Literature DB >> 24302247

Solution volume and seed number: Often overlooked factors in allelopathic bioassays.

J D Weidenhamer1, T C Morton, J T Romeo.   

Abstract

Cucumber seeds were germinated under various combinations of solution volume and seed number with a range of ferulic acid concentrations. At each concentration, radicle growth decreased as the relative amount of ferulic acid available per seed increased from χ (25 seeds/5 ml) to 5χ (5 seeds/5 ml) to 19χ (25 seeds/95 ml). With 2.0 mM ferulic acid in buffered solution, radicle lengths after 48 hr ranged from 71 to 47% of control. The amount of ferulic acid remaining in 2.0 mM solution after 48 hr was directly proportional to the amount initially available per seed, and ranged from 9 to 91%. Solution volume and seed number also significantly affected inhibition by vanillic acid, caffeic acid, and juglone. With 0.1 mM juglone, radicle lengths after 48 hr were 88% of control with 25 seeds/5 ml, 68% with 5 seeds/5 ml, and 56% with 25 seeds/90 ml. The data demonstrated that lower phytotoxin concentrations can produce equivalent or greater inhibitory effects than higher concentrations when the amount available per seed for uptake is greater. Equivalent inhibition of radicle growth was observed with 1.0 mM (5 seeds/5 ml) and 2.0 mM (25 seeds/5 ml) ferulic acid. Available literature on herbicides indicates that similar effects occur in greenhouse and field studies.

Entities:  

Year:  1987        PMID: 24302247     DOI: 10.1007/BF01012292

Source DB:  PubMed          Journal:  J Chem Ecol        ISSN: 0098-0331            Impact factor:   2.626


  8 in total

1.  Osmotic pressure influence in germination tests for antibiosis.

Authors:  R C Anderson; O L Loucks
Journal:  Science       Date:  1966-05-06       Impact factor: 47.728

2.  Use ofLemna minor L. as a bioassay in allelopathy.

Authors:  F A Einhellig; G R Leather; L L Hobbs
Journal:  J Chem Ecol       Date:  1985-01       Impact factor: 2.626

3.  Inhibition of pitted morning glory (Ipomoea lacunosa L.) and certain other weed species by phytotoxic components of wheat (Triticum aestivum L.) straw.

Authors:  R A Liebl; A D Worsham
Journal:  J Chem Ecol       Date:  1983-08       Impact factor: 2.626

4.  Experimental methodologies to evaluate allelopathic plant interactions : TheAbutilon theophrasti-Glycine max model.

Authors:  J H Dekker; W F Meggitt; A R Putnam
Journal:  J Chem Ecol       Date:  1983-08       Impact factor: 2.626

5.  Effects of ferulic acid and some of its microbial metabolic products on radicle growth of cucumber.

Authors:  U Blum; B R Dalton; J O Rawlings
Journal:  J Chem Ecol       Date:  1984-08       Impact factor: 2.626

6.  Effects of ferulic andp-coumaric acids in nutrient culture of cucumber leaf expansion as influenced by pH.

Authors:  U Blum; B R Dalton; J R Shann
Journal:  J Chem Ecol       Date:  1985-11       Impact factor: 2.626

7.  Characterization of the inhibition of k absorption in oat roots by salicylic Acid.

Authors:  J R Harper; N E Balke
Journal:  Plant Physiol       Date:  1981-12       Impact factor: 8.340

8.  Biological suppression of weeds: evidence for allelopathy in accessions of cucumber.

Authors:  A R Putnam; W B Duke
Journal:  Science       Date:  1974-07-26       Impact factor: 47.728

  8 in total
  15 in total

1.  Modeling the effect of density-dependent chemical interference upon seed germination.

Authors:  Aki Sinkkonen
Journal:  Dose Response       Date:  2006-08-08       Impact factor: 2.658

2.  Modeling the effect of density-dependent chemical interference upon seed germination.

Authors:  Aki Sinkkonen
Journal:  Nonlinearity Biol Toxicol Med       Date:  2005-04

3.  Bacterial degradation of juglone : Evidence against allelopathy?

Authors:  G B Williamson; J D Weidenhamer
Journal:  J Chem Ecol       Date:  1990-05       Impact factor: 2.626

4.  Bioassay of naturally occurring allelochemicals for phytotoxicity.

Authors:  G R Leather; F A Einhellig
Journal:  J Chem Ecol       Date:  1988-10       Impact factor: 2.626

5.  Experiments on bioassay sensitivity in the study of allelopathy.

Authors:  E Haugland; L O Brandsaeter
Journal:  J Chem Ecol       Date:  1996-10       Impact factor: 2.626

Review 6.  Potential ecological roles of artemisinin produced by Artemisia annua L.

Authors:  Karina Knudsmark Jessing; Stephen O Duke; Nina Cedergreeen
Journal:  J Chem Ecol       Date:  2014-02-06       Impact factor: 2.626

Review 7.  The role of momilactones in rice allelopathy.

Authors:  Hisashi Kato-Noguchi; Reuben J Peters
Journal:  J Chem Ecol       Date:  2013-02-06       Impact factor: 2.626

Review 8.  Benzoxazinoids in rye allelopathy - from discovery to application in sustainable weed control and organic farming.

Authors:  Margot Schulz; Adriano Marocco; Vincenzo Tabaglio; Francisco A Macias; Jose M G Molinillo
Journal:  J Chem Ecol       Date:  2013-02-06       Impact factor: 2.626

9.  Zapoteca formosa: sulfur chemistry and phytotoxicity.

Authors:  Nancy Lane; Jeffrey D Weidenhamer; John T Romeo
Journal:  J Chem Ecol       Date:  2004-02       Impact factor: 2.626

10.  Allelopathic potential of Macaranga tanarius (L.) muell.-arg.

Authors:  Mei-Huims Tseng; Yueh-Hsiung Kuo; Yih-Ming Chen; Chang-Hung Chou
Journal:  J Chem Ecol       Date:  2003-05       Impact factor: 2.626

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