Literature DB >> 24381745

Disease specific substrates in cancer cachexia - Reality and anticipation.

Zdeněk Zadák1, Alena Tichá1, Radomír Hyšpler1.   

Abstract

In recent years, the concept of nutrition in patients with tumour diseases has been changing very significantly. The article discusses the pathogenesis of tumour cachexia and sarcopenia, which have been intensively studied, particularly in the last ten years. The possibilities and modern approaches in nutritional support in oncology are reviewed with a special emphasis on the group of elderly patients. Also, a detailed list of the most frequently used pharmaconutrients in oncology is presented. The recommendations for nutritional care of elderly oncological patients are given and discussed.

Entities:  

Keywords:  Nutrition in elderly; Pharmaconutrients; Sarcopenia; Tumour cachexia

Year:  2012        PMID: 24381745      PMCID: PMC3863193          DOI: 10.1016/j.rpor.2012.10.008

Source DB:  PubMed          Journal:  Rep Pract Oncol Radiother        ISSN: 1507-1367


  26 in total

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Journal:  Nutrition       Date:  2001 Jul-Aug       Impact factor: 4.008

2.  Assessment of health status in elderly patients with cancer.

Authors:  Joanna Kaźmierska
Journal:  Rep Pract Oncol Radiother       Date:  2012-08-09

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Journal:  Prostaglandins Other Lipid Mediat       Date:  2011-08-16       Impact factor: 3.072

5.  Stimulation of the nicotine antiinflammatory pathway improves food intake and body composition in tumor-bearing rats.

Authors:  Alessio Molfino; Ferdinando Logorelli; Gennaro Citro; Giuseppe Bertini; Cesarina Ramaccini; Maria Rosa Bollea; Filippo Rossi Fanelli; Alessandro Laviano
Journal:  Nutr Cancer       Date:  2011       Impact factor: 2.900

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Journal:  Clin Nutr       Date:  2006-05-12       Impact factor: 7.324

Review 7.  The potential for treatment with dietary long-chain polyunsaturated n-3 fatty acids during chemotherapy.

Authors:  Patricia D Biondo; David N Brindley; Michael B Sawyer; Catherine J Field
Journal:  J Nutr Biochem       Date:  2008-07-07       Impact factor: 6.048

Review 8.  Multi-targeted therapy of cancer by omega-3 fatty acids.

Authors:  Isabelle M Berquin; Iris J Edwards; Yong Q Chen
Journal:  Cancer Lett       Date:  2008-05-13       Impact factor: 8.679

9.  Cancer: disease and nutrition are key determinants of patients' quality of life.

Authors:  Paula Ravasco; Isabel Monteiro-Grillo; Pedro Marques Vidal; Maria E Camilo
Journal:  Support Care Cancer       Date:  2004-03-03       Impact factor: 3.603

10.  Early nutritional intervention improves treatment tolerance and outcomes in head and neck cancer patients undergoing concurrent chemoradiotherapy.

Authors:  Agostino Paccagnella; Michela Morello; Maria C Da Mosto; Carla Baruffi; Maria L Marcon; Alessandro Gava; Vittorio Baggio; Stefano Lamon; Roberta Babare; Giovanni Rosti; Marta Giometto; Paolo Boscolo-Rizzo; Edward Kiwanuka; Michele Tessarin; Lorenza Caregaro; Carlo Marchiori
Journal:  Support Care Cancer       Date:  2009-08-30       Impact factor: 3.603

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  2 in total

1.  Cancer in the elderly.

Authors:  Jiří Petera; Ladislav Dušek
Journal:  Rep Pract Oncol Radiother       Date:  2012-12-23

Review 2.  Malnutrition and cachexia in patients with head and neck cancer treated with (chemo)radiotherapy.

Authors:  Mojca Gorenc; Nada Rotovnik Kozjek; Primož Strojan
Journal:  Rep Pract Oncol Radiother       Date:  2015-03-29
  2 in total

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