Literature DB >> 24435871

Genome Sequence of Lactococcus lactis subsp. lactis bv. diacetylactis LD61.

Hélène Falentin1, Delphine Naquin, Valentin Loux, Frédérique Barloy-Hubler, Pascal Loubière, Sébastien Nouaille, Dominique Lavenier, Pascal Le Bourgeois, Patrice François, Jacques Schrenzel, David Hernandez, Sergine Even, Yves Le Loir.   

Abstract

Lactococcus lactis is widely used in the dairy industry. We report the draft genome sequence of L. lactis subsp. lactis bv. diacetylactis LD61, an industrial and extensively studied strain. In contrast to the closely related and plasmidless strain IL1403, LD61 contains 6 plasmids, and the genome sequence provides additional information related to adaptation to the dairy environment.

Entities:  

Year:  2014        PMID: 24435871      PMCID: PMC3894285          DOI: 10.1128/genomeA.01176-13

Source DB:  PubMed          Journal:  Genome Announc


GENOME ANNOUNCEMENT

Lactococcus lactis is widely used as a dairy starter in the production of fermented milk products, particularly cheese. L. lactis is the model lactic acid bacterium, and the genome of strain IL1403 was the first genome of a lactic acid bacterium (LAB) ever sequenced (1). L. lactis subsp. lactis IL1403 is a plasmidless dairy-derived strain, and three other sequenced L. lactis subsp. lactis strains were isolated from nondairy biotopes, i.e., mung bean sprouts for KF147 (2), vaginal flora for CV56 (3), and water of a kitchen sink for IO-1 (4). These three strains contain 1, 5, and 0 plasmids, respectively. These sequences provide interesting genomic data, allowing for the identification of mechanisms of adaptation to peculiar niches, but they do not allow for a fine-tuned analysis of genomic diversity within genetically related clusters. Yet, an integrated approach toward L. lactis subsp. lactis provided evidence of intrasubspecies genetic diversity (5). L. lactis subsp. lactis bv. diacetylactis strain LD61 was isolated from a starter culture and has a dairy phenotype. It contains 6 plasmids, the sizes of which were estimated to be 4.5, 6.5, 9, 11, 50, and 55 kb, and which carry important components for sustaining growth in milk (citrate permease operon, lactose operon, and cell wall protease). It has been extensively used in recent works regarding gene expression and the inhibition of Staphylococcus aureus virulence expression under various growth conditions (6–8). The whole-genome sequencing of L. lactis subsp. lactis LD61 reveals genomic diversity of L. lactis subsp. lactis involved in the different capabilities observed among dairy strains. The LD61 whole genome was sequenced by using an Illumina HiSeq 2000 (Fasteris, Geneva, Switzerland). Base calling was performed using the HiSeq Control software version 1.4.8. After barcode selection, 9.2 million paired-end reads of 100 bases in length were obtained. The sequence reads were de novo assembled using the Edena assembler version 3.131028 (9, 10). Assembly resulted in 132 contigs (sum, 2.60 Mbp; N50, 48.2 Kbp; max, 252.7 Kbp; min, 200 bp) with a G+C content of 36.4%. A total of 2,601 coding sequences were detected by using the NCBI Prokaryotic Genomes Automatic Annotation Pipeline (PGAAP) (11). Over 45% of the genes were assigned to specific subsystem categories by RAST (12). A more detailed analysis of this genome and comparative analyses with other L. lactis subsp. lactis genomes will provide further insight into the genomic differences and genome evolution within this species.

Nucleotide sequence accession numbers.

This whole-genome shotgun project has been deposited at DDBJ/EMBL/GenBank under the accession no. AXZK00000000. The version described in this paper is version AXZK01000000.
  12 in total

1.  Assessment of the diversity of dairy Lactococcus lactis subsp. lactis isolates by an integrated approach combining phenotypic, genomic, and transcriptomic analyses.

Authors:  Punthip Tan-a-ram; Tamara Cardoso; Marie-Line Daveran-Mingot; Sunthorn Kanchanatawee; Pascal Loubière; Laurence Girbal; Muriel Cocaign-Bousquet
Journal:  Appl Environ Microbiol       Date:  2010-12-03       Impact factor: 4.792

2.  De novo finished 2.8 Mbp Staphylococcus aureus genome assembly from 100 bp short and long range paired-end reads.

Authors:  David Hernandez; Ryan Tewhey; Jean-Baptiste Veyrieras; Laurent Farinelli; Magne Østerås; Patrice François; Jacques Schrenzel
Journal:  Bioinformatics       Date:  2013-10-15       Impact factor: 6.937

3.  Toward an online repository of Standard Operating Procedures (SOPs) for (meta)genomic annotation.

Authors:  Samuel V Angiuoli; Aaron Gussman; William Klimke; Guy Cochrane; Dawn Field; George Garrity; Chinnappa D Kodira; Nikos Kyrpides; Ramana Madupu; Victor Markowitz; Tatiana Tatusova; Nick Thomson; Owen White
Journal:  OMICS       Date:  2008-06

4.  Complete genome sequence of Lactococcus lactis subsp. lactis KF147, a plant-associated lactic acid bacterium.

Authors:  Roland J Siezen; Jumamurat Bayjanov; Bernadet Renckens; Michiel Wels; Sacha A F T van Hijum; Douwe Molenaar; Johan E T van Hylckama Vlieg
Journal:  J Bacteriol       Date:  2010-03-26       Impact factor: 3.490

5.  Complete genome sequence of Lactococcus lactis IO-1, a lactic acid bacterium that utilizes xylose and produces high levels of L-lactic acid.

Authors:  Hiroaki Kato; Yuh Shiwa; Kenshiro Oshima; Miki Machii; Tomoko Araya-Kojima; Takeshi Zendo; Mariko Shimizu-Kadota; Masahira Hattori; Kenji Sonomoto; Hirofumi Yoshikawa
Journal:  J Bacteriol       Date:  2012-04       Impact factor: 3.490

6.  Complete genome sequence of Lactococcus lactis subsp. lactis CV56, a probiotic strain isolated from the vaginas of healthy women.

Authors:  Yong Gao; Ying Lu; Kun-Ling Teng; Mei-Ling Chen; Hua-Jun Zheng; Yong-Qiang Zhu; Jin Zhong
Journal:  J Bacteriol       Date:  2011-04-01       Impact factor: 3.490

7.  The complete genome sequence of the lactic acid bacterium Lactococcus lactis ssp. lactis IL1403.

Authors:  A Bolotin; P Wincker; S Mauger; O Jaillon; K Malarme; J Weissenbach; S D Ehrlich; A Sorokin
Journal:  Genome Res       Date:  2001-05       Impact factor: 9.043

8.  Staphylococcus aureus virulence expression is impaired by Lactococcus lactis in mixed cultures.

Authors:  Sergine Even; Cathy Charlier; Sébastien Nouaille; Nouri L Ben Zakour; Marina Cretenet; Fabien J Cousin; Michel Gautier; Muriel Cocaign-Bousquet; Pascal Loubière; Yves Le Loir
Journal:  Appl Environ Microbiol       Date:  2009-05-08       Impact factor: 4.792

9.  Staphylococcus aureus virulence and metabolism are dramatically affected by Lactococcus lactis in cheese matrix.

Authors:  Marina Cretenet; Sébastien Nouaille; Jennifer Thouin; Lucie Rault; Ludwig Stenz; Patrice François; Jacques-Antoine Hennekinne; Michel Piot; Marie Bernadette Maillard; Jacques Fauquant; Pascal Loubière; Yves Le Loir; Sergine Even
Journal:  Environ Microbiol Rep       Date:  2011-01-05       Impact factor: 3.541

10.  The RAST Server: rapid annotations using subsystems technology.

Authors:  Ramy K Aziz; Daniela Bartels; Aaron A Best; Matthew DeJongh; Terrence Disz; Robert A Edwards; Kevin Formsma; Svetlana Gerdes; Elizabeth M Glass; Michael Kubal; Folker Meyer; Gary J Olsen; Robert Olson; Andrei L Osterman; Ross A Overbeek; Leslie K McNeil; Daniel Paarmann; Tobias Paczian; Bruce Parrello; Gordon D Pusch; Claudia Reich; Rick Stevens; Olga Vassieva; Veronika Vonstein; Andreas Wilke; Olga Zagnitko
Journal:  BMC Genomics       Date:  2008-02-08       Impact factor: 3.969

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  2 in total

1.  Contribution of Lactococcus lactis reducing properties to the downregulation of a major virulence regulator in Staphylococcus aureus, the agr system.

Authors:  Sébastien Nouaille; Lucie Rault; Sophie Jeanson; Pascal Loubière; Yves Le Loir; Sergine Even
Journal:  Appl Environ Microbiol       Date:  2014-09-05       Impact factor: 4.792

2.  Draft Genome Sequence of the Moderately Heat-Tolerant Lactococcus lactis subsp. lactis bv. diacetylactis Strain GL2 from Algerian Dromedary Milk.

Authors:  Noujoud Gabed; Manli Yang; Mohamed Bey Baba Hamed; Habiba Drici; Roy Gross; Thomas Dandekar; Chunguang Liang
Journal:  Genome Announc       Date:  2015-11-19
  2 in total

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