meet or exceed Dietary Reference Intakes: findings from NHANES 2009-2012.

Authors:  Namanjeet Ahluwalia; Kirsten A Herrick; Lauren M Rossen; Donna Rhodes; Brian Kit; Alanna Moshfegh; Kevin W Dodd
Journal:  Am J Clin Nutr       Date:  2016-09-14       Impact factor: 7.045

Review 8.  Vegetable and Fruit Acceptance during Infancy: Impact of Ontogeny, Genetics, and Early Experiences.

Authors:  Julie A Mennella; Ashley R Reiter; Loran M Daniels
Journal:  Adv Nutr       Date:  2016-01-15       Impact factor: 8.701

9.  Next Steps for Science and Policy on Promoting Vegetable Consumption among US Infants and Young Children.

Authors:  Jennifer O Fisher; Johanna T Dwyer
Journal:  Adv Nutr       Date:  2016-01-15       Impact factor: 8.701

10.  Infants' Dietary Diversity Scores: United States Breastfed Infants Fall Short.

Authors:  Bridget E Young; Nancy F Krebs
Journal:  J Pediatr       Date:  2015-09-08       Impact factor: 4.406

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.